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Effects Of Root Temperature During The Grain Fill Stage On Nutrient Uptake And Reproductive Development In Soybeans
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Book Synopsis Climate Variability and the Global Harvest by : Cynthia Rosenzweig
Download or read book Climate Variability and the Global Harvest written by Cynthia Rosenzweig and published by Oxford University Press. This book was released on 2008-01-07 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Earth's climate is constantly changing. Some of the changes are progressive, while others fluctuate at various time scales. The El Niño-la Niña cycle is one such fluctuation that recurs every few years and has far-reaching impacts. It generally appears at least once per decade, but this may vary with our changing climate. The exact frequency, sequence, duration and intensity of El Niño's manifestations, as well as its effects and geographic distributions, are highly variable. The El Niño-la Niña cycle is particularly challenging to study due to its many interlinked phenomena that occur in various locations around the globe. These worldwide teleconnections are precisely what makes studying El Niño-la Niña so important. Cynthia Rosenzweig and Daniel Hillel describe the current efforts to develop and apply a global-to-regional approach to climate-risk management. They explain how atmospheric and social scientists are cooperating with agricultural practitioners in various regions around the world to determine how farmers may benefit most from new climate predictions. Specifically, the emerging ability to predict the El Niño-Southern Oscillation (ENSO) cycle offers the potential to transform agricultural planning worldwide. Biophysical scientists are only now beginning to recognize the large-scale, globally distributed impacts of ENSO on the probabilities of seasonal precipitation and temperature regimes. Meanwhile, social scientists have been researching how to disseminate forecasts more effectively within rural communities. Consequently, as the quality of climatic predictions have improved, the dissemination and presentation of forecasts have become more effective as well. This book explores the growing understanding of the interconnectedness of climate predictions and productive agriculture for sustainable development, as well as methods and models used to study this relationship.
Book Synopsis Genomic Designing for Abiotic Stress Resistant Oilseed Crops by : Chittaranjan Kole
Download or read book Genomic Designing for Abiotic Stress Resistant Oilseed Crops written by Chittaranjan Kole and published by Springer Nature. This book was released on 2022-04-05 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents deliberations on molecular and genomic mechanisms underlying the interactions of crop plants to the abiotic stresses caused by heat, cold, drought, flooding, submergence, salinity, acidity, etc., important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding, and the recently emerging genome editing for developing resistant varieties in oilseed crops is imperative for addressing FHNEE (food, health, nutrition, energy, and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing has provided precise information regarding the genes conferring resistance useful for gene discovery, allele mining, and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to abiotic stresses. The eight chapters each dedicated to a oilseed crop in this volume elucidate on different types of abiotic stresses and their effects on and interaction with the crop; enumerate on the available genetic diversity with regard to abiotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on classical genetics of stress resistance and traditional breeding for transferring them to their cultivated counterparts; depict the success stories of genetic engineering for developing abiotic stress-resistant crop varieties; discuss on molecular mapping of genes and QTLs underlying stress resistance and their marker-assisted introgression into elite varieties; enunciate on different genomics-aided techniques including genomic selection, allele mining, gene discovery, and gene pyramiding for developing adaptive crop varieties with higher quantity and quality of yields, and also elaborate some case studies on genome editing focusing on specific genes for generating abiotic stress-resistant crops.
Book Synopsis Microbes in Agri-Forestry Biotechnology by : Gustavo Molina
Download or read book Microbes in Agri-Forestry Biotechnology written by Gustavo Molina and published by CRC Press. This book was released on 2022-09-22 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis. The book provides an overview of the microbial approach to the tools and processes used in agriculture and forestry that make or modify products, improve plants for specific uses, and make use of livestock in agricultural systems. The authors discuss the main process conditions that enhance agri-forestry applications with the use of microbes and introduce the use of genetically modified (GM) microbes in agrobiotechnology. Finally, the authors explore the main technological advances in the production of secondary metabolites with potential applications in agri-forestry. This book is intended for biotechnologists, biologists, bioengineers, biochemists, microbiologists, food technologists, enzymologists, and related researchers.
Book Synopsis Response of Crops to Limited Water by : Lajpat Ahuja
Download or read book Response of Crops to Limited Water written by Lajpat Ahuja and published by ASA-CSSA-SSSA. This book was released on 2008 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water stress and heat stress are considered to be two primary factors that limit crop production in many parts of the world. Global warming appears to be increasing the water requirements of plants. Understanding the impact of water deficit on plant physiological processes and efficient water management are of great concern in maintaining food production to meet ever increasing world food demand. The book addresses various climatic soil and plant factors that contribute to the water use efficiency in plants subjected to water stress. It covers all issues related to soil, plant and climatic factors that contribute to the crop responses to water stress. The books advances the knowledge in improving and sustaining crop yields in ever increasing unpredictable climatic fluctuations This book uses crop simulation models for response of crops to limited water under various management and climatic conditions.
Book Synopsis Commencement by : Iowa State University
Download or read book Commencement written by Iowa State University and published by . This book was released on 2001 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Improving Water and Nutrient-Use Efficiency in Food Production Systems by : Zed Rengel
Download or read book Improving Water and Nutrient-Use Efficiency in Food Production Systems written by Zed Rengel and published by John Wiley & Sons. This book was released on 2013-04-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient us in crop production. The book covers topics related to global economic, political, and social issues related to food production and distribution, describes various strategies and mechanisms that increase water and nutrient use efficiency, and review te curren situation and potential improvements in major food-producing systems on each continent. The book also deals with problems experienced by developed countries separtaely from problems facing developing countries. Improving Water and Nutrient Use Efficiency emphasizes judicious water and nutrient management which is aimed at maximising water and nutrient utilisation in the agricultural landscape, and minimising undesirable nutrient losses to the environment.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1991-04 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Photoassimilate Distribution Plants and Crops Source-Sink Relationships by : Zamski
Download or read book Photoassimilate Distribution Plants and Crops Source-Sink Relationships written by Zamski and published by Routledge. This book was released on 2017-09-29 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adopting an interdisciplinary approach to the study of photoassimilate partitioning and source-sink relationhips, this work details the major aspects of source-sink physiology and metabolism, the integration of individual components and photoassimilate partitioning, and the whole plant source-sink relationships in 16 agriculturally important crops. The work examines in detail the components of carbon partitioning, such as ecology, photosynthesis, loading, transport and anatomy, and discusses the impact of genetic, environmental and agrotechnical factors on the parts of whole plant source-link physiology.
Book Synopsis Microbial Mitigation of Stress Response of Food Legumes by : N. Amaresan
Download or read book Microbial Mitigation of Stress Response of Food Legumes written by N. Amaresan and published by CRC Press. This book was released on 2020-03-31 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress. It helps in understanding the fundamentals of microbial-mediated management of abiotic and biotic stress in grain legumes. Salient features: Describes the usefulness of microbiome of plant/insects for enhancing the production of grain legumes Focuses on recent advances in microbial methods for mitigating the stress and their application in sustainability of legume production Provides a unique collection of microbial data for the improvement of legume productivity Details microbial metabolites at the gene and molecule levels for plant stress management The reader will get all essential and updated information on various stress factors, crop responses, and microbial-mediated stress management for better food legume production.
Book Synopsis Physiological and Molecular Perspectives of Stress Tolerance in Vegetables by : Masayoshi Shigyo
Download or read book Physiological and Molecular Perspectives of Stress Tolerance in Vegetables written by Masayoshi Shigyo and published by Frontiers Media SA. This book was released on 2022-10-14 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Crop Physiology Abstracts written by and published by . This book was released on 1989 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fight Against Hunger and Malnutrition by : David E. Sahn
Download or read book The Fight Against Hunger and Malnutrition written by David E. Sahn and published by . This book was released on 2015 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in science and policy during the past 50 years have prevented the predicted widespread food shortages as the world's population soared. Malnutrition, however, remains prevalent. This book details strategies and practical approaches designed to alleviate hunger and malnutrition in a new era where technological change, markets, patterns of governance, and social programs have an increasingly global dimension. More specifically, this book addresses a range of considerations including the role of small farmers in a world where the global reach of multinational corporations have enormous control from the farm to local markets and the grocery store; misgivings and misperceptions about genetically modified foods; the increasing competition of food and energy sectors for agricultural output; the importance of micronutrient deficiencies and chronic disease related to obesity, which often coexists in the same communities as hunger; and issues of sustainability of the food and agricultural system in an period when there is increasing concerns over global warming and environmental degradation. Currently there is also more emphasis on evidence-based policymaking, which has raised the standard of proof for evaluating the impact of micro-level interventions that have traditionally been so widely embraced and are now under increased scrutiny. It is in this context that this book provides practical advice on programs that can effectively target those at greatest risk of malnutrition and guidance on policies to promote a healthy and sustainable food and agricultural system. Overlaying all of these challenges is the book's emphasis on both identifying data and information needs for decision-making, and practical considerations for better understanding the domestic and international political and social constraints that need to be addressed when trying to translate scientific knowledge and information into practice.
Download or read book Agronomy Abstracts written by and published by . This book was released on 1995 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes abstracts of the annual meetings of the American Society of Agronomy; Soil Science Society of America; Crop Science Society of America ( - of its Agronomic Education Division).
Book Synopsis Plant Responses to Drought Stress by : Ricardo Aroca
Download or read book Plant Responses to Drought Stress written by Ricardo Aroca and published by Springer Science & Business Media. This book was released on 2012-10-12 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of the multiple strategies that plants have developed to cope with drought, one of the most severe environmental stresses. Experts in the field present 17 chapters, each of which focuses on a basic concept as well as the latest findings. The following major aspects are covered in the book: · Morphological and anatomical adaptations · Physiological responses · Biochemical and molecular responses · Ecophysiological responses · Responses to drought under field conditions The contributions will serve as an invaluable source of information for researchers and advanced students in the fields of plant sciences, agriculture, ecophysiology, biochemistry and molecular biology.
Book Synopsis Soybean Research and Development in Indonesia by : J. W. T. Bottema
Download or read book Soybean Research and Development in Indonesia written by J. W. T. Bottema and published by . This book was released on 1987 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1999 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plant Perspectives to Global Climate Changes by : Tariq Aftab
Download or read book Plant Perspectives to Global Climate Changes written by Tariq Aftab and published by Academic Press. This book was released on 2021-09-30 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Perspectives to Global Climate Changes: Developing Climate-Resilient Plants reviews and integrates currently available information on the impact of the environment on functional and adaptive features of plants from the molecular, biochemical and physiological perspectives to the whole plant level. The book also provides a direction towards implementation of programs and practices that will enable sustainable production of crops resilient to climatic alterations. This book will be beneficial to academics and researchers working on stress physiology, stress proteins, genomics, proteomics, genetic engineering, and other fields of plant physiology. Advancing ecophysiological understanding and approaches to enhance plant responses to new environmental conditions is critical to developing meaningful high-throughput phenotyping tools and maintaining humankind's supply of goods and services as global climate change intensifies. - Illustrates the central role for plant ecophysiology in applying basic research to address current and future challenges for humans - Brings together global leaders working in the area of plant-environment interactions and shares research findings - Presents current scenarios and future plans of action for the management of stresses through various approaches