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Food Security And The Modernisation Pathway In China
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Book Synopsis Food Security and the Modernisation Pathway in China by : Marie-Hélène Schwoob
Download or read book Food Security and the Modernisation Pathway in China written by Marie-Hélène Schwoob and published by Springer. This book was released on 2018-01-26 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims at providing students, experts and practitioners with a detailed overview of agricultural and food security issues in China, analyzed through the lenses of a multidisciplinary approach that enables to fully grasp the current socio-political challenges and lock-ins of agricultural transformation towards more sustainable practices. Confronted to a running decrease and degradation of its resources and rapidly evolving food habits, China became a net importer of food in 2004, and its agricultural balance has since become heavier every day. Beyond providing a comprehensive overview of these stakes, this book also presents consistent and original first hand research material, collected by the author during months of fieldwork in China, in the countryside and from various economic and political circles. Conclusions drawn from this often difficult to access) fieldwork shed light on the whole galaxy of public and private stakeholders taking part in agricultural modernization in China, on their interests and on the patterns of power that underlie the development and implementation of agricultural policies.
Book Synopsis China and Global Food Security by : Shaohua Zhan
Download or read book China and Global Food Security written by Shaohua Zhan and published by Cambridge University Press. This book was released on 2022-11-03 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: In less than half a century (1978–2020), China has transformed itself from a country that barely fed itself to a powerful player in the global food system, characterized by massive food imports, active overseas agricultural engagement, and the global expansion of Chinese agribusiness. This Element offers a nuanced analysis of China's global food strategy and its impacts on food security and the international agri-food order. To feed a population of 1.4 billion, China actively seeks overseas agri-food resources whilst maintaining a high level of domestic food production. This strategy gives China an advantageous position in the global food system, but it also creates contradictions and problems within and beyond the country. This could potentially worsen global food insecurity in the long term.
Book Synopsis Changing Meat Cultures by : Arve Hansen
Download or read book Changing Meat Cultures written by Arve Hansen and published by Rowman & Littlefield. This book was released on 2021-12-06 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection explains changing meat cultures through studies of both everyday food practices and the political economy of industrialized animal husbandry. We do this through case studies from 'affluent' and 'developing' countries. These contributions will shed light on global food connections and show how global, industrialized food and fodder systems have changed the way we relate to animals, their meat, and what kind of animals’ meat we eat. In the past few years, controversies around meat have arisen around industrialization and globalization of meat production, often pivoting around health, environmental problems, and animal welfare issues. Although meat increasingly figures as a problem, most consumers’ knowledge of animal husbandry and meat is more absent than ever. How is meat produced today, and where? How do we consume meat, and how have our consumption habits changed? Why have these changes occurred, and what are the social and cultural consequences of these changes? This book takes the reader on a geographic, ethnographic and historical journey to rural and urban areas and arenas across the world, and tells a series of stories of the dramatic changes in meat consumption.
Book Synopsis Achieving Food Security in China by : Zhang-Yue Zhou
Download or read book Achieving Food Security in China written by Zhang-Yue Zhou and published by Taylor & Francis. This book was released on 2017-05-18 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: China’s food security has never failed to attract the public’s attention. Feeding China’s large population has always been a huge challenge. The latest large-scale famine took place in 1958–62 during which approximately 37 million people died of starvation. However, since the early 1980s, China’s food availability has improved drastically. The important question is then: has China achieved its food security? Although China’s food availability has significantly improved, it has not achieved a high level of food security due to the lack of progress in several other important dimensions of food security. The book examines China’s food security practices in the past six decades, explores the root causes that led to food shortages or abundances, and elaborates on the challenges that China has to deal with in order to improve its future food security. China’s quest for food security serves as a valuable lesson for many other countries to learn through China’s experiences and to better manage their food security in the future. The book also draws attention to the fact that China’s food security status has a huge impact on the global community and hence global collaboration is a mutually beneficial approach.
Book Synopsis At China's Table by : Bruce Clifford Ross-Larson
Download or read book At China's Table written by Bruce Clifford Ross-Larson and published by World Bank Publications. This book was released on 1997-01-01 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: China is the fastest-growing economy in the world, with per capita incomes more than quadrupling since 1978, achieving in two generations what took other countries centuries. Although swift growth and structural change have resolved many problems, they also have created new challenges - employment insecurity, growing inequality, stubborn poverty, mounting environmental pressures, rising costs of food self-sufficiency, and periods of macroeconomic instability stemming from incomplete reforms. 'At China's Table - Food Security Options' focuses on how China will avoid national chronic food insecurity. The report evaluates solutions such as food storage and other alternatives for addressing the problems of transitory food insecurity from drought or other seasonal calamity. It discusses national food security constraints and the investments required to maintain total factor productivity of 1.0 percent per year. The study also models and projects food supply and demand for 2020.
Book Synopsis CHINA: FOOD SECURITY AND AGRICULTURAL GOING GLOBAL by : Han Jun
Download or read book CHINA: FOOD SECURITY AND AGRICULTURAL GOING GLOBAL written by Han Jun and published by American Academic Press. This book was released on 2022-11-21 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through decades of efforts, China has overall achieved self-sufficiency in food supply, which is the result of effective policies and measures adopted by the Chinese government. This book focuses on China’s food security strategy and agricultural going global strategy and goes into details on policies and measures for achieving domestic food security. It specially analyzes status and development trend of China’s corn industry since corn is the most sensitive grain variety that plays an important role as food, feed and raw material for bioenergy. It also studies overseas agricultural development potential for agricultural investment and cooperation globally. It finally elaborates China’s agricultural going global strategy, with specific cases to evaluate policy effect, in order to promote international cooperation in agriculture. The conclusions are that as the world’s most populated country, China should rely on its domestic production to ensure food supply. However, with intensified constraints on resources and environment, China should appropriately adjust its food security goals to ensure the basic self-sufficiency of cereals and rely more on global markets for non-cereal grain varieties. Looking to the future, China should establish a food security system that is efficient, open and sustainable through profound reform to increase its domestic food productivity, promote sustainable development of agriculture, and expand international cooperation in agriculture.
Book Synopsis Poverty, Food Insecurity and Commercialization in Rural China by : Zhong Tong
Download or read book Poverty, Food Insecurity and Commercialization in Rural China written by Zhong Tong and published by Routledge. This book was released on 2018-10-29 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study, first published in 1993, analyses the relationship among poverty, food insecurity and commercialization in rural China by employing agricultural household models. Data are derived from a 10,000 household subsample of the annual rural household consumption and expenditure survey.
Book Synopsis Food Security and Farm Land Protection in China by : Yushi Mao
Download or read book Food Security and Farm Land Protection in China written by Yushi Mao and published by World Scientific. This book was released on 2012-12-31 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of publishing this book is to let the general public have a better understanding of the food security situation in China and better comprehension of the merit of allocating land through market mechanism. In addition, it makes the public aware of the inefficiencies of current government regulated land system. As a populous country in the world, China emphasizes too much importance of food to ensure people's sufficient consumption. There is a national policy to protect farm land, farm land protection refers to 18 hundred million mu of farmland which is specifically designated for food production only. Unirule defined the national food security as the capability to solve food shortages, and calculated the gap between food supply and demand. Two approaches can be used to solve the above food gap. Food security problems will not happen under situations of free trade and factors substitution in market economy, substantial storage and foreign exchange income. In modern China, food insecurity or great famine only happened in planned economy. To link tightly farm land size and grain yield and even food security is baseless both in theory and practices. The previous red line of 21 hundred million mu was already broken through. The current red line of 18 hundred million mu will also be broken through, in view of the process of industrialization and urbanization. In fact, farm land protection should focus on protecting the employment right of peasant in land. Contents:Research on the Total Area, Structure and Quality of China's Cultivated LandThe Unsuccessful Cultivated Land Protection SystemFree Trade of Property Rights of Land is an Effective Land-Saving System — On Property Rights of Land Transaction System ReformLiterature Review on Food SecurityAnalysis on the Causes and Results of the Great Famine of China (1959–1961)Retrospect and Prospect of China's Food TradeChina's Grain DistributionInternational Food Security and Food TradeMeasurement of Food Security — Food GapDomestic Solutions to China's Food ShortageInternational Solutions to China's Food Shortage Readership: Researchers, professionals, undergraduate and graduate students, and general readers interested in the land protection, food security, food trade and food shortage in China. Keywords:Land Protection;Food Security;Food Trade;Food ShortageKey Features:The subject of farm land protection and food security is very important to not only China but also most countries of the world, and the food security situation of China is attractive to a worldwide audienceThis book provides a unique way to rethink the food security problem, and concludes that there is no severe food security problem in ChinaVigorously argues for market mechanism solutions in solving food security problemsReviews: "Rapid economic growth is transforming China into an urban society, with far-reaching implications for the rural sector and agricultural economy. The policy of self-sufficiency in grain production, which is enshrined in law, limits conversion of agricultural land. This book convincingly shows that this policy is an obstacle to China's prosperity, and leads to many social tensions. The authors argue that the policy comes at high costs because China is not exploiting the full advantages of globalization. This brilliant insight should offer great relief to policymakers, and should stimulate bold initiatives in reforms of land use." Professor Carsten Herrmann-Pillathan Frankfurt School of Finance & Management "Public policies of farmland protection and food security in China always have an influence on its economy, society, law and politics. They have hampered institutional change in China undergoing transition. Based on a systematic examination of the problem and analysis of the logic behind the existing policies, Professor Mao and his team have written a significant research monograph. It is bound to stimulate reexamination and readjustment of the relevant policies." Professor Lu Feng Peking University "In-depth reform and sustainable development in China can be found in a critical and cool-headed re-examination of its land use based on concern for food security. This book argues cogently that market mechanism is more powerful and more efficient than government intervention in food security and land resource allocation." Professor Xu Dianqing University of Western Ontario "This book convincingly demonstrates why for a nation endowed with a huge population but limited natural resources, China's future lies in urbanization and globalization. The current land system, despite its rampant inefficiency and injustice, remains almost unchanged from China's Central Planning Era out of ungrounded fear of losing food security and arable land. Mao and his co-authors pointed out that it is high time China reforms its land system so that its rural population will be in a better position to share the prosperity that urbanization and globalization have brought about in China since it abandoned the Central Planning System about 20 years ago." Professor James Wen Guanzhong Trinity College "The book introduces the development of regulatory farmland protection, food security policies and institutional drawbacks in a comprehensive and systematic way from historical and realistic perspectives. In addition, it offers some innovative and insightful ideas. From the perspectives of the global market, the book argues that market and privatization (reconstruction of the land ownership of farmers) are the best way to ensure food security in China." Professor Zhang Zhenqiang Hubei University, China "Farmland in China is a scarce resource, which needs protection, the more the better. However, the protection incurs great cost. On the one hand, farmland is protected at the expense of other land uses; on the other hand, the implementation costs of different protection methods are not the same. This book is a must read for insights into this problem." Professor Zhou Qiren Peking University "This book provides a comprehensive assessment of China's food security policy, with a special focus on the farm land protection system which is the most important tool of intervention in the agro-food market." Quarterly Journal of International Agriculture 53 (2014)
Book Synopsis The China Path to Economic Transition and Development by : Yinxing Hong
Download or read book The China Path to Economic Transition and Development written by Yinxing Hong and published by Springer. This book was released on 2016-04-01 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book by the renowned Chinese scholar Dr. Yinxing Hong provides the reader with a perceptive analysis of what has worked in China’s development model. Over the past 30 years, China has experienced a remarkable economic rise, but it now faces the challenge of switching the drivers of this economic growth, which have proven so successful. The path has not been an easy one, and many challenges lie ahead. However, the rise of the Chinese economy has been the most significant global development in recent years. Is there a specific Chinese model? How was the Chinese transition, from a Soviet-style economic structure to one that is more open to market influences and the global market, achieved? In 15 essays, Dr. Hong provides fascinating insights to these and other key questions. The essays cover the challenges involved in transition and how the market-oriented reforms progressed; what the consequences of the transition were for public goods provision and how China opened up its economic system. The essays in Part II address the remaining challenges facing rural areas trying to develop a more consumer-driven economic base, and how to effectively modify the model of economic development. This book provides a sound basis for policymakers and scholars alike, as well as anyone who wants to get an insider’s view of the progress and challenges faced by China’s economic development.
Book Synopsis China's Food Security by : Wang Hongguang
Download or read book China's Food Security written by Wang Hongguang and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book makes a systematic study of the history, current situation and trend of China's food security and the global food security. COVID-19 has triggered a world food crisis. Understanding the history, current situation and trend of China's and global food security is conducive to the rational arrangement of agricultural production, food storage, scheduling and import by management departments; it is conducive to the understanding of the situation of food supply and demand; it is conducive to the rational arrangement of production and operation planning. This book systematically studies the history and experience of China's food security, analyzes the 9 major problems facing the current food security, calculates the potential food production, puts forward the strategies and countermeasures for food security in the next 20 years and puts forward 4 strategies and 8 countermeasures for ensuring food security. This book will be of great value to scholars of international relations and sinologists, and has special relevance to United Nations sustainable development goal 2, eliminating hunger. Hongguang Wang is Executive Director at Peking University's China Center of strategy studies and Director in China Food Security Research Center at China Agricultural University.
Book Synopsis Global Water Security by : World Water Council
Download or read book Global Water Security written by World Water Council and published by Springer. This book was released on 2018-02-02 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the relationship between the water sector and various other sectors in order to establish an improved understanding of the importance of water resources as an essential cross-cutting vector of socio-economic development. The book is both policy and practice oriented and is not constrained by existing definitions on water security. It includes actual experiences of policy, management, development and governance decisions taken within the water sector, and examples on how these have affected the energy and agricultural sectors as well as impacted the environment, and vice versa, as appropriate. It also discusses trade-offs, short and long-term implications, lessons learnt, and the way forward. The book includes case studies on cities, countries and regions such as Australia, China, Singapore, Central Asia, Morocco, Southern Africa, France, Latin America, Brazil and California.
Book Synopsis Agriculture and Food Security in China by : Chunlai Chen
Download or read book Agriculture and Food Security in China written by Chunlai Chen and published by ANU E Press. This book was released on 2008-06-01 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: China's accession to the World Trade Organization (WTO) has had profound consequences for the structure of its economy, and there will many more before the full benefits of an open trading regime will be realised. AGRICULTURE AND FOOD SECURITY IN CHINA explains the background to China's WTO accession and links accession to reforms beginning as far back as 1979. The book highlights China's policymakers' decision to move away from protectionism and grain self-sufficiency and illustrates how China's step away from direct participation in the agricultural sector to indirect regulatory involvement and liberalisation could encourage further economic growth. Yet not all economic growth is cost-free. AGRICULTURE AND FOOD SECURITY IN CHINA explores the short-term impacts of WTO accession as well as the mid and long-term implications of greater market involvement at an economy-wide and regional level. Growing divides between coastal and inland regions - and differences in rural and urban growth - will require a better understanding of the consequences of greater market dependency. AGRICULTURE AND FOOD SECURITY IN CHINA adds to the existing knowledge of China's agricultural growth as well as the impacts and interrelationships between WTO accession and China's participation in other regional free trade agreements.
Book Synopsis Forum on China-Africa Cooperation by : Yazini April
Download or read book Forum on China-Africa Cooperation written by Yazini April and published by African Books Collective. This book was released on 2014-12-14 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the Chinese economy continues to grow, increased commercial engagement with Africa will offer the continent new and rewarding prospects for trade, investment and economic development. The challenge is for Africa to grasp these opportunities and take full advantage of China's friendship and willingness to co-operate. The Forum on China-Africa Co-operation (FOCAC) provides a mechanism for all-inclusive diplomatic consultation to advance China Africa co-operation and to effectively manage expanding economic inter-dependence. FOCAC is a political arena for developing Sino-African co-operation and problem solving. FOCAC also provides an important framework for developing a common development agenda. Given new global trends towards antiglobalisation, FOCAC's importance is expected to increase in the years ahead. This book seeks to strengthen the China-Africa relationship and offer new suggestions for both policy makers and scholars seeking to understand and advance FOCAC for mutual benefit. FOCAC holds the key to Africa's development and long-term prosperity. The new policy initiatives and proposals outlined in this study make a very valuable contribution to strengthening FOCAC and advancing Africa's economic development.
Book Synopsis Adventures on the China Wine Trail by : Cynthia Howson
Download or read book Adventures on the China Wine Trail written by Cynthia Howson and published by Rowman & Littlefield. This book was released on 2020-02-15 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Could China take over the wine world? Cynthia Howson and Pierre Ly explore how Chinese wine went from being ignored and ridiculed to earning gold medals and praise by famous critics in less than a decade. Wine made in… China? Until recently, for most people, at best, it didn’t exist. Or at worst, as one colorful tasting note described, it evoked: “ash tray, coffee grounds, and urinal crust.” Then, a 2009 Chinese red shocked the world when it won Best Bordeaux Blend at the Decanter World Wine Awards. Could China take over the wine world? Cynthia Howson and Pierre Ly provide a knowledgeable and exuberant exploration of how Chinese wine went from being ignored and ridiculed to earning gold medals and praise by famous critics in less than a decade. They take the reader along on their adventure on the China wine trail to meet the farmers, entrepreneurs, and teachers who are shaping this new industry. They travel to Chinese wine tourism hotspots, talk to winemakers who struggle to find good wine grapes, and visit lush mountaintops and arid deserts to see what French multinational corporations have in common with small family farms. Then, they visit a Chinese wine school to meet professors and their students eager to join the wine work force. They reveal where they bought the best local wines as they give travelers new insights on China and ideas for Chinese wine tourism. Readers interested in current affairs, economic development, and business in China will find that wine offers a clear lens for understanding the larger issues facing the country.
Book Synopsis The Regulatory Regime of Food Safety in China by : Guanqi Zhou
Download or read book The Regulatory Regime of Food Safety in China written by Guanqi Zhou and published by . This book was released on 2017 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Transforming Rural China by : Guy M. Robinson
Download or read book Transforming Rural China written by Guy M. Robinson and published by Edward Elgar Publishing. This book was released on 2024-02-12 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last four decades, China has witnessed dramatic economic growth, transforming into an economic powerhouse with considerable consequences for its rural regions. In this timely book, Guy M. Robinson adeptly navigates the principal elements, key events and significant changes of the transformation of China’s countryside.
Book Synopsis China's Economic Statecraft: Co-optation, Cooperation And Coercion by : Li Mingjiang
Download or read book China's Economic Statecraft: Co-optation, Cooperation And Coercion written by Li Mingjiang and published by World Scientific. This book was released on 2017-03-16 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to study China's economic statecraft in the contemporary era in a comprehensive manner. It attempts to explore China's approaches to using its economic, trade, investment, and financial power for the pursuit of its political, security, and strategic interests at the regional and global levels. The volume addresses three major issue areas in particular. The first issue pertains to how Beijing has used its economic clout to protect what it perceives as its "core interests" in its external relations. Three cases are included: the Taiwan issue, human rights, and territorial dispute in the South China Sea. The second major area of inquiry focuses on how China has employed its economic power in its key bilateral relations, including relations with Japan, North Korea, the United States, and other states in the East Asian region. The third issue concerns China's economic statecraft in the global context. It addresses the impacts of China's economic power and policy on the transformation of the global financial structure, developments in Africa, the international intellectual property rights regime, and China's food security relations with the outside world.
