Faba Bean in the Nile Valley

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Author :
Publisher : Springer
ISBN 13 : 9789024728466
Total Pages : 160 pages
Book Rating : 4.7/5 (284 download)

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Book Synopsis Faba Bean in the Nile Valley by : M.C. Saxena

Download or read book Faba Bean in the Nile Valley written by M.C. Saxena and published by Springer. This book was released on 1983-04-30 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Faba Bean in the Nile Valley

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Author :
Publisher : Springer
ISBN 13 : 9789401183833
Total Pages : 151 pages
Book Rating : 4.1/5 (838 download)

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Book Synopsis Faba Bean in the Nile Valley by : Mohan C. Saxena

Download or read book Faba Bean in the Nile Valley written by Mohan C. Saxena and published by Springer. This book was released on 1983-01-01 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1977 the Consultative Group on International Agricultural Research (CGIAR) established the Interna tional Center for Agricultural Research in the Dry Areas (ICARDA) with the aim offocussing on the problems confronting crop and animal production in the Near East and North Africa with special emphasis on rainfed agriculture. The main base of ICARDA's activities is at its principal research station near Aleppo in northern Syria. From here a wide range of research activities have been developed throughout the region served, in close collaboration with the national programs. This report concerns the activities of one such collaborative research project covering Egypt and the Sudan, the ICARDA/ IFAD Nile Valley Project on Faba Beans. It is by far the largest of ICARDA's collaborative projects and also the most successful. Faba Beans are an important food crop in many countries of the region and as such are a main focus of ICARDA's food legume program together with lentils and chickpeas. However, Aleppo does not provide a suita ble environment in which to conduct research of relevance to the irrigated agriculture of Egypt and northern Sudan: two countries in which faba beans are immensely important in the diets, particularly of the poorer sector in both countries.

Faba Bean in the Nile Valley

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Author :
Publisher : Springer
ISBN 13 : 9789401190763
Total Pages : 0 pages
Book Rating : 4.1/5 (97 download)

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Book Synopsis Faba Bean in the Nile Valley by : Mohan C. Saxena

Download or read book Faba Bean in the Nile Valley written by Mohan C. Saxena and published by Springer. This book was released on 1983 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1977 the Consultative Group on International Agricultural Research (CGIAR) established the Interna tional Center for Agricultural Research in the Dry Areas (ICARDA) with the aim offocussing on the problems confronting crop and animal production in the Near East and North Africa with special emphasis on rainfed agriculture. The main base of ICARDA's activities is at its principal research station near Aleppo in northern Syria. From here a wide range of research activities have been developed throughout the region served, in close collaboration with the national programs. This report concerns the activities of one such collaborative research project covering Egypt and the Sudan, the ICARDA/ IFAD Nile Valley Project on Faba Beans. It is by far the largest of ICARDA's collaborative projects and also the most successful. Faba Beans are an important food crop in many countries of the region and as such are a main focus of ICARDA's food legume program together with lentils and chickpeas. However, Aleppo does not provide a suita ble environment in which to conduct research of relevance to the irrigated agriculture of Egypt and northern Sudan: two countries in which faba beans are immensely important in the diets, particularly of the poorer sector in both countries.

Field Manual of Common Faba Bean Diseases in the Nile Valley

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Author :
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Field Manual of Common Faba Bean Diseases in the Nile Valley by :

Download or read book Field Manual of Common Faba Bean Diseases in the Nile Valley written by and published by . This book was released on 1984 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Faba Bean Improvement

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Publisher : Springer Science & Business Media
ISBN 13 : 940097499X
Total Pages : 387 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Faba Bean Improvement by : G. Hawtin

Download or read book Faba Bean Improvement written by G. Hawtin and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Faba beans, formerly known as broad beans, are among the oldest crops in the world. It has in fact been claimed with some justification that the Pyramids were built on faba beans! They are today a major crop in many countries such as China, Egypt and the Sudan; and are widely grown for human food throughout the Me~iterranean region, in Ethiopia and in parts of Latin America. In recent years there has been a growing interest in faba bean production as a protein source for stock feed in parts of Europe, North America and Aus· tralia. The publication served by this preface arose from the first International Faba Bean Con ference, held in Cairo, Egypt, on March 7-11, 1981 which provided a suitable forum for the review of many scientifically important aspects of the improvement of the crop. Leading faba bean specialists from four continents who participated were able not only to contri· bute from their personal expertise in relevant subjects, but in return to gain from their ex perience of Nile Valley conditions and from close contact with so many of the world's faba bean scientists. The conference was supported in the main by the ICARDAjIFAD Nile Valley Faba Bean Project. Additional support was received from a number of other organisations and institutions whose help is gladly acknowledged. These included the Agricultural Research Council (ARC) of the Egyptian Ministry of Agriculture; G.T.Z. of Germany; IDRC of Canada; the National Research Center of Egypt; and Cairo University.

Neunzehnhundersechsundachtzig Supplement

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Author :
Publisher : IRRI
ISBN 13 : 9711041456
Total Pages : 702 pages
Book Rating : 4.7/5 (11 download)

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Book Synopsis Neunzehnhundersechsundachtzig Supplement by :

Download or read book Neunzehnhundersechsundachtzig Supplement written by and published by IRRI. This book was released on 1985 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Role of Legumes in the Farming Systems of the Mediterranean Areas

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Publisher : Springer Science & Business Media
ISBN 13 : 9400910193
Total Pages : 302 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis The Role of Legumes in the Farming Systems of the Mediterranean Areas by : A.E. Osman

Download or read book The Role of Legumes in the Farming Systems of the Mediterranean Areas written by A.E. Osman and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes are an important source of protein for humans and animals. They provide nutritionally rich crop residues for animal feed, and playa key role in maintaining the productivity of soils particularly through biological nitro gen fixation. They are, therefore, of immense value in rainfed farming systems. The International Center for Agricultural Research in the Dry Areas (ICARDA) has a responsibility for research on food, pasture, and forage legumes. The Center also has the broad objective of improving livestock production in rainfed farming systems. Although food legumes have be~n known and grown by farmers in the WANA region for a long time, their productivity has remained low and variable. Forage legumes, on the other hand, are not so well known by farmers of the region, and their role in the farming systems is not so well understood. Thus, we need to develop the concept of using forage legumes as crops and to fit them into cropping systems. In its efforts to increase the productivity of food legumes and develop the legume-based crop/livestock systems, ICARDA has established a network of scientists in the different National Agricultural Research Systems in the region. To further strengthen this network, ICARDA convened a workshop on 'The Role of Legumes in the Farming Systems of Mediterranean Areas' in Tunis, Tunisia, 20-24 June 1988. This workshop was co-sponsored by UNDP, who also contributed funds for this publication.

Field Guide to Major Insect Pests of Faba Bean in the Nile Valley

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Author :
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Field Guide to Major Insect Pests of Faba Bean in the Nile Valley by : César Cardona

Download or read book Field Guide to Major Insect Pests of Faba Bean in the Nile Valley written by César Cardona and published by . This book was released on 1984 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Geneflow

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Publisher : Bioversity International
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4./5 ( download)

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Book Synopsis Geneflow by :

Download or read book Geneflow written by and published by Bioversity International. This book was released on 1997 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rice Farming Systems

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Publisher : Int. Rice Res. Inst.
ISBN 13 : 9711042118
Total Pages : 385 pages
Book Rating : 4.7/5 (11 download)

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Book Synopsis Rice Farming Systems by :

Download or read book Rice Farming Systems written by and published by Int. Rice Res. Inst.. This book was released on 1989 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Egyptian rice research and training center inaugural; Rice in Egyptian and global agriculture in 2000; New dimensions for genetic improvement in rice; Strategies in rice crop management; New directions for rice farming systems; Biotechnology and rice improvement; Postharvest technology and by-product utilization for rice; Recent accomplishments in rice research in Egypt.

World crops: Cool season food legumes

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Publisher : Springer Science & Business Media
ISBN 13 : 9400927649
Total Pages : 1149 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis World crops: Cool season food legumes by : R.J. Summerfield

Download or read book World crops: Cool season food legumes written by R.J. Summerfield and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1149 pages. Available in PDF, EPUB and Kindle. Book excerpt: The genesis of the International Food Legume Research Conference (IFLRC) can be traced back to 1983 - and so this Volume, the Proceedings of that Conference, has had a gestation period of close to five years. Professor Norman Simmonds, the perennial Book Review Editor of Experimental Agriculture, has expressed the opinion (vol. 22, p. 201, 1986) that "Many symposial volumes are just plain awful!" Elsewhere (Nature vol. 312, pp. 201-2, 1984), Anthony Watkinson - then a Commissioning Editor at Oxford University Press has described several reasons which have led him to believe that "Conference proceedings - symposia - are generally disliked . . . . To put it mildly, this type of publication has a bad name". The problems, from an author's perspective, of contributing to any many-authored publication are aired in an exchange of correspondence in Biologist (vol. 30, pp. 123 and 180, 1983; and vol. 31, pp. 3 and 69,1984). And from the editor's viewpoint, D. J. Weatherall - then Nuffield Professor of Clinical Medicine at the University of Oxford - has described (Nature vol. 317, p.

Linking Research and Marketing Opportunities for Pulses in the 21st Century

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Publisher : Springer Science & Business Media
ISBN 13 : 9401143854
Total Pages : 694 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Linking Research and Marketing Opportunities for Pulses in the 21st Century by : R. Knight

Download or read book Linking Research and Marketing Opportunities for Pulses in the 21st Century written by R. Knight and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Third International Food Legumes Research Conference

Expanding the Production and Use of Cool Season Food Legumes

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Publisher : Springer Science & Business Media
ISBN 13 : 940110798X
Total Pages : 1004 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Expanding the Production and Use of Cool Season Food Legumes by : Fred J. Muehlbauer

Download or read book Expanding the Production and Use of Cool Season Food Legumes written by Fred J. Muehlbauer and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1004 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of the Second International Food Legume Research Conference held in Cairo, Egypt was to build on the success of the first conference held nearly 6 years earlier at Spokane, Washington, USA. It was at that first conference where the decision was made to hold the second Conference in Egypt and so near the ancestral home of these food legume crops. It has been a long held view that the cool season food legumes had their origin in the Mediterranean basin and the Near-east arc, and there is little doubt that food legumes were a staple food of the ancient Egyptian civilization. The cool season food legumes have the reputation for producing at least some yield under adverse conditions of poor fertility and limited moisture, i. e. , in circumstances where other crops are likely to fail completely. Yields of cool season food legumes are particularly poor in those regions where they are most important to local populations. The influx of more profitable crops such as wheat, maize, and soybeans have gradually relegated the food legumes to marginal areas with poor fertility and limited water which exposes them to even greater degrees of stress. In the past two decades, production of food legumes has declined in most of the developing countries while at the same time it has expanded greatly in Canada, Australia, and most notably in Turkey.

Botrytis: Biology, Pathology and Control

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Publisher : Springer Science & Business Media
ISBN 13 : 1402026269
Total Pages : 412 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Botrytis: Biology, Pathology and Control by : Y. Elad

Download or read book Botrytis: Biology, Pathology and Control written by Y. Elad and published by Springer Science & Business Media. This book was released on 2007-10-13 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is the result of intensive work of 43 authors, all of them leading scientists in the Botrytis sciences. Each chapter describes a particular aspect of fungal biology and its impact on disease processes and host response. New technologies have arisen that when applied to long-standing problems or to test new hypotheses have been most rewarding and many of these are covered in this book. The chapters are cross linked so that readers can follow associated material.

Plant Biotechnology and Plant Genetic Resources for Sustainability and Productivity

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Publisher : Elsevier
ISBN 13 : 9780080551326
Total Pages : 247 pages
Book Rating : 4.5/5 (513 download)

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Book Synopsis Plant Biotechnology and Plant Genetic Resources for Sustainability and Productivity by : Kazuo N. Watanabe

Download or read book Plant Biotechnology and Plant Genetic Resources for Sustainability and Productivity written by Kazuo N. Watanabe and published by Elsevier. This book was released on 1997-07-21 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Biotechnology And Plant Genetic Resources, which boasts a truly international list of contributors with a variety of expertise, thoroughly explores all the major contemporary concerns. It discusses the strategies for the best use of modern biotechnology and precious plant genetic resources to alleviate components associated with global constraints in hunger, environment and health. This book is a valuable resource for scientists and policy makers as the world faces unprecedented challenges in the sustainability and productivity of the global food and fibre system.

The Beans and the Peas

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Publisher : Woodhead Publishing
ISBN 13 : 0128214449
Total Pages : 316 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis The Beans and the Peas by : Aditya Pratap

Download or read book The Beans and the Peas written by Aditya Pratap and published by Woodhead Publishing. This book was released on 2020-11-22 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits. Provides a single-volume resource on the most important food legumes having a prominent role in food and nutritional security Written by experts with a focus on providing foundational information for further research and development Presents both theoretical aspects and application-based case studies Supported by relevant figures, illustrations, and tables

Excavating Asian History

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Publisher : University of Arizona Press
ISBN 13 : 0816549281
Total Pages : 359 pages
Book Rating : 4.8/5 (165 download)

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Book Synopsis Excavating Asian History by : Norman Yoffee

Download or read book Excavating Asian History written by Norman Yoffee and published by University of Arizona Press. This book was released on 2022-05-10 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although history and archaeology each seek to elucidate the past, both sets of data are incomplete and ambiguous and thus open to multiple readings that invite contradictory interpretations of human activity. This is particularly true when scholars of each field ignore or fail to understand research in the other discipline. Excavating Asian History contains case studies and theoretical articles that show how archaeologists have been investigating historical, social, and economic organizations and that explore the relationship between history and archaeology in the study of pre-modern Asia. These contributions consider biases in both historical and archaeological data that have occasioned rival claims to knowledge in the two disciplines. Ranging widely across the region from the Levant to China and from the third millennium BC to the second millennium AD, they demonstrate that archaeological and historical studies can complement each other and should be used in tandem. The contributors are leading historians and archaeologists of Asia who present data, issues, and debates revolving around the most recent research on the ancient Near East, early Islam, India, China, and Southeast Asian states. Their chapters illustrate the benefits of interdisciplinary investigations and show in particular how archaeology is changing our understanding of history. Commentary chapters by Miriam Stark and Philip Kohl add new perspectives to the findings. By showing the evolving relationship between those who study archaeological material and those who investigate textual data, Excavating Asian History offers practical demonstrations of how research has been and must continue to be structured.