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Globefish Highlights Issue 3 2017
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Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251099405 Total Pages :76 pages Book Rating :4.2/5 (51 download)
Book Synopsis GLOBEFISH Highlights - Issue 3/2017 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 3/2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-14 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfis h, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251309604 Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 3/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 3/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-02-18 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :74 pages Book Rating :4./5 ( download)
Book Synopsis GLOBEFISH Highlights - Issue 1/2017 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 1/2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-15 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rate of increase in global production of fish and fishery products was forecasted to remain steady, with aquaculture accounting for 53 percent of the fish we eat directly.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925130047X Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 4/2017 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 4/2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-14 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251316201 Total Pages :68 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 2/2019 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 2/2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-12 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251313814 Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 1/2019 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 1/2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-20 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251306575 Total Pages :80 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH highlights − Issue 2/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH highlights − Issue 2/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-29 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global fish production increased by an estimated 2.3 percent in 2017 and aquaculture harvests grew at a rate of 4–5 percent a year. In 2018, the global fish supply outlook is mixed and the threat of unexpected shocks due to extreme weather events persists.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251312001 Total Pages :72 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights - Issue 4/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights - Issue 4/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-12-20 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251320918 Total Pages :76 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights October 2019 ISSUE, with Jan. – Jun. 2019 Statistics by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights October 2019 ISSUE, with Jan. – Jun. 2019 Statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-01-13 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251303495 Total Pages :76 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights ‒ Issue 1/2018 by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights ‒ Issue 1/2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-21 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combining information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, this report provides an update on market trends for a variety of seafood commodities. Key market data is presented in a time series tabular or graphical form with an analysis of trends and key events, affecting commodities such as tuna, groundfish, small pelagics, shrimp and many others.
Author :Van Anrooy, R., Carvalho, N., Kitts, A., Mukherjee, R., Van Eijs, S., Japp, D., Ndao, S. Publisher :Food & Agriculture Org. ISBN 13 :9251344701 Total Pages :175 pages Book Rating :4.2/5 (513 download)
Book Synopsis Review of the techno-economic performance of the main global fishing fleets by : Van Anrooy, R., Carvalho, N., Kitts, A., Mukherjee, R., Van Eijs, S., Japp, D., Ndao, S.
Download or read book Review of the techno-economic performance of the main global fishing fleets written by Van Anrooy, R., Carvalho, N., Kitts, A., Mukherjee, R., Van Eijs, S., Japp, D., Ndao, S. and published by Food & Agriculture Org.. This book was released on 2021-06-11 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review of the techno-economic performance of the main global fishing fleets discusses the outcomes from 20 country-level studies of fishing fleets from Africa, Asia, Europe, North and South America. It includes financial, socio-economic and technical information from 103 major (semi-) industrial fishing fleet segments, which are responsible for an estimated 39 percent of marine capture fisheries production worldwide. The analysis of vessel characteristics reveals substantial differences in fishing capacity (in terms of vessel length, tonnage and power) between fleet segments. An increase in the gross tonnage of average vessels was observed in fleet segments also covered in previous reviews. Substantial increases in average length overall and engine power were observed in several Asian fishing fleets. The age structure of the fishing fleets in most regions, except Asia, shows an upward trend. An analysis of the costs and earnings data showed that labour and running costs were the two main cost components for the majority of fleet segments. Ninety-two percent of 97 fleet segments reported a positive net cash flow in the year they were surveyed, in the 2016–2019 period. Net profit margins of 10 percent or more were realized by average fishing vessels in 73 percent of the fleet segments. Returns on investment (ROIs) of 10 percent or higher were realized by 61 percent of the fleet segments. The review also discusses developments in fishing technologies. These developments, along with a general increase in seafood prices, successful fisheries management in some areas, and improved fleet capacity management in Europe and North America, have all contributed to the ongoing, positive financial and economic performance of the main global fishing fleets in recent years.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251328641 Total Pages :70 pages Book Rating :4.2/5 (513 download)
Book Synopsis GLOBEFISH Highlights April 2020 ISSUE, with Annual 2019 Statistics by : Food and Agriculture Organization of the United Nations
Download or read book GLOBEFISH Highlights April 2020 ISSUE, with Annual 2019 Statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-06-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/globefish) has been providing Governments, national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to SO4. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data is presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251307938 Total Pages :399 pages Book Rating :4.2/5 (513 download)
Book Synopsis Review of the state of the world fishery resources: Inland fisheries by : Food and Agriculture Organization of the United Nations
Download or read book Review of the state of the world fishery resources: Inland fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-05 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251311153 Total Pages :98 pages Book Rating :4.2/5 (513 download)
Book Synopsis Catch documentation schemes for deep-sea fisheries in the ABNJ - Their value, and options for implementation by : Food and Agriculture Organization of the United Nations
Download or read book Catch documentation schemes for deep-sea fisheries in the ABNJ - Their value, and options for implementation written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-04-15 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper discusses the potential value of catch documentation schemes (CDS) in deep-sea fisheries, and the implementation aspects that have to be taken into account to ensure the effectiveness of this trade-based tool to combat illegal, unreported and unregulated (IUU) fishing. The paper argues that the schemes are indeed useful for addressing IUU fishing practices known to occur in deep-sea fisheries, and that their adoption would improve compliance with fisheries management requirements. Key infringements that could be directly detected and addressed include - but are not limited to - violations of closed areas harbouring protected vulnerable marine ecosystems in the deep ocean, and quota overfishing. The paper also establishes the notion that partial coverage of given species through a CDS at the level of regional fisheries management organizations is incongruous. Given that most deep-sea fisheries species have broad distributions that straddle many regional organizations, the most suitable implementation model appears to be a centrally operated electronic CDS platform - called a super-CDS - shared by a plurality of institutional and state players.
Book Synopsis World Seas: An Environmental Evaluation by : Jean-Francois Hamel
Download or read book World Seas: An Environmental Evaluation written by Jean-Francois Hamel and published by Academic Press. This book was released on 2018-09-07 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: World Seas: An Environmental Evaluation, Second Edition, Volume Three: Ecological Issues and Environmental Impacts covers global issues relating to our seas, including a biological description of the coast and continental shelf waters, the development and use of the coast, landfills and their effects, pollutant discharges over time, the effects of over-fishing, and the management methods and techniques used to ensure continued ecosystem functioning. The relative importance of water-borne and airborne routes differ in different parts of the world is explored, along with extensive coverage of major habitats and species groups, governmental, education and legal issues, fisheries effects, remote sensing, climate change and management. This book is an invaluable, worldwide reference source for students and researchers concerned with marine environmental science, fisheries, oceanography and engineering and coastal zone development. - Provides scientific reviews of regional issues, empowering managers and policymakers to make progress in under-resourced countries and regions - Covers environmental issues arising from the human use of both the sea and its watershed - Presents informed commentary on major trends, problems and successes, and recommendations for the future
Author :Wurmann, C. Soto, D., Norambuena, R. Publisher :Food & Agriculture Org. ISBN 13 :9251353794 Total Pages :128 pages Book Rating :4.2/5 (513 download)
Book Synopsis Regional review on status and trends in aquaculture development in Latin America and the Caribbean – 2020 by : Wurmann, C. Soto, D., Norambuena, R.
Download or read book Regional review on status and trends in aquaculture development in Latin America and the Caribbean – 2020 written by Wurmann, C. Soto, D., Norambuena, R. and published by Food & Agriculture Org.. This book was released on 2022-01-06 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document reviews the development of the aquaculture industry in the Latin America and the Caribbean region over the past decade. In 2018 aquaculture production in the region amounted to an estimated 3.1 million tonnes of aquatic products (excluding seaweeds) worth USD 17.2 billion at first sale. This food sector is vastly concentrated in a few countries with the combined output from Brazil, Chile, Colombia, Ecuador and Mexico representing over 85 percent of the total regional production. Atlantic salmon, rainbow trout, tilapia, whiteleg shrimp and the Chilean mussel collectively contributed 80.4 percent and 85.9 percent of the regional production by volume and value, respectively. Marine aquaculture has been the dominant production environment in the region for the past two decades, accounting for 70.1 percent of the farmed output in 2018. Production models vary widely, with a concentration of large-scale companies in Chile, while primarily small- and/or medium-size operations in Brazil, Peru and several other countries. Introduced species remain top on the list among those farmed such as tilapia and the different salmonids both of which have contributed to local livelihoods and employment. Tilapia farming has contributed significantly to food security in many countries of the region while the largest proportion of farmed salmons have been destined to the export markets. Production prospects remain promising, however the industry requires in general better governance, the adoption at all levels of appropriate technologies and best practices, and renewed efforts to guarantee environmental sustainability and social acceptance as well as competitiveness and foresight to deal with climate and market changes. The small island developing states (SIDS) face additional challenges including limited expertise, high production costs, poor seed supplies, as well as extreme and destructive weather events. The report discusses issues that require wider regional attention for the aquaculture sector to grow. Key recommendations focus on governance-related improvements highlighting the need for solid sectoral development plans, support policies, and effective rules and regulations. The promotion of a stronger cooperation among the countries in the region as well as further afield on technical matters, species diversification and equal support to smalland large-scale farming operation are identified as key elements to foster investment and help the region gain a solid position among world aquatic food producers.
Download or read book Food Fraud written by Rosalee S. Hellberg and published by Academic Press. This book was released on 2020-11-30 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Fraud: A Global Threat With Public Health and Economic Consequences serves as a practical resource on the topic of food fraud prevention and compliance with regulatory and industry standards. It includes a brief overview of the history of food fraud, current challenges, and vulnerabilities faced by the food industry, and requirements for compliance with regulatory and industry standards on mitigating vulnerability to food fraud, with a focus on the Global Food Safety Initiative (GFSI) Benchmarking Requirements. The book also provides individual chapters dedicated to specific commodities or sectors of the food industry known to be affected by fraud, with a focus on specific vulnerabilities to fraud, the main types of fraud committed, analytical methods for detection, and strategies for mitigation. The book provides an overview of food fraud mitigation strategies applicable to the food industry and guidance on how to start the process of mitigating the vulnerability to food fraud. The intended audience for this book includes food industry members, food safety and quality assurance practitioners, food science researchers and professors, students, and members of regulatory agencies. - Presents industry and regulatory standards for mitigating vulnerability to food fraud including Global Food Safety Initiative (GFSI) Benchmarking Requirements - Provides tools and resources to comply with industry and regulatory standards, including steps for developing a food fraud vulnerability assessment and mitigation plan - Contains detailed, commodity-specific information on the major targets of food fraud, including specific vulnerabilities to fraud, analytical methods, and strategies for mitigation