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Fruitcake
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Download or read book Fruitcake written by Marie Rudisill and published by . This book was released on 2000 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of fruitcake recipes by Truman Capote's great aunt
Download or read book Fruitcake written by Marie Rudisill and published by . This book was released on 2010-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruitcake: Heirloom Recipes and Memories of Truman Capote and Cousin Sook
Book Synopsis Sugar Cookie Murder by : Joanne Fluke
Download or read book Sugar Cookie Murder written by Joanne Fluke and published by Kensington Books. This book was released on 2013-03-14 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The holidays are the icing on the cake for bakery owner Hannah Swensen. Surrounded by her loved ones, she has all the ingredients for a perfect Christmas—until murder is added to the mix . . . When it comes to holidays, Minnesotans rise to the occasion—and the little town of Lake Eden is baking up a storm with Hannah leading the way. The annual Christmas Buffet is the final test of the recipes Hannah has collected for the Lake Eden Holiday Buffet Cookbook. The recently divorced Martin Dubinski arrives at the buffet with his new Vegas showgirl wife—all wrapped up in glitter and fur. His ex-wife, however, seems as cool as chilled eggnog. And when Hannah’s mother’s antique Christmas cake knife disappears, its discovery in the décolletage of the new—and now late—Mrs. Dubinski puts the festivities on ice. With everyone stranded at the community center by a blizzard, Hannah puts her investigative skills to the test, using the ingredients at hand: half the town of Lake Eden—and a killer. Now, as the snowdrifts get higher, it’s up to Hannah to dig out all the clues—and make sure that this white Christmas doesn’t bring any more deadly tidings . . . “Wacky and delightful characters, plus tempting recipes from appetizers to desserts, make this lighthearted offering sure to please the palate of any cozy fan.” —Publishers Weekly “Fluke’s talent for spinning a mesmerizing tale carries on in this sixth book, and its holiday recipes are an added treat for readers.” —Times News Record INCLUDES OVER 50 ORIGINAL RECIPES FOR YOU TO TRY!
Book Synopsis American Cookery by : Amelia Simmons
Download or read book American Cookery written by Amelia Simmons and published by Andrews McMeel Publishing. This book was released on 2012-10-16 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eighteenth century kitchen reference is the first cookbook published in the U.S. with recipes using local ingredients for American cooks. Named by the Library of Congress as one of the eighty-eight “Books That Shaped America,” American Cookery was the first cookbook by an American author published in the United States. Until its publication, cookbooks used by American colonists were British. As author Amelia Simmons states, the recipes here were “adapted to this country,” reflecting the fact that American cooks had learned to prepare meals using ingredients found in North America. This cookbook reveals the rich variety of food colonial Americans used, their tastes, cooking and eating habits, and even their rich, down-to-earth language. Bringing together English cooking methods with truly American products, American Cookery contains the first known printed recipes substituting American maize for English oats; the recipe for Johnny Cake is the first printed version using cornmeal; and there is also the first known recipe for turkey. Another innovation was Simmons’s use of pearlash—a staple in colonial households as a leavening agent in dough, which eventually led to the development of modern baking powders. A culinary classic, American Cookery is a landmark in the history of American cooking. “Thus, twenty years after the political upheaval of the American Revolution of 1776, a second revolution—a culinary revolution—occurred with the publication of a cookbook by an American for Americans.” —Jan Longone, curator of American Culinary History, University of Michigan This facsimile edition of Amelia Simmons's American Cookery was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts, founded in 1812.
Book Synopsis A Christmas Memory by : Truman Capote
Download or read book A Christmas Memory written by Truman Capote and published by Knopf Books for Young Readers. This book was released on 2014-10-28 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: A reminiscence of a Christmas shared by a seven-year-old boy and a sixtyish childlike woman, with enormous love and friendship between them.
Download or read book Delia's Cakes written by Delia Smith and published by Hodder & Stoughton. This book was released on 2014-03-27 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delia's Book of Cakes was first published in 1977, and such is the staying power of this 35-year-old phenomenon, it has never been out of print. Now, to celebrate its success, it has undergone a complete contemporary makeover. It still retains the much-loved favourites that have stood the test of time, but now alongside them there are new recipes, new ideas, new ingredients, and new and simpler methods. Over 90% of the recipes in the book have been tested gluten-free. From timeless classics like coffee and walnut sponge and old-fashioned cherry cake, to seasonal classice like Christmas and simnel cake, to exciting new recipes such as iced hidden strawberry cup cakes and chunky marmalade muffins, Delia brings her touch of baking magic to your kitchen. All this is as you would expect from Delia: easy accessible recipes, carefully tested, and utterly to be trusted. Quite simply - as then, so now - the only book of cakes you'll ever need is Delia's Cakes.
Book Synopsis Junie B. Jones and the Yucky Blucky Fruitcake by : Barbara Park
Download or read book Junie B. Jones and the Yucky Blucky Fruitcake written by Barbara Park and published by Random House Australia. This book was released on 2009 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'I'm the bestest winner in the world!' It's Carnival Night, and Lucille has already won a box of fluffy cupcakes with sprinkles on them. But when Junie B. wins the Cake Walk, she chooses the bestest cake of all - the one wrapped in sparkly aluminum foil. How was she to know it was a lethal weapon? ABOUT THE SERIES Meet Junie B. Jones, the lovable, mischievous kindergartner and star of this hysterical series by Barbara Park. Follow Junie B. from her first day of kindergarten to her last as she gets into one scrape after another. Readers will laugh along with Junie B. and her friends in Room Nine, as she attempts to escape 'punishment' from her teacher, and drives her parents to distraction!
Book Synopsis Sally's Baking Addiction by : Sally McKenney
Download or read book Sally's Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Book Synopsis Mich Turner's Cake Masterclass by : Mich Turner
Download or read book Mich Turner's Cake Masterclass written by Mich Turner and published by Jacqui Small. This book was released on 2013-01-07 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Cake Masterclass, award-winning cake designer and presenter of Britain's Best Bakery, Mich Turner, teaches you how to bake impressive cakes for every occasion - from a classic sponge, to decadant chocolate, and traditional fruit and ginger cakes. In the masterclass section, Mich shares her award-winning decorating techniques to teach you how to create truly outstanding cakes. With step-by-step instructions, Mich will show you how to make the classic sugar-paste rose, tiered cakes with piped lace, hand painted flowers, Christmas candy and much more. With experience baking for top celebrities like the Beckhams, Madonna and Sir Paul McCartney and running cooking classes around the world, Mich can teach you how to become a cake baking master at home.
Book Synopsis The Fruitcake Murders by : Ace Collins
Download or read book The Fruitcake Murders written by Ace Collins and published by Abingdon Press. This book was released on 2015-10-06 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: As Christmas 1946 draws near, thirty-something marine officer-turned-homicide detective Lane Walker has his hands full. Three men with seemingly no relationship to each other have been murdered, including the powerful District Attorney. The only connection between the crimes? The weapons: twenty-year-old unopened fruitcake tins manufactured by a company that is no longer in business. While some foods may be to die for, fruitcake isn't one of them! This heaping helping of murder will be no easy task for Walker, and he certainly doesn't need the determined and feisty Tiffany Clayton, the political reporter for The Chicago Star, getting in the way. Employing witty dialogue and historical accuracy, The Fruitcake Murders offers equal parts murder, mystery, and mayhem in a perplexing whodunit set in the days just after World War II.
Download or read book Fruitcake written by Jessica Zafra and published by . This book was released on 1997 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis If Snowflakes Tasted Like Fruitcake by : Stacey Previn
Download or read book If Snowflakes Tasted Like Fruitcake written by Stacey Previn and published by little bee books. This book was released on 2016-09-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rhyming winter-themed book full of delicious snowflakes! If snowflakes tasted like sugar plums . . . they’d be dancing in my head. If snowflakes tasted like oatmeal . . . they would get me out of bed. What if snowflakes tasted like oatmeal, honey, cocoa, gingerbread, or fruitcake? Filled with imaginative scenes of what it would be like if snowflakes tasted differently, such as: if they tasted like honey, we wouldn't need bees; if they tasted like plump figs, we would shake it off the trees; if they tasted like chestnuts, we would roast them by the fire; if they tasted like soup, we would slurp them for fun; and more! But since they taste like winter, we catch them on our tongues!
Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Book Synopsis Maida Heatter's Cakes by : Maida Heatter
Download or read book Maida Heatter's Cakes written by Maida Heatter and published by Andrews McMeel Publishing. This book was released on 2011-03-29 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of detailed recipes for such desserts as layer cakes, chocolate cakes, cheesecakes, fruitcakes, yeast cakes, sweet breads, muffins, gingerbreads, ice cream, and sauces.
Download or read book Fruitcakes written by Julian Wiles and published by Dramatic Publishing. This book was released on 1991 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Carb Wars written by Judy Barnes Baker and published by Mildren H Coleman. This book was released on 2007-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is filled with delicious low-carb recipes that let you indulge your cravings while still maintaining a healthful lifestyle."--Global Books in Print.
Book Synopsis Hoppin' John's Lowcountry Cooking by : John Martin Taylor
Download or read book Hoppin' John's Lowcountry Cooking written by John Martin Taylor and published by UNC Press Books. This book was released on 2012-08-06 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America's most distinctive cuisines--the delicious, inventive fare of the Lowcountry. In his classic Hoppin' John's Lowcountry Cooking, John Martin Taylor brings us 250 authentic and updated recipes for regional favorites, including shrimp and grits, she-crab soup, pickled watermelon rinds, and Frogmore stew. Taylor, who grew up casting shrimp nets in Lowcountry marshes, adds his personal experiences in bringing these dishes to the table and leads readers on a veritable treasure hunt throughout the region, giving us a delightful taste of an extraordinary way of life.