Impacts of climate change on fisheries and aquaculture

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251306079
Total Pages : 654 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Impacts of climate change on fisheries and aquaculture by : Food and Agriculture Organization of the United Nations

Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

Upwelling Systems of the World

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Author :
Publisher : Springer
ISBN 13 : 3319425242
Total Pages : 443 pages
Book Rating : 4.3/5 (194 download)

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Book Synopsis Upwelling Systems of the World by : Jochen Kämpf

Download or read book Upwelling Systems of the World written by Jochen Kämpf and published by Springer. This book was released on 2016-08-29 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: Upwelling systems are special places in the oceans where nutrient-enriched water is brought into the euphotic zone to fuel phytoplankton blooms that, via marine food-web interactions, create the world’s richest fish resources. This book introduces the reader to the interdisciplinary science of upwelling and provides a comprehensive overview of the world’s most productive marine ecosystems in the context of climate variability, climate change and human exploitation. This material presented is suitable for undergraduate and postgraduate study or just for anyone interested to learn about the creation of life in the oceans and how this is compromised by human activities.

Review of the State of World Marine Fishery Resources

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251034712
Total Pages : 148 pages
Book Rating : 4.0/5 (347 download)

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Book Synopsis Review of the State of World Marine Fishery Resources by : Food and Agriculture Organization of the United Nations. Marine Resources Service

Download or read book Review of the State of World Marine Fishery Resources written by Food and Agriculture Organization of the United Nations. Marine Resources Service and published by Food & Agriculture Org.. This book was released on 1994 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.

Securing sustainable small-scale fisheries: Showcasing applied practices in value chains, post-harvest operations and trade

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Author :
Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 : 925132350X
Total Pages : 186 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Securing sustainable small-scale fisheries: Showcasing applied practices in value chains, post-harvest operations and trade by : Zelasney, J. ; Ford, A, ; Westlund, L. ; Ward, A. and Riego Peñarubia, O. eds.

Download or read book Securing sustainable small-scale fisheries: Showcasing applied practices in value chains, post-harvest operations and trade written by Zelasney, J. ; Ford, A, ; Westlund, L. ; Ward, A. and Riego Peñarubia, O. eds. and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: The SSF Guidelines recognize the right of fishers and fishworkers, acting both individually and collectively, to improve their livelihoods through value chains, post-harvest operations and trade. To achieve this, the Guidelines recommend building capacity of individuals, strengthening organizations and empowering women; reducing post-harvest losses and adding value to small-scale fisheries production; and facilitating sustainable trade and equitable market access. This document includes nine studies showcasing applied practices and successful initiatives in support of enhancing small-scale fisheries value chains, post-harvest operations and trade, based on the recommendations contained in the SSF Guidelines. Cases presented have been chosen on the basis that they can be emulated elsewhere by small-scale fishery proponents including, but not limited to, national administrations, non-governmental organizations, civil society organizations, private enterprises, development agencies and intergovernmental bodies. An analysis of enabling conditions as well as related challenges and opportunities are discussed in each case. The document supports the 2030 Agenda for Sustainable Development – specifically SDG 14.b: “provide access for small-scale artisanal fishers to marine resources and markets”; and SDG 2.3: “by 2030 double the agricultural productivity and the incomes of small-scale food producers, particularly women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment”.

Climate Change Implications for Fisheries and Aquaculture

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Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251063477
Total Pages : 0 pages
Book Rating : 4.0/5 (634 download)

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Book Synopsis Climate Change Implications for Fisheries and Aquaculture by : K. L. Cochrane

Download or read book Climate Change Implications for Fisheries and Aquaculture written by K. L. Cochrane and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.

Worldwide review of bottom fisheries in the high seas in 2016

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251321833
Total Pages : 342 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Worldwide review of bottom fisheries in the high seas in 2016 by : Food and Agriculture Organization of the United Nations

Download or read book Worldwide review of bottom fisheries in the high seas in 2016 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-02-28 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Worldwide review of bottom fisheries in the high seas in 2016 is an update to the first Worldwide review of bottom fisheries in the high seas, published in 2009 based on information from 2003 to 2006. It provides states and other interested parties with a summary of the current status of high seas bottom fisheries worldwide. The present, updated review begins with a description of the demersal finfish and shellfish resources, before offering a global perspective on fisheries and management; it then provides specific, regional information over eleven chapters covering the high seas of the world’s oceans, by region. Drawing on data up to and including 2016, it provides a survey of the current state of bottom fisheries since the original Worldwide review, considering these fisheries in the context of their historical evolution.

Worldwide Review of Bottom Fisheries in the High Seas

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Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Worldwide Review of Bottom Fisheries in the High Seas by : Alexis Bensch

Download or read book Worldwide Review of Bottom Fisheries in the High Seas written by Alexis Bensch and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2008 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides a summary of the current status of high seas bottom fisheries worldwide based on the best information available. The review contains information on the fleets and their fishing activities across nine major oceanic areas. It also informs the implementation of the FAO International Guidelines for the Management of Deep-sea Fisheries in the High Seas by providing background information and highlighting gaps in the available information.

Arctic National Wildlife Refuge

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Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (2 download)

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Book Synopsis Arctic National Wildlife Refuge by : U.S. Fish and Wildlife Service. Region 7

Download or read book Arctic National Wildlife Refuge written by U.S. Fish and Wildlife Service. Region 7 and published by . This book was released on 1988 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Harvest of Fish and Wildlife

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Publisher : CRC Press
ISBN 13 : 1000389227
Total Pages : 483 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Harvest of Fish and Wildlife by : Kevin L. Pope

Download or read book Harvest of Fish and Wildlife written by Kevin L. Pope and published by CRC Press. This book was released on 2021-06-06 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harvest of Fish and Wildlife: New Paradigms for Sustainable Management unites experts in wildlife and fishery sciences for an interdisciplinary overview of harvest management. This book presents unique insights for embracing the complete social-ecological system to ensure a sustainable future. It educates users on evolutionary and population dynamics; social and political influences; hunter and angler behavior; decision processes; impacts of regulations; and stakeholder involvement. Features: Written by twenty-four teams of leading scientists and managers. Promotes transparent justification for fishing and hunting regulations. Provides examples for integrating decision making into management. Emphasizes creativity in management by integrating art and science. This book appeals to population biologists, evolutionary biologists and social scientists. It is a key resource for on-the-ground managers and research scientists developing harvesting applications. As the book’s contributors explain: “Making decisions that are robust to uncertainty...is a paradigm shift with a lot of potential to improve outcomes for fish and wildlife populations.” –Andrew Tyre and Brigitte Tenhumberg “Temporal shifts in system states...must somehow be anticipated and dealt with to derive harvest policies that remain optimal in the long term.” –Michael Conroy “Proactive, effective management of sportspersons...will be essential in the new paradigm of harvest management.” –Matthew Gruntorad and Christopher Chizinski

Transdisciplinarity for Small-scale Fisheries Governance

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Author :
Publisher :
ISBN 13 : 9783319949390
Total Pages : pages
Book Rating : 4.9/5 (493 download)

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Book Synopsis Transdisciplinarity for Small-scale Fisheries Governance by : Ratana Chuenpagdee

Download or read book Transdisciplinarity for Small-scale Fisheries Governance written by Ratana Chuenpagdee and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of small-scale fisheries for sustainable livelihoods and communities, food security, and poverty eradication is indisputable. With the endorsement of the 'Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries', FAO member states recognize that governments, civil society organizations, and research communities all have a role to play in helping small-scale fisheries achieve these goals. This book argues that policies targeting small-scale fisheries need to be based on a solid and holistic knowledge foundation, and support the building of governance capacity at local, national, and global levels. The book provides rich illustrations from around the world of why such knowledge production needs to be transdisciplinary, drawing from multiple disciplinary perspectives and the knowledge that small-scale fisheries actors have, in order to identify problems and explore innovative solutions. Transdisciplinarity for Small-Scale Fisheries Governance: Analysis and Practice, edited by Ratana Chuenpagdee and Svein Jentoft, successfully demonstrates how small-scale fisheries are important and what social and political conditions are conducive to their wellbeing. The volume contributes tremendously to building capacity of fisheries communities and policy-makers to make the ideals of small-scale fisheries a reality. It establishes the ecological, social, and economic sense behind small-scale fisheries. A milestone reference for all those who believe in small-scale fisheries and are keen to defend them with quality evidence! -- Sebastian Mathew, Executive Director, International Collective in Support of Fishworkers (ICSF) The Small-Scale Fisheries Guidelines guiding principles call for holistic and integrated approaches for their implementation. This book will help a new generation of scientists, policy-makers, and small-scale fisheries actors make the fundamental connections between different disciplines in science, traditional knowledge, and policy to guide a collective process towards sustainable small-scale fisheries. The book contains an inspiring collection of practical cases from around the world, complemented by deep dives into dimensions of small-scale fisheries, like food security, stewardship, climate change, and gender, which all call for transdisciplinary approaches. -- Nicole Franz, Fisheries and Aquaculture Department, Food and Agriculture Organization of the United Nations (FAO) Rome, Italy.--

Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251346313
Total Pages : 339 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review by : Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.)

Download or read book Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review written by Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.) and published by Food & Agriculture Org.. This book was released on 2021-06-28 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bycatch – a term widely used to refer to part of the catch unintentionally caught during a fishing operation, in addition to target species, and consisting of the discards and incidental catch of vulnerable species – is considered one of the most important threats to the profitability and sustainability of fisheries, as well as to the conservation of the marine environment and ecosystems. Understanding the bycatch issue and adopting effective measures in order to reduce bycatch rates are essential steps towards minimizing the impacts on vulnerable species and ensuring both a sustainable fisheries sector and healthy seas. In the Mediterranean and the Black Sea, the incidental catch of vulnerable species – namely seabirds, sea turtles, elasmobranchs, marine mammals and macrobenthic invertebrates – represents one of several challenges for the industrial, semi-industrial and small-scale fisheries that coexist in the region, as well as for the diverse and sensitive ecosystems impacted. Typically, data on this issue have been collected in an opportunistic manner and in ways that make comparisons difficult. The annual absolute values of incidental catch of vulnerable species are not available: studies cover only a small portion of the total fishing activity and often present important knowledge gaps for many types of fishing gear, countries and/or subregions, as well as on temporal scales, for example, to establish reliable baselines. The result is that little is known of the scope of the problem, despite incidental catch being a significant pressure on the populations of vulnerable species, as well as a concern for fishers.This regional review is an attempt to compile, in one single document, all available data and historical records on the incidental catch of vulnerable species in the Mediterranean and Black Sea fisheries, obtained from existing literature, databases and other grey sources, and collated in a standardized and comparable way. The main objective is to provide comprehensive baseline information, earmark the main data gaps, as well as identify the most impacting types of fishing gear by taxonomic group. This work is a reminder of the importance of standardized data collection and the need to have baseline information in order to support decision-making in the identification of appropriate bycatch mitigation techniques, thus enabling analysis of their effectiveness and comparison over time and space, as well as facilitating the implementation of relevant conservation and/or management measures at the national, subregional and regional levels.

Climate Change and Human Responses

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Publisher : Springer
ISBN 13 : 9402411062
Total Pages : 241 pages
Book Rating : 4.4/5 (24 download)

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Book Synopsis Climate Change and Human Responses by : Gregory Monks

Download or read book Climate Change and Human Responses written by Gregory Monks and published by Springer. This book was released on 2017-03-21 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contributes to the current discussion on climate change by presenting selected studies on the ways in which past human groups responded to climatic and environmental change. In particular, the chapters show how these responses are seen in the animal remains that people left behind in their occupation sites. Many of these bones represent food remains, so the environments in which these animals lived can be identified and human use of those environments can be understood. In the case of climatic change resulting in environmental change, these animal remains can indicate that a change has occurred, in climate, environment and human adaptation, and can also indicate the specific details of those changes.

Alaska Peninsula National Wildlife Refuge

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Publisher :
ISBN 13 :
Total Pages : 516 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Alaska Peninsula National Wildlife Refuge by : U.S. Fish and Wildlife Service. Region 7

Download or read book Alaska Peninsula National Wildlife Refuge written by U.S. Fish and Wildlife Service. Region 7 and published by . This book was released on 1985 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Rockfishes of the Northeast Pacific

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Publisher : Univ of California Press
ISBN 13 : 9780520234383
Total Pages : 472 pages
Book Rating : 4.2/5 (343 download)

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Book Synopsis The Rockfishes of the Northeast Pacific by : Milton S. Love

Download or read book The Rockfishes of the Northeast Pacific written by Milton S. Love and published by Univ of California Press. This book was released on 2002 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A major landmark contribution to fisheries science and fish ecology. Rockfish populations are in a severe decline throughout the Northeastern Pacific, and the need for a deep understanding of their biology, ecology, and management has never been more critical. This book addresses all aspects of our current knowledge of this diverse and interesting group of groundfish species, and it is written clearly and with humor. An outstanding work!"--Larry G. Allen, California State University, Northridge "Quite simply the best account ever of the fascinating, diverse, and valuable rockfishes. If you are interested in the marine fishes of the Pacific Coast, you need this book."--Peter B. Moyle, author of Inland Fishes of California

Suspension of Community Eligibility (Us Federal Emergency Management Agency Regulation) (Fema) (2018 Edition)

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781727574111
Total Pages : 26 pages
Book Rating : 4.5/5 (741 download)

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Book Synopsis Suspension of Community Eligibility (Us Federal Emergency Management Agency Regulation) (Fema) (2018 Edition) by : The Law The Law Library

Download or read book Suspension of Community Eligibility (Us Federal Emergency Management Agency Regulation) (Fema) (2018 Edition) written by The Law The Law Library and published by Createspace Independent Publishing Platform. This book was released on 2018-09-23 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suspension of Community Eligibility (US Federal Emergency Management Agency Regulation) (FEMA) (2018 Edition) The Law Library presents the complete text of the Suspension of Community Eligibility (US Federal Emergency Management Agency Regulation) (FEMA) (2018 Edition). Updated as of May 29, 2018 This rule identifies communities, where the sale of flood insurance has been authorized under the National Flood Insurance Program (NFIP), that are scheduled for suspension on the effective dates listed within this rule because of noncompliance with the floodplain management requirements of the program. If the Federal Emergency Management Agency (FEMA) receives documentation that the community has adopted the required floodplain management measures prior to the effective suspension date given in this rule, the suspension will not occur and a notice of this will be provided by publication in the Federal Register on a subsequent date. This book contains: - The complete text of the Suspension of Community Eligibility (US Federal Emergency Management Agency Regulation) (FEMA) (2018 Edition) - A table of contents with the page number of each section

Water Pollution Control Research Series 16070 EOK 07/71. Oceanography of the Nearshore Coastal Waters of the Pacific Northwest Relating to Possible Pollution Vols 1-

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (837 download)

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Book Synopsis Water Pollution Control Research Series 16070 EOK 07/71. Oceanography of the Nearshore Coastal Waters of the Pacific Northwest Relating to Possible Pollution Vols 1- by : United States. Water Programs Office

Download or read book Water Pollution Control Research Series 16070 EOK 07/71. Oceanography of the Nearshore Coastal Waters of the Pacific Northwest Relating to Possible Pollution Vols 1- written by United States. Water Programs Office and published by . This book was released on 1971 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Archaeology of Food

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Publisher : Rowman & Littlefield
ISBN 13 : 0759123667
Total Pages : 635 pages
Book Rating : 4.7/5 (591 download)

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Book Synopsis Archaeology of Food by : Karen Bescherer Metheny

Download or read book Archaeology of Food written by Karen Bescherer Metheny and published by Rowman & Littlefield. This book was released on 2015-08-07 with total page 635 pages. Available in PDF, EPUB and Kindle. Book excerpt: What are the origins of agriculture? In what ways have technological advances related to food affected human development? How have food and foodways been used to create identity, communicate meaning, and organize society? In this highly readable, illustrated volume, archaeologists and other scholars from across the globe explore these questions and more. The Archaeology of Food offers more than 250 entries spanning geographic and temporal contexts and features recent discoveries alongside the results of decades of research. The contributors provide overviews of current knowledge and theoretical perspectives, raise key questions, and delve into myriad scientific, archaeological, and material analyses to add depth to our understanding of food. The encyclopedia serves as a reference for scholars and students in archaeology, food studies, and related disciplines, as well as fascinating reading for culinary historians, food writers, and food and archaeology enthusiasts.