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Green Tea
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Download or read book Green Tea written by Nadine Taylor and published by Kensington Books. This book was released on 1998 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Including more than one dozen recipes for drinks and desserts, a guide to the healing properties of green tea describes how it acts as a stronger antioxidant than certain vitamins, inhibits blood clots better than aspirin, and more. Original.
Book Synopsis Green Tea Living by : Toshimi A. Kayaki
Download or read book Green Tea Living written by Toshimi A. Kayaki and published by Stone Bridge Press. This book was released on 2012-07-10 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Starting with the notion that some traditions—like drinking green tea for health and mental acuity—embody timeless wisdom for living, Toshimi A. Kayaki offers dozens of wise old Japanese ways for improving how you look and feel while respecting nature and the environment. Carry your own pair of chopsticks, wear five-toe socks, eat salty plums, use rice water as floor wax, do “eco-laundry,” and always set aside 10 percent for savings . . . you get the idea. By leading a “green tea life,” you’ll help yourself and the planet. Toshimi A. Kayaki, born and raised in Japan, now lives in the San Francisco Bay Area and has published twenty-two books on women’s and cross-cultural issues.
Book Synopsis Antioxidants in Sport Nutrition by : Manfred Lamprecht
Download or read book Antioxidants in Sport Nutrition written by Manfred Lamprecht and published by CRC Press. This book was released on 2014-09-17 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.
Book Synopsis The Green Tea Book by : Lester A. Mitscher
Download or read book The Green Tea Book written by Lester A. Mitscher and published by Penguin. This book was released on 1997-09-01 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the ancient Chinese secret to a long, healthy life—with just three cups of green tea per day. The Green Tea Book has been a trusted resource for almost a decade. Now, chemist Lester A. Mitscher and health writer Victoria Dolby Toews update their ground-breaking work with the latest scientific information. The "natural medicine" in green tea is polyphenols. These phytonutrients are powerful antioxidants, and Dr. Mitscher and Toews explore the research on green tea, explaining its many healing properties. You'll learn how drinking as few as three cups of green tea day a day may help: - reduce the risk of certain cancers and mitigate the side effects of cancer treatment; - promote a healthy heart; - boost immunity and detoxify the body; - support the body's natural antiaging processes; - prevent inflammation of teeth and gums, aid digestion, and so much more. The Green Tea Book guides readers to those teas highest in polyphenols, offering suggestions on choosing teas that one will savor and enjoy. This one- stop resource will have readers convinced: taking one's medicine has never tasted so good.
Book Synopsis Chemistry and Applications of Green Tea by : Takehiko Yamamoto
Download or read book Chemistry and Applications of Green Tea written by Takehiko Yamamoto and published by CRC Press. This book was released on 1997-07-31 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green tea (Thea sinensis), a time-honored drink in Japan for more than 1,000 years, is used medicinally and as refreshment after meals. Recent studies suggest a correlation between the natural antioxidants found in green tea and overall good health. This exciting new text explores the many useful properties of green tea that have been scientifically investigated. These include:
Book Synopsis Green with Milk and Sugar by : Robert Hellyer
Download or read book Green with Milk and Sugar written by Robert Hellyer and published by Columbia University Press. This book was released on 2021-10-29 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, Americans are some of the world’s biggest consumers of black teas; in Japan, green tea, especially sencha, is preferred. These national partialities, Robert Hellyer reveals, are deeply entwined. Tracing the transpacific tea trade from the eighteenth century onward, Green with Milk and Sugar shows how interconnections between Japan and the United States have influenced the daily habits of people in both countries. Hellyer explores the forgotten American penchant for Japanese green tea and how it shaped Japanese tastes. In the nineteenth century, Americans favored green teas, which were imported from China until Japan developed an export industry centered on the United States. The influx of Japanese imports democratized green tea: Americans of all classes, particularly Midwesterners, made it their daily beverage—which they drank hot, often with milk and sugar. In the 1920s, socioeconomic trends and racial prejudices pushed Americans toward black teas from Ceylon and India. Facing a glut, Japanese merchants aggressively marketed sencha on their home and imperial markets, transforming it into an icon of Japanese culture. Featuring lively stories of the people involved in the tea trade—including samurai turned tea farmers and Hellyer’s own ancestors—Green with Milk and Sugar offers not only a social and commodity history of tea in the United States and Japan but also new insights into how national customs have profound if often hidden international dimensions.
Book Synopsis Green Tea Polyphenols by : Lekh R. Juneja
Download or read book Green Tea Polyphenols written by Lekh R. Juneja and published by CRC Press. This book was released on 2013-05-21 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols. Green Tea Polyphenols: Nutraceuticals of Modern Life presents a collection of global findings on the numerous health benefits of green tea polyphenols, confirming their position as healthy functional ingredients. With chapters contributed by experts in the field of green tea science and the inclusion of extensive references, this book provides an authoritative volume that can be used to guide researchers, scientists, and regulatory bodies. Each chapter previews a specific theme and highlights recent research and development conducted in the field. The book begins with the history, processing, and features of green tea. It then describes the chemical composition and biochemical and physicochemical characteristics, followed by a discussion of the properties of green tea polyphenols, including metabolism, bioavailability, and safety. The subsequent chapters deal with the numerous health benefits associated with consumption of green tea polyphenols. These include benefits related to cancer risk and prevention, cardiovascular disease, protection of internal organs, diabetes and weight management, bone and muscle health, allergies, oral care, inflammation, and gut health. The book addresses the nutrigenomics and proteomics of poyphenols. It also examines food and nonfood applications of green tea polyphenols, such as extracts, supplements, and skin and hair cosmetic products, demonstrating both therapeutic and functional health benefits. This book brings together a wide array of data on green tea polyphenols, providing a greater understanding of them and insight into their effects on human health, and their applications and commercial potential.
Book Synopsis The 17-Day Green Tea Diet by : The Editors of Eat This
Download or read book The 17-Day Green Tea Diet written by The Editors of Eat This and published by . This book was released on 2018-07-17 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Lose up to 14 lbs.--from your belly first!"--Cover.
Book Synopsis Green Tea by : Joseph Sheridan Le Fanu
Download or read book Green Tea written by Joseph Sheridan Le Fanu and published by Lulu.com. This book was released on 2012-03-19 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr. Martin Hesselius, a physician and occult enthusiast, attempts to help Jennings, a clergyman plagued by an ethereal demon. As Hesselius gets closer to finding a 'cure' for Jennings, the demon's attacks increase in frequency and severity. Unsure whether the affliction is psychological or supernatural, Hesselius contacts an associate in an attempt to prevent the clergyman's destruction.
Book Synopsis Herbal Medicine by : Iris F. F. Benzie
Download or read book Herbal Medicine written by Iris F. F. Benzie and published by CRC Press. This book was released on 2011-03-28 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef
Book Synopsis The Book of Matcha by : Louise Cheadle
Download or read book The Book of Matcha written by Louise Cheadle and published by Sterling Epicure. This book was released on 2017-01-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considered the superhero among teas, matcha is renowned for its natural antioxidant qualities--and The Book of Matcha is your go-to guide for learning about this amazing green powder. Written by the owners of the internationally acclaimed tea company teapigs, it covers the history of this super-tea, discusses its health benefits and culinary uses, and features more than 40 inspiring recipes.
Download or read book Green Tea written by Yukihiko Hara and published by CRC Press. This book was released on 2001-02-02 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview of the inherent properties, chemical and biochemical functions, actions for lowering the risks of cardiovascular and infectious diseases and cancers, and underlying mechanisms of tea polyphenols. It reveals the bioantimutagenic potency of epigallocatechin gallate (EGCg) found in green tea.
Book Synopsis Death, Taxes, and Green Tea Ice Cream by : Diane Kelly
Download or read book Death, Taxes, and Green Tea Ice Cream written by Diane Kelly and published by St. Martin's Paperbacks. This book was released on 2013-10-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fired. Tara Holloway can't believe it. After all she's done for the IRS, a few too many shots fired from her weapon and suddenly she's public enemy number one. To add insult to injury, another agent has replaced her, and a ten-million-dollar assault case is hanging over her head. So much for traveling to Tokyo with Special Agent Nick Pratt, former partner and current boyfriend. Tara's stuck in Texas, and using green tea ice cream to soothe her disappointment, as well as the terrifying prospect of a life behind bars. Tara's former boss, Lu "the Lobo" Lobozinski, has a plan—to stick Tara in auditing, where she can't possibly get into trouble. But between bumping into a college frenemy whose family business is under audit, Tara's stubborn determination to keep an eye on Nick behind the scenes, and her new long-range rifle, she's about to get a taste of just how dangerous her life can be, in Death, Taxes, and Green Tea Ice Cream from Diane Kelly...
Book Synopsis The Matcha Miracle by : Mariza Snyder
Download or read book The Matcha Miracle written by Mariza Snyder and published by Simon and Schuster. This book was released on 2015-08-11 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: FEATURING 50 QUICK-AND-EASY RECIPES The ultimate guide to the nutritional powerhouse supplement praised as "green gold" for its curative, health-boosting qualities. Increase energy, torch calories, and improve your immunity with the antioxidant-packed magic of matcha green tea powder! This handy book serves up all the vital information on how to maximize the benefits of this miraculous superfood. Go beyond tea with this mouthwatering collection of matcha-boosted recipes for every meal of the day, including:• Matcha Cranberry Scones• Matcha Chia Pudding• Poached Eggs on Matcha Hash• Candied Matcha Carrots• Sriracha Matcha Salmon • Matcha Curry Lentils• Cauliflower Matcha Stir-Fry• Chocolate Matcha Truffles
Book Synopsis The 17-Day Green Tea Diet by : Editors of Eat This!, Not That
Download or read book The 17-Day Green Tea Diet written by Editors of Eat This!, Not That and published by Simon and Schuster. This book was released on 2015-10-13 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flatten your belly and boost your metabolism with the least expensive, most scientifically proven weight-loss plan ever created! Fast, permanent weight loss is just a sip away, thanks to this unique program developed by the bestselling authors of Eat This, Not That! And all it takes is a cup of hot water and a humble bag of green tea. The secret lies in a rare but powerful nutrient known as EGCG--found almost exclusively in green tea--that improves fat burning, inhibits your body's ability to build new fat cells, and protects you from each and every one of the major diseases of our day. With a complete, easy-to-use eating plan that works for everyone, plus delicious recipes for meals, snacks, and even desserts, The 17-Day Green Tea Diet is the perfect plan for anyone who wants proven results--fast!
Book Synopsis The Miracle of Green Tea by : David Sykes
Download or read book The Miracle of Green Tea written by David Sykes and published by Createspace Independent Publishing Platform. This book was released on 2016-07-04 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the Miracles of Green Tea This is an all rounder Natural product. You will be amazed by the health benefits of Green Tea. This book contains everything you need to know about green tea - from what it is and how it is prepared, to its ancient beginnings, and how science has also proven the effectiveness of the beverage in your health and beauty regimen. It can be a delicious ingredient in your dishes, too. Here Is A Preview Of What You'll Learn... Chapter 1 - The Tea as You Know It Chapter 2 - The History of Green Tea Chapter 3 - Tea and Your Health Chapter 4 - Tea for the Face? Much, much more! Purchase your copy today!Take action right away to know the benefits of Green Tea by downloading this book "The Miracle Of Green TeaHerbal Remedy for Weight Loss, Diabetes, Blood Pressure, Cholesterol, Cancer, Allergies and Much, Much More".
Book Synopsis Antioxidant Properties and Health Benefits of Green Tea by : Nishant Rai
Download or read book Antioxidant Properties and Health Benefits of Green Tea written by Nishant Rai and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Derived from leaves of evergreen herb Camellia sinensis, green tea is known for its significant human health benefits. Once primarily consumed in Asia and North Africa, green tea is becoming increasingly available around the world with an increase in its average annual growth. There has been a tremendous change in the consumption pattern of green tea, a prime drive of which is the increasing knowledge about and marketing of its health benefits. The most notable health benefit of green tea is its powerful antioxidant potential, which helps prevent cellular damage from certain oxidation reactions in the body at the molecular level. Green tea is attributed to health claims which include the prevention of skin cancer, lower blood pressure, the prevention of cardiovascular diseases, neurodegenerative and kidney disorders, diabetes, respiratory distress, the inhibition of clinical and opportunistic microbial infections, and many more. The rich presence of polyphenols in green tea is likely responsible for its multiple health benefits. in vitro and in vivo epidemiological evidence suggests the importance of green tea polyphenols in exerting antioxidant activities which confer medicinal and food value. Major polyphenols found in green tea include the catechins, such as epigallocatechin gallate, epigallocatechin, epicatechin 3- gallate, epicatechin, and catechin gallate. These catechins have shown promise in the promotion of cardiovascular health, the prevention of cancer, skin protection, the reduction of high cholesterol levels, diabetes, impaired immune function, diarrhoea, fatigue and infection. There is a highly significant relationship between phenolics, flavonoids and the antioxidant activity of green tea, while the amount of phenolic, flavonoids and antioxidants are the parameters depicting the quality of tea according to their biological properties. This book is an informative forum highlighting research on the antioxidant activity of green tea pertaining to its health benefits. The book is organised into seven chapters that provide a comprehensive review of the antioxidant activity of green tea and its associated health benefits. The book outlines useful information and improves the fundamental knowledge regarding the processing of green tea, its chemical components, their role as antioxidants and usefulness as nutraceuticals.