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Entrepreneur Magazines How To Start A Restaurant Five Other Businesses
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Book Synopsis Entrepreneur Magazine's how to Start a Restaurant & Five Other Businesses by : Jacquelyn Lynn
Download or read book Entrepreneur Magazine's how to Start a Restaurant & Five Other Businesses written by Jacquelyn Lynn and published by . This book was released on 2000 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Entrepreneur Magazine's how to Start a Restaurant and Five Other Food Businesses by : Jacquelyn Lynn
Download or read book Entrepreneur Magazine's how to Start a Restaurant and Five Other Food Businesses written by Jacquelyn Lynn and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Restaurant written by Jacquelyn Lynn and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Entrepreneur Magazine's Start-ups Restaurant and Five Other Food Businesses by : Jacquelyn Lynn
Download or read book Entrepreneur Magazine's Start-ups Restaurant and Five Other Food Businesses written by Jacquelyn Lynn and published by . This book was released on 2001 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis How to Start a Restaurant and Five Other Food Businesses by : Jacquelyn Lynn
Download or read book How to Start a Restaurant and Five Other Food Businesses written by Jacquelyn Lynn and published by . This book was released on 2001 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Start Your Own Restaurant and More by : The Staff of Entrepreneur Media
Download or read book Start Your Own Restaurant and More written by The Staff of Entrepreneur Media and published by Entrepreneur Press. This book was released on 2016-10-17 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans spend more than $600 billion a year eating out. Busy consumers don't have the time or inclination to cook - they want tasty, nutritious meals without dishes to wash. Singles, working parents and seniors are demanding greater convenience and are turning to restaurants to fill that need. With so much dining and taking out, there's plenty of room for more food businesses, but for a successful startup you need more than just good recipes. You also need to know about planning, capitalization, inventory control, and payroll management. Entrepreneur has compiled everything you need including how to evaluate the competition, how to research potential customers, the basics of setting up a kitchen, how to find a great location, how to leap over regulatory hurdles in the industry, and how to select the best people to staff your particular style of business.
Book Synopsis The Food and Beverage Magazine Guide to Restaurant Success by : Michael Politz
Download or read book The Food and Beverage Magazine Guide to Restaurant Success written by Michael Politz and published by John Wiley & Sons. This book was released on 2020-06-30 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete how-to guide with ALL you need to know to open and run a successful restaurant. Each month, countless new restaurants open their doors as others fail. Despite continuing industry growth, many new restaurants struggle to succeed. Even established restaurants are challenged to stay open. These businesses may have great food and amazing service, yet some still face uncertain futures. Now, help has arrived for restaurant owners and managers! Food and Beverage Magazine’s Guide to Restaurant Success is written by an industry expert who has opened numerous restaurants and provided valuable restaurateur guidance in the role of a trusted consultant. This restaurant success guide provides vital information on how to protect the significant investment—sometimes ranging from $250,000 to $425,000—that’s required to open a restaurant and keep it running during the first six months. Author Michael Politz started his career with an ice cream business and went on to found a number of restaurants, a frozen food distribution business, a restaurant consulting service, and a respected online magazine for the food and beverage industry. Politz shares his extensive knowledge gained through both success and failure. With his indispensable guide, you can easily double-check to make sure you’re doing things right. Get guidance from a restaurant owner’s handbook of what to do and not do Refer to handy tips and checklists that help you launch your business Discover insight into the triumphs of Wolfgang Puck, Bobby Flay, Emeril Lagasse, and more Gain food industry knowledge with a comprehensive restaurant how-to guide Whether you want to open a burger joint or a fine dining restaurant, this advice-filled resource will help you cover all the details that make a difference. You’ll be better prepared before, during, and after your restaurant launch! Set your establishment up for rave reviews with Food and Beverage Magazine’s Guide to Restaurant Success.
Book Synopsis How to Start a Restaurant and Five Other Food Businesses by : Entrepreneur Press
Download or read book How to Start a Restaurant and Five Other Food Businesses written by Entrepreneur Press and published by Entrepreneur Press. This book was released on 2004-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This CD set shows you what you need to succeed and how to avoid the pitfalls that can sink a restaurant, deli-sandwich shop, bakery, pizzeria, and catering business.
Book Synopsis Start Your Own Kid Focused Business and More by : Entrepreneur Press
Download or read book Start Your Own Kid Focused Business and More written by Entrepreneur Press and published by Entrepreneur Press. This book was released on 2008-10-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you inventive? Fun? Have you been called a kid at heart? If so, let us introduce you to an up-and-coming, fresh-faced market with unbelievable purchasing power—meet today’s kids! An ever-growing market, kids offer a world of business possibilities for inspired entrepreneurs like you! From party planning and gift products to cooking classes and clothing, Entrepreneur covers the hottest businesses within the flourishing kid-focused industry. Providing insider advice, tips and tricks along the way, our experts take you step by step and show you how to discover your specialty, legally and financially establish your business, manage day-to-day operations and so much more! Learn how to: • Discover your specialty within one of five hot areas of interest—party planning, cooking classes, gift and bath products, plus-sized clothing, educational toys and games • Choose the best location and sales avenues to effectively reach your consumers • Efficiently manage inventory and supplies for easy order fulfillment • Create a support staff who help you succeed • Use effective marketing and advertising tools to gain exposure and get the word out • Build positive customer and vendor relationships • Plan for future growth Kids are spending record amounts of their own money—grab your share of this multi-billion-dollar market today!
Book Synopsis Start Your Own Restaurant Business and More 4/E by : Entrepreneur Press
Download or read book Start Your Own Restaurant Business and More 4/E written by Entrepreneur Press and published by Entrepreneur Press. This book was released on 2012-05-11 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans spend more than $600 billion a year eating out. Busy consumers don't have the time or inclination to cook--they want tasty, nutritious meals without dishes to wash. More and more singles, working parents and seniors are demanding greater convenience and are turning to restaurants to fill that need. There's plenty of room for more food businesses, but for a successful startup you need more than just good recipes. You also need to know about planning, capitalization, inventory control, and payroll management. Entrepreneur Press has compiled everything you need including how to evaluate the competition, how to research potential customers, the basics of setting up a kitchen, how to find a great location, how to leap over regulatory hurdles in the industry, and how to find the best people to staff your business. Among the many topics covered are: Set-up equipment Inventory Staffing Legal structure Permits Sanitation Marketing Financial management Fully updated with the newest trends in menu items, décor and themes, plus recent market statistics and forecasts. Interviews with successful eatery owners show how others have made their food business dreams come true. So whether you decide to keep it simple with a sandwich-and-salad operation or make a splash with a four-star bistro, we've got the information you need to be a success.
Book Synopsis Start Your Own Seminar Production Business by : Entrepreneur Press
Download or read book Start Your Own Seminar Production Business written by Entrepreneur Press and published by Entrepreneur Press. This book was released on 2006-10-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you ever think you might be able to make money leading seminars to teach others what you know? Or promoting a dynamic speaker who motivates the crowds? Many people pay top dollar to attend seminars that teach them how to do something faster, better, more easily or more profitably—which gives you a great opportunity for profit. This hands-on guide, completely updated with the latest trends and newest information, details how to plan seminars, webinars, and teleseminars for yourself or someone else from start to finish. Learn how to: • Negotiate for great deals on halls, hotels and conference rooms • Promote a business with almost no cash investment • Use ingenious PR tactics that will draw attendees—and profits—like a magnet • Test-market your subject matter before spending a dime • Develop and sell CDs, books and other profitable materials People who promote and produce seminars are making huge profits—and so can you! Get in on the action in this booming field today.
Book Synopsis Entrepreneur Magazine's How to Start a Food-service Business by :
Download or read book Entrepreneur Magazine's How to Start a Food-service Business written by and published by . This book was released on 1999 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Start Your Own Green Business by : Entrepreneur Press
Download or read book Start Your Own Green Business written by Entrepreneur Press and published by Entrepreneur Press. This book was released on 2009-03-01 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you have a go green or go home attitude? If so, you’ve got the right outlook for today’s business world. Discover how to establish your business as a green business—starting at the ground level, and starting now! From helping you explore environmentally-friendly opportunities to choosing eco-friendly means of production, our experts take you step by step, and show you how to protect our planet while building your business. Learn business basics with a green twist including financing, office setup, day-to-day operations and so much more! • Discover your business and your green competitive edge • Create a sustainable business model—no matter what business you choose • Get funding from green lenders • Manage your company’s carbon footprint • Incorporate practical and innovative, earth-friendly solutions at every stage • Establish an environmentally responsible business culture • Use effective marketing to capture customers and keep them coming back • And more Plus, gain innovative insights, ideas, and concepts from 22 successful green businesses! Take the high road to success—start your green business today!
Book Synopsis Start Your Own Freelance Writing Business and More by : Entrepreneur Press
Download or read book Start Your Own Freelance Writing Business and More written by Entrepreneur Press and published by Entrepreneur Press. This book was released on 2008-03-01 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready to free yourself from commuter traffic, office hours and boring writing projects? Then it’s time to take your writing career into your own hands—and start your professional freelance writing business! One of the fastest and least expensive homebased businesses to start, the business of freelance writing lets you turn your writing talent into professional independence—set your own hours, choose your own projects and take charge of your income! This complete guide arms you with all you need to know to not only start your freelance writing business but to make sure it’s a success. Learn how to: • Start your business instantly and for little money • Operate your business using freelance business basics and rules • Choose your writing niche • Use your writing expertise to advertise and find clients • Increase your income by improving your writing skills and expanding your client base Start your freelance writing business today—and begin earning income tomorrow!
Book Synopsis Start Your Own Pet Business and More by : Eileen Figure Sandlin
Download or read book Start Your Own Pet Business and More written by Eileen Figure Sandlin and published by Entrepreneur Press. This book was released on 2009-01-27 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Start and succeed at your very own pet busines-with minimal costs This hands-on guide provides the step-by-step information needed to start five hot businesses in the pet industry, including pet sitting/dog walking, dog training, pet grooming, pet food and upscale pet products.
Book Synopsis Entrepreneur Magazine's how to Start a Vending Business by : Anne Rawland Gabriel
Download or read book Entrepreneur Magazine's how to Start a Vending Business written by Anne Rawland Gabriel and published by . This book was released on 2001 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Opening a Restaurant Or Other Food Business Starter Kit by : Sharon L. Fullen
Download or read book Opening a Restaurant Or Other Food Business Starter Kit written by Sharon L. Fullen and published by Atlantic Publishing Company. This book was released on 2005 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: Book & CD-ROM. Restaurants are one of the most frequently started small businesses, yet have one of the highest failure rates. A business plan precisely defines your business, identifies your goals, and serves as your firm's resume. The basic components include a current and proforma balance sheet, an income statement, and a cash flow analysis. It helps you allocate resources properly, handle unforeseen complications, and make good business decisions. Because it provides specific and organised information about your company and how you will repay borrowed money, a good business plan is a crucial part of any loan application. Additionally, it informs personnel, suppliers, and others about your operations and goals. Despite the critical importance of a business plan, many entrepreneurs drag their feet when it comes to preparing a written document. They argue that their marketplace changes too fast for a business plan to be useful or that they just don't have enough time. But just as a builder won't begin construction without a blueprint, eager business owners shouldn't rush into new ventures without a business plan. The CD-ROM will cover the following subjects: Elements of a Business Plan, Cover sheet ,Statement of purpose, The Business, Description of The Restaurant, Marketing, Competition, Operating procedures, Personnel, Business insurance, Financial Data, Loan applications, Capital equipment and supply list, Balance sheet, Breakeven analysis, Pro-forma income projections (profit & loss statements), Three-year summary, Detail by month, first year, Detail by quarters, second and third years, Assumptions upon which projections were based, Pro-forma cash flow, Supporting Documents, For franchised businesses, a copy of franchise contract and all, supporting documents provided by the franchisor, Copy of proposed lease or purchase agreement for building space, Copy of licenses and other legal documents, Copy of resumes of all principals, Copies of letters of intent from suppliers, etc. A new study from The Ohio State University has found the restaurant industry failure rate between 1996 and 1999 to be between 57-61 percent over three years. Don't be a statistic on the wrong side, plan now for success with this new book and CD-Rom package.