Fao Who Diagnostic Tool For Assessing Status Of National Codex Programmes

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FAO/WHO Diagnostic tool for assessing status of national Codex programmes

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 925109845X
Total Pages : 49 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis FAO/WHO Diagnostic tool for assessing status of national Codex programmes by : Food and Agriculture Organization of the United Nations

Download or read book FAO/WHO Diagnostic tool for assessing status of national Codex programmes written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2017-01-01 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this Codex Diagnostic Tool is to provide a framework for countries to carry out a self-assessment of the current status of the national Codex programme. The Tool outlines the main elements, sub-elements, and best practices that need to be in place in any national Codex programme and through the process of self-assessment, countries can assess the collective capacity of the programme made up of individuals, processes and institutions. This includes assessing the capacity to effecti vely plan and participate in Codex sessions, to contribute scientific and technical input, to use Codex texts as a basis for national regulation and standards as appropriate, and to ensure Codex related activities and management of the programme are integral parts of the food safety control system. Using the results of the self-assessment countries identify areas in need of strengthening and capacity development, and can ensure the national Codex programme is fit for purpose, addresses nationa l interests and priorities and is adaptive to change and evolving needs. The results of the assessment can be used to inform ongoing national workplans and/or form the basis of a request for technical assistance if external support is required to improve national capacities. One potential source of external support is the FAO/WHO Codex Trust Fund (CTF2).

Diagnostic tool for assessing status of National Codex Programmes

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9241512806
Total Pages : 49 pages
Book Rating : 4.2/5 (415 download)

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Book Synopsis Diagnostic tool for assessing status of National Codex Programmes by : Food and Agriculture Organization of the United Nations

Download or read book Diagnostic tool for assessing status of National Codex Programmes written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-13 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: This diagnostic tool allows countries to carry out a self-assessment of the status of their National Codex Programme and identify areas for improvement.

Procedural Manual

Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Procedural Manual by : Joint FAO/WHO Codex Alimentarius Commission

Download or read book Procedural Manual written by Joint FAO/WHO Codex Alimentarius Commission and published by Food and Agriculture Organization of the United Nations. This book was released on 2011 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. Also published in French and Spanish.

Codex Trust Fund Year in Review 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251335281
Total Pages : 53 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Codex Trust Fund Year in Review 2018 by : Food and Agriculture Organization of the United Nations

Download or read book Codex Trust Fund Year in Review 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-01-30 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Codex Trust Fund supports developing and transition economy countries to participate fully and effectively in the international food standard-setting work of the Codex Alimentarius Commission. This publication is a review of the successes and milestones achieved by the new Codex Trust Fund (CTF2) and its recipients in 2018. It describes each country’s achievements and successes, as well as challenges and delays, thus becoming a valuable record both for countries wishing to access funding as well as policymakers, and donor countries.

Codex Trust Fund Year in Review 2018

Author :
Publisher : World Health Organization
ISBN 13 : 9240016430
Total Pages : 53 pages
Book Rating : 4.2/5 (4 download)

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Book Synopsis Codex Trust Fund Year in Review 2018 by :

Download or read book Codex Trust Fund Year in Review 2018 written by and published by World Health Organization. This book was released on 2022-02-18 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document is a review of the successes and milestones achieved by the new Codex Trust Fund (CTF2) and its recipients in 2018. The CTF2 supports developing and transition economy countries to participate fully and effectively in Codex.

Strengthening nutrition action

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251309566
Total Pages : 112 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Strengthening nutrition action by : Food and Agriculture Organization of the United Nations

Download or read book Strengthening nutrition action written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-09 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document supports stakeholders in translating the Second International Conference on Nutrition into specific country-specific actions, through 24 thematic sheets, ranging from food loss and waste prevention to social protection for nutrition.

Report of the first meeting of the Technical Advisory Group on Food Safety: Safer Food for Better Health, virtual meeting, 8–10 February 2021

Download Report of the first meeting of the Technical Advisory Group on Food Safety: Safer Food for Better Health, virtual meeting, 8–10 February 2021 PDF Online Free

Author :
Publisher : World Health Organization
ISBN 13 : 9240031677
Total Pages : 46 pages
Book Rating : 4.2/5 (4 download)

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Book Synopsis Report of the first meeting of the Technical Advisory Group on Food Safety: Safer Food for Better Health, virtual meeting, 8–10 February 2021 by :

Download or read book Report of the first meeting of the Technical Advisory Group on Food Safety: Safer Food for Better Health, virtual meeting, 8–10 February 2021 written by and published by World Health Organization. This book was released on 2021-11-08 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Seventy-third World Health Assembly, WHO was tasked by Member States to update the WHO Global Strategy for Food Safety under the resolution WHA73.5, ‘‘Strengthening efforts on food safety’’. To advance this work, WHO convened the first Technical Advisory Group (TAG) meeting on the update of WHO Global Strategy for Food Safety from 8 to 10 February 2021. The meeting was attended by WHO Multisectoral Actions in Food Systems (AFS) headquarters staff, WHO regional advisors for food safety, 24 TAG members, and staff from the World Organisation for Animal Health (OIE) and the Food and Agriculture Organization of the United Nations (FAO) as observers. The overall objective of the first TAG meeting was to collect experts’ advice on the consultation paper developed for discussion on this meeting and the update process of the WHO Global Strategy for Food Safety. This meeting generally agreed on the role of food safety in the global development agenda, the drivers of change for the future of food safety, the aim and the vision, and the proposed five strategic priorities. The meeting highlighted the need to foster global and regional cooperation. While recognizing the strategy should be Member State oriented, it was agreed to enhance WHO’s leadership and give more visibility to WHO’s role in supporting Member States to strengthen food safety and lower the burden of foodborne disease.

FAO Guide to Ranking Food Safety Risks at the National Level

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251332827
Total Pages : 124 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis FAO Guide to Ranking Food Safety Risks at the National Level by : Food and Agriculture Organization of the United Nations

Download or read book FAO Guide to Ranking Food Safety Risks at the National Level written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-10-06 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this guidance is to provide direction to decision-makers on how to start ranking the public health risk posed by foodborne hazards and/or foods in their countries. The primary focus is microbial and chemical hazards in foods, but the overall approach could be used for any hazard. This guidance was developed with a wide audience in mind, including but not limited to microbiologists, toxicologists, chemists, environmental health scientists, public health epidemiologists, risk analysts, risk managers, and policy makers. Political will and a strong commitment to modernize food safety are key to the successful development and implementation of any risk ranking effort at the country level.

FAO: Challenges and Opportunities in a Global World

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 925131411X
Total Pages : 325 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis FAO: Challenges and Opportunities in a Global World by : Food and Agriculture Organization of the United Nations

Download or read book FAO: Challenges and Opportunities in a Global World written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-01 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

Risk Based Imported Food Control

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 925109070X
Total Pages : 169 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Risk Based Imported Food Control by : Food and Agriculture Organization of the United Nations

Download or read book Risk Based Imported Food Control written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-15 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: This FAO manual on Risk based imported food control aims to support competent authorities in improving the effectiveness of the control measures they are overseeing, based on an analysis of their specific country situation. It discusses the different types of approach to managing risks related to imported food, and provides concrete illustrations of how Codex guidelines can be implemented in different ways. While respecting the principles, guidance and objectives agreed by the Codex Alimentarius Commission, different options for control measures can be selected and combined to implement a coherent set of import controls to best fit the needs of each country. Different examples, as implemented by a number of countries, are provided to show that there are often several options to reach a common goal. It also provides insights on the legal and institutional frameworks, as well as on the necessary support services to effectively implement risk based food controls.

Developing Sustainable Food Value Chains

Author : David Neven
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Developing Sustainable Food Value Chains by : David Neven

Download or read book Developing Sustainable Food Value Chains written by David Neven and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a systems approach to identifying root problems, innovative thinking to find effective solutions and broad-based partnerships to implement programmes that have an impact at scale. In practice, however, a misunderstanding of its fundamental nature can easily result in value-chain projects having limited or non-sustainable impact. Furthermore, development practitioners around the world are learning valuable lessons from both failures and successes, but many of these are not well disseminated. This new set of handbooks aims to address these gaps by providing practical guidance on SFVCD to a target audience of policy-makers, project designers and field practitioners. This first handbook provides a solid conceptual foundation on which to build the subsequent handbooks. It (1) clearly defines the concept of a sustainable food value chain; (2) presents and discusses a development paradigm that integrates the multidimensional concepts of sustainability and value added; (3) presents, discusses and illustrates ten principles that underlie SFVCD; and (4) discusses the potential and limitations of using the value-chain concept in food-systems development. By doing so, the handbook makes a strong case for placing SFVCD at the heart of any strategy aimed at reducing poverty and hunger in the long run.

Codex 2021

Author :
Publisher : World Health Organization
ISBN 13 : 9240040072
Total Pages : 76 pages
Book Rating : 4.2/5 (4 download)

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Book Synopsis Codex 2021 by :

Download or read book Codex 2021 written by and published by World Health Organization. This book was released on 2022-02-09 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

SAFA Guidelines

Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251084854
Total Pages : 0 pages
Book Rating : 4.0/5 (848 download)

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Book Synopsis SAFA Guidelines by :

Download or read book SAFA Guidelines written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sustainability Assessment of Food and Agriculture Systems (SAFA) Guidelines were developed for assessing the impact of food and agriculture operations on the environment and people. The guiding vision of SAFA is that food and agriculture systems worldwide are characterized by all four dimensions of sustainability: good governance, environmental integrity, economic resilience and social well-being.

Save and Grow

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251068712
Total Pages : 116 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Save and Grow by : Food and Agriculture Organization of the United Nations

Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.

Codex Strategic Plan 2014-2019

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251338655
Total Pages : 64 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Codex Strategic Plan 2014-2019 by : Food and Agriculture Organization of the United Nations

Download or read book Codex Strategic Plan 2014-2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-02-19 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2013 the Codex Alimentarius Commission (CAC) approved its most ambitious plan to date: the Codex Strategic Plan 2014-2019. Structured around four goals, the plan aimed to guide Codex work towards more effective communication and efficient practices that would promote robust, inclusive, transparent and collaborative food standards setting. This report examines the achievements of the Strategic Plan 2014-2019. It is divided into sections that focus on the plan’s four goals and provides a summary of successes achieved and identifies the challenges that arose.

Code of Practice for Fish and Fishery Products

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251331707
Total Pages : 372 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Code of Practice for Fish and Fishery Products by : Food and Agriculture Organization of the United Nations

Download or read book Code of Practice for Fish and Fishery Products written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-10-09 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Codex Alimentarius, “the food code”, has a fundamental role in protecting consumers all around the world and ensuring fair practices in food trade. The Code of Practice for Fish and Fishery Products is the essential reference point for technical guidance on the harvesting, processing, transport and sale of fish and fishery products.

Assessment and Management of Seafood Safety and Quality

Author : John Ryder
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251075111
Total Pages : 0 pages
Book Rating : 4.0/5 (751 download)

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Book Synopsis Assessment and Management of Seafood Safety and Quality by : John Ryder

Download or read book Assessment and Management of Seafood Safety and Quality written by John Ryder and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This technical paper compiles the state of knowledge on seafood safety and quality with the aim to provide a succinct yet comprehensive resource book to seafood quality and safety managers, including topics on emerging issues such as new pathogens, the impact of climate change on seafood safety, and the changing regulatory framework. After introductory chapters about world fish production, trade, consumption and nutrition, and about the developments in safety and quality systems, the technical paper devotes a chapter to a detailed review of the hazards causing public health concerns in fish and fish products, covering biological (pathogenic bacteria, histamine, viruses, parasites and biotoxins), chemical (veterinary drugs, industrial organic contaminants, environmental inorganic contaminants and allergens) and physical hazards. This is followed by a chapter on seafood spoilage and quality issues, while a further chapter covers the likely impact of climate change on seafood safety. The latter chapter focuses on impacts on microbiological safety and on harmful algal blooms. A further chapter provides a detailed coverage of the implementation and certification of seafood safety systems covering risk mitigation and management tools, with a detailed description of the requirements for the implementation of: good hygiene practices and good manufacturing practices; the Hazard Analysis and Critical Control Points (HACCP) system; and the monitoring programmes to control biotoxins, pathogenic bacteria and viruses and chemical pollutants. It concludes with a section on private labelling and certification schemes. The subsequent chapter details the international framework, covering the World Trade Organization, the Codex Alimentarius Commission, the FAO Code of Conduct for Responsible Fisheries, and the World Organisation for Animal Health. It then presents the regulatory frameworks governing seafood trade in the European Union (Member Organization), the United States of America, Japan, Australia and New Zealand. --Page v.