The Market Gardener

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Publisher : New Society Publisher
ISBN 13 : 1550925555
Total Pages : 243 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis The Market Gardener by : Jean-Martin Fortier

Download or read book The Market Gardener written by Jean-Martin Fortier and published by New Society Publisher. This book was released on 2014-03-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow better not bigger with proven low-tech, human-scale, biointensive farming methods Making a living wage farming without big capital outlay or acreages may be closer than you think. Growing on just 1.5 acres, Jean-Martin and Maude-Helene feed more than 200 families through their thriving CSA and seasonal market stands. The secret of their success is the low-tech, high-yield production methods they've developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process. The Market Gardener is a compendium of proven horticultural techniques and innovative growing methods. This complete guide is packed with practical information on: Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay; Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices; Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches. Inspired by the French intensive tradition of maraichage and by iconic American vegetable grower Eliot Coleman, author and farmer Jean-Martin shows by example how to start a market garden and make it both very productive and profitable.

The Urban Farmer

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Publisher : New Society Publishers
ISBN 13 : 1771421916
Total Pages : 306 pages
Book Rating : 4.7/5 (714 download)

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Book Synopsis The Urban Farmer by : Curtis Allen Stone

Download or read book The Urban Farmer written by Curtis Allen Stone and published by New Society Publishers. This book was released on 2015-12-14 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include: Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces. Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.

The Chef's Garden

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Publisher : Penguin
ISBN 13 : 0525541063
Total Pages : 642 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Chef's Garden by : FARMER LEE JONES

Download or read book The Chef's Garden written by FARMER LEE JONES and published by Penguin. This book was released on 2021-04-27 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm in the early 1980s, a chance encounter with a French-trained chef at their farmers' market stand led the Jones family to remake their business and learn to grow unique ingredients that were considered exotic at the time, like microgreens and squash blossoms. They soon discovered chefs across the country were hungry for these prized ingredients, from Thomas Keller in Napa Valley to Daniel Boulud in New York City. Today, they provide exquisite vegetables for restaurants and home cooks across the country. The Chef's Garden grows and harvests with the notion that every part of the plant offers something unique for the plate. From a perfect-tasting carrot, to a tiny red royal turnip, to a pencil lead-thin cucumber still attached to its blossom, The Chef's Garden is constantly innovating to grow vegetables sustainably and with maximum flavor. It's a Willy Wonka factory for vegetables. In this guide and cookbook, The Chef's Garden, led by Farmer Lee Jones, shares with readers the wealth of knowledge they've amassed on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef's Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows. The future of cuisine is vegetables, and Jones and The Chef's Garden are on the forefront of this revolution.

Organic Manifesto

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Publisher : Rodale Books
ISBN 13 : 1605291587
Total Pages : 242 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis Organic Manifesto by : Maria Rodale

Download or read book Organic Manifesto written by Maria Rodale and published by Rodale Books. This book was released on 2010-03-16 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rodale was founded on the belief that organic gardening is the key to better health both for us and for the planet, and never has this message been more urgent. Now, with Organic Manifesto, Maria Rodale, chairman of Rodale, sheds new light on the state of 21st century farming. She examines the unholy alliances that have formed between the chemical companies that produce fertilizer and genetically altered seeds, the agricultural educational system that is virtually subsidized by those same companies, and the government agencies in thrall to powerful lobbyists, all of which perpetuate dangerous farming practices and deliberate misconceptions about organic farming and foods. Interviews with government officials, doctors, scientists, and farmers from coast to coast bolster her position that chemical-free farming may be the single most effective tool we have to protect our environment and, even more important, our health.

The Garden Farmer

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Publisher : Random House
ISBN 13 : 1473546206
Total Pages : 224 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis The Garden Farmer by : Francine Raymond

Download or read book The Garden Farmer written by Francine Raymond and published by Random House. This book was released on 2017-12-07 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selected as a Book of the Year 2017 in You Magazine 'A lavish monthly guide to getting the most from your garden' Daily Mail A punnet of plums from your tree, a handful of gooseberries; home-grown nuts and herbs, and a few freshly laid eggs from your hens – all enjoyed in your own small plot. What could be more satisfying? The Garden Farmer is an evocative journal and monthly guide to getting the most out of your garden throughout the year. Whether you are a keen gardener looking for inspiration, or just starting out and wanting to rediscover and reclaim your patch of earth, Sunday Telegraph garden-columnist Francine Raymond lays the groundwork for a bountiful year of garden farming. Maybe you would like to get outside more, grow a few essential vegetables, some fruit trees or bushes for preserving, and create a scented kitchen garden to provide for you year round. Or perhaps you will raise a small flock of ducks or geese, or even a couple of pigs? Could this be the year you decorate your home with nature’s adornments, encourage wildlife back to pollinate your trees and plants, and spend celebratory hours in a haven of your own creation? Each chapter of The Garden Farmer offers insight into the topics and projects you might be contemplating that month, along with planting notes and timely advice, and a recipe that honours the fruits of your labour. With just a little effort and planning, every garden can be tended in tune with nature, and every gardener can enjoy a host of seasonal delights from their own soil. Keep up-to-date with Francine's gardening adventures on her blog at kitchen-garden-hens.co.uk.

The Living Soil Handbook

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Publisher : Chelsea Green Publishing
ISBN 13 : 1645020274
Total Pages : 305 pages
Book Rating : 4.6/5 (45 download)

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Book Synopsis The Living Soil Handbook by : Jesse Frost

Download or read book The Living Soil Handbook written by Jesse Frost and published by Chelsea Green Publishing. This book was released on 2021-07-20 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles and farm-tested practices for no-till market gardening--for healthier, more productive soil! From the host of the popular The No-Till Market Garden Podcast—heard around the world with nearly one million downloads! Discovering how to meet the soil’s needs is the key task for every market gardener. In this comprehensive guide, Farmer Jesse Frost shares all he has learned through experience and experimentation with no-till practices on his home farm in Kentucky and from interviews and visits with highly successful market gardeners in his role as host of The No-Till Market Garden Podcast. The Living Soil Handbook is centered around the three basic principles of no-till market gardening: Disturb the soil as little as possible Keep it covered as much as possible Keep it planted as much as possible. Farmer Jesse then guides readers in applying those principles to their own garden environment, with their own materials, to meet their own goals. Beginning with an exploration of the importance of photosynthesis to living soil, Jesse provides in-depth information on: Turning over beds Using compost and mulch Path management Incorporating biology, maintaining fertility Cover cropping Diversifying plantings through intercropping Production methods for seven major crops Throughout, the book emphasizes practical information on all the best tools and practices for growers who want to build their livelihood around maximizing the health of their soil. Farmer Jesse reminds growers that “as possible” is the mantra for protecting the living soil: disturb the soil as little as you possibly can in your context. He does not believe that growers should anguish over what does and does not qualify as “no-till.” If you are using a tool to promote soil life and biology, that’s the goal. Jesse’s goal with The Living Soil Handbook is to provide a comprehensive set of options, materials, and field-tested practices to inspire growers to design a soil-nurturing no-till system in their unique garden or farm ecosystem. "[A] practical, informative debut. . . .Gardeners interested in sustainable agriculture will find this a great place to start."—Publishers Weekly "Frost offers a comprehensive, science-based, sympathetic, wholly practical guide to soil building, that most critical factor in vegetable gardening for market growers and home gardeners alike. A gift to any vegetable plot that will keep on giving."—Booklist (starred review)

The Suburban Micro-farm

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Publisher :
ISBN 13 : 9780997520835
Total Pages : 356 pages
Book Rating : 4.5/5 (28 download)

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Book Synopsis The Suburban Micro-farm by : Amy Stross

Download or read book The Suburban Micro-farm written by Amy Stross and published by . This book was released on 2018-03-19 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reduce your lawn and your grocery budget. Take gardening to the next level! Would you like to grow healthy food for your table? Do you want to learn the secrets of farming even though you live in a neighborhood? Author Amy Stross talks straight about why the suburbs might be the ideal place for a small farm. In these pages you'll learn: How to make your landscape as productive as it is beautiful Why the suburbs are primed with food-growing potential How to choose the best crops for success Why you don't need the perfect yard to have a micro-farm How to use easy permaculture techniques for abundant harvests If you're ready to create a beautiful, edible yard, this book is for you. The Suburban Micro-Farm will show you how to grow your own fruits, herbs, and vegetables even on a limited schedule. From seed to harvest, this book will keep you on track so you feel a sense of accomplishment for your efforts. You'll learn gardening tricks that are essential to success, like how to deal with a 'brown thumb', how to develop and nurture healthy soil, and how to manage garden pests. Although this book has everything a new gardener needs to get started, experienced gardeners will not be disappointed. With helpful tips throughout, you will love the in-depth chapters about permaculture and making money on the micro-farm.

The Southern Farmer and Market Gardener

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Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Southern Farmer and Market Gardener by : Francis Simmons Holmes

Download or read book The Southern Farmer and Market Gardener written by Francis Simmons Holmes and published by . This book was released on 1842 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Western Farmer and Gardener

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Author :
Publisher :
ISBN 13 :
Total Pages : 1198 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis The Western Farmer and Gardener by :

Download or read book The Western Farmer and Gardener written by and published by . This book was released on 1850 with total page 1198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Western Farmer and Gardener

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Author :
Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Western Farmer and Gardener by :

Download or read book The Western Farmer and Gardener written by and published by . This book was released on 1841 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New York Farmer and American Gardener's Magazine

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Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis The New York Farmer and American Gardener's Magazine by :

Download or read book The New York Farmer and American Gardener's Magazine written by and published by . This book was released on 1835 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Time to Plant

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Publisher : Gibbs Smith
ISBN 13 : 1423623460
Total Pages : 195 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis A Time to Plant by : James T. Farmer

Download or read book A Time to Plant written by James T. Farmer and published by Gibbs Smith. This book was released on 2011-08 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: A VITAL YOUNG VOICE IN THE GARDENING SCENE teaches a new generation of Southerners to love gardening and to make it a focal point of their lifestyle. James Farmer III teaches respect for the age-old rules of flower and vegetable gardening in the Deep South (e.g., May is the time for pruning), in a fresh voice that resonates love of life and entertaining at home. Also included are delicious recipes for seasonal meals, as well as suggestions for floral arrangements and centerpieces created from the garden.

Farmer and Gardener

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Author :
Publisher :
ISBN 13 :
Total Pages : 424 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Farmer and Gardener by :

Download or read book Farmer and Gardener written by and published by . This book was released on 1860 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Western Farmer and Gardener

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Author :
Publisher :
ISBN 13 :
Total Pages : 340 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The Western Farmer and Gardener by :

Download or read book The Western Farmer and Gardener written by and published by . This book was released on 1842 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

New England Farmer, and Gardener's Journal

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Publisher :
ISBN 13 :
Total Pages : 432 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis New England Farmer, and Gardener's Journal by :

Download or read book New England Farmer, and Gardener's Journal written by and published by . This book was released on 1836 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Market Gardening and Farm Notes

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Author :
Publisher :
ISBN 13 :
Total Pages : 244 pages
Book Rating : 4.3/5 (21 download)

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Book Synopsis Market Gardening and Farm Notes by : Burnet Landreth

Download or read book Market Gardening and Farm Notes written by Burnet Landreth and published by . This book was released on 1892 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Gardener's & Farmer's Reason why ...

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Author :
Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Gardener's & Farmer's Reason why ... by : Robert Kemp Philp

Download or read book Gardener's & Farmer's Reason why ... written by Robert Kemp Philp and published by . This book was released on 1860 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: