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Author : Dharmendar Kanwar
Publisher :
ISBN 13 :
Total Pages : 258 pages
Book Rating : 4.X/5 (4 download)
Download or read book Gourmet's Gateway written by Dharmendar Kanwar and published by . This book was released on 1999 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of cooking recipes from an Indian royality's kitchen.
Author : Patricia Corrigan
Publisher :
ISBN 13 : 9781933370705
Total Pages : 0 pages
Book Rating : 4.3/5 (77 download)
Download or read book Eating St. Louis written by Patricia Corrigan and published by . This book was released on 2008-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A banquet on the page, Eating St. Louis explores why we eat what we eat, and where we eat it-serving up stories (from days gone by to earlier this week) of the places, people, and comestibles that have come to define and feed our fair city. Picture this: Color photos of food that will make your mouth water as well as historic images that recall our culinary heritage serve to season these pages, tucked in among photos of our town's restaurateurs, chefs, brewers, and others in the food service industry. Feast on facts about local farmers' markets (and the sources of the bounty), and sample a spoonful of the politics of food. Thirsty? Eating St. Louis also raises a glass to local breweries, wineries, and iconic watering holes. Published in cooperation with Doisy College of Health Sciences at Saint Louis University.
Author : Pearl Violette Metzelthin
Publisher :
ISBN 13 :
Total Pages : 664 pages
Book Rating : 4.3/5 ( download)
Download or read book Gourmet written by Pearl Violette Metzelthin and published by . This book was released on 2006 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Seung-Joon Lee
Publisher : Stanford University Press
ISBN 13 : 0804772266
Total Pages : 320 pages
Book Rating : 4.8/5 (47 download)
Download or read book Gourmets in the Land of Famine written by Seung-Joon Lee and published by Stanford University Press. This book was released on 2011-01-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book project is a cultural history of rice consumption in the city of Canton (now Guangzhou), China's southernmost metropolis. Special emphasis is placed on the qualitative dimension of the local food culture and the dynamic interactions between the local society and the modern state.
Author : Josee Johnston
Publisher : Routledge
ISBN 13 : 1317745019
Total Pages : 277 pages
Book Rating : 4.3/5 (177 download)
Download or read book Foodies written by Josee Johnston and published by Routledge. This book was released on 2014-12-19 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important cultural analysis tells two stories about food. The first depicts good food as democratic. Foodies frequent ‘hole in the wall’ ethnic eateries, appreciate the pie found in working-class truck stops, and reject the snobbery of fancy French restaurants with formal table service. The second story describes how food operates as a source of status and distinction for economic and cultural elites, indirectly maintaining and reproducing social inequality. While the first storyline insists that anybody can be a foodie, the second asks foodies to look in the mirror and think about their relative social and economic privilege. By simultaneously considering both of these stories, and studying how they operate in tension, a delicious sociology of food becomes available, perfect for teaching a broad range of cultural sociology courses.
Author : United States. Securities and Exchange Commission
Publisher :
ISBN 13 :
Total Pages : 1248 pages
Book Rating : 4.3/5 (243 download)
Download or read book SEC Docket written by United States. Securities and Exchange Commission and published by . This book was released on 2005 with total page 1248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Seung-Joon Lee
Publisher : Stanford University Press
ISBN 13 : 0804781761
Total Pages : 548 pages
Book Rating : 4.8/5 (47 download)
Download or read book Gourmets in the Land of Famine written by Seung-Joon Lee and published by Stanford University Press. This book was released on 2011-01-05 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of the politics of rice in Canton, this book sheds new light on the local history of the city and illuminates how China's struggles with food shortages in the early twentieth century unfolded and the ways in which they were affected by the rise of nationalism and the fluctuation of global commerce. Author Seung-joon Lee profiles Canton as an exemplary site of provisioning, a critical gateway for foreign rice importation and distribution through the Pearl River Delta, which found its prized import, and thus its food security, threatened by the rise of Chinese nationalism. Lee argues that the modern Chinese state's attempts to promote domestically-produced "national rice" and to tax rice imported through the transnational trade networks were doomed to failure, as a focus on rice production ignored the influential factor of rice quality. Indeed, China's domestic rice promotion program resulted in an unprecedented famine in Canton in 1936. This book contends that the ways in which the Guomindang government dealt with the issue of food security, and rice in particular, is best understood in the context of its preoccupation with science, technology, and progressivism, a departure from the conventional explanations that cite governmental incompetence.
Author : Margo Daly
Publisher : Rough Guides
ISBN 13 : 9781843531166
Total Pages : 384 pages
Book Rating : 4.5/5 (311 download)
Download or read book The Rough Guide to Sydney written by Margo Daly and published by Rough Guides. This book was released on 2003 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to Sydney is the ultimate handbook to this vibrant city. Features include: - Full-colour section introducing Sydney's highlights. - Lively coverage of every attraction, from catching a wave at Bondi Beach or scaling the Harbour Bridge to watching a film under the stars. - Critical reviews of restaurants and accommodation for every price range, plus the lowdown on the best places to drink, dance, swim and shop. - Detailed accounts of city escapes including wine tasting in the Hunter Valley, bushwalking in the Blue Mountains and cruising on the Hawkesbury River. - Maps and plans covering the city and day-trips.
Author : Patricia Angela Sieber
Publisher : Rowman & Littlefield
ISBN 13 : 9780742511385
Total Pages : 226 pages
Book Rating : 4.5/5 (113 download)
Download or read book Red is Not the Only Color written by Patricia Angela Sieber and published by Rowman & Littlefield. This book was released on 2001 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: As urban China has undergone a rapid transformation, same-sex relations have emerged as a significant, if previously neglected, touchstone for the exploration of the meaning of social change. The short fiction in this volume highlights tensions between tradition and modernization, family and state, art and commerce, love and sex.
Author : Patricia Sieber
Publisher : Rowman & Littlefield Publishers
ISBN 13 : 1461666120
Total Pages : 212 pages
Book Rating : 4.4/5 (616 download)
Download or read book Red Is Not the Only Color written by Patricia Sieber and published by Rowman & Littlefield Publishers. This book was released on 2001-09-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first English-language anthology of its kind, Red Is Not the Only Color offers a window into the uncharted terrain of intimate relations between Chinese women. As urban China has undergone rapid transformation, same-sex relations have emerged as a significant, if previously neglected, touchstone for the exploration of the meaning of social change. The short fiction in this volume highlights tensions between tradition and modernization, family and state, art and commerce, love and sex. These stories introduce an emerging generation of acclaimed, and at times controversial, women writers, including Chen Ran, Bikwan Wong, and Chen Xue. By presenting fiction from the PRC, Hong Kong, and Taiwan, the collection deliberately maps the literary contours of same-sex intimacy in broadly cultural rather than purely political terms. The perceptive and informative introduction surveys the social evolution of female same-sex intimacy in twentieth-century China, examines how each author engages with her Chinese context, and discusses how the stories compare with earlier representations of Chinese same-sex intimacy in the United States. Compelling for its literary quality, the anthology will also spur reflection among scholars of modern Chinese literature as well as readers interested in questions of gender, sexuality, and cross-cultural representation.
Author : Bella DePaulo, Ph.D.
Publisher : Macmillan
ISBN 13 : 9780312340827
Total Pages : 340 pages
Book Rating : 4.3/5 (48 download)
Download or read book Singled Out written by Bella DePaulo, Ph.D. and published by Macmillan. This book was released on 2007-10-30 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: A noted social psychologist exposes a widespread cultural bias against unmarried adults, showing how singles are stereotyped, stigmatized, and ignored, and yet can still live happily ever after.
Author : Sylvan Brackett
Publisher : Chelsea Green Publishing
ISBN 13 : 193149875X
Total Pages : 354 pages
Book Rating : 4.9/5 (314 download)
Download or read book The Slow Food Guide to San Francisco and the Bay Area written by Sylvan Brackett and published by Chelsea Green Publishing. This book was released on 2005 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 500 recommended restaurants, this is the third in a series of destination city guides for "eco-gastronomic" travelers--adventurous people who seek out quality, tradition, and fresh, seasonal, and locally grown ingredients when they explore the restaurants, markets, and bars of a city.
Author : Barrett Williams
Publisher : Barrett Williams
ISBN 13 :
Total Pages : 111 pages
Book Rating : 4./5 ( download)
Download or read book Primal Gourmet written by Barrett Williams and published by Barrett Williams. This book was released on 2024-10-30 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the secrets of time with "Primal Gourmet," your ultimate guide to the rich tapestry of ancestral cuisines. This captivating eBook takes you on a culinary journey back to the origins of food, exploring the ancient techniques and ingredients that have sustained humanity for millennia. Immerse yourself in the fundamentals of ancestral diets as you discover how early humans nourished themselves with ingredients from the dawn of time. Learn to recreate the magic of ancient grains and breads, mastering the art of fermentation and rediscovering the humble flatbread in its most authentic forms. Dive deep into the world of heirloom vegetables and forgotten fruits—rich in flavor and history—using traditional preservation methods to elevate your modern cooking. "Primal Gourmet" reveals the ancient art of curing and smoking, blending time-honored methods with modern flavors. Embrace root-to-leaf cooking with innovative techniques that honor the whole plant, maximizing nutrient density and minimizing waste. From clay pots and stone bowls to cast iron, explore ancient cooking vessels that enhance texture and flavor in today’s dishes. Revel in the primal power of fire, mastering open-flame techniques and creating unforgettable campfire meals. Dive into the timeless art of fermentation, one of the oldest preservation methods known to man, and transform wild plants into gourmet dishes through the basics of foraging. Nurture your primal pantry as you embrace ethical sourcing and sustainability, discover the legacy of seed banks, and innovate with ancestral ingredients for special diets. "Primal Gourmet" not only teaches you how to craft your own kitchen oasis but also encourages building community and restoring the rituals of meals. Join this transformative odyssey into the past, and let "Primal Gourmet" inspire a new chapter in your culinary story, steeped in history and bursting with flavor.
Author : Pamela Sinclair
Publisher : Farcountry Press
ISBN 13 : 1560375337
Total Pages : 292 pages
Book Rating : 4.5/5 (63 download)
Download or read book Taste of Wyoming written by Pamela Sinclair and published by Farcountry Press. This book was released on 2013-04-08 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Taste of Wyoming is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine. This exquisite cookbook features sophisticated interpretations of Western dishes from Wyoming's finest restaurants, lodges, and bed-and-breakfasts--as well as classic Cowboy State favorites.
Author : Martin K. Hingley
Publisher : CRC Press
ISBN 13 : 1317022963
Total Pages : 344 pages
Book Rating : 4.3/5 (17 download)
Download or read book The New Cultures of Food written by Martin K. Hingley and published by CRC Press. This book was released on 2016-03-03 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is an extraordinary expression of culture; the assortment of flavours, smells, colours and appearance match the diversity of the cultures from which they come and provide very visible evidence of the migration of populations and of the growing multiculturalism of many countries. Adam Lindgreen and Martin K. Hingley draw on research into European, Latin American and (Near and Far) Eastern markets to provide a comprehensive collection of original, cutting-edge research on the opportunities that the changing landscapes of ethnic, religious and cultural populations present for businesses and marketers. The New Cultures of Food uses the perspective of food culture to explore the role of food as a social agent and attitudes to new foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities. Opportunities and routes to market for exploiting growing demand for ethnic food are also investigated. This is an important book for food and consumer businesses, policy makers and researchers seeking to understand changing global markets and the significance of food as an indicator of social and religious attitude, diet and ethnic identity.
Author : France Gastronomy Tours
Publisher : France Gastronomy Tours
ISBN 13 :
Total Pages : 18 pages
Book Rating : 4./5 ( download)
Download or read book Marseille gourmet food tour: A culinary journey through local delicacies A self-guided walking tour written by France Gastronomy Tours and published by France Gastronomy Tours. This book was released on 2024-08-21 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Marseille Gourmet Food Walking Tour: A self-guided culinary journey through local delicacies." is an ebook is your gateway to exploring the vibrant culinary landscape of Marseille and its maritime Flavors, a city where the Mediterranean meets centuries of rich culinary traditions. As you wander through its charming streets, you'll discover an array of flavors that reflect the unique maritime heritage of this iconic port city. Whether you're a seasoned food lover or a curious traveler, this guide will lead you on a delectable adventure, allowing you to savor the essence of Marseille one bite at a time. Bon appétit! What you will find in this ebook: Detailed Itinerary: Follow our carefully crafted route through Marseille, with step-by-step instructions to discover the city's best culinary spots. From bustling markets to hidden gems, explore the locals' favorite spots that make Reims a paradise for food lovers. Portraits of artisans and producers: Meet the passionate artisans and producers who are behind the most emblematic products of the Mediterranean Sea. Discover the history and traditions that shape the flavors of the region, and get to know those who bring these culinary treasures to life. Cultural insights: Immerse yourself in the rich culture of Marseille with fascinating stories and historical contexts for each location. Understand the significance of each dish and ingredient in local heritage. Explore Marseille at your own pace, with the freedom to discover at your convenience. Whether you have a few hours or a whole day, this eBook adapts to your needs. Ideal for those who love exploring new flavors and understanding the stories that accompany them. Designed for those who prefer to chart their own path and enjoy the freedom that a self-guided tour offers. Immerse yourself in a culinary adventure through the bustling streets of Marseille with Marseille food tour: A self-guided walk. This eBook is your ultimate guide to discover, explore and savor the best of Marseille cuisine, all at your own pace.
Author : Lena Dominelli
Publisher : Policy Press
ISBN 13 : 1861347081
Total Pages : 272 pages
Book Rating : 4.8/5 (613 download)
Download or read book Women and Community Action written by Lena Dominelli and published by Policy Press. This book was released on 2006-05-17 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Including case studies to illustrate the topics discussed, this title highlights women's role in a community's growth and development, taking into account the considerable changes in society since the first edition.
