Drying Of Herbs Spices And Medicinal Plants

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Drying of Herbs, Spices, and Medicinal Plants

Author : Ching Lik Hii
Publisher : CRC Press
ISBN 13 : 1000934497
Total Pages : 288 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Drying of Herbs, Spices, and Medicinal Plants by : Ching Lik Hii

Download or read book Drying of Herbs, Spices, and Medicinal Plants written by Ching Lik Hii and published by CRC Press. This book was released on 2023-09-28 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drying is a key operation in processing of many plant-based foods and medicines for the purpose of preservation and retention of key attributes and active compounds. Therefore, it is essential to select suitable drying techniques to ensure a product is processed under optimal operating conditions. Drying of Herbs, Spices, and Medicinal Plants presents processing aspects of these three major global agricultural commodities. It offers an insight into the drying and product quality of herbs, spices, and medicinal plants, such as drying characteristics, equipment selection, physiochemical analyses, quality improvement, product development, storage, and shelf life as well as future developments. Offers the latest information on drying and processing technologies, research, and development Summarizes various drying techniques, their advantages and limitations, industrial applications, and simple design methods Presents guidelines for dryer selection Links theory and practice Envisages future trends and demands Featuring chapters from expert authors in both industry and academia, this book is an important resource for those working in the chemical, food processing, pharma, and biotech industries, especially those focused on the drying of plants for food and medicinal applications.

Herbs, Spices and Medicinal Plants

Author : Mohammad B. Hossain
Publisher : John Wiley & Sons
ISBN 13 : 111903664X
Total Pages : 400 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Herbs, Spices and Medicinal Plants by : Mohammad B. Hossain

Download or read book Herbs, Spices and Medicinal Plants written by Mohammad B. Hossain and published by John Wiley & Sons. This book was released on 2020-08-17 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest research on the health benefits and optimal processing technologies of herbs and spices This book provides a comprehensive overview of the health benefits, analytical techniques used, and effects of processing upon the physicochemical properties of herbs and spices. Presented in three parts, it opens with a section on the technological and health benefits of herbs and spices. The second part reviews the effect of classical and novel processing techniques on the properties of herbs/spices. The third section examines extraction techniques and analytical methodologies used for herbs and spices. Filled with contributions from experts in academia and industry, Herbs, Spices and Medicinal Plants: Processing, Health Benefits and Safety offers chapters covering thermal and non-thermal processing of herbs and spices, recent developments in high-quality drying of herbs and spices, conventional and novel techniques for extracting bioactive compounds from herbs and spices, and approaches to analytical techniques. It also examines purification and isolation techniques for enriching bioactive phytochemicals, medicinal properties of herbs and spices, synergy in whole-plant medicine, potential applications of polyphenols from herbs and spices in dairy products, biotic and abiotic safety concerns, and adverse human health effects and regulation of metal contaminants in terrestrial plant-derived food and phytopharmaceuticals. Covers the emerging health benefits of herbs and spices, including their use as anti-diabetics, anti-inflammatories, and anti-oxidants Reviews the effect of classical and novel processing techniques on the properties of herbs and spices Features informed perspectives from noted academics and professionals in the industry Part of Wiley's new IFST Advances in Food Science series Herbs, Spices and Medicinal Plants is an important book for companies, research institutions, and universities active in the areas of food processing and the agri-food environment. It will appeal to food scientists and engineers, environmentalists, and food regulatory agencies.

Drying of Herbs, Spices, and Medicinal Plants

Author : Ching Lik Hii
Publisher : CRC Press
ISBN 13 : 1000934470
Total Pages : 255 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Drying of Herbs, Spices, and Medicinal Plants by : Ching Lik Hii

Download or read book Drying of Herbs, Spices, and Medicinal Plants written by Ching Lik Hii and published by CRC Press. This book was released on 2023-09-28 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drying is a key operation in processing of many plant-based foods and medicines for the purpose of preservation and retention of key attributes and active compounds. Therefore, it is essential to select suitable drying techniques to ensure a product is processed under optimal operating conditions. Drying of Herbs, Spices, and Medicinal Plants presents processing aspects of these three major global agricultural commodities. It offers an insight into the drying and product quality of herbs, spices, and medicinal plants, such as drying characteristics, equipment selection, physiochemical analyses, quality improvement, product development, storage, and shelf life as well as future developments. Offers the latest information on drying and processing technologies, research, and development Summarizes various drying techniques, their advantages and limitations, industrial applications, and simple design methods Presents guidelines for dryer selection Links theory and practice Envisages future trends and demands Featuring chapters from expert authors in both industry and academia, this book is an important resource for those working in the chemical, food processing, pharma, and biotech industries, especially those focused on the drying of plants for food and medicinal applications.

Herbs, Spices and Medicinal Plants

Author : Nigel P. Brunton
Publisher : John Wiley & Sons
ISBN 13 : 1119036631
Total Pages : 400 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Herbs, Spices and Medicinal Plants by : Nigel P. Brunton

Download or read book Herbs, Spices and Medicinal Plants written by Nigel P. Brunton and published by John Wiley & Sons. This book was released on 2020-08-17 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest research on the health benefits and optimal processing technologies of herbs and spices This book provides a comprehensive overview of the health benefits, analytical techniques used, and effects of processing upon the physicochemical properties of herbs and spices. Presented in three parts, it opens with a section on the technological and health benefits of herbs and spices. The second part reviews the effect of classical and novel processing techniques on the properties of herbs/spices. The third section examines extraction techniques and analytical methodologies used for herbs and spices. Filled with contributions from experts in academia and industry, Herbs, Spices and Medicinal Plants: Processing, Health Benefits and Safety offers chapters covering thermal and non-thermal processing of herbs and spices, recent developments in high-quality drying of herbs and spices, conventional and novel techniques for extracting bioactive compounds from herbs and spices, and approaches to analytical techniques. It also examines purification and isolation techniques for enriching bioactive phytochemicals, medicinal properties of herbs and spices, synergy in whole-plant medicine, potential applications of polyphenols from herbs and spices in dairy products, biotic and abiotic safety concerns, and adverse human health effects and regulation of metal contaminants in terrestrial plant-derived food and phytopharmaceuticals. Covers the emerging health benefits of herbs and spices, including their use as anti-diabetics, anti-inflammatories, and anti-oxidants Reviews the effect of classical and novel processing techniques on the properties of herbs and spices Features informed perspectives from noted academics and professionals in the industry Part of Wiley's new IFST Advances in Food Science series Herbs, Spices and Medicinal Plants is an important book for companies, research institutions, and universities active in the areas of food processing and the agri-food environment. It will appeal to food scientists and engineers, environmentalists, and food regulatory agencies.

Medicinal and Aromatic Crops

Author : Serdar Oztekin
Publisher : CRC Press
ISBN 13 : 1439847347
Total Pages : 320 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Medicinal and Aromatic Crops by : Serdar Oztekin

Download or read book Medicinal and Aromatic Crops written by Serdar Oztekin and published by CRC Press. This book was released on 2014-02-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make sure your crops are market-ready with the aid of harvest and post-harvest mechanization Medicinal and Aromatic Crops presents harvest and post-harvest mechanization methods for the profitable production of market-ready medicinal crops. This practical handbook includes photos, detailed figures, and schematic drawings of machines that will help bring existing design ideas to life and inspire new ones for use in harvesting and primary processing. The book also includes general information on medicinal and aromatic plants, current production trends, and “how-to” instructions for improving the production process. Even though the use of mechanization contributes not only to a marked increase in production, but also enables uniform quality and a decrease in drudgery for everyone involved, there’s a distinct lack of material available of the subject. Medicinal and Aromatic Crops fills in the gap, providing a thorough, comprehensive look at every aspect of the mechanism of growing, harvesting, and processing, including production steps and procedures, safety and quality, plant drying, the use of renewable energy sources, dry processing, extraction, industrial usage, financial analysis, and software usage. Medicinal and Aromatic Crops examines: environmental concerns manual and semi-mechanized harvesting transport the use of solar energy and solid biomass energy pre- and post-drying processes plant parts removal cutting, crushing, and milling post-drying separation and classification water and steam distillation and much more! Medicinal and Aromatic Crops is an invaluable guide to harvest and post-harvest mechanization for anyone involved in plant production and for agriculture educators and students.

Herbs for Healing and Cooking (2 In 1)

Author : Carmen Haynes
Publisher :
ISBN 13 : 9781535356084
Total Pages : 78 pages
Book Rating : 4.3/5 (56 download)

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Book Synopsis Herbs for Healing and Cooking (2 In 1) by : Carmen Haynes

Download or read book Herbs for Healing and Cooking (2 In 1) written by Carmen Haynes and published by . This book was released on 2016-07-19 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs for Healing and Cooking How to Make Dried Herbs: Drying Herbs for Natural Healing This book is your key to learning how to dry herbs to use for healing and health. The magic thing about herbs is that you can use them in conjunction with conventional medicines (with some exceptions) and can even incorporate them into your daily life as part of your food so it's like you are taking delicious medicine with astounding benefits. Some herbs are easier to dry than others, and we discuss that here. Some herbs are best grown from home and then harvested so that you know not only what kind of care that they have received but that they are at their optimum health levels. This book will cover which herbs are best for home growing and which are easiest to dry. It will also cover the best methods for drying herbs including superfast methods which you are pressed for time and slower methods which preserve more of the antioxidants, nutrients and medicinal qualities of each herb. Here is a preview of what you will learn from this book: * How simply adding more herbs to your regular meals can be beneficial. * The real benefits of growing herbs including the benefits of tending a garden. * The real discussion about what you can realistically help with the use of herbs and what you cannot. * How certain herbs can interfere with your medications and how to avoid these interactions. * The many methods of drying your herbs plus some additional methods of storing herbs for long-term use. * The best ways to store your herbs once you have dried them. Whether you are a novice or experienced with the use of herbal medicine this book will be a great benefit and will show you how to get the most of all of the best herbs around. Seasoning and Spices Cookbook: A Guide to Making Easy 30 Homemade Spice Mixes to Transform Ordinary Meals into Great Dishes You now have the power to turn boring and bland tasting dishes into scrumptious meals that you, your friends and family will crave for over and over. Seasoning and Spices Cookbook will open doors for you to experience new taste sensations that you, probably have not tried or sampled before. You will be encouraged to try adding spices and other seasonings to the dishes that you are cooking - not just to add more flavor to your meals, but to also open your eyes to bolder and more robust tastes.Cooking is and will always be part of life, without it, food preparation will be completely monotonous and sometimes droning, especially for those who are not that adventurous in the food they eat. Spices, herbs, and seasonings are here to save your kitchen experiences and make more memorable and heartier meals for your loved ones. Here is a preview of what you will learn from this book: * Seasoning and spices, including what they are and their uses. * Top tips on how to choose, make your own and store the spice blends that you will be making.* Over 30 spice blend or mixes that you can make in the comforts of your own home. * The advantages of making homemade spices instead of buying commercially or mass produced ones.

Drying of Aromatic Plant Material for Natural Perfumes

Author : Viplav Hari Pise
Publisher : CRC Press
ISBN 13 : 1000986136
Total Pages : 99 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Drying of Aromatic Plant Material for Natural Perfumes by : Viplav Hari Pise

Download or read book Drying of Aromatic Plant Material for Natural Perfumes written by Viplav Hari Pise and published by CRC Press. This book was released on 2023-11-01 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drying of Aromatic Plant Material for Natural Perfumes provides readers with a deep understanding of the fascinating world of aromatic plants, drying, extraction and perfumery. It covers the significance and global demand of essential oils, a glimpse of plant histology, secretion and storage of secondary metabolites in plant tissues, drying technologies and selection for dehydration of herbage, extraction, chemical compositions and applications. The book is organized into four sections: plant cell structures and their role during dehydration, aromatic plants and their essential oil contents, composition and contribution towards perfumery, and dehydration and extraction technologies. The book does the following: Summarizes commercially important aromatic plant materials and extracted essential oil around the world and their socio-commercial impact Includes structures of plant tissues, inherent mass transfer pathways, along with the presence and role of water, the understanding of which can aid dehydration and extraction Describes methods for selecting drying parameters and relates drying mechanisms with microstructure Discusses drying technologies for heat-sensitive materials and extraction technologies for selective component extractions Covers preprocessing, extraction and standardization of essential oils for blending for different applications This book serves as a handy tool for R&D, industrial, and academic researchers working in perfumery, fragrance, and food science, as well as chemical and agricultural engineering.

Drying Herbs

Author : Elisa Howard
Publisher :
ISBN 13 : 9781523380565
Total Pages : 42 pages
Book Rating : 4.3/5 (85 download)

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Book Synopsis Drying Herbs by : Elisa Howard

Download or read book Drying Herbs written by Elisa Howard and published by . This book was released on 2016-01-05 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drying Herbs for Kitchen Spices and Seasonings is a book that has gone a long way to show you how anyone can dry their own herbs and enjoy the flavour and pleasant aromas. It is for people who love their food and those who want to stay health all their life. It uncovers the secrets of drying nutritious herbs, simply and fast. Imagine how your dishes will taste with fresh dried herbs that you have grown organically. You will like the taste and color your own garden herbs add to your meats, stews, soups, sauces, salads, pickling and stuffing. It is easy to dry herbs and when you read this book, you will love every bit of it. Did you know that you can have dried herbs and fresh spices and seasonings all year round? This book will show you how you can harvest, prepare, dry and store high quality herbs for many years. You will find that, your own herbs will look and taste the freshest among any that you find in the stores. Drying herbs is so rewarding and a lot of fun. You don't need any special equipment because most of what you have in your kitchen is enough unless you want to invest in a dehydrator. Read this book and you will be happy that you did.

Herbs Cultivation & Their Utilization

Author : NIIR Board
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 8178330644
Total Pages : 522 pages
Book Rating : 4.1/5 (783 download)

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Book Synopsis Herbs Cultivation & Their Utilization by : NIIR Board

Download or read book Herbs Cultivation & Their Utilization written by NIIR Board and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2003-02-11 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: India is one of the leading Herbs producer and exporter in the world. Several meticulous researches were conducted and experimented with herbs. They arrived at more precise conclusions about the usefulness of diverse plants and herbs that are utilized in different fields like medicine, cosmetics, perfumes and so on. The Ayurveda healing is completely based on herbs, which have definite medicinal importance or significance. In the primeval times, the Indian sagacious held the view that ayurveda herbs are the only resolution to treat numeral health related problems and diseases. Herbal products are replacing the synthetics products because of its harsh nature. Herbal products are in huge demand in the developed world for health care for the reason that they are efficient, safe and have lesser side effects. Growing herbs is easy to do, and people continue to turn their love for gardening into successful businesses growing and selling fresh cut herbs, herb plants, and other herb related products. The book makes an attempt to provide information on cultivation and utilization of herbs. The book also contains the described process of the cultivation of medicinal herbs, spices etc with photograph and diagrams. This book also describes about the role of perfumery, analysis of essential oils and flavors, recent development of some natural products and more. This book covers the comprehensive information on herbs cultivation & their utilization. We hope that this book will be very helpful for new Entrepreneurs, Herb Growers, professionals & research Institutions.

Herbs, Spices, and Medicinal Plants

Author :
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Herbs, Spices, and Medicinal Plants by :

Download or read book Herbs, Spices, and Medicinal Plants written by and published by . This book was released on 1986 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:

How to Dry Herbs

Author : James Batali
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781511644105
Total Pages : 0 pages
Book Rating : 4.6/5 (441 download)

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Book Synopsis How to Dry Herbs by : James Batali

Download or read book How to Dry Herbs written by James Batali and published by Createspace Independent Publishing Platform. This book was released on 2015-04-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This #1 Best Selling Critically Acclaimed Book is now available Globally on Amazon - Download it Now!This book is the definitive guideline on how to dry and preserve herbs. It provides you all of the knowledge you need to be able to make the most of your at-home herb garden.This book will enhance skillset when it comes to working out the best methods to dry different types of herbs, increase the longevity of stored herbs and the provide you the best ways to store your herbs. It also provides you guideances on whether certain herbs should be dried or not, the benefits of drying such herbs and also a range of resources on how dried herbs can be used in your kitchen to improve your every day meals. Mastering the art of drying herbs can improve the quality of your life. This book combines proven steps and strategies on how to maximise the use of herbs in and out of the kitchen. In this book you will learn the following awesome information: An overview of what herb drying is, and the revolutionary modern method for drying herbs and getting the best results, period. The benefits of drying your own herbs, you'll never guess how beneficial it can be! The 100% best way to harvest and handle your herbs before drying - often the most overlooked part! We reveal our proven and revolutionary methods for drying herbs - that you wont see elsewhere! The definitive guide from our chefs on which herbs are best to dry at home An eye opening fact filled comparison guide comparing fresh vs dried herbs (and their great uses) Our innovative storage techniques for storing your harvested dried herbs and much much more.... So what are you waiting for, take your kitchen recepies to the NEXT level and purchase this book now!This #1 Best Selling Critically Acclaimed Book is now available Globally on Amazon - Download it Now! Tags: herb gardening, how to harvest herbs, dried herb storage, guide to dry herbs, herb drying

Drying Herbs

Author : Danny Horvath
Publisher :
ISBN 13 : 9781774857007
Total Pages : 0 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Drying Herbs by : Danny Horvath

Download or read book Drying Herbs written by Danny Horvath and published by . This book was released on 2022-07-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will enhance skillset when it comes to working out the best methods to dry different types of herbs, increase the longevity of stored herbs and the provide you the best ways to store your herbs. It also provides you guideances on whether certain herbs should be dried or not, the benefits of drying such herbs and also a range of resources on how dried herbs can be used in your kitchen to improve your every day meals. You will learn: The benefits of drying herbs and spices at home How to harvest herbs and spices correctly Six easy, simple and step by step explained methods to start drying herbs at home Once you have dried your herbs, how to store them Most commonly asked questions which should help you to solve any herb drying issues You will also learn about shelf lives and storing methods. Each step of the drying process determines how long and how powerful your herbs will be. Don't take chances by winging it. This book will take you step by step through the harvesting to the storing of your herbs. You will be a professional by the time you are done reading this book, which means you have an excellent shot at turning your dried herbs into a lovely extra income! We could all use that!

Herbs, Spices, and Medicinal Plants

Author :
Publisher :
ISBN 13 :
Total Pages : 288 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Herbs, Spices, and Medicinal Plants by :

Download or read book Herbs, Spices, and Medicinal Plants written by and published by . This book was released on 1986 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Herb Almanac

Author : Chelsea Physic Garden
Publisher : Aster
ISBN 13 : 1783254653
Total Pages : 177 pages
Book Rating : 4.7/5 (832 download)

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Book Synopsis The Herb Almanac by : Chelsea Physic Garden

Download or read book The Herb Almanac written by Chelsea Physic Garden and published by Aster. This book was released on 2021-10-21 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful and accessible seasonal guide to herbalism from the historic botanic garden. Discover the best times of the year for growing specific healing herbs and also when and how to forage for wild medicine, such as water mint, St John's Wort, hawthorn berries and rosehips. Recipes are included for how to use these herbs, along with folklore stories from herb wives and hedge witches, the meanings behind their names and the history of how these natural medicines were discovered. There are plenty of tips for how to create your own medicinal herb garden, even with just a few pots, along with a biodynamic guide for sowing, planting and harvesting. Including detailed hand-drawn line illustrations to help deepen your understanding, The Herb Almanac is the perfect gift for any nature lover. CONTENTS INCLUDES: Introduction Including using herbs as seasonally appropriate remedies and tonics, an overview of herbs in folklore, wild medicine, magic, superstition, ritual, tradition and literature and herbs in religion and floriography (the language of flowers) Gathering and Using Herbs Including safe, legal and successful foraging, a brief introduction to growing your own herbs and preparing, drying and preserving herbs Witches' Brews: Poisonous Plants Including an overview of herbs with interesting stories that cannot be easily used, e.g. wormwood, hemlock and mandrake Herb Encyclopedia Including detailed information on over 50 different herbs

The Encyclopedia of Herbs and Spices

Author : P N Ravindran
Publisher : CABI
ISBN 13 : 1780643152
Total Pages : 1176 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis The Encyclopedia of Herbs and Spices by : P N Ravindran

Download or read book The Encyclopedia of Herbs and Spices written by P N Ravindran and published by CABI. This book was released on 2017-12-28 with total page 1176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.

Herbs for Health

Author : Pouneh Pouramini
Publisher : Cambridge Scholars Publishing
ISBN 13 : 1527581276
Total Pages : 860 pages
Book Rating : 4.5/5 (275 download)

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Book Synopsis Herbs for Health by : Pouneh Pouramini

Download or read book Herbs for Health written by Pouneh Pouramini and published by Cambridge Scholars Publishing. This book was released on 2022-02-08 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most books in the field of medicinal herbs are written for academic or scientific institutions such as universities and research institutes. This book, however, provides a general overview of more than 350 medicinal plants. In addition, it provides an introduction to the subject, the health benefits and secondary metabolites of each plant, its use in herbal teas, as a tincture and herbal syrup, herbal water, or the essential oils in ointments and creams. The book provides brief and straightforward explanations of these plants, accompanied by high-quality, colourful photos.

Thyme

Author : Elisabeth Stahl-Biskup
Publisher : CRC Press
ISBN 13 : 0203216857
Total Pages : 348 pages
Book Rating : 4.2/5 (32 download)

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Book Synopsis Thyme by : Elisabeth Stahl-Biskup

Download or read book Thyme written by Elisabeth Stahl-Biskup and published by CRC Press. This book was released on 2002-09-05 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The genus Thymus consists of about 350 species of perennial, aromatic herbs and subshrubs native to Europe and North Africa. Various types of thyme are used all over the globe as condiments, ornamentals and sources of essential oil. Thyme oil (distilled from its leaves) is among the world's top ten essential oils, displaying antibacterial, antimyco