Genetic Analysis of Whole-kernel Methionine in Maize

Download Genetic Analysis of Whole-kernel Methionine in Maize PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.:/5 (319 download)

DOWNLOAD NOW!


Book Synopsis Genetic Analysis of Whole-kernel Methionine in Maize by : Michael Scott Olsen

Download or read book Genetic Analysis of Whole-kernel Methionine in Maize written by Michael Scott Olsen and published by . This book was released on 1999 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Translational Genomics for Crop Breeding, Volume 2

Download Translational Genomics for Crop Breeding, Volume 2 PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 0470962917
Total Pages : 274 pages
Book Rating : 4.4/5 (79 download)

DOWNLOAD NOW!


Book Synopsis Translational Genomics for Crop Breeding, Volume 2 by : Rajeev Varshney

Download or read book Translational Genomics for Crop Breeding, Volume 2 written by Rajeev Varshney and published by John Wiley & Sons. This book was released on 2013-12-31 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genomic Applications for Crop Breeding: Abiotic Stress, Quality and Yield Improvement is the second of two volumes looking at the latest advances in genomic applications to crop breeding. This volume focuses on advances improving crop resistance to abiotic stresses such as extreme heat, drought, flooding as well as advances made in quality and yield improvement. Chapters examine advances in such key crops as rice, maize, and sugarcane, among others. Genomic Applications for Crop Breeding: Abiotic Stress, Quality and Yield Improvement complements the earlier volume on biotic stressors and will be an essential purchase for those interested in crop science and food production.

Book of abstracts: Arnel R. Hallauer international symposium on plant breeding

Download Book of abstracts: Arnel R. Hallauer international symposium on plant breeding PDF Online Free

Author :
Publisher : CIMMYT
ISBN 13 : 9789706481061
Total Pages : 312 pages
Book Rating : 4.4/5 (81 download)

DOWNLOAD NOW!


Book Synopsis Book of abstracts: Arnel R. Hallauer international symposium on plant breeding by :

Download or read book Book of abstracts: Arnel R. Hallauer international symposium on plant breeding written by and published by CIMMYT. This book was released on 2003 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Maize Kernel Development

Download Maize Kernel Development PDF Online Free

Author :
Publisher : CABI
ISBN 13 : 178639121X
Total Pages : 255 pages
Book Rating : 4.7/5 (863 download)

DOWNLOAD NOW!


Book Synopsis Maize Kernel Development by : Brian A Larkins

Download or read book Maize Kernel Development written by Brian A Larkins and published by CABI. This book was released on 2017-11-21 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an authoritative book that acts as a guide to understanding maize kernel development. Written by a team of experts, it covers topics spanning pre- and post-fertilization events, embryo and endosperm development, grain filling and maturation, and factors influencing crop yield. It explores the significance of maize and other cereal grains, existing hypotheses and research, and important gaps in our knowledge and how we might fill them. This is a valuable resource for researchers of maize and other cereals, and anyone working on basic or applied science in the fields of seed development, plant genetics, and crop physiology.

Maize in Human Nutrition

Download Maize in Human Nutrition PDF Online Free

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251030134
Total Pages : 172 pages
Book Rating : 4.0/5 (31 download)

DOWNLOAD NOW!


Book Synopsis Maize in Human Nutrition by : Food and Agriculture Organization of the United Nations

Download or read book Maize in Human Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1992 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Commencement

Download Commencement PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.:/5 (318 download)

DOWNLOAD NOW!


Book Synopsis Commencement by : Iowa State University

Download or read book Commencement written by Iowa State University and published by . This book was released on 2010 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Advances in Seed Biology

Download Advances in Seed Biology PDF Online Free

Author :
Publisher : Frontiers Media SA
ISBN 13 : 2889196755
Total Pages : 240 pages
Book Rating : 4.8/5 (891 download)

DOWNLOAD NOW!


Book Synopsis Advances in Seed Biology by : Paolo A. Sabelli

Download or read book Advances in Seed Biology written by Paolo A. Sabelli and published by Frontiers Media SA. This book was released on 2015-11-11 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seed plays a fundamental role in plant reproduction as well as a key source of energy, nutrients and raw materials for developing and sustaining humanity. With an expanding and generally more affluent world population projected to reach nine billion by mid-century, coupled to diminishing availability of inputs, agriculture is facing increasing challenges to ensure sufficient grain production. A deeper understanding of seed development, evolution and physiology will undoubtedly provide a fundamental basis to improve plant breeding practices and ultimately crop yields. Recent advances in genetic, biochemical, molecular and physiological research, mostly brought about by the deployment of novel high-throughput and high-sensitivity technologies, have begun to uncover and connect the molecular networks that control and integrate different aspects of seed development and help determine the economic value of grain crops with unprecedented details. The objective of this e-book is to provide a compilation of original research articles, reviews, hypotheses and perspectives that have recently been published in Frontiers in Plant Science, Plant Evolution and Development as part of the Research Topic entitled "Advances in Seed Biology". Editing this Research Topic has been an extremely interesting, educational and rewarding experience, and we sincerely thank all authors who contributed their expertise and in-depth knowledge of the different topics discussed. We hope that the information presented here will help to establish the state of the art of this field and will convey how exciting and important studying seeds is and hopefully will stimulate a new crop of scientists devoted to investigating the biology of seeds.

Sustainable Crop Productivity and Quality under Climate Change

Download Sustainable Crop Productivity and Quality under Climate Change PDF Online Free

Author :
Publisher : Academic Press
ISBN 13 : 0323854508
Total Pages : 408 pages
Book Rating : 4.3/5 (238 download)

DOWNLOAD NOW!


Book Synopsis Sustainable Crop Productivity and Quality under Climate Change by : Fulai Liu

Download or read book Sustainable Crop Productivity and Quality under Climate Change written by Fulai Liu and published by Academic Press. This book was released on 2022-06-07 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change explores the physiological, biochemical, and molecular basis of the responses of major crop plants to a range of climate change scenarios. From the development of climate-resilient crop varieties which lead to enhanced crop productivity and quality to better utilization of natural resources to ensure food security through modern breeding techniques, it presents insights into improving yield while securing the environment. Understanding the impact of climate on crop quality and production is a key challenge of crop science. Predicted increases in climate variability necessitate crop varieties with intrinsic resilience to cooccurring abiotic stresses such as heat, drought, and flooding in a future climate of elevated CO2. This book presents a much-needed mechanistic understanding of the interactions between multiple stress responses of plants that is required to identify and take advantage of acclimation traits in major crop species as a prerequisite for securing robust yield and good quality. This book is an excellent reference for crop and agricultural scientists, plant scientists, and researchers working on crop plant ecophysiology/stress physiology and future crop production. - Includes breeding strategies for developing climate-resilient crop varieties - Presents a comprehensive overview of the current challenges, approaches, and best practices - Authored by frontline researchers and experts who work at the fields of climate change impacts on crop productivity

Plant Breeding Reviews

Download Plant Breeding Reviews PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 9780470880562
Total Pages : 320 pages
Book Rating : 4.8/5 (85 download)

DOWNLOAD NOW!


Book Synopsis Plant Breeding Reviews by : Jules Janick

Download or read book Plant Breeding Reviews written by Jules Janick and published by John Wiley & Sons. This book was released on 2011-02-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources.

Impacts of Agriculture on Human Health and Nutrition - Volume II

Download Impacts of Agriculture on Human Health and Nutrition - Volume II PDF Online Free

Author :
Publisher : EOLSS Publications
ISBN 13 : 1848260946
Total Pages : 330 pages
Book Rating : 4.8/5 (482 download)

DOWNLOAD NOW!


Book Synopsis Impacts of Agriculture on Human Health and Nutrition - Volume II by : Ismail Cakmak

Download or read book Impacts of Agriculture on Human Health and Nutrition - Volume II written by Ismail Cakmak and published by EOLSS Publications. This book was released on 2009-11-25 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Impacts of Agriculture on Human Health and Nutrition is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The Theme on Agriculture on Human Health and Nutrition provides the essential aspects and a number of issues of importance in human life: Global Prevalence of Micronutrient Malnutrition and Impacts on the Health of Children; Community-Centered Food-Based Strategies for Alleviating and Preventing Malnutrition; Influence of Mineral Fertilizers on Nutritional Quality of Staple Food Crops; Molecular Genetic Approaches to Improve the Nutritional Quality of Staple Food Crops; Nutritional Consequences of Using Organic Agricultural Methods in Developing Countries which are then expanded into multiple subtopics, each as a chapter. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Genetics and Molecular Breeding in Cereal Crops

Download Genetics and Molecular Breeding in Cereal Crops PDF Online Free

Author :
Publisher : Frontiers Media SA
ISBN 13 : 2832538606
Total Pages : 400 pages
Book Rating : 4.8/5 (325 download)

DOWNLOAD NOW!


Book Synopsis Genetics and Molecular Breeding in Cereal Crops by : Hongwei Wang

Download or read book Genetics and Molecular Breeding in Cereal Crops written by Hongwei Wang and published by Frontiers Media SA. This book was released on 2023-11-09 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Specialty Corns

Download Specialty Corns PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 1420038567
Total Pages : 492 pages
Book Rating : 4.4/5 (2 download)

DOWNLOAD NOW!


Book Synopsis Specialty Corns by : Arnel R. Hallauer

Download or read book Specialty Corns written by Arnel R. Hallauer and published by CRC Press. This book was released on 2000-08-23 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated, the Second Edition of Specialty Corns includes everything in the first edition and more. Considered the standard in this field, significant changes have been made to keep all the information current and bring the references up-to-date. Two new chapters have been added to keep up with the latest trends: Blue Corn and

Amino Acid Analysis Protocols

Download Amino Acid Analysis Protocols PDF Online Free

Author :
Publisher : Humana
ISBN 13 : 9780896036567
Total Pages : 265 pages
Book Rating : 4.0/5 (365 download)

DOWNLOAD NOW!


Book Synopsis Amino Acid Analysis Protocols by : Catherine Cooper

Download or read book Amino Acid Analysis Protocols written by Catherine Cooper and published by Humana. This book was released on 2000-09-05 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of classic and cutting-edge techniques of high utility in answering specific biological questions about amino acids. Common methods include those based on HPLC or gas chromatography separation and analysis after precolumn derivatization. New techniques based on capillary electrophoresis separation, high-performance anion exchange chromatography, and mass spectrometry are also presented. Each method is described in step-by-step detail to ensure successful experimental results and emphasizes sample preparation, particularly the collection and storage of bodily fluids. Up-to-date and highly practical, Amino Acid Analysis Protocols offers analytical and clinical chemists, as well as a broad range of biological and biomedical investigators, a rich compendium of laboratory tools for the productive analysis of both common and uncommon amino acids.

Plant Breeding Abstracts

Download Plant Breeding Abstracts PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1084 pages
Book Rating : 4.E/5 ( download)

DOWNLOAD NOW!


Book Synopsis Plant Breeding Abstracts by :

Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1997 with total page 1084 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Molecular Genetic Approaches to Maize Improvement

Download Molecular Genetic Approaches to Maize Improvement PDF Online Free

Author :
Publisher : Springer Science & Business Media
ISBN 13 : 3540689222
Total Pages : 370 pages
Book Rating : 4.5/5 (46 download)

DOWNLOAD NOW!


Book Synopsis Molecular Genetic Approaches to Maize Improvement by : Alan L. Kriz

Download or read book Molecular Genetic Approaches to Maize Improvement written by Alan L. Kriz and published by Springer Science & Business Media. This book was released on 2008-11-14 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the past decade, there has been tremendous progress in maize biotechnology. This volume provides an overview of our current knowledge of maize molecular genetics, how it is being used to improve the crop, and future possibilities for crop enhancement. Several chapters deal with genetically engineered traits that are currently, or soon will be, in commercial production. Technical approaches for introducing novel genes into the maize genome, the regeneration of plants from transformed cells, and the creation of transgenic lines for field production are covered. Further, the authors describe how molecular genetic techniques are being used to identify genes and characterize their function, and how these procedures are utilized to develop elite maize germplasm. Moreover, molecular biology and physiological studies of corn as a basis for the improvement of its nutritional and food-making properties are included. Finally, the growing use of corn as biomass for energy production is discussed.

Encyclopedia of Food Grains

Download Encyclopedia of Food Grains PDF Online Free

Author :
Publisher : Academic Press
ISBN 13 : 0123947863
Total Pages : 1956 pages
Book Rating : 4.1/5 (239 download)

DOWNLOAD NOW!


Book Synopsis Encyclopedia of Food Grains by : Colin W Wrigley

Download or read book Encyclopedia of Food Grains written by Colin W Wrigley and published by Academic Press. This book was released on 2015-12-17 with total page 1956 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Food Grains, Four Volume Set is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of grains, the applied aspects of grain production and the processing of grains into various food and beverage products. With the paramount role of cereals as a global food source, this Encyclopedia is sure to become the standard reference work in the field of science. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Written from an international perspective the Encyclopedia concentrates on the food uses of grains, but details are also provided about the wider roles of grains Well organized and accessible, it is the ideal resource for students, researchers and professionals seeking an authoritative overview on any particular aspect of grain science This second edition has four print volumes which provides over 200 articles on food grains Includes extensive cross-referencing and "Further Reading" lists at the end of each article for deeper exploration into the topic This edition also includes useful items for students and teachers alike, with Topic Highlights, Learning objectives, Exercises for Revision and exercises to explore the topic further

Lost Crops of Africa

Download Lost Crops of Africa PDF Online Free

Author :
Publisher : National Academies Press
ISBN 13 : 0309176891
Total Pages : 405 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!


Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club