Reproduction in Cattle

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1405148012
Total Pages : 248 pages
Book Rating : 4.4/5 (51 download)

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Book Synopsis Reproduction in Cattle by : Peter J. H. Ball

Download or read book Reproduction in Cattle written by Peter J. H. Ball and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cattle play a fundamental role in animal agriculture throughout the world. They not only provide us with a vital food source, but they also provide us with fertilizer and fuel. Keeping reproduction levels at an optimum level is therefore essential, but this is often a complicated process, especially with modern, high yielding cows. Written in a practical and user-friendly style, this book aims to help the reader understand cattle reproduction by explaining the underlying physiology of the reproductive process and the role and importance of pharmacology and technology, and showing how management techniques can improve reproductive efficiency. This edition includes: Recent research findings on the physiology of the oestrous cycle and its control; New techniques for monitoring and manipulating reproduction, including pregnancy diagnosis and embryo transfer; Advice on identifying common infertility problems and how to prevent and treat them. Reproduction Cattle 3e is essential reading for veterinary and agricultural students, as well as veterinarians and farmers involved in cattle reproduction.

Bovine Reproduction

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Publisher : John Wiley & Sons
ISBN 13 : 1118470850
Total Pages : 2206 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis Bovine Reproduction by : Richard M. Hopper

Download or read book Bovine Reproduction written by Richard M. Hopper and published by John Wiley & Sons. This book was released on 2014-08-18 with total page 2206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.

Large Dairy Herd Management

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Publisher : American Dairy Science Association
ISBN 13 :
Total Pages : 848 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Large Dairy Herd Management by : H. H. Van Horn

Download or read book Large Dairy Herd Management written by H. H. Van Horn and published by American Dairy Science Association. This book was released on 1992 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Experiments in Breeding Holstein-Friesian Cattle for Milk- and Butterfat-producing Ability, and an Analysis of the Foundation Cows and of the First Out-bred Generation

Download Experiments in Breeding Holstein-Friesian Cattle for Milk- and Butterfat-producing Ability, and an Analysis of the Foundation Cows and of the First Out-bred Generation PDF Online Free

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Publisher :
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Experiments in Breeding Holstein-Friesian Cattle for Milk- and Butterfat-producing Ability, and an Analysis of the Foundation Cows and of the First Out-bred Generation by : Milton Henry Fohrman

Download or read book Experiments in Breeding Holstein-Friesian Cattle for Milk- and Butterfat-producing Ability, and an Analysis of the Foundation Cows and of the First Out-bred Generation written by Milton Henry Fohrman and published by . This book was released on 1939 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Recent Developments in Ruminant Nutrition

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Publisher : Elsevier
ISBN 13 : 1483103536
Total Pages : 378 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Recent Developments in Ruminant Nutrition by : W Haresign

Download or read book Recent Developments in Ruminant Nutrition written by W Haresign and published by Elsevier. This book was released on 2013-10-22 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Developments in Ruminant Nutrition presents papers that discuss the advancement of the different areas of ruminant nutrition. The book is comprised of 20 chapters that cover topics, such as reproduction, diet, and nutrition. The coverage of the text includes growth stimulation in ruminants; protein quantity and quality for the U.K. dairy cow; and complete-diet feeding of dairy cows. The book also covers rumen fermentation related topics, such as influence of nitrogen and carbohydrate inputs on rumen fermentation; aspects of the biochemistry of rumen fermentation and their implication in ruminant productivity; and manipulation of rumen fermentation. The text will be of great use to researchers and professionals in the animal husbandry industry.

Animal Agriculture

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Publisher : Academic Press
ISBN 13 : 0128170530
Total Pages : 560 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Animal Agriculture by : Fuller W. Bazer

Download or read book Animal Agriculture written by Fuller W. Bazer and published by Academic Press. This book was released on 2019-10-25 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential growth of the global population and marked rises in meat consumption per capita, demands for animal-source protein are expected to increase 72% between 2013 and 2050. This raises concerns about the sustainability and environmental impacts of animal agriculture. An attractive solution to meeting increasing needs for animal products and mitigating undesirable effects of agricultural practices is to enhance the efficiency of animal growth, reproduction, and lactation. Currently, there is no resource that offers specific knowledge of both animal science and technology, including biotechnology for the sustainability of animal agriculture for the expanding global demand of food in the face of diminishing resources. This book fills that gap, giving readers all the necessary information on important issues facing modern animal agriculture, namely its sustainability, challenges and innovative solutions. - Integrates new knowledge in animal breeding, biotechnology, nutrition, reproduction and management - Addresses the urgent issue of sustainability in modern animal agriculture - Provides practical solutions on how to solve the current and future problems that face animal agriculture worldwide

Designing Foods

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Publisher : National Academies Press
ISBN 13 : 0309037956
Total Pages : 384 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Designing Foods by : National Research Council

Download or read book Designing Foods written by National Research Council and published by National Academies Press. This book was released on 1988-02-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.

Veterinary Reproduction and Obstetrics

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Publisher :
ISBN 13 :
Total Pages : 616 pages
Book Rating : 4.:/5 (78 download)

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Book Synopsis Veterinary Reproduction and Obstetrics by : Geoffrey Herbert Arthur

Download or read book Veterinary Reproduction and Obstetrics written by Geoffrey Herbert Arthur and published by . This book was released on 1977 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: The oestrous cycle and its controls, The development of the conceptus, Pregnancy and its detection in the mare, Pregnancy and its detection in the cow, Pregnancy diagnosis in the sow, ewe and bitch, Anormalies of development of the conceptus, Prolapse of the vagina, Parturition, The care of parturient animals and the newborn:the puerperium, Dytocia:general considerations, Maternal dystocia, Fetal dystocia:aetiology and incidence, The approach to an obstetrical case, Manipulative delivery per vaginam:farm animals and the bitch, Dystocia due to fetal oversize, Dystocia due to defects of position or presentation, Dystocia due to twins or monstrosities, Injuries and diseases incidental to parturition, The caesarean operation, Caesarean operations in the bitch and cat, Retention of the fetal membranes, Postparturient prolapse of the uterus, Infertility in the cow:general, anatomical and functional, Infectious forms of infertility in cattle, The veterinary control of herd infertility, Sheep infertility, Infertility in the mare, Swine infertility, Infertility in the bitch and cat, The normal sexual apparatus of male animals, Reproductive abnormalities of male animals, Artificial insemination.

Cattle Paper

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Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Cattle Paper by : Beverly Dabney Harris

Download or read book Cattle Paper written by Beverly Dabney Harris and published by . This book was released on 1916 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Encyclopedia of Dairy Sciences

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Author :
Publisher :
ISBN 13 : 9780123744036
Total Pages : 0 pages
Book Rating : 4.7/5 (44 download)

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Book Synopsis Encyclopedia of Dairy Sciences by : John W. Fuquay

Download or read book Encyclopedia of Dairy Sciences written by John W. Fuquay and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy science includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transormation of milk into its various consumer products, including beverages, fermented products, contentraed and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry

Factors Affecting Calf Crop

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Publisher : CRC Press
ISBN 13 : 100015288X
Total Pages : 414 pages
Book Rating : 4.0/5 (1 download)

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Book Synopsis Factors Affecting Calf Crop by : Michael J. Fields

Download or read book Factors Affecting Calf Crop written by Michael J. Fields and published by CRC Press. This book was released on 2021-11-18 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Factors Affecting Calf Crop summarizes the latest information available from leading cattle physiologists and geneticists regarding factors known to influence the production of live calves at weaning. You get practical information on management techniques for improving reproduction efficiency in the herd. You'll also learn about the functioning of the reproductive system and how this may affect reproductive processes in the cow herd. Managers will benefit from a clearer understanding of the factors known to limit efficient reproduction, while veterinarians and other professionals who advise cattlemen will appreciate the substantial reference material and color photographs for defining cow condition scores. Color photographs are also used to illustrate the discussions of testicular thermographies and their applications. Other chapters in the book cover developments in improving reproductive performance of the replacement heifer, the brood cow, and the bull. Topics on reproduction include physiology/endocrinology, the use of growth promotants, genetics and physiological and economic considerations in selecting the age to breed heifers, heritability of fertility, length of the breeding season, prepartum and postpartum nutrition, nursing by the calf, cloning of embryos, and much more.

Encyclopedia of Dairy Sciences

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Author :
Publisher : Academic Press
ISBN 13 : 9780128187661
Total Pages : 0 pages
Book Rating : 4.1/5 (876 download)

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Book Synopsis Encyclopedia of Dairy Sciences by :

Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2021-10-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy science includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself, as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This encyclopedia includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. The Encyclopedia of Dairy Sciences, Five Volume Set is the only work available that covers in detail the entirety of dairy science, from husbandry of dairy animals, milk production, through the processing of milk into a myriad of dairy products and ingredients, to the effect of dairy foods on human health. The third edition of Encyclopedia of Dairy Sciences will retain the split that characterized the earlier editions - one-third primary production, two-thirds dairy food. Unlike earlier editions, in which articles were arranged in alphabetical order by topic, this edition will be optimally organized into 9 coherent sections. This new edition contains 500 articles, the vast majority of which has been significantly revised or is completely new. Only 40 chapters have been retained from the earlier edition as they cover basic science areas still relevant and important today. All articles have been reviewed by specialists in their area. Comprehensive and authoritative introductory articles on all aspects of dairy science from on-farm aspects, to processing, to consumers Content is written and edited by leading authorities from across the globe making this the go-to foundational reference in the dairy science community Articles are intuitively and meticulously organized into 9 coherent sections on key topics, making it easier for the reader to access relevant information quickly

Reproduction in Farm Animals

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118710703
Total Pages : 526 pages
Book Rating : 4.1/5 (187 download)

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Book Synopsis Reproduction in Farm Animals by : E. S. E. Hafez

Download or read book Reproduction in Farm Animals written by E. S. E. Hafez and published by John Wiley & Sons. This book was released on 2013-05-13 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you're looking for a comprehensive and reliable text on large animal reproduction, look no further! the seventh edition of this classic text is geared for the undergraduate student in Agricultural Sciences and Veterinary Medicine. In response to reader feedback, Dr. Hafez has streamlined and edited the entire text to remove all repetitious and nonessential material. That means you'll learn more in fewer pages. Plus the seventh editing is filled with features that help you grasp the concepts of reproduction in farm animals so you'll perform better on exams and in practice: condensed and simplified tables, so they're easier to consult an easy-to-scan glossary at the end of the book an expanded appendix, which includes graphic illustrations of assisted reproduction technology Plus, you'll find valuable NEW COVERAGE on all these topics: Equine Reproduction: expanded information reflecting today's knowledge Llamas (NEW CHAPTER) Micromanipulation of Gametes and In Vitro Fertilization (NEW CHAPTER!) Reach for the text that's revised with the undergraduate in mind: the seventh edition of Hafez's Reproduction in Farm Animals.

Fertility in the High Producing Dairy Cow

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Publisher :
ISBN 13 :
Total Pages : 296 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Fertility in the High Producing Dairy Cow by : M. G. Diskin

Download or read book Fertility in the High Producing Dairy Cow written by M. G. Diskin and published by . This book was released on 2001 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Food Production

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Publisher : Springer
ISBN 13 : 9781461457961
Total Pages : 1869 pages
Book Rating : 4.4/5 (579 download)

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Book Synopsis Sustainable Food Production by : Paul Christou

Download or read book Sustainable Food Production written by Paul Christou and published by Springer. This book was released on 2012-12-05 with total page 1869 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.

Artificial Insemination in Farm Animals

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Publisher :
ISBN 13 : 9789535164340
Total Pages : 314 pages
Book Rating : 4.1/5 (643 download)

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Book Synopsis Artificial Insemination in Farm Animals by : Milad Manafi

Download or read book Artificial Insemination in Farm Animals written by Milad Manafi and published by . This book was released on 2011 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artificial insemination is used instead of natural mating for reproduction purposes and its chief priority is that the desirable characteristics of a bull or other male livestock animal can be passed on more quickly and to more progeny than if that animal is mated with females in a natural fashion. This book contains under one cover 16 chapters of concise, up-to-date information on artificial insemination in buffalos, ewes, pigs, swine, sheep, goats, pigs and dogs. Cryopreservation effect on sperm quality and fertility, new method and diagnostic test in semen analysis, management factors affecting fertility after cervical insemination, factors of non-infectious nature affecting the fertility, fatty acids effects on reproductive performance of ruminants, particularities of bovine artificial insemination, sperm preparation techniques and reproductive endocrinology diseases are described. This book will explain the advantages and disadvantages of using AI, the various methodologies used in different species, and how AI can be used to improve reproductive efficiency in farm animals.

Advances in Breeding of Dairy Cattle

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Author :
Publisher :
ISBN 13 : 9781786762986
Total Pages : 659 pages
Book Rating : 4.7/5 (629 download)

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Book Synopsis Advances in Breeding of Dairy Cattle by : Julius Van der Werf

Download or read book Advances in Breeding of Dairy Cattle written by Julius Van der Werf and published by . This book was released on 2019 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt: