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Author :
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ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (931 download)
Download or read book Dietary Levels of Households in the South written by and published by . This book was released on 1957 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 ( download)
Download or read book Dietary Levels of Households in the South written by United States. Agricultural Research Service and published by . This book was released on 1957 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
ISBN 13 :
Total Pages : 117 pages
Book Rating : 4.:/5 (32 download)
Download or read book Dietary Levels of Households in the South, Spring 1965 written by United States. Agricultural Research Service. Consumer and Food Economics Research Division and published by . This book was released on 1970 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 117 pages
Book Rating : 4.:/5 (228 download)
Download or read book Dietary Levels of Households in the South, Spring 1965 written by and published by . This book was released on 1970 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.:/5 (631 download)
Download or read book Dietary Levels of Households in the South written by United States. Agricultural Research Service and published by . This book was released on 1955 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.3/5 (117 download)
Download or read book Dietary Levels of Households in the United States, Spring, 1965 written by United States. Agricultural Research Service. Consumer and Food Economics Research Division and published by . This book was released on 1968 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
ISBN 13 :
Total Pages : 198 pages
Book Rating : 4.:/5 ( download)
Download or read book Dietary Levels of Households in the United States written by United States. Agricultural Research Service. Consumer and Food Economics Research Division and published by . This book was released on 1974 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 117 pages
Book Rating : 4.:/5 (931 download)
Download or read book Dietary Levels of Households in the South written by and published by . This book was released on 1970 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 ( download)
Download or read book Dietary Levels of Households in the Northeast written by United States. Agricultural Research Service and published by . This book was released on 1957 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (54 download)
Download or read book Dietary Levels of Households in the South written by United States. Department of Agriculture and published by . This book was released on 1957 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.:/5 (3 download)
Download or read book Food consumption of households in the United States.- no. 2. Food consumption of households in the Northeast.- no. 3. Food consumption of households in the North Central Region.- no. 4. Food consumption of households in the South.- no. 5. Food consumption of households in the West.- no. 6. Dietary levels of households in the United States.- no. 7. Dietary levels of households in the Northeast.- no. 8. Dietary levels of households in the North Central Region.- no. 9. Dietary levels of households in the South.- no. 10. Dietary levels of households in the West.- no. 11. Home freezing and canning by households in the United States, by region.- no. 12. Food production for home use by households in the United States, by region.- no. 13. Home baking by households in the United States, by region.- no. 14. Food consumption and dietary levels of households as related to age of homemaker, United States, by region written by United States. Agricultural Research Service and published by . This book was released on 1955 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (931 download)
Download or read book Dietary Levels of Households in the West written by and published by . This book was released on 1957 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institute of Home Economics (U.S.). Household Economics Research Division
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.3/5 (117 download)
Download or read book Food Consumption and Dietary Levels of Households in the United States written by Institute of Home Economics (U.S.). Household Economics Research Division and published by . This book was released on 1957 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 308 pages
Book Rating : 4.:/5 (31 download)
Download or read book Food Consumption written by and published by . This book was released on 1982 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The Nationwide Food Consumption Survey, 1977-78 (NFCS) for households in the South is summarized. Findings include: an average of $56 a week is spent for food; 71% of the households purchased meals or between-meal snacks away from home; the largest share of the food dollar (38 cents) went for animal protein, 19 cents for vegetables and fruits (including juice), 11 cents for beverages, 6 cents for fats and sweets, and 4 cents miscellaneous foods. Average at-homeconsumption figures are given. Food values varied within the 4 regions studied as did urbanization features and income levels. All findings are compared to the NFCS. (kbc).
Author : U.S. Dept. of Agriculture. Human Nutrition Information Service. Nutrition Monitoring Division
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (631 download)
Download or read book Dietary Levels written by U.S. Dept. of Agriculture. Human Nutrition Information Service. Nutrition Monitoring Division and published by . This book was released on 1985 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Human Nutrition and Home Economics
Publisher :
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.:/5 (319 download)
Download or read book Family Food Consumption and Dietary Levels, Five Regions written by United States. Bureau of Human Nutrition and Home Economics and published by . This book was released on 1941 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 ( download)
Download or read book Household Food Consumption Survey, 1955: Dietary levels of households in the South written by United States. Department of Agriculture and published by . This book was released on 1956 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
