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Author : Wesley D. Seitz
Publisher :
ISBN 13 : 9781577666240
Total Pages : 0 pages
Book Rating : 4.6/5 (662 download)
Download or read book Economics of Resources, Agriculture, and Food written by Wesley D. Seitz and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marvin B. Johnson
Publisher :
ISBN 13 :
Total Pages : 226 pages
Book Rating : 4.:/5 (89 download)
Download or read book Economics of Resources, Agriculture, and Food written by Marvin B. Johnson and published by . This book was released on 1994 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economics of Resources, Agriculture, and Food provides a solid foundation of both micro and macro economics in the context of the contemporary problems being addressed by agricultural economists. In addition to the usual examples taken from production agriculture, the book is laced with examples from and references to agribusiness, international agriculture, and consumer problems. Realizing that what was once "farm policy" is now comprehensive "resource, agriculture, and food" policy set in an international setting, these authors now provide readers with a single source that encompasses the numerous, recent developments and trends in this ever-changing field. . . a field that has become more demanding and more exciting than ever.
Author : Marvin Johnson
Publisher :
ISBN 13 : 9780078321368
Total Pages : pages
Book Rating : 4.3/5 (213 download)
Download or read book Economics of Resources, Agriculture, and Food written by Marvin Johnson and published by . This book was released on 1994-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wesley D. Seitz
Publisher : McGraw-Hill Science, Engineering & Mathematics
ISBN 13 :
Total Pages : 518 pages
Book Rating : 4.F/5 ( download)
Download or read book Economics of Resources, Agriculture, and Food written by Wesley D. Seitz and published by McGraw-Hill Science, Engineering & Mathematics. This book was released on 1994 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economics of Resources, Agriculture, and Food provides a solid foundation of both micro and macro economics in the context of the contemporary problems being addressed by agricultural economists. In addition to the usual examples taken from production agriculture, the book is laced with examples from and references to agribusiness, international agriculture, and consumer problems. Realizing that what was once "farm policy" is now comprehensive "resource, agriculture, and food" policy set in an international setting, these authors now provide readers with a single source that encompasses the numerous, recent developments and trends in this ever-changing field. . . a field that has become more demanding and more exciting than ever.
Author : George W. Norton
Publisher : Routledge
ISBN 13 : 1134710291
Total Pages : 535 pages
Book Rating : 4.1/5 (347 download)
Download or read book The Economics of Agricultural Development written by George W. Norton and published by Routledge. This book was released on 2014-06-03 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistent problems with poverty, rapid population growth and malnutrition in many developing countries are among the most serious issues facing the world today. This book examines the causes, severity and effects of these problems, as well as potential solutions. The authors consider the implications of globalization of goods, services and capital for agriculture, poverty and the environment; and identify linkages in the world food system, stressing how agricultural and economic situations in poor countries affect industrialized nations and vice versa. Focusing on the role that agriculture can play in improving economic and nutritional wellbeing and how that role might be enhanced, this book is essential reading.
Author : George W. Norton
Publisher : Routledge
ISBN 13 : 1135124078
Total Pages : 477 pages
Book Rating : 4.1/5 (351 download)
Download or read book Economics of Agricultural Development written by George W. Norton and published by Routledge. This book was released on 2014-09-25 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economics of Agricultural Development examines the causes, severity, and effects of poverty, population growth, and malnutrition in developing countries. It discusses potential solutions to these problems, progress made in many countries in recent years, and the implications of globalization for agriculture, poverty, and the environment. Topics covered in the book include: • Means for utilizing agricultural surpluses to further overall economic development • The sustainability of the natural resource environment • Gender issues in relation to agriculture and resource use • The contribution of agricultural technologies • The importance of agricultural and macroeconomic policies as related to development and trade, and the successes and failures of such policies • Actions to encourage more rapid agricultural and economic development The globalization of trade in goods, services, and capital has been fundamental to changes being experienced in the agricultural and rural sectors of developing countries. It has major implications for the fight against poverty and food insecurity and for environmental sustainability. Recently, agriculture has returned to a position of center stage in the development dialog as food price volatility has increased along with water scarcity, and concerns grow over the effects of climate change on food supply and food security. This new edition of the essential textbook in the field builds on the 2010 edition and reflects the following developments: • Growth in foreign demand for land and other natural resources • Significant progress in agricultural and economic development in some low-income countries while others are being left behind • Continued growth in demand for higher-valued farm products This book is essential reading for undergraduate students seeking to understand the economics of agricultural development and the world food system, including environmental and human consequences, international trade, and capital flows.
Author : Andrew Barkley
Publisher : Routledge
ISBN 13 : 1136779000
Total Pages : 369 pages
Book Rating : 4.1/5 (367 download)
Download or read book Principles of Agricultural Economics written by Andrew Barkley and published by Routledge. This book was released on 2013-03-05 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book showcases the power of economic principles to explain and predict issues and current events in the food, agricultural, agribusiness, international trade, natural resources and other sectors. The result is an agricultural economics textbook that provides students and instructors with a clear, up-to-date, and straightforward approach to learning how a market-based economy functions, and how to use simple economic principles for improved decision making. While the primary focus of the book is on microeconomic aspects, agricultural economics has expanded over recent decades to include issues of macroeconomics, international trade, agribusiness, environmental economics, natural resources, and international development. Hence, these topics are also provided with significant coverage.
Author : David Blandford
Publisher :
ISBN 13 : 9781516556717
Total Pages : 410 pages
Book Rating : 4.5/5 (567 download)
Download or read book Economics of the Food System written by David Blandford and published by . This book was released on 2018-01-02 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economics of the Food System provides a comprehensive overview of the food system, beginning with the physical and geographical context of United States agriculture. Concepts and tools of applied economics are then used to analyze the structure and economic characteristics of each component of the food system. Over the course of the text, students learn about agricultural supply, demand, and prices, market elasticities and derived demand, food processing, wholesaling, retailing and food service, and the international food market. They also study the role of transportation, the law of one price, risk management, storage, and emerging issues and challenges for the food system. Throughout the text, the focus is on how markets function to ensure that people have the food they want to eat, when and where they want to eat it. As they read, students will have constant opportunities to consider the key forces that shape the food system's ongoing evolution. With its comprehensive coverage of all aspects of food system economics and its attention to practical economic applications, Economics of the Food System is ideal for courses in agricultural economics or agribusiness
Author : Wesley Seitz
Publisher :
ISBN 13 : 9780070258136
Total Pages : pages
Book Rating : 4.2/5 (581 download)
Download or read book Economics of Resources, Agriculture and Food written by Wesley Seitz and published by . This book was released on 1994-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the instructor's guide to accompany the text Economics of Resources, Agriculture and Food.
Author : George W. Norton
Publisher : Taylor & Francis
ISBN 13 : 0415492645
Total Pages : 465 pages
Book Rating : 4.4/5 (154 download)
Download or read book Economics of Agricultural Development written by George W. Norton and published by Taylor & Francis. This book was released on 2010 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: The globalization of goods, services and capital for agriculture is fundamental to the future of developing countries and has major implications for the fight against poverty and sustainability of the environment. In recent years, agriculture has once again returned to a position of centre stage as food price volatility has led countries to re-examine their development strategies. This new edition of the essential textbook in the field builds on the 2006 original and reflects the following developments: the increased impact of climate change issues affecting agricultural markets such as bio-fuels, the rise in farm prices and energy costs the move to higher valued agricultural products The book contains a wealth of real world case studies and is now accompanied by a website that includes powerpoint lectures, a photo bank and a large set of discussion and exam questions. The accompanying website is available to view at http://ecagdev.agecon.vt.edu/
Author : George W. Norton
Publisher : Routledge
ISBN 13 : 1134710224
Total Pages : 459 pages
Book Rating : 4.1/5 (347 download)
Download or read book The Economics of Agricultural Development written by George W. Norton and published by Routledge. This book was released on 2014-06-03 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistent problems with poverty, rapid population growth and malnutrition in many developing countries are among the most serious issues facing the world today. This book examines the causes, severity and effects of these problems, as well as potential solutions. The authors consider the implications of globalization of goods, services and capital for agriculture, poverty and the environment; and identify linkages in the world food system, stressing how agricultural and economic situations in poor countries affect industrialized nations and vice versa. Focusing on the role that agriculture can play in improving economic and nutritional wellbeing and how that role might be enhanced, this book is essential reading.
Author : William A. Masters
Publisher : Palgrave Macmillan
ISBN 13 : 9783031538391
Total Pages : 0 pages
Book Rating : 4.5/5 (383 download)
Download or read book Food Economics written by William A. Masters and published by Palgrave Macmillan. This book was released on 2024-05-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Economics provides a unified introduction to the economics of agricultural production, business decisions, consumer behavior, and the government policies that shape our food system. This open-access textbook begins with economic principles derived using graphical techniques to explain and predict observed prices, quantities, and other outcomes as a result of individual choices influenced by market structure and public policies. The second half of the book explores available data globally and for the US, covering a wide range of questions in agriculture and economic development, food marketing, and consumption. Food Economics and its accompanying online resources are designed for advanced undergraduate or introductory graduate courses in agriculture, food, and nutrition policy. The book covers the standard diagrams taught in principles-level courses, with concrete examples and practical insights regarding food production, consumption, and trade. Online resources include data sources, and course materials, including slides, exercises, exams, and answer keys.
Author : Jayson L. Lusk
Publisher : Oxford Handbooks
ISBN 13 : 0199681325
Total Pages : 923 pages
Book Rating : 4.1/5 (996 download)
Download or read book The Oxford Handbook of the Economics of Food Consumption and Policy written by Jayson L. Lusk and published by Oxford Handbooks. This book was released on 2013-08-15 with total page 923 pages. Available in PDF, EPUB and Kindle. Book excerpt: First reference on food consumption and policy.
Author : Berkeley Hill
Publisher :
ISBN 13 :
Total Pages : 472 pages
Book Rating : 4.F/5 ( download)
Download or read book Economics for Agriculture written by Berkeley Hill and published by . This book was released on 1987 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bruce L. Gardner
Publisher : Elsevier
ISBN 13 : 9780444510808
Total Pages : 548 pages
Book Rating : 4.5/5 (18 download)
Download or read book Handbook of Agricultural Economics written by Bruce L. Gardner and published by Elsevier. This book was released on 2001 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation The subject matter of agricultural economics has both broadened and deepened in recent years, and the chapters of this Handbook present the most exciting and innovative work being done today. Following Volume 1, Volume 2 consists of three parts: 'Agriculture, Natural Resources and the Environment', 'Agriculture in the Macroeconomy' and 'Agriculture and Food Policy'. Although agricultural economists have always paid attention to these topics, research devoted to them has increased substantially in scope as well as depth in recent years.
Author : Harry de Gorter
Publisher : Springer Nature
ISBN 13 : 303077760X
Total Pages : 519 pages
Book Rating : 4.0/5 (37 download)
Download or read book Modern Agricultural and Resource Economics and Policy written by Harry de Gorter and published by Springer Nature. This book was released on 2022-06-23 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume celebrates the life and career of Gordon Rausser, pioneer and leader in natural resource economics, while critically overviewing the emerging literature in the field. As the chair of the Agriculture and Resource Economics department at UC Berkeley, Rausser led the transformation of the department from a traditional agricultural economics department to a diverse resource economics department addressing issues of agriculture, food, natural resources, environmental economics, energy, and development. This book builds on this theme, showcasing not only the scope of Rausser's work but also key developments in the field. The volume is organized into two parts. The first part speaks about the lessons of Gordon Rausser's career, in particular, his role as a leader in different spheres, his capacity to integrate teaching and entrepreneurship, and his impact on the world food system. The second part will address some of the significant developments in the field he contributed to and how it relates to his work. The chapters include contributions from modern leaders in the economics field and cover diverse topics from many subfields including public policy, public finance, law, econometrics, macroeconomics, and water resources. Providing an excellent reference, as well as a celebration of a pivotal figure in the field, this volume will be useful for practitioners and scholars in agricultural and resource economics, especially the many individuals familiar with Gordon Rausser and his career.
Author : Andrew Schmitz
Publisher : Emerald Group Publishing
ISBN 13 : 1787145166
Total Pages : 325 pages
Book Rating : 4.7/5 (871 download)
Download or read book World Agricultural Resources and Food Security written by Andrew Schmitz and published by Emerald Group Publishing. This book was released on 2017-07-26 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume analyzes food security issues such as agricultural policy, global agricultural trade, international agricultural research and development, biotechnology, climate change, food waste, and nutrition guidelines.
