Effect of Dietary Protein and Amino Acids on Carcass Composition and Lipogenesis in the Growing Chick

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ISBN 13 :
Total Pages : 362 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Effect of Dietary Protein and Amino Acids on Carcass Composition and Lipogenesis in the Growing Chick by : Frederick Edward Pfaff

Download or read book Effect of Dietary Protein and Amino Acids on Carcass Composition and Lipogenesis in the Growing Chick written by Frederick Edward Pfaff and published by . This book was released on 1977 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Relationships of Sex, Age, and Dietary Amino Acid to Energy Levels with Carcass Composition in Gallus Domesticus

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ISBN 13 :
Total Pages : 482 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Relationships of Sex, Age, and Dietary Amino Acid to Energy Levels with Carcass Composition in Gallus Domesticus by : Lonnie West Luther

Download or read book Relationships of Sex, Age, and Dietary Amino Acid to Energy Levels with Carcass Composition in Gallus Domesticus written by Lonnie West Luther and published by . This book was released on 1974 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a study of 900 chicks, both male and female "broiler carcass compositions were altered by dietary amino acid and energy levels at 21 and 56 days of age. Amino acid levels of 80, 100 and 120% of NRC requirements were fed at 3000, 3300, and 36OO kcal ME/kg of diet energy levels, respectively. Carcass moisture levels increased and carcass fat levels decreased with increasing dietary amino acid levels. Carcass protein levels were 15*96 and 18.13% of the carcass (wet weight "basis), carcass ash levels were 2.10 and 2.61%, carcass fat levels were 1*1-.26 and 13.00%, and carcass moisture levels were 6U.9 and 63.60% at 21 and 56 days of age, respectively. Carcass moisture, protein, fat and ash averages were not significantly different (f> .05) between sexes. The average body weight of males was 259 grams heavier than of females at 56 days of age. The palmitic acid content of female carcasses was significantly (P

Poultry Science

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ISBN 13 :
Total Pages : 724 pages
Book Rating : 4.3/5 (223 download)

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Book Synopsis Poultry Science by :

Download or read book Poultry Science written by and published by . This book was released on 1988 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 5 includes a separately paged special issue, dated June 1926.

The Effect of Amino Acid Requirement and Low-protein Diets on Egg Production Parameters, Egg Quality and Nitrogen Excretion in Laying Hens

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ISBN 13 :
Total Pages : 164 pages
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Book Synopsis The Effect of Amino Acid Requirement and Low-protein Diets on Egg Production Parameters, Egg Quality and Nitrogen Excretion in Laying Hens by : Curtis Lyn Novak

Download or read book The Effect of Amino Acid Requirement and Low-protein Diets on Egg Production Parameters, Egg Quality and Nitrogen Excretion in Laying Hens written by Curtis Lyn Novak and published by . This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Influence of Dietary Excesses of Branched-chain Amino Acids on Metabolism in the Chick

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ISBN 13 :
Total Pages : 286 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Influence of Dietary Excesses of Branched-chain Amino Acids on Metabolism in the Chick by : Trevor Kent Smith

Download or read book The Influence of Dietary Excesses of Branched-chain Amino Acids on Metabolism in the Chick written by Trevor Kent Smith and published by . This book was released on 1977 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dissertation Abstracts International

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ISBN 13 :
Total Pages : 706 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Dissertation Abstracts International by :

Download or read book Dissertation Abstracts International written by and published by . This book was released on 1978 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Journal of Nutrition

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ISBN 13 :
Total Pages : 1204 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Journal of Nutrition by : John Raymond Murlin

Download or read book The Journal of Nutrition written by John Raymond Murlin and published by . This book was released on 1978 with total page 1204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. 7-42 include the Proceedings of the annual meeting of the American Institute of Nutrition, 1st-9th, 11th-14th, 1934-42, 1947-50 (1st-8th, 1934-41, issued as supplements to the journal).

The Effects of Feeding High Protein Diets to Growing Chickens

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ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (28 download)

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Book Synopsis The Effects of Feeding High Protein Diets to Growing Chickens by : Ranawana Wattewalawwe Attaragama Sundara Bandara Rajaguru

Download or read book The Effects of Feeding High Protein Diets to Growing Chickens written by Ranawana Wattewalawwe Attaragama Sundara Bandara Rajaguru and published by . This book was released on 1965 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Effects of Dietary Protein, Glycine and Tryptophan on Iron Metabolism in the Growing Chick

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ISBN 13 :
Total Pages : 130 pages
Book Rating : 4.:/5 (32 download)

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Book Synopsis Effects of Dietary Protein, Glycine and Tryptophan on Iron Metabolism in the Growing Chick by : Adnan Mouhamad-Ali Miski

Download or read book Effects of Dietary Protein, Glycine and Tryptophan on Iron Metabolism in the Growing Chick written by Adnan Mouhamad-Ali Miski and published by . This book was released on 1975 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessment of Factors Influencing Body Composition of Broiler Chickens

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Publisher : National Library of Canada = Bibliothèque nationale du Canada
ISBN 13 :
Total Pages : 182 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Assessment of Factors Influencing Body Composition of Broiler Chickens by : Pixian Wang

Download or read book Assessment of Factors Influencing Body Composition of Broiler Chickens written by Pixian Wang and published by National Library of Canada = Bibliothèque nationale du Canada. This book was released on 2000 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dose Response Relationships Between Intake and Efficiency of Utilisation of Individual Amino Acids in Chicken

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Publisher : Cuvillier Verlag
ISBN 13 : 3865370918
Total Pages : 163 pages
Book Rating : 4.8/5 (653 download)

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Book Synopsis Dose Response Relationships Between Intake and Efficiency of Utilisation of Individual Amino Acids in Chicken by : Andrew Adegboyega Fatufe

Download or read book Dose Response Relationships Between Intake and Efficiency of Utilisation of Individual Amino Acids in Chicken written by Andrew Adegboyega Fatufe and published by Cuvillier Verlag. This book was released on 2004 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Effects of Dietary Minerals on Growth, Acid-base Status and Amino Acid Metabolism in the Growing Chick

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ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Effects of Dietary Minerals on Growth, Acid-base Status and Amino Acid Metabolism in the Growing Chick by : Catherine Carty Welch

Download or read book Effects of Dietary Minerals on Growth, Acid-base Status and Amino Acid Metabolism in the Growing Chick written by Catherine Carty Welch and published by . This book was released on 1989 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Effect of Dietary Protein and Fat, Age and Periodicity of Eating on Performance and Carcass Characteristics and on Lipogenesis and Enzymatic Activity in Adipose Tissue of the Pig

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ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.:/5 (495 download)

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Book Synopsis Effect of Dietary Protein and Fat, Age and Periodicity of Eating on Performance and Carcass Characteristics and on Lipogenesis and Enzymatic Activity in Adipose Tissue of the Pig by : Gary Layton Allee

Download or read book Effect of Dietary Protein and Fat, Age and Periodicity of Eating on Performance and Carcass Characteristics and on Lipogenesis and Enzymatic Activity in Adipose Tissue of the Pig written by Gary Layton Allee and published by . This book was released on 1969 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cumulated Index Medicus

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ISBN 13 :
Total Pages : 1320 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Cumulated Index Medicus by :

Download or read book Cumulated Index Medicus written by and published by . This book was released on 1991 with total page 1320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Protein Utilization by Poultry

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ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Protein Utilization by Poultry by : British Egg Marketing Board. Scientific Advisory Committee

Download or read book Protein Utilization by Poultry written by British Egg Marketing Board. Scientific Advisory Committee and published by . This book was released on 1967 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Methods of evoluating the amino acid contet of feedingstuffs and their limitations; Methods for measuring protein quality with chicks; Observations on the determination of the biological value of protein supplements for the laying hen; Plasma amino acid levels; Evaluation of amino acid and protein requirements of poultry; Quality tests for protein concentrate foods; Evaluation of cereal proteins; Amino acid allowances for growing chicks including broilers; Amino acid allowances for laying hens; Amino acid allowances for turkeys; Relationship of dietary amino acids to the other nutrient components of poultry diets; Factors affecting protein requirements of layers.

Influence of Practical Feedstuffs on the Palatability of Feed for Poultry

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ISBN 13 :
Total Pages : 222 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Influence of Practical Feedstuffs on the Palatability of Feed for Poultry by : Jayne Claudia Alenier

Download or read book Influence of Practical Feedstuffs on the Palatability of Feed for Poultry written by Jayne Claudia Alenier and published by . This book was released on 1980 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Effect of Dietary Inorganic Sulfate on Performance and Sulfur Amino Acid Nutrition of the Chick

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ISBN 13 :
Total Pages : 190 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Effect of Dietary Inorganic Sulfate on Performance and Sulfur Amino Acid Nutrition of the Chick by : Charles Earl Sasse

Download or read book The Effect of Dietary Inorganic Sulfate on Performance and Sulfur Amino Acid Nutrition of the Chick written by Charles Earl Sasse and published by . This book was released on 1973 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: