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Further Report On Irrigation For And Cultivation Of Rice In Sierra Leone
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Book Synopsis Further Report on Irrigation for and Cultivation of Rice in Sierra Leone by : A. C. Pillai
Download or read book Further Report on Irrigation for and Cultivation of Rice in Sierra Leone written by A. C. Pillai and published by . This book was released on 1923 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report by : Sierra Leone. Lands and Forests Department
Download or read book Report written by Sierra Leone. Lands and Forests Department and published by . This book was released on 1924 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Correspondence and Report on Irrigation for and Cultivation of Rice in Sierra Leone by : A. C. Pillai
Download or read book Correspondence and Report on Irrigation for and Cultivation of Rice in Sierra Leone written by A. C. Pillai and published by . This book was released on 1922 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Bibliography of Sierra Leone by : Sir Harry Luke
Download or read book A Bibliography of Sierra Leone written by Sir Harry Luke and published by . This book was released on 1925 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Colonial Reports--annual written by and published by . This book was released on 1939 with total page 1778 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Colonial Reports - Annual by : Great Britain. Colonial Office
Download or read book Colonial Reports - Annual written by Great Britain. Colonial Office and published by . This book was released on 1923 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each number comprises the annual report of a different colony for a particular year.
Book Synopsis Bulletin of the Imperial Institute by : Imperial Institute (Great Britain)
Download or read book Bulletin of the Imperial Institute written by Imperial Institute (Great Britain) and published by . This book was released on 1917 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Foreign Agricultural Economic Report by :
Download or read book Foreign Agricultural Economic Report written by and published by . This book was released on 1961 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Book Synopsis Proceedings of the Eighth International Soil Correlation Meeting (VIII ISCOM) by :
Download or read book Proceedings of the Eighth International Soil Correlation Meeting (VIII ISCOM) written by and published by . This book was released on 1992 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the ... International Soil Correlation Meeting (ISCOM). by :
Download or read book Proceedings of the ... International Soil Correlation Meeting (ISCOM). written by and published by . This book was released on 1990 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in Virus Research written by and published by Academic Press. This book was released on 1992-06-03 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Virus Research
Book Synopsis The Business of Water and Sustainable Development by : Jonathan Chenoweth
Download or read book The Business of Water and Sustainable Development written by Jonathan Chenoweth and published by Routledge. This book was released on 2018-05-08 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: A renewed commitment to improved provision of water and sanitation emerged in the 2002 Johannesburg Declaration on Sustainable Development. Although many of the statements in the Declaration were vaguely worded, making it hard to measure progress or success, the Plan of Implementation of the Summit, agreed by the delegates to the conference, clearly stated that: "we agree to halve, by the year 2015, the proportion of people who are unable to reach or to afford safe drinking water and the proportion of people who do not have access to basic sanitation". Given the United Nations' predicted growth in global population from 6.1 billion in 2000 to 7.2 billion by 2015, this commitment will pose formidable challenges. To meet it, by the end of just a decade and half, approximately 6.6 billion people will need to have access to safe drinking water supplies. This is more than the current population of the world, and involves not only maintaining existing levels of supply but also providing new or upgraded services to 1.7 billion people. The challenge for sanitation is equally daunting: 5.8 billion people will need to be serviced, including new access provision for 2.1 billion. Even if these ambitious targets are met, representing a major achievement for the global community, there will still be approximately 650 million people in the world without access to safe drinking water and 1.4 billion without sanitation. What is clear is the magnitude of the problem facing the international community in terms of water supply and sanitation. Continuation of the status quo and the type of progress made during the 1990s will not permit the Johannesburg targets to be met. Instead it will be necessary to promote a combination of many different, new and innovative approaches, each of which will contribute towards the overall targets. These approaches must include technological advances that identify new sources and improve the quality of those already in use; managerial techniques that increase the efficiency and effectiveness of service delivery at both micro and macro scale; and fiscal approaches that tap into additional financial resources to make improvements affordable. In the past each of these aspects was seen as primarily the responsibility of government, which supported research into technology, managed supply and disposal systems and provided the funds to pay for them. This view has changed – beginning in the 1980s and increasing in the 1990s with growing moves towards privatisation of many aspects of the water sector. Underpinning this has been a shift away from seeing water as a public good that is essential for life, with subsidised supply provided as part of an overall welfare system, to a more market-oriented approach where the state, although still responsible for maintaining universal access to water services, uses market forces to meet this aim. The Business of Water and Sustainable Development aims to illustrate the range of approaches that will be necessary if the percentage of the global population having access to adequate and safe water and sanitation is to be increased in line with the brave assertions from Johannesburg World Summit on Sustainable Development. Some of approaches will be large-scale "Western-style" improvements involving the creation of new business models, their effectiveness assessed by traditional approaches of fiscal and social analysis. Such schemes may be instigated and partly funded by governments, but are increasingly turning to the private sector for money and expertise. In contrast, many smaller communities would be better served by following another path to improved water supply and sanitation. Because of their size, location or traditions they may achieve better results through the adoption of local small-scale solutions. Non-governmental organisations have been very active in this area, but to extend their operations many are seeking to adopt a more business-like model. All water supply and waste disposal agencies, large or small, need to support and encourage continued research into technological solutions that seek out better, more sustainable ways to use our increasingly scarce supplies of good-quality fresh water.
Book Synopsis Schistosomiasis and Water Resources Development by : Scott Grosse
Download or read book Schistosomiasis and Water Resources Development written by Scott Grosse and published by . This book was released on 1993 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Irrigation Theory And Practice - 2Nd Edn by : A M Michael
Download or read book Irrigation Theory And Practice - 2Nd Edn written by A M Michael and published by Vikas Publishing House. This book was released on 2009-11 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is a comprehensive treatise on Water Resources Development and Irrigation Management. For the last 30 years the book has enjoyed the status of an definitive textbook on the subject. It has now been thoroughly revised and updated, and thus substantially enlarged. In addition to the wholesale revision of the existing chapters, three new chapters have been added to the book, namely, Lift Irrigation Systems and their Design, Water Requirement of Crops and Irrigation Management, and Economic Evaluation of Irrigation Projects and Water Pricing Policy.
Book Synopsis Principles and Practices of Rice Production by : Surajit K. De Datta
Download or read book Principles and Practices of Rice Production written by Surajit K. De Datta and published by Int. Rice Res. Inst.. This book was released on 1981 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rice Production Worldwide by : Bhagirath S. Chauhan
Download or read book Rice Production Worldwide written by Bhagirath S. Chauhan and published by Springer. This book was released on 2017-02-16 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.