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Globefish Highlights Issue 4 2017
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Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925130047X Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 4/2017 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 4/2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-14 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251312001 Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 4/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 4/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-12-20 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :74 pages Book Rating :4./5 ( download)
Book Synopsis GLOBEFISH Highlights - Issue 1/2017 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 1/2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-15 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rate of increase in global production of fish and fishery products was forecasted to remain steady, with aquaculture accounting for 53 percent of the fish we eat directly.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251309604 Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 3/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 3/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-02-18 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251316201 Total Pages :68 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 2/2019 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 2/2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-12 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251306575 Total Pages :80 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH highlights − Issue 2/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH highlights − Issue 2/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-29 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global fish production increased by an estimated 2.3 percent in 2017 and aquaculture harvests grew at a rate of 4–5 percent a year. In 2018, the global fish supply outlook is mixed and the threat of unexpected shocks due to extreme weather events persists.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251313814 Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 1/2019 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 1/2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-20 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251303495 Total Pages :76 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights ‒ Issue 1/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights ‒ Issue 1/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-21 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combining information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, this report provides an update on market trends for a variety of seafood commodities. Key market data is presented in a time series tabular or graphical form with an analysis of trends and key events, affecting commodities such as tuna, groundfish, small pelagics, shrimp and many others.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925109778X Total Pages :80 pages Book Rating :4.2/5 (51 download)
Book Synopsis GLOBEFISH HIGHLIGHTS A QUARTERLY UPDATE ON WORLD SEAFOOD MARKETS by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH HIGHLIGHTS A QUARTERLY UPDATE ON WORLD SEAFOOD MARKETS written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-28 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed quarterly update on market trends for a variety of major commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251320918 Total Pages :76 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights October 2019 ISSUE, with Jan. – Jun. 2019 Statistics by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights October 2019 ISSUE, with Jan. – Jun. 2019 Statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-01-13 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251328641 Total Pages :70 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights April 2020 ISSUE, with Annual 2019 Statistics by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights April 2020 ISSUE, with Annual 2019 Statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-06-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251099405 Total Pages :76 pages Book Rating :4.2/5 (51 download)
Book Synopsis GLOBEFISH Highlights - Issue 3/2017 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 3/2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-14 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfis h, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Book Synopsis Sustainable Blue Revolution in India by : Latha Shenoy
Download or read book Sustainable Blue Revolution in India written by Latha Shenoy and published by CRC Press. This book was released on 2021-05-31 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides comprehensive information on several dimensions of blue revolution in a structured form. Material provided in the book has been gathered from several relevant published sources and views expressed are based on practical field experience of the authors. Blue revolution would be one of the big game changers for the Indian economy. The subject of sustainable development of fisheries sector being very vast, concerted efforts have been made to accommodate all the relevant elements. Very little reading material with proper analysis is currently available and this book is expected to bridge the gap and project way-forward to achieve sustainable development of fisheries and aquaculture in India under the blue revolution. The book is organised under 13 chapters covering wide ranging subjects that include fish production, processing, marketing, exports/imports of fishery products; ecolabelling; role of industry in promoting sustainability in fishing and aquaculture; sustainability issues in marine/inland fisheries/aquaculture; and fisheries regulations and legislations. Information has been provided on Sustainable Development Goals(SDGs) particularly SDG 14 (Life Below Water); components of blue economy; Government of India fisheries development initiatives; and executive summary of recently launched PMMSY. Emerging plant and cell-based seafood segment; overall impacts of climate change; and impact of recent pandemic COVID-19 on fisheries and aquaculture are discussed under separate chapters. Finally, a chapter on ‘Way Forward’ is included that suggests practical management measures, technology infusion, technical interventions along with few innovative concepts and approaches towards achieving blue revolution. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Book Synopsis World Seas: An Environmental Evaluation by : Charles Sheppard
Download or read book World Seas: An Environmental Evaluation written by Charles Sheppard and published by Academic Press. This book was released on 2018-09-07 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: World Seas: An Environmental Evaluation, Second Edition, Volume Three: Ecological Issues and Environmental Impacts covers global issues relating to our seas, including a biological description of the coast and continental shelf waters, the development and use of the coast, landfills and their effects, pollutant discharges over time, the effects of over-fishing, and the management methods and techniques used to ensure continued ecosystem functioning. The relative importance of water-borne and airborne routes differ in different parts of the world is explored, along with extensive coverage of major habitats and species groups, governmental, education and legal issues, fisheries effects, remote sensing, climate change and management. This book is an invaluable, worldwide reference source for students and researchers concerned with marine environmental science, fisheries, oceanography and engineering and coastal zone development. Provides scientific reviews of regional issues, empowering managers and policymakers to make progress in under-resourced countries and regions Covers environmental issues arising from the human use of both the sea and its watershed Presents informed commentary on major trends, problems and successes, and recommendations for the future
Author :Wurmann, C. Soto, D., Norambuena, R. Publisher :Food & Agriculture Org. ISBN 13 :9251353794 Total Pages :128 pages Book Rating :4.2/5 (513 download)
Book Synopsis Regional review on status and trends in aquaculture development in Latin America and the Caribbean – 2020 by : Wurmann, C. Soto, D., Norambuena, R.
Download or read book Regional review on status and trends in aquaculture development in Latin America and the Caribbean – 2020 written by Wurmann, C. Soto, D., Norambuena, R. and published by Food & Agriculture Org.. This book was released on 2022-01-06 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document reviews the development of the aquaculture industry in the Latin America and the Caribbean region over the past decade. In 2018 aquaculture production in the region amounted to an estimated 3.1 million tonnes of aquatic products (excluding seaweeds) worth USD 17.2 billion at first sale. This food sector is vastly concentrated in a few countries with the combined output from Brazil, Chile, Colombia, Ecuador and Mexico representing over 85 percent of the total regional production. Atlantic salmon, rainbow trout, tilapia, whiteleg shrimp and the Chilean mussel collectively contributed 80.4 percent and 85.9 percent of the regional production by volume and value, respectively. Marine aquaculture has been the dominant production environment in the region for the past two decades, accounting for 70.1 percent of the farmed output in 2018. Production models vary widely, with a concentration of large-scale companies in Chile, while primarily small- and/or medium-size operations in Brazil, Peru and several other countries. Introduced species remain top on the list among those farmed such as tilapia and the different salmonids both of which have contributed to local livelihoods and employment. Tilapia farming has contributed significantly to food security in many countries of the region while the largest proportion of farmed salmons have been destined to the export markets. Production prospects remain promising, however the industry requires in general better governance, the adoption at all levels of appropriate technologies and best practices, and renewed efforts to guarantee environmental sustainability and social acceptance as well as competitiveness and foresight to deal with climate and market changes. The small island developing states (SIDS) face additional challenges including limited expertise, high production costs, poor seed supplies, as well as extreme and destructive weather events. The report discusses issues that require wider regional attention for the aquaculture sector to grow. Key recommendations focus on governance-related improvements highlighting the need for solid sectoral development plans, support policies, and effective rules and regulations. The promotion of a stronger cooperation among the countries in the region as well as further afield on technical matters, species diversification and equal support to smalland large-scale farming operation are identified as key elements to foster investment and help the region gain a solid position among world aquatic food producers.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251316082 Total Pages :291 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of the World’s Aquatic Genetic Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book The State of the World’s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251338256 Total Pages :75 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights, 4th Issue 2020, with January–June 2020 Statistics by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights, 4th Issue 2020, with January–June 2020 Statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-01-14 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
