Foodopoly

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Foodopoly

Author : Wenonah Hauter
Publisher : New Press, The
ISBN 13 : 1595587942
Total Pages : 341 pages
Book Rating : 4.5/5 (955 download)

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Book Synopsis Foodopoly by : Wenonah Hauter

Download or read book Foodopoly written by Wenonah Hauter and published by New Press, The. This book was released on 2015-04-07 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A meticulously researched tour de force” on politics, big agriculture, and the need to go beyond farmers’ markets to find fixes (Publishers Weekly). Wenonah Hauter owns an organic family farm that provides healthy vegetables to hundreds of families as part of the Community Supported Agriculture (CSA) movement. Yet, as a leading healthy-food advocate, Hauter believes that the local food movement is not enough to solve America’s food crisis and the public health debacle it has created. In Foodopoly, she takes aim at the real culprit: the control of food production by a handful of large corporations—backed by political clout—that prevents farmers from raising healthy crops and limits the choices people can make in the grocery store. Blending history, reporting, and a deep understanding of farming and food production, Foodopoly is a shocking, revealing account of the business behind the meat, vegetables, grains, and milk most Americans eat every day, including some of our favorite and most respected organic and health-conscious brands. Hauter also pulls the curtain back from the little-understood but vital realm of agricultural policy, showing how it has been hijacked by lobbyists, driving out independent farmers and food processors in favor of the likes of Cargill, Tyson, Kraft, and ConAgra. Foodopoly shows how the impacts ripple far and wide, from economic stagnation in rural communities to famines overseas, and argues that solving this crisis will require a complete structural shift—a change that is about politics, not just personal choice.

Foodopoly

Author : Wenonah Hauter
Publisher : The New Press
ISBN 13 : 159558790X
Total Pages : 370 pages
Book Rating : 4.5/5 (955 download)

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Book Synopsis Foodopoly by : Wenonah Hauter

Download or read book Foodopoly written by Wenonah Hauter and published by The New Press. This book was released on 2012 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wenonah Hauter owns an organic family farm that provides healthy vegetables to hundreds of families as part of the growing nationwide Community Supported Agriculture (CSA) movement. Yet, as one of the nation's leading healthy-food advocates, Hauter believes that the local food movement is not enough to solve America's food crisis and the public health debacle it has created. In Foodopoly, she takes aim at the real culprit: the control of food production by a handful of large corporations--backed by political clout--that prevents farmers from raising healthy crops and limits the choices that people can make in the grocery store. Blending history, reporting, and a deep understanding of American faming and food production, Foodopoly is the shocking and revealing account of the business behind the meat, vegetables, grains, and milk that most Americans eat every day, including some of our favorite and most respected organic and health-conscious brands. Hauter also pulls the curtain back from the little-understood but vital realm of agricultural policy, showing how it has been hijacked by lobbyists, driving out independent farmers and food processors in favor of the likes of Cargill, Tyson, Kraft, and ConAgra. Foodopoly demonstrates how the impacts ripple far and wide, from economic stagnation in rural communities at home to famines overseas. In the end, Hauter argues that solving this crisis will require a complete structural shift--a change that is about politics, not just personal choice. Written with deep insight from one of America's most respected food activists, Foodopoly is today's essential guide for anyone who wants to reform our food system, from seed to table.

Eating Tomorrow

Author : Timothy A. Wise
Publisher : The New Press
ISBN 13 : 1620974231
Total Pages : 296 pages
Book Rating : 4.6/5 (29 download)

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Book Synopsis Eating Tomorrow by : Timothy A. Wise

Download or read book Eating Tomorrow written by Timothy A. Wise and published by The New Press. This book was released on 2019-02-05 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.

Blue Future

Author : Maude Barlow
Publisher : The New Press
ISBN 13 : 1595589481
Total Pages : 254 pages
Book Rating : 4.5/5 (955 download)

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Book Synopsis Blue Future by : Maude Barlow

Download or read book Blue Future written by Maude Barlow and published by The New Press. This book was released on 2011-05-10 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water is a human right: “A rousing case for what will be one of the key environmental challenges of the twenty-first century.” —Booklist The United Nations has recognized access to water as a basic human right—but there is still much work to be done to stem this growing environmental crisis. In this book, water activist Maude Barlow draws on her extensive experience to lay out a set of key principles that show the way forward to what she calls a “water-secure and water-just world.” Not only does she reveal the powerful players even now impeding the recognition of the human right to water, she argues that water must not become a commodity to be bought and sold on the open market. Focusing on solutions, she includes stories of struggle and resistance from marginalized communities, as well as government policies that work for both people and the planet. At a time when climate change has moved to the top of the national agenda and the stage is being set for unprecedented drought, mass starvation, and the migration of millions of refugees in search of water, Blue Future is an urgent call to preserve our most valuable resource for generations to come. “In a book as clear as a pristine mountain stream, Maude Barlow lays out a practical and inspiring vision for how we can defend water—the source of all life—from the forces of death.” —Naomi Klein, author of The Shock Doctrine

Betting on Famine

Author : Jean Ziegler
Publisher : New Press, The
ISBN 13 : 1595588493
Total Pages : 306 pages
Book Rating : 4.5/5 (955 download)

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Book Synopsis Betting on Famine by : Jean Ziegler

Download or read book Betting on Famine written by Jean Ziegler and published by New Press, The. This book was released on 2013-08-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few know that world hunger was very nearly eradicated in our lifetimes. In the past five years, however, widespread starvation has suddenly reappeared, and chronic hunger is a major issue on every continent. In an extensive investigation of this disturbing shift, Jean Ziegler—one of the world’s leading food experts—lays out in clear and accessible terms the complex global causes of the new hunger crisis. Ziegler’s wide-ranging and fascinating examination focuses on how the new sustainable revolution in energy production has diverted millions of acres of corn, soy, wheat, and other grain crops from food to fuel. The results, he shows, have been sudden and startling, with declining food reserves sending prices to record highs and a new global commodities market in ethanol and other biofuels gobbling up arable lands in nearly every continent on earth. Like Raj Patel’s pathbreaking Stuffed and Starved, Betting on Famine will enlighten the millions of Americans concerned about the politics of food at home—and about the forces that prevent us from feeding the world’s children.

A Revolution Down on the Farm

Author : Paul K. Conkin
Publisher : University Press of Kentucky
ISBN 13 : 081313868X
Total Pages : 240 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis A Revolution Down on the Farm by : Paul K. Conkin

Download or read book A Revolution Down on the Farm written by Paul K. Conkin and published by University Press of Kentucky. This book was released on 2008-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.

Why Did the Chicken Cross the World?

Author : Andrew Lawler
Publisher : Simon and Schuster
ISBN 13 : 1476729913
Total Pages : 336 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Why Did the Chicken Cross the World? by : Andrew Lawler

Download or read book Why Did the Chicken Cross the World? written by Andrew Lawler and published by Simon and Schuster. This book was released on 2014-12-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Veteran journalist Andrew Lawler delivers a “fascinating and delightful…globetrotting tour” (Wall Street Journal) with the animal that has been most crucial to the spread of civilization—the chicken. In a masterful combination of historical sleuthing and journalistic adventure, veteran reporter Andrew Lawler “opens a window on civilization, evolution, capitalism, and ethics” (New York) with a fascinating account of the most successful of all cross-species relationships—the partnership between human and chicken. This “splendid book full of obsessive travel and research in history” (Kirkus Reviews) explores how people through the ages embraced the chicken as a messenger of the gods, an all-purpose medicine, an emblem of resurrection, a powerful sex symbol, a gambling aid, a handy research tool, an inspiration for bravery, the epitome of evil, and, of course, the star of the world’s most famous joke. Queen Victoria was obsessed with the chicken. Socrates’s last words embraced it. Charles Darwin and Louis Pasteur used it for scientific breakthroughs. Religious leaders of all stripes have praised it. Now neuroscientists are uncovering signs of a deep intelligence that offers insights into human behavior. Trekking from the jungles of southeast Asia through the Middle East and beyond, Lawler discovers the secrets behind the fowl’s transformation from a shy, wild bird into an animal of astonishing versatility, capable of serving our species’ changing needs more than the horse, cow, or dog. The natural history of the chicken, and its role in entertainment, food history, and food politics, as well as the debate raging over animal welfare, comes to light in this “witty, conversational” (Booklist) volume.

Letters to a Young Farmer

Author : Martha Hodgkins
Publisher : Chronicle Books
ISBN 13 : 1616896035
Total Pages : 179 pages
Book Rating : 4.6/5 (168 download)

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Book Synopsis Letters to a Young Farmer by : Martha Hodgkins

Download or read book Letters to a Young Farmer written by Martha Hodgkins and published by Chronicle Books. This book was released on 2017-03-07 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: An agricultural revolution is sweeping the land. Appreciation for high-quality food, often locally grown, an awareness of the fragility of our farmlands, and a new generation of young people interested in farming, animals, and respect for the earth have come together to create a new agrarian community. To this group of farmers, chefs, activists, and visionaries, Letters to a Young Farmer is addressed. Three dozen esteemed leaders of the changes that made this revolution possible speak to the highs and lows of farming life in vivid and personal letters specially written for this collaboration. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Letters to a Young Farmer is a vital road map of how we eat and farm, and why now, more than ever before, we need farmers.

The Real Cost of Fracking

Author : Michelle Bamberger
Publisher : Beacon Press
ISBN 13 : 0807084948
Total Pages : 249 pages
Book Rating : 4.8/5 (7 download)

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Book Synopsis The Real Cost of Fracking by : Michelle Bamberger

Download or read book The Real Cost of Fracking written by Michelle Bamberger and published by Beacon Press. This book was released on 2014-08-05 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pharmacologist and a veterinarian pull back the curtain on the human and animal health effects of hydraulic fracturing, or “fracking” Across the country, fracking—the extraction of natural gas by hydraulic fracturing—is being touted as the nation’s answer to energy independence and a fix for a flagging economy. Drilling companies assure us that the process is safe, politicians push through drilling legislation without a serious public-health debate, and those who speak out are marginalized, their silence purchased by gas companies and their warnings about the dangers of fracking stifled. The Real Cost of Fracking pulls back the curtain on how this toxic process endangers the environment and harms people, pets, and livestock. Michelle Bamberger, a veterinarian, and Robert Oswald, a pharmacologist, combine their expertise to show how contamination at drilling sites translates into ill health and heartbreak for families and their animals. By giving voice to the people at ground zero of the fracking debate, the authors vividly illustrate the consequences of fracking and issue an urgent warning to all of us: fracking poses a dire threat to the air we breathe, the water we drink, and even our food supply. Bamberger and Oswald reveal the harrowing experiences of small farmers who have lost their animals, their livelihoods, and their peace of mind, and of rural families whose property values have plummeted as their towns have been invaded by drillers. At the same time, these stories give us hope, as people band together to help one another and courageously fight to reclaim their communities. The debate over fracking speaks to a core dilemma of contemporary life: we require energy to live with modern conveniences, but what degree of environmental degradation, health risks, and threats to our food supply are we willing to accept to obtain that energy? As these stories demonstrate, the stakes couldn’t be higher, and this is an issue that none of us can afford to ignore.

Mass Incarceration on Trial

Author : Jonathan Simon
Publisher : The New Press
ISBN 13 : 1595587691
Total Pages : 226 pages
Book Rating : 4.5/5 (955 download)

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Book Synopsis Mass Incarceration on Trial by : Jonathan Simon

Download or read book Mass Incarceration on Trial written by Jonathan Simon and published by The New Press. This book was released on 2014 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mass Incarceration on Trial examines a series of landmark decisions about prison conditions-culminating in Brown v. Plata, decided in May 2011 by the U.S. Supreme Court-that has opened an unexpected escape route from this trap of "tough on crime" politics. This set of rulings points toward values that could restore legitimate order to American prisons and, ultimately, lead to the demise of mass incarceration. This book offers a provocative and brilliant reading to the end of mass incarceration.

The End of Food

Author : Paul Roberts
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618606238
Total Pages : 428 pages
Book Rating : 4.6/5 (62 download)

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Book Synopsis The End of Food by : Paul Roberts

Download or read book The End of Food written by Paul Roberts and published by Houghton Mifflin Harcourt. This book was released on 2008 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling author of "The End of Oil" turns his attention to food and finds that the system entrusted with meeting one of the most basic needs is dramatically failing us. With his trademark comprehensive global approach, Roberts investigates the startling truth about the modern food system.

Vital Yoga

Author : Meta Chaya Hirschl
Publisher : Prajna Publishing
ISBN 13 : 0982305508
Total Pages : 307 pages
Book Rating : 4.9/5 (823 download)

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Book Synopsis Vital Yoga by : Meta Chaya Hirschl

Download or read book Vital Yoga written by Meta Chaya Hirschl and published by Prajna Publishing. This book was released on 2010 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a full-color yoga book like no other on the market. Meta Hirschl opens the door to the full vision of yoga with graphics, photographs, and personal stories. Interwoven with discussions about the eight limbs of yoga as presented in the original literature, including the core principles, Sanskrit Devanagari, mantras, poses, breath work, mediation, a derivation of terms, compassionate communication guidelines, basic teaching principles, wisdom and photos of the great sages, recipes, and illuminating accounts by contemporary yogis. Throughout, readers are guided to connect with their inner selves, transcend fear, emotional turmoil, and attachment to the stresses of life. This informative reference features a highly visual format, including a first-ever historical timeline of yogic philosophies, texts, and key figures. Introduced too is yoga therapy for everything from low back or knee pain to depression. Each chapter concludes with specific invitations to delve further into the heart of yoga. It is designed to enrich any chosen style of practice, and this book is ideal not only for yoga students and aspiring yoga teachers, but also for healing arts practitioners and their patients, as well as anyone seeking to cultivate a vibrantly healthy body, mind, and spirit.

Food Fascism

Author : Dr. Sahadeva Das
Publisher : Golden Age Media
ISBN 13 : 9382947450
Total Pages : 102 pages
Book Rating : 4.3/5 (829 download)

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Book Synopsis Food Fascism by : Dr. Sahadeva Das

Download or read book Food Fascism written by Dr. Sahadeva Das and published by Golden Age Media . This book was released on 2018-01-01 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry Kissinger, the former US national security adviser and secretary of state says, “Control oil and you control nations; control food and you control the people.” Food fascism is all about controlling the food supply and thereby controlling the people. The vested interests get to decide who eats and who starves.

Food Policy and Food Security

Author : Stephen K. Wegren
Publisher : Lexington Books
ISBN 13 : 1498532381
Total Pages : 331 pages
Book Rating : 4.4/5 (985 download)

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Book Synopsis Food Policy and Food Security by : Stephen K. Wegren

Download or read book Food Policy and Food Security written by Stephen K. Wegren and published by Lexington Books. This book was released on 2018-03-28 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive analysis of Russian food policy. Food policy is defined as the way government policy influences food production and distribution. Russia’s food policy is important for several reasons. The first and most obvious reason is that a dysfunctional food policy is symptomatic of larger political and societal problems. A failing food policy is often the precursor to political instability. Russian food policy is also important is due to the agricultural recovery since 2004 that has allowed Russia to become self-sufficient in grain production. Being food-sufficient in grain means that Russia is not drawing upon global grain supply. Even more important, Russia now produces surpluses and has become a global grain supplier. Moreover, the agricultural recovery has made the country food secure, traditionally defined as having enough food for a healthy life. An analysis of food policy reveals that the structure of food production has changed with the emergence of mega-farms called agroholdings that are horizontally and vertically integrated. Agroholdings represent a concentration of capital and land, with a small number of farms producing large percentages of total food output. The book explores alternatives to the industrial agricultural model by discussing different variants of sustainable agriculture. A final importance of Russian food policy concerns food trade. Russia has become more protectionist since 2012. The food embargo against Western nations (2014-2017) is one example, so too is import substitution that is a core component of food policy. The book demonstrates the politicalization of external food trade. Food trade and denial of access to the Russian market is used as an instrument of foreign policy to punish countries with whom Russia has disagreements. Current Russian policymakers have food resources to augment, support, and extend national interests abroad. Russia historically has cycled through periods of integration and isolation from the West. This book raises the question whether a new normal has arisen that is characterized by the permanent withdrawal from integration, as evidenced by its nationalist and protectionist food policy. The book is entirely original, rich in detail and broad in scope. It is based on field work, survey data, a wide reading of primary sources and the secondary literature, all of which are linked to important policy questions in development studies and food studies. It is destined to become a classic book on Russian food policy.

A Little History of Economics

Author : Niall Kishtainy
Publisher : Yale University Press
ISBN 13 : 0300226314
Total Pages : 257 pages
Book Rating : 4.3/5 (2 download)

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Book Synopsis A Little History of Economics by : Niall Kishtainy

Download or read book A Little History of Economics written by Niall Kishtainy and published by Yale University Press. This book was released on 2017-03-07 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively, inviting account of the history of economics, told through events from ancient to modern times and the ideas of great thinkers in the field What causes poverty? Are economic crises inevitable under capitalism? Is government intervention in an economy a helpful approach or a disastrous idea? The answers to such basic economic questions matter to everyone, yet the unfamiliar jargon and math of economics can seem daunting. This clear, accessible, and even humorous book is ideal for young readers new to economics and for all readers who seek a better understanding of the full sweep of economic history and ideas. Economic historian Niall Kishtainy organizes short, chronological chapters that center on big ideas and events. He recounts the contributions of key thinkers including Adam Smith, David Ricardo, Karl Marx, John Maynard Keynes, and others, while examining topics ranging from the invention of money and the rise of agrarianism to the Great Depression, entrepreneurship, environmental destruction, inequality, and behavioral economics. The result is a uniquely enjoyable volume that succeeds in illuminating the economic ideas and forces that shape our world.

The Lolita Effect

Author : M. Gigi Durham
Publisher : Abrams
ISBN 13 : 1590205944
Total Pages : 288 pages
Book Rating : 4.5/5 (92 download)

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Book Synopsis The Lolita Effect by : M. Gigi Durham

Download or read book The Lolita Effect written by M. Gigi Durham and published by Abrams. This book was released on 2009-06-30 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pop culture—and the advertising that surrounds it—teaches young girls and boys five myths about sex and sexuality: Girls don't choose boys, boys choose girls—but only sexy girls; there's only one kind of sexy—slender, curvy, white beauty; girls should work to be that type of sexy; the younger a girl is, the sexier she is; and sexual violence can be hot. Together, these five myths make up the Lolita Effect, the mass media trends that work to undermine girls’ self-confidence, that condone female objectification, and that tacitly foster sex crimes. But identifying these myths and breaking them down can help girls learn to recognize progressive and healthy sexuality and protect themselves from degrading media ideas and sexual vulnerability.

The Food System

Author : Geoff Tansey
Publisher : Routledge
ISBN 13 : 1135047952
Total Pages : 272 pages
Book Rating : 4.1/5 (35 download)

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Book Synopsis The Food System by : Geoff Tansey

Download or read book The Food System written by Geoff Tansey and published by Routledge. This book was released on 2014-03-18 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is a massive industry and the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival and maintaining profitability in a market with limited demand, to promoting a healthy diet and ensuring food safety. For the poor, the emphasis is all too often on simply getting enough to eat. As information technology and biotechnology are set to revolutionize the food system, it is essential to understand the broad context in which the different actors operate, so that all the world's people can enjoy a safe, secure, sufficient and sustainable food supply. This text provides an overview of today's dominant food system - one developed in and controlled by northern industrialized countries, and one that is becoming increasingly globalized.