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Evaluating The Marketing Opportunities For Shea Nut And Shea Nut Processed Products In Uganda Asareca Monograph 5
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Book Synopsis Evaluating the marketing opportunities for shea nut and shea nut processed products in Uganda; ASARECA Monograph 5 by :
Download or read book Evaluating the marketing opportunities for shea nut and shea nut processed products in Uganda; ASARECA Monograph 5 written by and published by IITA. This book was released on with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluating The Marketing Opportunities For Shea Nut And Shea Nut Processed Products In Uganda by : R. S. B.
Download or read book Evaluating The Marketing Opportunities For Shea Nut And Shea Nut Processed Products In Uganda written by R. S. B. and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This groundbreaking study explores the market potential for shea nut and shea nut processed products in Uganda, drawing on extensive field research and in-depth analysis of consumer behavior, supply chain dynamics, and regulatory frameworks. With practical recommendations for stakeholders and opportunities for further research, this report is essential reading for anyone interested in agricultural development and rural livelihoods in Africa. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis Evaluating the marketing opportunities for banana and its products in the principal banana growing countries of ASARECA; Regional Report, Kenya, Rwanda, Tanzania, and Uganda; ASARECA Monograph 7 by :
Download or read book Evaluating the marketing opportunities for banana and its products in the principal banana growing countries of ASARECA; Regional Report, Kenya, Rwanda, Tanzania, and Uganda; ASARECA Monograph 7 written by and published by IITA. This book was released on with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Benefit Cost Analysis of Producing Shea Butter by : Isaac Ampem
Download or read book Benefit Cost Analysis of Producing Shea Butter written by Isaac Ampem and published by . This book was released on 2015-02-15 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bachelor Thesis from the year 2014 in the subject Business economics - Supply, Production, Logistics, University for Development studies, course: Bsc Agribusiness management and finance, language: English, abstract: This study aimed at analyzing the benefits, cost and constraints of production of quality Shea butter in relation to production methods amongst processors in Tamale Metropolis. Specifically, it was to assess cost-benefits of production of quality butter. Secondly, to determine the factors that influences marketable quality butter. Lastly, to analyze the constraints to the production of quality marketable Shea butter. The study was conducted in 4 communities in Tamale Metropolis because these are the communities with abundant shea butter processors. A total of 80 respondents were interviewed with 20 respondents being selected from each of the communities using snowball sampling. The average costs, average revenues and profits were calculated on yearly basis. The study revealed that averagely individual processes 3 bags (90kg each) of Shea nuts in a week and this yield 3 units of shea butter which weighs 25kg each. This yields an average of 75kgs of Shea butter selling at an average price of GHc73. A processor has an average total cost of GHc8609 per year, average total revenue of GHc10512 per year and the profit yielded is GH1622.8 per year. This gave a benefit cost ratio of 1.2:1 which implied that producing quality butter was profitable. Probit model was used analyze the factors influencing the quality of Shea butter. Out of the seven (7) estimated coefficients number of years in processing, improvement in technology and orderly processing procedures significantly explains the likelihood that a respondent produces quality Shea butter. The study also revealed that the major problems encountered by processors were; lack of capital to purchase enough nuts and expand production, unstable markets, high prices of nuts, dangers associated with picking nuts fro
Book Synopsis Womens' participation in organic shea butter processing and its effect on household income in the Tamale Metropolis, Ghana by : Isaac Ampem
Download or read book Womens' participation in organic shea butter processing and its effect on household income in the Tamale Metropolis, Ghana written by Isaac Ampem and published by GRIN Verlag. This book was released on 2022-07-05 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master's Thesis from the year 2021 in the subject Agrarian Studies, Kwame Nkrumah University of Science and Technology, language: English, abstract: Organic production is considered a potential tool to improve rural livelihoods, especially as the market for organic products continue to surge in many countries. Against this backdrop, the study examined women's participation in organic Shea butter processing (OSBP) and its impact on household income in the Tamale Metropolis, Ghana. A multi-stage sampling technique was used to select 202 women processors, while semi-structured questionnaires were employed to collect primary data. The relative importance index was used to analyze the reasons for processing Shea butter organically or conventionally, while the Garrett ranking technique was used to identify the constraints of organic Shea butter processing. The propensity score matching (PSM) approach was also employed to determine the impact of OSBP participation on household income. The results revealed that women process Shea nut organically to earn premium, international recognition and market for organic products, financial support, and higher profit. Women who did not participate in OSBP complained about limited availability of raw high-quality materials, long-distance to the source of raw materials and lack of credit. Household size, years in Shea butter processing, own processing equipment, perception about premium for organic processing, perception about ready market for organic Shea butter, perception about accessing credit for organic processing, and record-keeping significantly influenced participation in OSBP. The results from the PSM analysis revealed that the average household income of organic Shea butter processors (GHȻ 4192.037) was statistically higher than the average household income of conventional Shea butter processors (GHȻ 1527.883) at 1% significance level. The study suggests that women should be educated, trained, and stimulated with credit to increase their participation in OSBP and increase household income.
Book Synopsis World Agroforestry Into the Future by : Dennis P. Garrity
Download or read book World Agroforestry Into the Future written by Dennis P. Garrity and published by World Agroforestry Centre. This book was released on 2006 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Community Based Natural Resource Management in the IGAD Region by : IGAD Secretariat
Download or read book Community Based Natural Resource Management in the IGAD Region written by IGAD Secretariat and published by . This book was released on 2004 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advances in Integrated Soil Fertility Management in sub-Saharan Africa: Challenges and Opportunities by : Andre Bationo
Download or read book Advances in Integrated Soil Fertility Management in sub-Saharan Africa: Challenges and Opportunities written by Andre Bationo and published by Springer Science & Business Media. This book was released on 2007-10-16 with total page 1091 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity is a fundamental challenge to human welfare and economic growth in Africa. Low agricultural production leads to low incomes, poor nutrition, vulnerability to risk and threat and lack of empowerment. This book offers a comprehensive synthesis of agricultural research and development experiences from sub-Saharan Africa. The text highlights practical lessons from the sub-Saharan Africa region.
Book Synopsis Community Seed Banks by : Ronnie Vernooy
Download or read book Community Seed Banks written by Ronnie Vernooy and published by Routledge. This book was released on 2015-05-15 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Community seed banks first appeared towards the end of the 1980s, established with the support of international and national non-governmental organizations. This book is the first to provide a global review of their development and includes a wide range of case studies. Countries that pioneered various types of community seed banks include Bangladesh, Brazil, Ethiopia, India, Nepal, Nicaragua, the Philippines and Zimbabwe. In the North, a particular type of community seed bank emerged known as a seed-savers network. Such networks were first established in Australia, Canada, the UK and the USA before spreading to other countries. Over time, the number and diversity of seed banks has grown. In Nepal, for example, there are now more than 100 self-described community seed banks whose functions range from pure conservation to commercial seed production. In Brazil, community seed banks operate in various regions of the country. Surprisingly, despite 25 years of history and the rapid growth in number, organizational diversity and geographical coverage of community seed banks, recognition of their roles and contributions has remained scanty. The book reviews their history, evolution, experiences, successes and failures (and reasons why), challenges and prospects. It fills a significant gap in the literature on agricultural biodiversity and conservation, and their contribution to food sovereignty and security.
Author :International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) Publisher :Agriculture at a Crossroads ISBN 13 : Total Pages :172 pages Book Rating :4.3/5 (91 download)
Book Synopsis Sub-Saharan Africa (SSA) Report by : International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project)
Download or read book Sub-Saharan Africa (SSA) Report written by International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) and published by Agriculture at a Crossroads. This book was released on 2009 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Assessment of Agricultural Knowledge, Science, and Technology for Development (IAASTD) looks realistically at how we could effectively use agriculture/AKST to help us meet development and sustainability goals. An unprecedented three-year collaborative effort, the IAASTD involved more than 400 authors in 110 countries and cost more than $11 million. It reports on the advances and setbacks of the past fifty years and offers options for the next fifty years. The results of the project are contained in seven reports: a Global Report, five regional Sub-Global Assessments, and a Synthesis Report. The Global Report gives the key findings of the Assessment, and the five Sub-Global Assessments address regional challenges. The volumes present options for action. All of the reports have been extensively peer-reviewed by governments and experts and all have been approved by a panel of participating governments. The Sub-Global Assessments all utilize a similar and consistent framework: examining and reporting on the impacts of AKST on hunger, poverty, nutrition, human health, and environmental/social sustainability. The five Sub-Global Assessments cover the following regions: Central and West Asia and North Africa (CWANA) East and South Asia and the Pacific (ESAP) Latin America and the Caribbean (LAC) North America and Europe (NAE) Sub-Saharan Africa (SSA)
Book Synopsis Agroforestry Parklands in Sub-Saharan Africa by : Jean-Marc Boffa
Download or read book Agroforestry Parklands in Sub-Saharan Africa written by Jean-Marc Boffa and published by Food & Agriculture Org.. This book was released on 1999 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document attempts to present the current state of knowledge on agroforestry parkland systems. These systems, which for many local populations are very important for food security, income generation and environmental protection, are found primarily in the semi-arid and sub-humid zones of West Africa. The document first provides a thorough description of their distribution and diversity and discusses different ways of classifying them. It also presents data on current trends in parkland development and assesses determining factors. The document then provides an in-depth analysis of biophysical tree-soil-crop interactions and the factors regulating them, and describes various improved parkland management techniques. It goes on to examine the strength and limitations of institutional arrangements as well as the constraints imposed by Sahelian forest policies on the sustainable management of parklands. The production, use and marketing of parkland products is reviewed with an emphasis on their contribution to food security, local and national income as well as social values. Overall costs and benefits of the practice of parkland agroforestry are evaluated. In conclusion, the document identifies crucial research needs and promising avenues for promoting sustainable management of parkland systems.
Book Synopsis Agriculture for improved nutrition: Seizing the momentum by : Fan, Shenggen
Download or read book Agriculture for improved nutrition: Seizing the momentum written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2019-02-28 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.
Download or read book Shea Butter written by W.G. Goreja and published by TNC International Inc. This book was released on 2004-12 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the most up-to-date book of its kind, we share one of the African continents best-kept natural beauty secrets: shea butter. Shea butter is one of the mostif not the mostnourishing, healing, and anti-aging moisturizers available. And yet its positive attributes dont stop with external use. Shea has been part of Africas ancient healing systems for many thousands of years to control parasites among many other health applications; better yet, shea is completely natural. Discover the fascinating history of shea butter as we discuss its importance in traditional African health care and everyday life. See how the latest clinical studies are proving the benefit of shea oils as potential dietary supplements. Most importantly, however, you will learn how daily use of shea delivers myriad benefits to your skin. As you will see, breaking clinical data verifies the ancient and modern claims of skin that is more youthful, smoother, brighter, and more supple when treated with this natural, cost-effective, fast-acting oil. Listen to the story of shea: an amazing substance whose ancient pedigree is finding new uses and is winning the hearts of those who seek greater health and deeper beauty.
Book Synopsis Nutrition-sensitive agriculture by : Ruel, Marie T.
Download or read book Nutrition-sensitive agriculture written by Ruel, Marie T. and published by Intl Food Policy Res Inst. This book was released on 2017-10-27 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development goals. Although consensus exists on pathways through which agriculture may influence nutrition-related outcomes, empirical evidence on agriculture’s contribution to nutrition and how it can be enhanced is still weak. This paper reviews recent empirical evidence (since 2014), including findings from impact evaluations of a variety of NSA programs using experimental designs as well as observational studies that document linkages between agriculture, women’s empowerment, and nutrition. It summarizes existing knowledge regarding not only impacts but also pathways, mechanisms, and contextual factors that affect where and how agriculture may improve nutrition outcomes. The paper concludes with reflections on implications for agricultural programs, policies, and investments, and highlights future research priorities.
Book Synopsis The Encyclopedia of Fruit and Nuts by : Jules Janick
Download or read book The Encyclopedia of Fruit and Nuts written by Jules Janick and published by CABI. This book was released on 2008 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.
Download or read book SPSS Explained written by Perry R. Hinton and published by Routledge. This book was released on 2014-03-21 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: SPSS Explained provides the student with all that they need to undertake statistical analysis using SPSS. It combines a step-by-step approach to each procedure with easy to follow screenshots at each stage of the process. A number of other helpful features are provided: regular advice boxes with tips specific to each test explanations divided into ‘essential’ and ‘advanced’ sections to suit readers at different levels frequently asked questions at the end of each chapter. The first edition of this popular book has been fully updated for IBM SPSS version 21 and also includes: chapters that explain bootstrapping and how this is used an introduction to binary logistic regression coverage of new features such as Chart Builder. Presented in full colour and with a fresh, reader-friendly layout, this fully updated new edition also comes with a companion website featuring an array of supplementary resources for students. The authors have many years of experience in teaching SPSS to students from a wide range of disciplines. Their understanding of SPSS users’ concerns, as well as a knowledge of the type of questions students ask, form the foundation of this book. Minimal prior knowledge is assumed, so the book is well designed for the novice user, but it will also be a useful reference source for those developing their own expertise in SPSS. It is suitable for all students who need to do statistical analysis using SPSS in various departments including Psychology, Social Science, Business Studies, Nursing, Education, Health and Sport Science, Communication and Media, Geography, and Biology.
Book Synopsis Pear Production and Handling Manual by : Elizabeth J. Mitcham
Download or read book Pear Production and Handling Manual written by Elizabeth J. Mitcham and published by UCANR Publications. This book was released on 2007 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides basic information on the growth and fruit development of pears, as well as practical considerations on pear culture. It was written with California Bartlett pear production in mind, but will be useful for worldwide growers of all pear varieties.Also included is information on orchard and tree management (including varieties), propagation and rootstock selection, training pruning, orchard floor management, irrigation, fertilization, irrigation systems, frost protection, nutrition, pest management, harvesting, and extensive information on postharvest storage and handling.
