Food Rocks

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Author :
Publisher : First Edition Design Pub.
ISBN 13 : 1506905307
Total Pages : 122 pages
Book Rating : 4.5/5 (69 download)

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Book Synopsis Food Rocks by : Simon Dickinson

Download or read book Food Rocks written by Simon Dickinson and published by First Edition Design Pub.. This book was released on 2017-12-08 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food That Rocks

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Author :
Publisher : Conari Press
ISBN 13 : 9781573249089
Total Pages : 0 pages
Book Rating : 4.2/5 (49 download)

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Book Synopsis Food That Rocks by : Margie Lapanja

Download or read book Food That Rocks written by Margie Lapanja and published by Conari Press. This book was released on 2004-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everybody loves food. Everybody loves music. Put the two together and you have a sumptuous, one-of-a kind cookbook guaranteed to stir the senses and tickle the taste buds. 'Kitchen Goddess' Margie Lapanja and rocker Cindy Coverdale have cooked up sheer delight where everybody gets a front row seat, a backstage pass, and dinner (actual interviews) with the band. Cleverly organized like a concert, Lapanja and Coverdale start with 'Opening Acts.' Taste Patti LaBelle's 'Potato Salad' and David Coverdale's 'Soulful Shrimp Soup' before trying the 'Amped-up Appetizers.' 'Electrifying Entrees' zing the page with Ted Nugent's 'Bubble Bean Piranha' la Colorado Moose.' Desserts worthy of a standing ovation -- such as Sarah McLachlan's 'Current Cake' -- also belt out from these pages. Guaranteed to satisfy every taste, Food That Rocks also spotlights musician-owned restaurants, musical cookbooks, and songs about food, writers who rock, and chefs who jam. Meet the real Rolling Stone's Ben Fong Torres of Almost Famous, and Rock Bottom Remainders literary band of Amy Tan and Stephen King, led by Kathy Goldmark. Food That Rocks heats up the kitchen with red-hot rock, outstanding food, and recipes you will not find anywhere else. Foodie-author Margie Lapanja and Cindy Coverdale, wife of David Coverdale, bring backstage access right up to the kitchen table with a smorgasbord of music stars and their favorite recipes: Patti LaBelle, Shania Twain, Sarah McLachlan, Ted Nugent, Bob Weir, Joe Satriani, Aerosmith, Jennifer Lopez, and more. More than just a cookbook, these stories about the stars and their recipes pepper the pages and keep reading red hot.

Rainbow Food Rocks

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Author :
Publisher :
ISBN 13 : 9781714200900
Total Pages : pages
Book Rating : 4.2/5 (9 download)

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Book Synopsis Rainbow Food Rocks by : Gail Angeles

Download or read book Rainbow Food Rocks written by Gail Angeles and published by . This book was released on 2019-12-26 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ wheat-free, gluten-free, dairy-free, corn-free, soy-free, egg-free, peanut-free, plant-based, vegan, vegetarian recipes

Rock's Soul Food Sunday

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Author :
Publisher : Independently Published
ISBN 13 : 9781697252897
Total Pages : 133 pages
Book Rating : 4.2/5 (528 download)

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Book Synopsis Rock's Soul Food Sunday by : Evelyn Ragland

Download or read book Rock's Soul Food Sunday written by Evelyn Ragland and published by Independently Published. This book was released on 2019-10-03 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rock's Soul Food Sunday, a cook book with authentic soul food recipes from three generations, author Evelyn "Rock" Ragland. exudes the essence of home entertaining and radiates as a renaissance woman preserving the remarkable African-American culture represented in soul food cooking. Having traveled around the world to over thirty (30) countries, Rock has cooked Soul Food meals in various countries and shared with new found friends near and far.On any given holiday or weekend, when she is not traveling, you'll find "Rock" at home spoiling her family and friends with amazing soul food cuisine. Dining at Rock's always includes introduction to a new dish, wine or dessert, but that's not all. Rock often surprises her guests with wonderful gifts of treasures from around the world or a unique piece of her custom designed natural gemstone jewelry.

Mediating Migration

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1509503080
Total Pages : 240 pages
Book Rating : 4.5/5 (95 download)

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Book Synopsis Mediating Migration by : Radha Sarma Hegde

Download or read book Mediating Migration written by Radha Sarma Hegde and published by John Wiley & Sons. This book was released on 2016-05-27 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Media practices and the everyday cultures of transnational migrants are deeply interconnected. Mediating Migration narrates aspects of the migrant experience as shaped by the technologies of communication and the social, political and cultural configurations of neoliberal globalization. The book examines the mediated reinventions of transnational diasporic cultures, the emergence of new publics, and the manner in which nations and migrants connect. By placing migration and media practices in the same frame, the book offers a wide-ranging discussion of the contested politics of mobility and transnational cultures of diasporic communities as they are imagined, connected, and reproduced by various groups, individuals, and institutions. Drawing on current events, activism, cultural practices, and crises concerning immigration, this book is organized around themes – legitimacy, recognition, publics, domesticity, authenticity – that speak to the entangled interconnections between media and migration. Mediating Migration will be of interest to students in media, communication, and cultural studies. The book raises questions that cut across disciplines about cutting-edge issues of our times – migration, mobility, citizenship, and mediated environments.

Megatrends in Food and Agriculture

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119391164
Total Pages : 336 pages
Book Rating : 4.1/5 (193 download)

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Book Synopsis Megatrends in Food and Agriculture by : Helmut Traitler

Download or read book Megatrends in Food and Agriculture written by Helmut Traitler and published by John Wiley & Sons. This book was released on 2017-10-31 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highlights and examines the growing convergence between the food and agricultural industries—the technological, environmental, and consumer-related drivers of this change, and the potential outcomes This is the first book of its kind to connect food and the food industry with agriculture, water resources, and water management in a detailed and thorough way. It brings together a small community of expert authors to address the future of the food industry, agriculture (both for plants and animals), and water—and its role in a world of increasing demands on resources. The book begins by highlighting the role of agriculture in today's food industry from a historical perspective—showing how it has grown over the years. It goes on to examine water management; new ways of plant breeding not only based on genetic modification pathways; and the attention between major crops (soy, corn, wheat) and so-called "orphan crops" (coffee, cocoa, tropical fruits). The book then turns towards the future of the food industry and analyzes major food trends, the new food, and "enough" food; discusses possible new business models for the future food industry; and analyzes the impact that the "internet of everything" will have on agriculture and the food industry. Finally, Megatrends in Food and Agriculture: Technology, Water Use and Nutrition offers scenarios about how agriculture, food, and the food industry might undergo some radical transformations. Assesses the evolution of food production and how we arrived at today's landscape Focuses on key areas of change, driven by both innovation and challenges such as new technologies, the demand for better nutrition, and the management of dwindling resources Highlights the role of better-informed consumers who demand transparency and accountability from producers Is written by industry insiders and academic experts Megatrends in Food and Agriculture: Technology, Water Use and Nutrition is an important resource for food and agriculture industry professionals, including scientists and technicians as well as decision makers, in management, marketing, sales, and regulatory areas, as well as related NGOs.

Rice and Rocks Trade Book

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Author :
Publisher : Kendall/Hunt Publishing Company
ISBN 13 : 9781940014739
Total Pages : 0 pages
Book Rating : 4.0/5 (147 download)

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Book Synopsis Rice and Rocks Trade Book by : Sandra L. Richards

Download or read book Rice and Rocks Trade Book written by Sandra L. Richards and published by Kendall/Hunt Publishing Company. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tradition takes flight in Rice & Rocks, a picture book celebrating culture and diversity. Giovanni's friends are coming over for Sunday dinner, and his grandmother is serving rice and beans. Giovanni is embarrassed he does not like "rice and rocks" and worries his friends will think the traditional Jamaican dish is weird. But his favorite Auntie comes to the rescue. She and Giovanni's pet parrot, Jasper, take him on a magical journey across the globe, visiting places where people eat rice and rocks. This exciting story celebrates the varied traditions of every culture while also highlighting the delicious similarities that bring us all together.

Delicious Disney: Walt Disney World

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Author :
Publisher : Disney Electronic Content
ISBN 13 : 1368079091
Total Pages : 319 pages
Book Rating : 4.3/5 (68 download)

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Book Synopsis Delicious Disney: Walt Disney World by : Pam Brandon

Download or read book Delicious Disney: Walt Disney World written by Pam Brandon and published by Disney Electronic Content. This book was released on 2022-04-19 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Walt Disney World honors its fiftieth anniversary with "The World's Most Magical Celebration," an incredible 18-month event that begins October 1, 2021. As part of the festivities, Delicious Disney: Walt Disney World is a holistic look at the Florida resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. After the success of Disneyland, Walt Disney wanted to build something more elaborate and with more room. Ultimately, it was Walt's brother and business partner, Roy O. Disney, who brought forth his sibling's dream—and made it a reality—when the Magic Kingdom opened in 1971. More than fifty years later, we still celebrate Walt's dream, Roy's vision and commitment, plus the dedication of those who serve up a world of magic. And all of it is deliciously Disney. Filled with a heartfelt narrative and behind-the-scenes anecdotes, mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus and ephemera, and a little Disney magic, this cookbook-meets-culinary-history coffee table book enchants with more than sixty recipes. Including an assortment of appetizers, main courses, sides, desserts, and even joyful libations, these dishes come from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life . . . and inspire new ones for years to come. Here's just a sampling of what awaits inside: BREAKFAST LASAGNA FROZEN PINEAPPLE TREAT INSPIRED BY DOLE WHIP® HANDWICH 3.0 IMPOSSIBLETM MEATLOAF TONGA TOAST CANADIAN CHEDDAR CHEESE SOUP GOBI MANCHURIAN BATUUAN RONTO WRAP ORANGE BIRD FLIP

Oxford Symposium on Food and Cookery 1991

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Author :
Publisher : Oxford Symposium
ISBN 13 : 0907325475
Total Pages : 336 pages
Book Rating : 4.9/5 (73 download)

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Book Synopsis Oxford Symposium on Food and Cookery 1991 by : Harlan Walker

Download or read book Oxford Symposium on Food and Cookery 1991 written by Harlan Walker and published by Oxford Symposium. This book was released on 1991 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pop Rocks

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Author :
Publisher : Specialty Publishers LLC
ISBN 13 : 9780978631802
Total Pages : 0 pages
Book Rating : 4.6/5 (318 download)

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Book Synopsis Pop Rocks by : Marv Rudolph

Download or read book Pop Rocks written by Marv Rudolph and published by Specialty Publishers LLC. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: William A. (Bill) Mitchell invented Pop Rocks Crackling Candy in 1956 as an attempt to create an instant carbonated drink. The fruit-flavored candy contained entrapped bubbles of carbon dioxide, which when released created tiny explosions with sound effects. As a research chemist at General Foods during the Pop Rocks heyday, Marvin J. Rudolph led a group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant. During that time, he was awarded six US patents based on Pop Rock production improvements, and one for Increda-Bubble, a popping bubble gum. Drawing on interviews with food technologists, engineers, marketing managers, and members of Bill Mitchell's family, Rudolph takes readers from the day Pop Rocks were invented to the present day.

Disney Princess Baking

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Author :
Publisher : Weldon Owen
ISBN 13 : 1681885743
Total Pages : 136 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis Disney Princess Baking by : Weldon Owen

Download or read book Disney Princess Baking written by Weldon Owen and published by Weldon Owen. This book was released on 2020-11-03 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bake like a Disney princess with this adorable cookbook inspired by your favorite animated heroines, such as Belle, Ariel, Moana, and more! Baking has never been so magical with this charming cookbook featuring over 40 tasty, easy-to-follow recipes inspired by the Disney princesses. From delicate buttery cookies to fancy, decadent cakes, this cookbook includes all manner of delicious Disney-themed treats. Whip up a batch of Tiana’s Famous Beignets. Make a cake inspired by Belle’s beautiful golden ball gown. Be a part of Ariel’s world with her seashell-inspired almond cookies. Featuring full-color photography, suggestions for alternate ingredients, and tips and tricks from some of your favorite characters, this all-ages cookbook is the perfect way to bring friends and family together with a little Disney baking magic.

Rocks & Minerals

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Author :
Publisher : In the Hands of a Child
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)

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Book Synopsis Rocks & Minerals by :

Download or read book Rocks & Minerals written by and published by In the Hands of a Child. This book was released on with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Prepper's Pocket Guide

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Author :
Publisher : Ulysses Press
ISBN 13 : 1569759294
Total Pages : 218 pages
Book Rating : 4.5/5 (697 download)

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Book Synopsis The Prepper's Pocket Guide by : Bernie Carr

Download or read book The Prepper's Pocket Guide written by Bernie Carr and published by Ulysses Press. This book was released on 2011-07-12 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guides readers in preparing for disasters, including developing plans, calculating how much water is needed, and making a disinfectant cleaner from emergency kit items.

Eat Your Rocks, Croc!: Dr. Glider's Advice for Troubled Animals

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Author :
Publisher : Scholastic Inc.
ISBN 13 : 1338633465
Total Pages : 40 pages
Book Rating : 4.3/5 (386 download)

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Book Synopsis Eat Your Rocks, Croc!: Dr. Glider's Advice for Troubled Animals by : Jess Keating

Download or read book Eat Your Rocks, Croc!: Dr. Glider's Advice for Troubled Animals written by Jess Keating and published by Scholastic Inc.. This book was released on 2020-05-05 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: When animals have problems, they call on Dr. Sugar Glider to help! Help me, Dr. Glider. My stomach is killing me! I eat all the same food as my family, but I'm the only one that feels sick. What's wrong with me? Dr. Sugar Glider travels around the world to help animals (and, on occasion, plants!) with all sorts of problems. Whether it's a crocodile with a sick stomach, a creeped-out krill, a stressed meerkat, or a male praying mantis trying to date, Dr. Glider is ready to offer advice! From powerhouse duo Jess Keating (Pink Is for Blobfish) and New York Times bestselling illustrator Pete Oswald (The Bad Seed), Eat Your Rocks, Croc! features hilarious stories, charming illustrations, and awesome true facts that will leave young readers enthralled by the real world of the animal kingdom. Robust back matter, featuring a glossary and a list of the featured creatures, makes this the perfect fit for the school curriculum.

The Rock Eaters

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Author :
Publisher : Penguin
ISBN 13 : 0525507272
Total Pages : 290 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Rock Eaters by : Brenda Peynado

Download or read book The Rock Eaters written by Brenda Peynado and published by Penguin. This book was released on 2021-05-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: An NPR Best Book of 2021 NYPL 10 Best Books for Adults, 2021 A story collection, in the vein of Carmen Maria Machado, Kelly Link, and Nana Kwame Adjei-Brenyah, spanning worlds and dimensions, using strange and speculative elements to tackle issues ranging from class differences to immigration to first-generation experiences to xenophobia What does it mean to be other? What does it mean to love in a world determined to keep us apart? These questions murmur in the heart of each of Brenda Peynado’s strange and singular stories. Threaded with magic, transcending time and place, these stories explore what it means to cross borders and break down walls, personally and politically. In one story, suburban families perform oblations to cattlelike angels who live on their roofs, believing that their “thoughts and prayers” will protect them from the world’s violence. In another, inhabitants of an unnamed dictatorship slowly lose their own agency as pieces of their bodies go missing and, with them, the essential rights that those appendages serve. “The Great Escape” tells of an old woman who hides away in her apartment, reliving the past among beautiful objects she’s hoarded, refusing all visitors, until she disappears completely. In the title story, children begin to levitate, flying away from their parents and their home country, leading them to eat rocks in order to stay grounded. With elements of science fiction and fantasy, fabulism and magical realism, Brenda Peynado uses her stories to reflect our flawed world, and the incredible, terrifying, and marvelous nature of humanity.

Knowledge of the Ancestors: Survival Skills (B&w)

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Author :
Publisher : Lulu.com
ISBN 13 : 1605520217
Total Pages : 318 pages
Book Rating : 4.6/5 (55 download)

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Book Synopsis Knowledge of the Ancestors: Survival Skills (B&w) by : Ryan Leech

Download or read book Knowledge of the Ancestors: Survival Skills (B&w) written by Ryan Leech and published by Lulu.com. This book was released on 2008-08-01 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book that will take the beginner or novice outdoor person into forgotten skills from long ago. Using only what the nature provides, you will help to ensure your survival in a survival situation, and begin to grow a closer relationship with the earth.

We Want Plates

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Author :
Publisher : Prestel
ISBN 13 : 9783791384283
Total Pages : 0 pages
Book Rating : 4.3/5 (842 download)

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Book Synopsis We Want Plates by : Ross McGinnes

Download or read book We Want Plates written by Ross McGinnes and published by Prestel. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fed up with being served food on planks of wood and pieces of slate, or drinks in jars? How about beef Wellington on barbed wire, a cooked breakfast on a shovel or sausages in a dog bowl? In recent years, the culinary world has been gripped by an epidemic of restaurants and chefs "getting creative" with food presentation--and Ross McGinnes has had enough. In 2015 he founded the Twitter account @WeWantPlates to push back against this trend and document serving travesties, building up more than 130,000 followers and receiving thousands of submissions.