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Effect Of Temperature On Reproductive Development Of Maiden And Repeat Spawning Atlantic Salmon
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Book Synopsis Effect of Temperature on Reproductive Development of Maiden and Repeat Spawning Atlantic Salmon by : Ned Pankhurst
Download or read book Effect of Temperature on Reproductive Development of Maiden and Repeat Spawning Atlantic Salmon written by Ned Pankhurst and published by . This book was released on 2009 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Physiological and Molecular Response of Aquatic Animals to Environmental Stresses by : Lingling Wang
Download or read book The Physiological and Molecular Response of Aquatic Animals to Environmental Stresses written by Lingling Wang and published by Frontiers Media SA. This book was released on 2022-10-06 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biology of Stress in Fish by : Carl B. Schreck
Download or read book Biology of Stress in Fish written by Carl B. Schreck and published by Academic Press. This book was released on 2016-11-01 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology of Stress in Fish: Fish Physiology provides a general understanding on the topic of stress biology, including most of the recent advances in the field. The book starts with a general discussion of stress, providing answers to issues such as its definition, the nature of the physiological stress response, and the factors that affect the stress response. It also considers the biotic and abiotic factors that cause variation in the stress response, how the stress response is generated and controlled, its effect on physiological and organismic function and performance, and applied assessment of stress, animal welfare, and stress as related to model species. Provides the definitive reference on stress in fish as written by world-renowned experts in the field Includes the most recent advances and up-to-date thinking about the causes of stress in fish, their implications, and how to minimize the negative effects Considers the biotic and abiotic factors that cause variation in the stress response
Book Synopsis Outlook of Climate Change and Fish Nutrition by : Archana Sinha
Download or read book Outlook of Climate Change and Fish Nutrition written by Archana Sinha and published by Springer Nature. This book was released on 2023-01-02 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: The edited book covers the climate change impact broadly across the ecosystems including increasing pressure on livelihood and food supplies to the society. Climate change, in particular, rising temperatures, can have both direct and indirect effects on global fish production. Fisheries and aquaculture is one of the important sectors of agriculture for livelihood and nutritional security. Fish, being poikilothermic in nature are very sensitive to any change in the ecosystem. In commercial aquaculture, it is crucial to ensure that environmental rearing conditions are adequate, if not optimal, for fish growth, welfare and profitability. Thus, the book develops an understanding regarding changes in relevant environmental parameters and its affect in the growth and physiological performance of fish. Fish feeds on natural food organisms, but the adverse changes in the ecosystem attracts nutritionists to provide better food and feeding strategies for optimum growth and survival of the fish. it is become necessary to develop preparedness about the changes and their mitigation strategies through fish nutrition and feeding strategies. This book addresses the potential impact of climate change on the aquaculture sector under sections - Assessment of Global Warming Impact on aquatic resources and fish production, Adaptation in Fish Digestive Physiology and Biochemistry under Changing Environment, Prioritization of fish feed technology with respect to changing climate for adaptation and mitigation, Strategies and planning on reproductive physiology and feed management for biodiversity conservation. The chapters are contributed by the experts in the field of fish nutrition and physiology. The book assists fish farmers, entrepreneurs, planners and advisors specifically related to nutritional and physico-biochemical changes in fishes to adapt or mitigate the adverse effect of climate change.
Download or read book Marine & Freshwater Research written by and published by . This book was released on 2011 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Ecology of Atlantic Salmon and Brown Trout by : Bror Jonsson
Download or read book Ecology of Atlantic Salmon and Brown Trout written by Bror Jonsson and published by Springer Science & Business Media. This book was released on 2011-05-03 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Destruction of habitat is the major cause for loss of biodiversity including variation in life history and habitat ecology. Each species and population adapts to its environment, adaptations visible in morphology, ecology, behaviour, physiology and genetics. Here, the authors present the population ecology of Atlantic salmon and brown trout and how it is influenced by the environment in terms of growth, migration, spawning and recruitment. Salmonids appeared as freshwater fish some 50 million years ago. Atlantic salmon and brown trout evolved in the Atlantic basin, Atlantic salmon in North America and Europe, brown trout in Europe, Northern Africa and Western Asia. The species live in small streams as well as large rivers, lakes, estuaries, coastal seas and oceans, with brown trout better adapted to small streams and less well adapted to feeding in the ocean than Atlantic salmon. Smolt and adult sizes and longevity are constrained by habitat conditions of populations spawning in small streams. Feeding, wintering and spawning opportunities influence migratory versus resident lifestyles, while the growth rate influences egg size and number, age at maturity, reproductive success and longevity. Further, early experiences influence later performance. For instance, juvenile behaviour influences adult homing, competition for spawning habitat, partner finding and predator avoidance. The abundance of wild Atlantic salmon populations has declined in recent years; climate change and escaped farmed salmon are major threats. The climate influences through changes in temperature and flow, while escaped farmed salmon do so through ecological competition, interbreeding and the spreading of contagious diseases. The authors pinpoint essential problems and offer suggestions as to how they can be reduced. In this context, population enhancement, habitat restoration and management are also discussed. The text closes with a presentation of what the authors view as major scientific challenges in ecological research on these species.
Book Synopsis Climate Change and Infectious Fish Diseases by : Patrick T.K. Woo
Download or read book Climate Change and Infectious Fish Diseases written by Patrick T.K. Woo and published by CABI. This book was released on 2020-09-04 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This definitive reference work explores the effects of current and expected climate change, taking place throughout the world, on selected bacterial, viral, fungal and parasitic infectious fish diseases of economically important fish in tropical and temperate waters"--
Book Synopsis Conservation Physiology for the Anthropocene - A Systems Approach by :
Download or read book Conservation Physiology for the Anthropocene - A Systems Approach written by and published by Academic Press. This book was released on 2022-10-21 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conservation Physiology for the Anthropocene: A Systems Approach, Volume 39A in the Fish Physiology series, is a comprehensive synthesis on the physiology of fish in the Anthropocene. This volume closes the knowledge gap by considering the many ways in which different physiological systems (e.g., sensory physiology, endocrine, cardio-respiratory, bioenergetics, water and ionic balance and homeostasis, locomotion/biomechanics, gene function) and physiological diversity are relevant to management and conservation. As the world is changing, with a dire need to identify solutions to the many environmental problems facing wild fish populations, this book comprehensively covers conservation physiology and its future techniques. Conservation physiology reveals the many ways in which environmental change and human activities can negatively influence wild fish populations. These tactics inform new management and conservation activities and help create the necessary conditions for fish to thrive. Presents authoritative contributions from an international board of authors, each with extensive expertise in the conservation physiology of fish Provides the most up-to-date information on the ways in which different physiological systems are relevant to the management and conservation of fish and fisheries Identifies how anthropogenic stressors perturb physiological systems Explores how different physiological systems can be exploited to solve conservation problems
Book Synopsis Tagging and Tracking of Marine Animals with Electronic Devices by : Jennifer L. Nielsen
Download or read book Tagging and Tracking of Marine Animals with Electronic Devices written by Jennifer L. Nielsen and published by Springer Science & Business Media. This book was released on 2009-06-10 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2nd international tagging and tracking symposium was held in San Sebastian, Spain, in October 2007, seven years after the first symposium was held in Hawaii in 2000 (Sibert and Nielsen 2001). In the intervening seven years, there have been major advances in both the capability and reliability of electronic tags and analytical approaches for geolocation of tagged animals in marine habitats. Advances such as increased data storage capacity, sensor development, and tag miniaturization have allowed researchers to track a much wider array of marine animals, not just large and charismatic species. Importantly, data returned by these tags are now being used in population analyses and movement simulations that can be directly utilized in stock assessments and other management applications. Papers in this volume are divided into three sections, the first describing insights into behavior achieved using acoustic, archival, and novel tags, the second reporting on advances in methods of geolocation, while the final section includes contributions where tag data have been used in management of marine species. Accurate documentation of animal movements and behaviors in critical marine habitats are impossible to obtain with other technologies. The management and conservation of marine species are critical in today’s changing ocean environment and as electronic tags become more accurate and functional for a diversity of organisms their application continues to grow, setting new standards in science and technology.
Download or read book Global Warming written by C. M. Wood and published by Cambridge University Press. This book was released on 1997-05-13 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global warming and climate change are growing environmental concerns which are much in the scientific, governmental and public eye. The potential impact on freshwater and marine fishes is immense, because most fish have no physiological ability to regulate their body temperature. This volume focuses on the effects of temperature at all levels of organization in fish, with particular emphasis on physiological function: cells, epithelia, organ systems, the whole organism, reproduction, behaviour, pollutant interactions, ecology and population dynamics, with each chapter written by experts in the field. Many chapters also speculate on the long-term physiological and ecological implications to fish of a 2-4°C global warming scenario. Researchers and graduate students in the areas of animal physiology and behaviour, environmental toxicology, population ecology and fisheries biology and management will find this volume of particular interest.
Book Synopsis Atlantic Salmon Ecology by : Øystein Aas
Download or read book Atlantic Salmon Ecology written by Øystein Aas and published by John Wiley & Sons. This book was released on 2011-07-05 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Atlantic salmon is one of the most prized and exploited species worldwide, being at the centre of a massive sports fishing industry and increasingly as the major farmed species in many countries worldwide. Atlantic Salmon Ecology is a landmark publication, both scientifically important and visually attractive. Comprehensively covering all major aspects of the relationship of the Atlantic salmon with its environment, chapters include details of migration and dispersal, reproduction, habitat requirements, feeding, growth rates, competition, predation, parasitsm, population dynamics, effects of landscape use, hydro power development, climate change, and exploitation. The book closes with a summary and look at possible future research directions. Backed by the Norwegian Research Council and with editors and contributors widely known and respected, Atlantic Salmon Ecology is an essential purchase for all those working with this species, including fisheries scientists and managers, fish biologists, ecologists, physiologists, environmental biologists and aquatic scientists, fish and wildlife department personnel and regulatory bodies. Libraries in all universities and research establishments where these subjects are studied and taught should have copies of this important publication. Comprehensive and up-to-date coverage of Atlantic Salmon Atlantic Salmon is one of the world's most commercially important species Backed by the Norwegian Research Council Experienced editor and internationally respected contributors
Book Synopsis Thermal Adaptation by : Michael J. Angilletta Jr.
Download or read book Thermal Adaptation written by Michael J. Angilletta Jr. and published by Oxford University Press. This book was released on 2009-01-29 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Temperature profoundly impacts both the phenotypes and distributions of organisms. These thermal effects exert strong selective pressures on behaviour, physiology and life history when environmental temperatures vary over space and time. Despite temperature's significance, progress toward a quantitative theory of thermal adaptation has lagged behind empirical descriptions of patterns and processes. In this book, the author draws on theory from the more general discipline of evolutionary ecology to establish a framework for interpreting empirical studies of thermal biology. This novel synthesis of theoretical and empirical work generates new insights about the process of thermal adaptation and points the way towards a more general theory. The threat of rapid climatic change on a global scale provides a stark reminder of the challenges that remain for thermal biologists and adds a sense of urgency to this book's mission. Thermal Adaptation will benefit anyone who seeks to understand the relationship between environmental variation and phenotypic evolution. The book focuses on quantitative evolutionary models at the individual, population and community levels, and successfully integrates this theory with modern empirical approaches. By providing a synthetic overview of evolutionary thermal biology, this accessible text will appeal to both graduate students and established researchers in the fields of comparative, ecological, and evolutionary physiology. It will also interest the broader audience of professional ecologists and evolutionary biologists who require a comprehensive review of this topic, as well as those researchers working on the applied problems of regional and global climate change.
Book Synopsis Methods in Reproductive Aquaculture by : Elsa Cabrita
Download or read book Methods in Reproductive Aquaculture written by Elsa Cabrita and published by CRC Press. This book was released on 2008-08-22 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: The large amount of information on fish reproduction available is not always readily accessible to all interested parties. Written to appeal to aquaculturalists, conservation managers, and scientific researchers, Methods in Reproductive Aquaculture provides an overview of available techniques and addresses ways to improve depleted stocks of endange
Book Synopsis Atlantic Salmon Brood Stock Management and Breeding Handbook by : Harold L. Kincaid
Download or read book Atlantic Salmon Brood Stock Management and Breeding Handbook written by Harold L. Kincaid and published by . This book was released on 1989 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Prokaryotes written by Stanley Falkow and published by Springer Science & Business Media. This book was released on 2006-11-14 with total page 1105 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revised Third Edition of The Prokaryotes, acclaimed as a classic reference in the field, offers new and updated articles by experts from around the world on taxa of relevance to medicine, ecology and industry. Entries combine phylogenetic and systematic data with insights into genetics, physiology and application. Existing entries have been revised to incorporate rapid progress and technological innovation. The new edition improves on the lucid presentation, logical layout and abundance of illustrations that readers rely on, adding color illustration throughout. Expanded to seven volumes in its print form, the new edition adds a new, searchable online version.
Book Synopsis Computation and Interpretation of Biological Statistics of Fish Populations by : William Edwin Ricker
Download or read book Computation and Interpretation of Biological Statistics of Fish Populations written by William Edwin Ricker and published by . This book was released on 2010-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Computation and Interpretation of Biological Statistics of Fish Populations, first published in 1975, deals with the general field of biological statistics of fish populations. It is a compilation of the more important procedures used to estimate abundance, age composition, rate of growth, and mortality rates in fish populations, with working examples of all the computations. Computation and Interpretation of Biological Statistics of Fish Populations is one of the most highly cited scientific references in the field of fisheries.
Book Synopsis On Food and Cooking by : Harold McGee
Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.
