Growing Food in a Hotter, Drier Land

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603584544
Total Pages : 274 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Growing Food in a Hotter, Drier Land by : Gary Paul Nabhan

Download or read book Growing Food in a Hotter, Drier Land written by Gary Paul Nabhan and published by Chelsea Green Publishing. This book was released on 2013-06-14 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to harvest water and nutrients, select drought-tolerant plants, and create natural diversity Because climatic uncertainty has now become "the new normal," many farmers, gardeners and orchard-keepers in North America are desperately seeking ways to adapt their food production to become more resilient in the face of such "global weirding." This book draws upon the wisdom and technical knowledge from desert farming traditions all around the world to offer time-tried strategies for: Building greater moisture-holding capacity and nutrients in soils Protecting fields from damaging winds, drought, and floods Harvesting water from uplands to use in rain gardens and terraces filled with perennial crops Delecting fruits, nuts, succulents, and herbaceous perennials that are best suited to warmer, drier climates Gary Paul Nabhan is one of the world's experts on the agricultural traditions of arid lands. For this book he has visited indigenous and traditional farmers in the Gobi Desert, the Arabian Peninsula, the Sahara Desert, and Andalusia, as well as the Sonoran, Chihuahuan, and Painted deserts of North America, to learn firsthand their techniques and designs aimed at reducing heat and drought stress on orchards, fields, and dooryard gardens. This practical book also includes colorful "parables from the field" that exemplify how desert farmers think about increasing the carrying capacity and resilience of the lands and waters they steward. It is replete with detailed descriptions and diagrams of how to implement these desert-adapted practices in your own backyard, orchard, or farm. This unique book is useful not only for farmers and permaculturists in the arid reaches of the Southwest or other desert regions. Its techniques and prophetic vision for achieving food security in the face of climate change may well need to be implemented across most of North America over the next half-century, and are already applicable in most of the semiarid West, Great Plains, and the U.S. Southwest and adjacent regions of Mexico.

Sowing Seeds in the Desert

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603584188
Total Pages : 219 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Sowing Seeds in the Desert by : Masanobu Fukuoka

Download or read book Sowing Seeds in the Desert written by Masanobu Fukuoka and published by Chelsea Green Publishing. This book was released on 2012 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Argues that the Earth's deteriorating condition is man-made and outlines a way for the process to be reversed by rehabilitating the deserts using natural farming.

The Fate of Food

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Author :
Publisher : Harmony
ISBN 13 : 080418903X
Total Pages : 354 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis The Fate of Food by : Amanda Little

Download or read book The Fate of Food written by Amanda Little and published by Harmony. This book was released on 2019 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this fascinating look at the race to secure the global food supply, environmental journalist and professor Amanda Little tells the defining story of the sustainable food revolution as she weaves together stories from the world's most creative and controversial innovators on the front lines of food science, agriculture, and climate change"--

Hot Beds

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Publisher : Bloomsbury Publishing
ISBN 13 : 0857841084
Total Pages : 180 pages
Book Rating : 4.8/5 (578 download)

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Book Synopsis Hot Beds by : Jack First

Download or read book Hot Beds written by Jack First and published by Bloomsbury Publishing. This book was released on 2013-01-10 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: A low-cost, sustainable approach to cultivating out-of-season vegetables in small spaces, using the age-old technique of growing in hot beds. The ancient method of growing vegetables in hot beds, used by the Victorians and by the Romans, harnesses the natural process of decay to cultivate out-of-season crops. In this easy-to-use guide, Jack First shares essential tips on how to reap the rewards available from modernizing and adapting this remarkable technique. With just stable manure (or alternatives), a simple frame and a small space to build your bed, you can be harvesting salads in March and potatoes in early April. This accessible, illustrated guide has everything you need to understand how to use this highly productive, low-cost, year-round, eco-friendly gardening system. Straightforward explanations and diagrams show how you too can grow early veg without fossil-fuel energy or elaborate equipment.

Climate-Wise Landscaping

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Author :
Publisher : University Press of Florida
ISBN 13 : 0813072980
Total Pages : 477 pages
Book Rating : 4.8/5 (13 download)

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Book Synopsis Climate-Wise Landscaping by : Sue Reed

Download or read book Climate-Wise Landscaping written by Sue Reed and published by University Press of Florida. This book was released on 2023-09-05 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: What can we do, right now, in our own landscapes, to help solve climate change? Gold Winner, Foreword INDIES Book Awards: Ecology & Environment “Read this book carefully. Everything you need to know to help heal our relationship with planet Earth and empower you to make a much-needed difference is within these pages.”—From the foreword by Doug Tallamy Praise for the first edition: “The volume of information here is impressive, and each action is accompanied by an explanation of why it’s important. . . . Useful whether read cover-to-cover or dipped into for specific topics.”—Booklist “Beautifully designed, the book is user-friendly and attractive. The information is current and science-based, with end-notes that give readers access to further research.”—Virginia Native Plant Society “This fantastic resource is filled with climate-wise solutions for anyone who owns or manages a piece of ground—even if it’s just a few containers on a tiny rooftop garden.”—Claudia West, ASLA, Principal, Phyto Studio LLC “[Reed and Stibolt] articulate a new gardening aesthetic. . . . The result is a positive and hopeful story of how people can use their imagination and ingenuity to help craft more resilient landscapes.”—Dr. Peter Robinson, former CEO, David Suzuki Foundation “Beautiful photos and pleasing graphics illustrate key ideas and actions while informative sidebars and inspiring quotes from climate and landscape experts provide clarity of complex systems and motivation to adapt to a changing future.”—Julie Richburg, Ph.D., ecologist “A book on climate-wise landscaping could not be more timely or more necessary. We are moving into a new and critical era, and this book takes landscape professionals and home gardeners where they need to go.”—Owen Dell, RLA, ASLA, landscape architect, educator, author, Owen Dell & Associates “A very useful guide to designing landscapes for the twenty-first century which clearly respond to our changing climate.”—Darrel Morrison, honorary associate faculty member in landscape architecture, University of Wisconsin-Madison Predictions about future effects of climate change range from mild to dire—but we’re already seeing warmer winters, hotter summers, and more extreme storms. Proposed solutions often seem expensive and complex and can leave us as individuals at a loss, wondering what, if anything, can be done. Sue Reed and Ginny Stibolt offer a rallying cry in response—instead of wringing our hands, let's roll up our sleeves. Based on decades of the authors' experience, this book is packed with simple, practical steps anyone can take to beautify any landscape or garden, while helping protect the planet and the species that call it home. Topics include:  Working actively to shrink our carbon footprint through mindful landscaping and gardening Creating cleaner air and water Maximizing resource efficiency Supporting birds, butterflies, pollinators, and other wildlife.  As climate change continues to intensify around the globe, the information in this second edition of Climate-Wise Landscaping is needed now more than ever. This book is the ideal tool for homeowners, gardeners, and landscape professionals who want to be part of the solution to climate change.

Food Gardens for a Changing World

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Author :
Publisher : CABI
ISBN 13 : 1789240980
Total Pages : 327 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Food Gardens for a Changing World by : Daniela Soleri

Download or read book Food Gardens for a Changing World written by Daniela Soleri and published by CABI. This book was released on 2019-06-28 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food gardening is becoming increasingly popular, as people look for new ways to live more sustainably and minimize harm to the environment. This book addresses the 21st century trends which bring new challenges to food gardening - anthropogenic climate change, environmental degradation, natural resource scarcity, and social inequity - and explains the basic biological, ecological and social concepts needed to understand and respond to them. Examples throughout the text demonstrate how to successfully use these concepts, while supporting gardeners' values, and their goals for themselves, their communities and the world.

Farming the Woods

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603585079
Total Pages : 386 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Farming the Woods by : Ken Mudge

Download or read book Farming the Woods written by Ken Mudge and published by Chelsea Green Publishing. This book was released on 2014 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.

Growing Vegetables in Drought, Desert & Dry Times

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Author :
Publisher : Sasquatch Books
ISBN 13 : 1632170248
Total Pages : 224 pages
Book Rating : 4.6/5 (321 download)

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Book Synopsis Growing Vegetables in Drought, Desert & Dry Times by : Maureen Gilmer

Download or read book Growing Vegetables in Drought, Desert & Dry Times written by Maureen Gilmer and published by Sasquatch Books. This book was released on 2015-12-29 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the definitive guide to growing healthy organic vegetables without wasting our precious water resources! This incredibly timely book will give dedicated home gardeners the know-how to grow delicious produce in dry times, focusing on four different low-water conditions in the western United States: voluntary water conservation, drought, and both high and low desert. Using modern techniques, as well as tips and stories from native traditions ranging from the southwestern United States to the Middle East, this guide offers the best of ancient wisdom and the newest innovations in conservation, and includes varietal recommendations and a seasonal crop guide. From the Trade Paperback edition.

Grow Great Vegetables in Texas

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Author :
Publisher : Timber Press
ISBN 13 : 1604699655
Total Pages : 253 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis Grow Great Vegetables in Texas by : Trisha Shirey

Download or read book Grow Great Vegetables in Texas written by Trisha Shirey and published by Timber Press. This book was released on 2020-03-31 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the Inside Dirt, Texas! This ultimate local guide to growing vegetables and other edibles provides you with insider advice on climate zones, average frost dates, and growing season details across Texas. Information includes details on sun, soil, fertilizer, mulch, water, and the best varieties for your region. A garden planning section helps with design and crop rotation, and monthly lists explain what to do from January through December. In-depth profiles of nearly 50 edibles round out the information and help ensure a can’t-miss harvest.

Real Goods Solar Living Sourcebook

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Publisher : New Society Publishers
ISBN 13 : 0865717842
Total Pages : 483 pages
Book Rating : 4.8/5 (657 download)

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Book Synopsis Real Goods Solar Living Sourcebook by : John Schaeffer

Download or read book Real Goods Solar Living Sourcebook written by John Schaeffer and published by New Society Publishers. This book was released on 2015-02-10 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide to energy independence – fully revised and updated

Science in Society 60

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Publisher : Institute of Science in Soc
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4./5 ( download)

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Book Synopsis Science in Society 60 by : Dr. Eva Sirinathsinghji

Download or read book Science in Society 60 written by Dr. Eva Sirinathsinghji and published by Institute of Science in Soc. This book was released on 2013-11-18 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this issue: From the Editors - Scientific American Disinformation on GMOs New Paradigm Food & Agriculture Paradigm Shift Urgently Needed In Agriculture UN Agencies Call for an End to Industrial Agriculture & Food System Plants Warn One Another of Pest Attack through Mycorrhizal Fungal Network Post-2015 Development: Africans Show the Way Nitrogen-fixing for All Crops Not the Answer Physics of Organisms Galaxy Making Stars at the Edge of the Universe & Other “Surprises” Continuous Creation from Electric Plasma versus Big Bang Universe Biology of Organisms Non-Random Directed Mutations Confirmed The Principle of Minimal Stimulus in the Dynamics of the Living Organism Towards 100% Renewables Renewable Ousting Fossil Energy Radical Grid Transformation under Way Surviving Global Warming Localized Food & Energy Systems in Nature’s Circular Economy Sunny Prospects for Solar Photovoltaic Japanese Farmers Producing Crops and Solar Energy Simultaneously Funding for Small Scale Anaerobic Digesters in England Sustainable water Purple Root Water Hyacinth A Natural Remedy for Pollution Freeing the world from GMOs Scientists Declare No Consensus on GMO Safety Beware the Changing Face of Genetic Modification

Farming for the Long Haul

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603588000
Total Pages : 274 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Farming for the Long Haul by : Michael Foley

Download or read book Farming for the Long Haul written by Michael Foley and published by Chelsea Green Publishing. This book was released on 2019 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming in the ruins of the twentieth century -- A short, unhappy history of business advice for farmers -- Subsistence first! -- Land for the tiller -- Soil, civilization, and resilient farmers through the centuries -- Resourceful farmers -- Woodlands and wastes -- It takes a village: leisure, community, and resilience -- Getting a living, forging a livelihood -- Farmer, citizen, survivor: politics and resilience

Sustainable Market Farming

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Author :
Publisher : New Society Publishers
ISBN 13 : 1550925121
Total Pages : 459 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis Sustainable Market Farming by : Pam Dawling

Download or read book Sustainable Market Farming written by Pam Dawling and published by New Society Publishers. This book was released on 2013-02-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

The Local Food Revolution

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Author :
Publisher : North Atlantic Books
ISBN 13 : 1623170001
Total Pages : 457 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis The Local Food Revolution by : Michael Brownlee

Download or read book The Local Food Revolution written by Michael Brownlee and published by North Atlantic Books. This book was released on 2016-10-18 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demonstrating that humanity faces an imminent and prolonged global food crisis, Michael Brownlee issues a clarion call and manifesto for a revolutionary movement to localize the global food supply. He lays out a practical guide for those who hope to navigate the challenging process of shaping the local or regional food system, providing a roadmap for embarking on the process of righting the profoundly unsustainable and already-failing global industrialized food system. Written to inform, inspire, and empower anyone—farmers or ranchers, community gardeners, aspiring food entrepreneurs, supply chain venturers, commercial food buyers, restaurateurs, investors, community food activists, non-profit agencies, policy makers, or local government leaders—who hopes to be a catalyst for change, this book provides a blueprint for economic action, with specific suggestions that make the process more conscious and deliberate. Brownlee, cofounder of the nonprofit Local Food Shift Group, maps out the underlying process of food localization and outlines the route that communities, regions, and foodsheds often follow in their efforts to take control of food production and distribution. By sharing the strategies that have proven successful, he charts a practical path forward while indicating approaches that otherwise might be invisible and unexplored. Stories and interviews illustrate how food localization is happening on the ground and in the field. Essays and thought-pieces explore some of the challenging ethical, moral, economic, and social dilemmas and thresholds that might arise as the local food shift develops. For anyone who wants to understand, in concrete terms, the unique challenges and extraordinary opportunities that present themselves as we address one of the most urgent issues of our time, The Local Food Revolution is an indispensable resource.

Hot, Hungry Planet

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Author :
Publisher : St. Martin's Press
ISBN 13 : 1250084202
Total Pages : 252 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis Hot, Hungry Planet by : Lisa Palmer

Download or read book Hot, Hungry Planet written by Lisa Palmer and published by St. Martin's Press. This book was released on 2017-05-09 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.N. predicts the Earth will have more than 9.6 billion people by 2050. With resources already scarce, how will we feed them all? Journalist Lisa Palmer has traveled the world for years, documenting the cutting-edge innovations of people and organizations on the front lines of fighting the food gap.

The Occidental Arts and Ecology Center Cookbook

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603585133
Total Pages : 418 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The Occidental Arts and Ecology Center Cookbook by : Olivia Rathbone

Download or read book The Occidental Arts and Ecology Center Cookbook written by Olivia Rathbone and published by Chelsea Green Publishing. This book was released on 2015-04-11 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Occidental Arts and Ecology Center Cookbook is a beautifully illustrated collection of 200 unique and delicious vegetarian recipes from the renowned California-based farm, educational retreat center, and eco-thinktank"--

Timber Press Guide to Vegetable Gardening in the Southwest

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Author :
Publisher : Timber Press
ISBN 13 : 1604695358
Total Pages : 241 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis Timber Press Guide to Vegetable Gardening in the Southwest by : Trisha Shirey

Download or read book Timber Press Guide to Vegetable Gardening in the Southwest written by Trisha Shirey and published by Timber Press. This book was released on 2015-01-01 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Timber Press Guide features an A-Z section that profiles the 50 vegetables, fruits, and herbs that grow best in the Southwest and provides basic care and maintenance for each.