The Ginger Kid

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Author :
Publisher : Brown & Benchmark Pub
ISBN 13 : 9780697162762
Total Pages : 337 pages
Book Rating : 4.1/5 (627 download)

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Book Synopsis The Ginger Kid by : Irving M. Stein

Download or read book The Ginger Kid written by Irving M. Stein and published by Brown & Benchmark Pub. This book was released on 1992-01-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt:

From Persecution to Service

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Author :
Publisher : WestBow Press
ISBN 13 : 1449797288
Total Pages : 343 pages
Book Rating : 4.4/5 (497 download)

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Book Synopsis From Persecution to Service by : Gary Cohen

Download or read book From Persecution to Service written by Gary Cohen and published by WestBow Press. This book was released on 2013 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is the true story of a Jewish boy who was persecuted as a child in Philadelphia, and who, after reading the Bible at age seventeen, became a Christian, believing that Jesus was his messiah. He went on to graduate from Temple University and struggled to remain in the Jewish world while being a Christian. His parents were disappointed, as were his Jewish friends, so he joined the Army as a private. Along with the inspiration, this book relates hilarious military stories that Gary lived through. He went on to acquire a ThD and became an Army chaplain, eventually rising to the rank of colonel."--

The Filmmaker's Book of the Dead

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Author :
Publisher : CRC Press
ISBN 13 : 1317439082
Total Pages : 831 pages
Book Rating : 4.3/5 (174 download)

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Book Synopsis The Filmmaker's Book of the Dead by : Danny Draven

Download or read book The Filmmaker's Book of the Dead written by Danny Draven and published by CRC Press. This book was released on 2015-12-08 with total page 831 pages. Available in PDF, EPUB and Kindle. Book excerpt: Produce, direct, promote and sell your own chilling horror film with real-world advice from award-winning producer/director/writer Danny Draven! The second edition is completely updated with information on new technology, new exclusive interviews with industry pros, new photos and samples from the production of recent horror movies, new behind-the-scenes video, information on modern distribution methods and delivery and more! From the history of horror and the technique of the scare to pre-production and distribution, this complete, full-color guide to filmmaking uncovers all the insider secrets for creating your own spine-tingling horror film from start to finish. The 2nd Edition features all NEW interviews from industry professionals such as: Mick Garris (Sleepwalkers, Bag of Bones, Desperation, The Stand) John Ottman (Composer/Editor of X:Men: Days of Future Past, The Usual Suspects) Mark Ordesky & Jane Fleming (Producers of Lovely Molly, Exists) Kane Hodder (Jason from the Friday the 13th, part 7 to 10, Hatchet) Tibor Takacs (Director of The Gate, Spiders 3D, Megasnake) John Debney (Composer of Predators, Sin City, End of Days) Jojo Draven (Composer of Ghost Month, Reel Evil) Michael Berryman (The Hills Have Eyes, Weird Science) Mike Mendez (Director of The Gravedancers, Big Ass Spider!) Neal Marshall Stevens (Screenwriter of Thir13en Ghosts, Hellraiser: Deader) Chris Alexander (Editor in Chief of Fangoria Magazine) Jessica Cameron (Actress/Director of Truth or Dare) Denise Gossett (Founder of Shriekfest Film Festival) A newly updated companion website that features: *Behind the scenes videos for films films such as Puppet Master, Blood Dolls, Trancers, Subspecies, Reel Evil, Ghost Month and more! *A revised collection of horror movie trailers! * Sample scripts, schedules, storyboards, agreements and more! Other featured interviews include: James Wan (Saw, Insidious, The Conjuring) Robert Englund (Freddy from Nightmare on Elm Street) Robert Kurtzman (From Dusk Til Dawn) Stuart Gordon (Re-Animator, From Beyond, Dagon) Tom Savini (Night of the Living Dead) Lloyd Kaufman (Toxic Avenger) Charles Band (Parasite, Metalstorm, Ghoulies) John D. LeMay (Friday the 13th: The Series) David DeCoteau (Puppet Master 3, Sorority Babes in the Slimball Bowl-O-Rama) Debbie Rochon (Tromeo & Juliet) Reggie Bannister (Phantasm) Sam McCurdy (Director of Photography of Dog Soldiers, The Decent, The Hills Have Eyes 2) Nathan Barr (Composer of Hostel,True Blood, Hemlock Grove) Jim Dooley (Composer of When A Stranger Calls) Chuck Williams (Bubba Ho-Tep) Herschell Gordon Lewis (Blood Feast, Wizard of Gore) H.P. Lovecraft’s Notes on Writing Weird Fiction And many more...

Rick Stein's India

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Author :
Publisher : Random House
ISBN 13 : 1448141060
Total Pages : 328 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis Rick Stein's India by : Rick Stein

Download or read book Rick Stein's India written by Rick Stein and published by Random House. This book was released on 2013-06-07 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whenever I hear the word curry, I’m filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I see deep red colours from lots of Kashmiri chillis, tinged with a suggestion of yellow from turmeric. I think of the tandoor oven, and slightly scorched naan shining with ghee and garlic.When Indians talk of their food, they talk about their life. To understand this country, you need to understand curry. What makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? Rick journeys through India to find the answer, searching this colourful, chaotic nation in search of the truths behind our love affair with its food. Chefs, home cooks and street vendors hold the key to unlocking the secrets of these complex and diverse flavours – and Rick's travels take him to the heart of both their long-held traditions and most modern techniques. He uncovers recipes for fragrant kormas, delicate spiced fish and slow-cooked biryanis, all the while gathering ideas and inspiration for his own take on that elusive dish – the perfect curry.

Rick Stein's Food Heroes

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Author :
Publisher : Random House
ISBN 13 : 1446415732
Total Pages : 180 pages
Book Rating : 4.4/5 (464 download)

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Book Synopsis Rick Stein's Food Heroes by : Rick Stein

Download or read book Rick Stein's Food Heroes written by Rick Stein and published by Random House. This book was released on 2019-03-28 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rick Stein, one of the UKs most popular and respected chefs, opens your eyes to the wealth of produce available on your doorstep with his book, Rick Stein's Food Heroes. Now available for the first time in paperback as well as hardback, this book is both an inspirational collection of recipes and a delightful celebration of British ingredients and those who create them. Rick has always encouraged us to think carefully about the food we eat, to seek out the best-quality ingredients and to cook them simply. In his accompanying TV series he travelled around Britain, searching out the best of all British produce, from bread to beer and lamb to cheese. The book contains over 100 recipes, including all those broadcast on BBC2. In addition to a host of brand new recipes (including Smoked Duck Breast Salad with New Potatoes and Fresh Raspberry Tart with Hazelnut and Coconut Pastry), Rick adds his own variations on traditional dishes, such as The Definitive Welsh Rarebit.

Secrets of Scary Fun

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Author :
Publisher : Yearling
ISBN 13 : 9780440403388
Total Pages : 100 pages
Book Rating : 4.4/5 (33 download)

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Book Synopsis Secrets of Scary Fun by : Stephen Mooser

Download or read book Secrets of Scary Fun written by Stephen Mooser and published by Yearling. This book was released on 1990 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make yourself uncomfortable! Here's your chance to find out how to turn your room into the scariest in the world with hanging spiders, the invisible woman, and spooky sounds. You'll also learn how to make fake blood, gross scars, ghoulish zombies, and monster mini-movies.

Rick Stein's Far Eastern Odyssey

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Author :
Publisher : Random House
ISBN 13 : 1448140226
Total Pages : 328 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis Rick Stein's Far Eastern Odyssey by : Rick Stein

Download or read book Rick Stein's Far Eastern Odyssey written by Rick Stein and published by Random House. This book was released on 2012-04-20 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rick Stein's Far Eastern Odyssey is an ambitious journey, avoiding the beaten track and tourist hot-spots, in search of the authentic food of Southeast Asia. In this accompanying book to the major BBC series, Rick shares his favourite recipes and some well-known classic dishes inspired by the fragrant ingredients and recipes he sampled from local chefs, family-run restaurants, street vendors and market stalls. In Cambodia, Rick learns how to make a national dish Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices; in Vietnam he is shown the best recipe for Pho Bo, a Vietnamese beef noodle soup; and in Thailand, Rick tries Geng Leuong Sai Gung Lai Sai Bua, a yellow curry made with prawns and lotus shoots that you won't find outside the country. Rick Stein's Far Eastern Odyssey includes over 150 new recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali each complemented by Rick's colourful anecdotes from the trip and beautiful on-location photography. This is a visually-stunning culinary tribute to Southeast Asian cooking that evokes the magic of bustling markets, the sizzle of oil and the aromatic steam from a Far Eastern kitchen.

Ginger-Stein

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Author :
Publisher : CreateSpace
ISBN 13 : 9781494218379
Total Pages : 390 pages
Book Rating : 4.2/5 (183 download)

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Book Synopsis Ginger-Stein by : Dennis Willman

Download or read book Ginger-Stein written by Dennis Willman and published by CreateSpace. This book was released on 2014-11-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: GINGER-STEIN is a serialized ongoing book series that focuses on a viral outbreak that slowly causes the world population to either die and resurrect as the undead or mutate into horrific abominations. B-movie starlet Madison Bannister finds herself in the middle of the apocalypse, infected with the deadly Necromonic Virus and facing hordes of undead ghouls and monstrous mutations. She is transformed, literally and figuratively, into the zombie hunting character Ginger-Stein as a result of her exposure to the virus. Now, she must find a way to save her family and friends from a fate worse than death as the virus spreads, and ultimately, find a way to save the world.

Rick Stein's Simple Suppers

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Author :
Publisher : Random House
ISBN 13 : 1473533422
Total Pages : 406 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Rick Stein's Simple Suppers by : Rick Stein

Download or read book Rick Stein's Simple Suppers written by Rick Stein and published by Random House. This book was released on 2023-10-26 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: These are my simple suppers. Recipes that are straightforward and informal - yet effortlessly delicious. The idea of supper appealed to me because it suggests an ordinary meal. When one is not trying too hard; maybe something you're going to cook in your jeans and Polo shirt, a glass of vinho verde on the worktop. Rick Stein's Simple Suppers is your new go-to cookbook. A collection of stylish, easy recipes for midweek, weekends and every eventuality in between. Chapters include: - Suppers for one: Easy croque monsieur, Steak with Chimichurri sauce - Suppers for two: Harissa lamb steak with chickpea mash, Aubergine braised with soy & ginger - Suppers with friends: Pilaf with buttermilk chicken & pomegranate, Puff pastry fish pie - Fast suppers: Sweet potato, chorizo & sweetcorn tacos, Baked portobello mushrooms with Dolcelatte & walnuts - One-pot suppers: Coconut prawn curry, Wild garlic & broad bean risotto - Veggie suppers: Vegetable bourguignon with dumplings, Spaghetti with courgettes, rosemary and ricotta

Rick Stein's Coast to Coast

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Author :
Publisher : Random House
ISBN 13 : 1446415414
Total Pages : 288 pages
Book Rating : 4.4/5 (464 download)

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Book Synopsis Rick Stein's Coast to Coast by : Rick Stein

Download or read book Rick Stein's Coast to Coast written by Rick Stein and published by Random House. This book was released on 2016-11-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rick Stein's passion for fresh, well-sourced food has taken him from continent to continent, across magnificent shorelines and to the very best produce the coast has to offer. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this collection of over 130 recipes evokes all the pleasure and flavour associated with the coast. Chapters are organised by region: healthy salads inspired by the Californian ocean, sumptuous starters fit for French cuisine, modern light lunches such as Japanese sashimi and Moroccan tagines, and main courses using fresh fruit, vegetables, fish, meat, poultry and game from the most fertile coastal regions in the world. There are recipes for classic treats such as Toad-in-the-hole with porcini mushrooms and onion gravy, staple fish masterpieces such as Poached sea trout with sorrel hollandaise, and recipes for tasty favourites from your treasured holiday destinations: Seafood Paella, Goan Curry, Welsh Cawl and Clam Chowder. All this, plus a delicious range of puddings including Hot bread pudding with armagnac sauce, Lemon Possett and Poached pears with mulberries and mascarpone ice cream. With brand-new recipes and a fresh design, Coast to Coast contains Rick Stein's most popular dishes drawn from many years of travelling the culinary globe. Easy to follow and quick to inspire, this cookbook will bring all the flavour of the coast into the comfort of your own home.

Design

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Publisher :
ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis Design by :

Download or read book Design written by and published by . This book was released on 1954 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rick Stein at Home

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Author :
Publisher : Random House
ISBN 13 : 1473532841
Total Pages : 320 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Rick Stein at Home by : Rick Stein

Download or read book Rick Stein at Home written by Rick Stein and published by Random House. This book was released on 2021-09-16 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home is more than a place. It's a feeling. Rick Stein has spent his life travelling the world in search of cooking perfection - from France and Italy to Australia and the far east - and inspiring millions of food lovers with the results. In Rick Stein At Home, he takes us into the rhythms and rituals of his home cooking. In his first book to celebrate his all-time favourite home-cooked meals, Rick shares over 100 very special recipes, including many from his recent Cornwall series - from sumptuous main courses such as Cornish Bouillabaisse and Braised Pork Belly with Soy and Black Vinegar to indulgent desserts like Apple Charlotte and Spiced Pears Poached with Blackberries and Red Wine. Rick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforgettable stories that celebrate his favourite ingredients, food memories, family cooking moments and more. Sharing the dishes he most loves to cook for family and friends throughout the year, Rick takes you inside his home kitchen unlike he's done in any previous book.

The National Druggist

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Author :
Publisher :
ISBN 13 :
Total Pages : 668 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The National Druggist by :

Download or read book The National Druggist written by and published by . This book was released on 1912 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rick Stein's Taste Of The Sea

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Author :
Publisher : Random House
ISBN 13 : 1446415554
Total Pages : 224 pages
Book Rating : 4.4/5 (464 download)

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Book Synopsis Rick Stein's Taste Of The Sea by : Rick Stein

Download or read book Rick Stein's Taste Of The Sea written by Rick Stein and published by Random House. This book was released on 2017-01-26 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: For most of us, fish is something to be eaten in restaurants. The occasional prawn might sneak into our stir-fries or the odd sardine pop up on the barbecue but, for the most part, preparing and cooking fish at home on a regular basis is seen as difficult and time-consuming. Rick Stein would have us change all that. In this cookery book, he takes us to the briny world of his Cornish fishing village, Padstow, and gives us tips on the preparation of many fish types as well as showing how to make the most of each fish's unique character and flavour. This collection of 150 stylish and delicious recipes demonstrates the huge versatility of food from the sea - which is also, of course, quick to cook and healthy too! From the classic delights of Skate in Black Butter and Herrings in Oatmeal to Rick's own inventions like Chargrilled Tuna with Olives, Lemon and Sorrel, Mackerel Escabeche and Spicy Deep-fried Red Mullet, these recipes bring fish cookery to the centre of the culinary stage where it truly belongs.

Feline Fatale

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Author :
Publisher : Bantam
ISBN 13 : 0593357647
Total Pages : 305 pages
Book Rating : 4.5/5 (933 download)

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Book Synopsis Feline Fatale by : Rita Mae Brown

Download or read book Feline Fatale written by Rita Mae Brown and published by Bantam. This book was released on 2024-04-16 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Politicians fight like cats and dogs, but when things take a deadly turn at the Virginia House of Delegates, Mary Minor “Harry” Haristeen calls on her beloved pets to help her crack the case and stop the fur from flying in this latest mystery from Rita Mae Brown and her feline co-author Sneaky Pie Brown. Spring flowers may be about to bloom in Crozet, Virginia, but Harry is thinking about snow. Her dear friend Ned Tucker is in the House of Delegates, advocating for a bill to improve road clearing during bad weather, and Harry and Ned’s wife, Susan, have gone down to the statehouse to support him. Tensions are high between political parties, and no one can agree on anything for long enough to get something done. The bill’s chief detractor is the glamorous Amanda Fields, a former newscaster turned delegate whose flair for the dramatic has earned her a formidable reputation—and made her more than a few enemies. Amanda’s claws-out approach to politics might have some of her colleagues wishing she was dead, but the statehouse is rocked when one of the young pages who assists the delegates dies under mysterious circumstances. Could his death be related to the political infighting? Or is something even more sinister threatening the lives of Virginia’s finest representatives? With help from her feline sidekicks, Mrs. Murphy and Pewter, as well as Tee Tucker the corgi and Irish Greyhound Pirate, Harry is determined to find the answers and restore order once more to the Capitol.

Art Material Trade News

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Author :
Publisher :
ISBN 13 :
Total Pages : 728 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Art Material Trade News by :

Download or read book Art Material Trade News written by and published by . This book was released on 1954 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fresh Made Simple

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Author :
Publisher : Storey Publishing
ISBN 13 : 1612126081
Total Pages : 201 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis Fresh Made Simple by : Lauren K. Stein

Download or read book Fresh Made Simple written by Lauren K. Stein and published by Storey Publishing. This book was released on 2015-10-20 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of the 75 recipes in Fresh Made Simple is a charming full-page illustration showing, rather than telling, how to make the dish described. Each meal or snack begins with one delicious ingredient, and the cook builds around that to make a simple yet elegant creation. An avocado, seasoned with lime and salt, elevates a fried egg on toast; fresh-picked blueberries and an ear of corn add sweetness and texture to standard pancakes. From pineapple cilantro salsa and asparagus apple salad to a kale egg scramble, tortilla soup, and crostini, these simple recipes celebrate the unbeatable flavors of fresh ingredients.