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Diseases And Disorders Of Macadamias
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Book Synopsis Diseases and Disorders of Macadamias by : Ross D. Fitzell
Download or read book Diseases and Disorders of Macadamias written by Ross D. Fitzell and published by . This book was released on 1994 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: Copiously illustrated guide for amateur and professional macadamia growers, which discusses how to identify and control diseases and disorders of macadamias. Includes suggestions for further reading. The author is a special plant pathologist with the NSW agriculture department, and has extensive experience with subtropical horticulture industries.
Book Synopsis Diseases of Fruit Crops in Australia by : Tony Cooke
Download or read book Diseases of Fruit Crops in Australia written by Tony Cooke and published by CSIRO PUBLISHING. This book was released on 2009-11-10 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive coverage of important diseases affecting the broad range of fruit crops grown in Australia.
Book Synopsis Plant Pathologist's Pocketbook by : J. M. Waller
Download or read book Plant Pathologist's Pocketbook written by J. M. Waller and published by CABI. This book was released on 2002 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 5 sections covering the main activity groups in plant pathology. Topics discussed include epidemiology and disease forecasting, disease management, disease resistance, biochemical and molecular techniques, and electronic databases and information technology.
Book Synopsis Flour and Breads and their Fortification in Health and Disease Prevention by : Victor R. Preedy
Download or read book Flour and Breads and their Fortification in Health and Disease Prevention written by Victor R. Preedy and published by Academic Press. This book was released on 2011-02-17 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bread and flour-based foods are an important part of the diet for millions of people worldwide. Their complex nature provides energy, protein, minerals and many other macro- and micronutrients. However, consideration must be taken of three major aspects related to flour and bread. The first is that not all cultures consume bread made from wheat flour. There are literally dozens of flour types, each with their distinctive heritage, cultural roles and nutritive contents. Second, not all flours are used to make leavened bread in the traditional (i.e., Western) loaf form. There are many different ways that flours are used in the production of staple foods. Third, flour and breads provide a suitable means for fortification: either to add components that are removed in the milling and purification process or to add components that will increase palatability or promote health and reduce disease per se. Flour and Breads and their Fortification in Health and Disease Prevention provides a single-volume reference to the healthful benefits of a variety of flours and flour products, and guides the reader in identifying options and opportunities for improving health through flour and fortified flour products. Examines those flour and bread related agents that affect metabolism and other health-related conditions Explores the impact of compositional differences between flours, including differences based on country of origin and processing technique Includes methods for analysis of flours and bread-related compounds in other foods
Download or read book The Plant Disease Reporter written by and published by . This book was released on 1963 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Plant Disease Bulletin written by and published by . This book was released on 1963 with total page 1158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Disease Reporter written by and published by . This book was released on 1978 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Encyclopedia of Fruit and Nuts by : Jules Janick
Download or read book The Encyclopedia of Fruit and Nuts written by Jules Janick and published by CABI. This book was released on 2008 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.
Download or read book Bibliografia De Macadamia written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nuts and Seeds in Health and Disease Prevention by : Victor R Preedy
Download or read book Nuts and Seeds in Health and Disease Prevention written by Victor R Preedy and published by Academic Press. This book was released on 2011-03-31 with total page 1227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Organized by seed-type with detailed information on the specific health benefits of each to provide an easy-access reference for identifying treatment options Insights into health benefits will assist in development of symptom-specific functional foods Includes photographs for visual identification and confirmation Indexed alphabetically by nut/seed with a second index by condition or disease
Book Synopsis Macadamia Problem Solver & Bug Identifier by :
Download or read book Macadamia Problem Solver & Bug Identifier written by and published by . This book was released on 2003 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Improving the Safety and Quality of Nuts by : Linda J Harris
Download or read book Improving the Safety and Quality of Nuts written by Linda J Harris and published by Elsevier. This book was released on 2013-10-31 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: As tree nuts and peanuts become increasingly recognised for their health-promoting properties, the provision of safe, high quality nuts is a growing concern. Improving the safety and quality of nuts reviews key aspects of nut safety and quality management. Part one explores production and processing practices and their influence on nut contaminants. Chapters discuss agricultural practices to reduce microbial contamination of nuts, pest control in postharvest nuts, and the impact of nut postharvest handling, de-shelling, drying and storage on quality. Further chapters review the validation of processes for reducing the microbial load on nuts and integrating Hazard Analysis Critical Control Point (HACCP) and Statistical Process Control (SPC) for safer nut processing. Chapters in part two focus on improving nut quality and safety and highlight oxidative rancidity in nuts, the impact of roasting on nut quality, and advances in automated nut sorting. Final chapters explore the safety and quality of a variety of nuts including almonds, macadamia nuts, pecans, peanuts, pistachios and walnuts. Improving the safety and quality of nuts is a comprehensive resource for food safety, product development and QA professionals using nuts in foods, those involved in nut growing, nut handling and nut processing, and researchers in food science and horticulture departments interested in the area. Reviews key aspects of nut safety and quality management and addresses the influences of production and processing practices on nut safety Analyses particular nut contaminants, safety management in nut processing and significant nut quality issues, such as oxidative rancidity Places focus on quality and safety in the production and processing of selected types of nuts
Book Synopsis Pediatric Nutrition in Chronic Diseases and Developmental Disorders by : Shirley Walberg Ekvall
Download or read book Pediatric Nutrition in Chronic Diseases and Developmental Disorders written by Shirley Walberg Ekvall and published by Oxford University Press. This book was released on 2005-03-03 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: This much-needed resource comprehensively reviews the current status of research on nutrition in chronic diseases and developmental disorders of children and helps translate this research into clinical practice. It provides a wealth of information on the nutritional implications of diseases' states; how nutrition can affect brain development, learning child behavior and how to impove the health status of pediatric patients through nutritional measures. Assessment, prevention, and treatment are all covered. The chapters focus on biochemical and clinical abnormalities, techniques for evaluating nutrition including behavior, nutritional management, and follow-up procedures. Well-organized and user-friendly, the book will continue to be of great value to pediatricians, nutritionists, gastroenterologists, neurologists, family practitioners, and dietitians as well as students and residents in those fields. The Second Edition has been thoroughly updated and includes new chapters on botanicals, genetics and nutritional aspects of birth defects, vegetarianism, obesity/eating disorders, autism, and attention deficit-hyperactivity disorder, among other topics. Also available from the author is a Self-Study Guide with multiple choice questions and a few case studies 35 CPE/CME credits are available until 2015. For more information contact Dr. Ekvall at [email protected] or [email protected] or call 513-522-1403.
Book Synopsis Fungus Diseases of Tropical Crops by : Paul Holliday
Download or read book Fungus Diseases of Tropical Crops written by Paul Holliday and published by Courier Corporation. This book was released on 1995-01-01 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standard reference provides full, compact descriptions of fungal pathogens and diseases they cause. Alphabetically arranged with copious references to the literature, nearly 9000 in all. Also, an excellent appendix of host plants, their major and minor pathogens, selected references, list of common and botanical names of host plants and two indexes of fungi.
Book Synopsis Gourmet and Health-Promoting Specialty Oils by : Robert Moreau
Download or read book Gourmet and Health-Promoting Specialty Oils written by Robert Moreau and published by Elsevier. This book was released on 2015-08-25 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third volume in the AOCS PRESS MONOGRAPH SERIES ON OILSEEDS is a unique blend of information focusing on edible oils. These oils contain either unique flavor components that have lead to their being considered "gourmet oils," or contain unique health-promoting chemical components. Each chapter covers processing, edible and non-edible applications, lipids, health benefits, and more related to each type of oil. Includes color illustrations of over 20 health-promoting specialty oils Comprehensive resource for the chemical and physical properties and extraction and processing methods of these specialty oils Describes and and includes the health effects of over 50 different oils from plants, algae, fish, and milk
Book Synopsis Australian Journal of Experimental Agriculture by :
Download or read book Australian Journal of Experimental Agriculture written by and published by . This book was released on 2005 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Library of Congress Subject Headings by : Library of Congress. Cataloging Policy and Support Office
Download or read book Library of Congress Subject Headings written by Library of Congress. Cataloging Policy and Support Office and published by . This book was released on 2007 with total page 1502 pages. Available in PDF, EPUB and Kindle. Book excerpt:
