Desserts to Die for

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Publisher :
ISBN 13 : 9780316911115
Total Pages : 144 pages
Book Rating : 4.9/5 (111 download)

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Book Synopsis Desserts to Die for by : Marcel Desaulniers

Download or read book Desserts to Die for written by Marcel Desaulniers and published by . This book was released on 1995 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the creator of Death By Chocolate, this book contains recipes for desserts including praline snap, fallen angel cake with golden halos, and sinful cream. They range from simple sponge rolls to the complex chocolate voodoo cake.

The Bakery Boutique: Desserts To Die For

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Author :
Publisher : LaToya Lawrence
ISBN 13 :
Total Pages : 221 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Bakery Boutique: Desserts To Die For by : LaToya Lawrence

Download or read book The Bakery Boutique: Desserts To Die For written by LaToya Lawrence and published by LaToya Lawrence. This book was released on 2023-11-18 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jordanna’s customers are dropping like flies when they buy and consume the decadent array of incomparable and matchless handmade pastries of her family-owned bakehouse that are literally a cut above the rest in comparison to her competitors. Is there something speculative in the recipe? Could it be the unethical managing of an employee? Could there be a contamination somewhere in the ingredients of specific items ordered and delivered to the shop? Or is the sudden fatality of consumers who patronize Irresistible Bites Bakehouse just victims of their own demise or unfortunate circumstance? Detective Grayson Waylon would sure like to know the answer as he is the lead investigator boggled by the mystery behind a string of unsolved deaths undetectable by medical examiners conducting autopsies on the bodies that start to build up. In a case of unknown causes of death tied to a common thread there is no evidence to show or to prove Jordanna’s bakery as the main source for foul play.

Desserts to Die for

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Author :
Publisher :
ISBN 13 :
Total Pages : 152 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Desserts to Die for by : Marcel Desaulniers

Download or read book Desserts to Die for written by Marcel Desaulniers and published by . This book was released on 1995 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the delectably decadent follow-up to his James Beard Award-winning Death by Chocolate, internationally renowned chef Marcel Desaulniers presents recipes for 60 of his most sublime creations, including Chocolate Voodoo Cake, "24" Carrot Cake, and Lemon Blueberry Cheesecake.

Desserts to Die for

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Author :
Publisher :
ISBN 13 : 9780731804566
Total Pages : 144 pages
Book Rating : 4.8/5 (45 download)

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Book Synopsis Desserts to Die for by : Marcel Desaulniers

Download or read book Desserts to Die for written by Marcel Desaulniers and published by . This book was released on 1995 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Chocolate Desserts to Die For!

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Author :
Publisher : Pelican Publishing Company, Inc.
ISBN 13 : 9781455617005
Total Pages : 0 pages
Book Rating : 4.6/5 (17 download)

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Book Synopsis Chocolate Desserts to Die For! by : Bev Shaffer

Download or read book Chocolate Desserts to Die For! written by Bev Shaffer and published by Pelican Publishing Company, Inc.. This book was released on 2013-08-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this next installment of Bev Shaffer's To Die For! Series, home cooks will learn how to craft any chocolate delight. This tasted-and-tested collection spans the chocolate dessert spectrum, including everything from souffl‚s to br–l‚es, from fondues to tarts. The recipes incorporate dark, milk, and white chocolates and range from classic to more adventurous suggestions. In addition to providing recipes, Chef Shaffer suggests unique ways to pair chocolate with Other flavors, create chocolate buffets, and give chocolate as gifts. A brief history of chocolate and baking tips are also included.

Kyotofu

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Author :
Publisher : Running Press Adult
ISBN 13 : 0762456027
Total Pages : 178 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Kyotofu by : Nicole Bermensolo

Download or read book Kyotofu written by Nicole Bermensolo and published by Running Press Adult. This book was released on 2015-04-14 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to craft unique and delicious Japanese inspired desserts in this cookbook filled with 75 decadent recipes. Japanese ingredients have long been known for their distinctive tastes and healthy qualities. From the tang of yuzu to the bite of matcha to creaminess of soy, they present a wide range of delicious flavors. In Kyotofu, award-winning baker, Nicole Bermensolo, presents 75 classic American sweets, like cheesecake, brownies, and muffins, combined with Japanese ingredients to create one-of-a-kind desserts. Try recipes like Green Tea White Chocolate Cupcakes, Black Sesame Caramel Mousse, Kinako Waffles, and Nashi Pear Crumble. Perfect for beginners to Japanese cooking, Kyotofu is divided by Japanese ingredient, includes a glossary of foreign terms, and suggests where to buy less familiar products. Plus, for those who want a healthier dessert, all the recipes can be made completely gluten-free thanks to Nicole's cup-for-cup flour recipe.

100 Desserts to Die For

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Author :
Publisher : Allen & Unwin
ISBN 13 : 9781743366271
Total Pages : 256 pages
Book Rating : 4.3/5 (662 download)

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Book Synopsis 100 Desserts to Die For by : Trish Deseine

Download or read book 100 Desserts to Die For written by Trish Deseine and published by Allen & Unwin. This book was released on 2016-06-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best of the best of dessert recipes - One hundred simple recipes to make at home and serve to impress your guests - Glamour for the dinner table - and all the effect with minimum effort..

101 Desserts to Eat Before You Die(t)

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Publisher :
ISBN 13 : 9781607102144
Total Pages : 0 pages
Book Rating : 4.1/5 (21 download)

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Book Synopsis 101 Desserts to Eat Before You Die(t) by : Anneka Manning

Download or read book 101 Desserts to Eat Before You Die(t) written by Anneka Manning and published by . This book was released on 2011-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 101 Desserts to Eat Before You Die(t), you'll want every meal to start with dessert! This lusciously photographed book features recipes for the best desserts in the world.

The Mystery Writers of America Cookbook

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Publisher : Quirk Books
ISBN 13 : 1594747776
Total Pages : 177 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis The Mystery Writers of America Cookbook by : Kate White

Download or read book The Mystery Writers of America Cookbook written by Kate White and published by Quirk Books. This book was released on 2015-03-24 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy over 100 recipes and murderously fun facts from legendary mystery authors like Sue Grafton, Louise Penny, Harlan Coben, and James Patterson! With art deco embellishments and stunning photos, this heirloom cookbook is the perfect gift for book lovers and mystery fans. Whether you’re planning a sinister dinner party or whipping up comfort food for a day of writing, you’ll find plenty to savor in this cunning collection of recipes from bestselling mystery authors! Discover hard-boiled breakfasts, thrilling entrees, and cozy desserts, including: • Mary Higgins Clark’s Celebratory Giants Game Night Chili • Harlan Coben’s Myron’s Crabmeat Dip • Nelson DeMille’s Male Chauvinist Pigs in a Blanket • Lee Child’s Coffee, Pot of One • Gillian Flynn’s Beef Skillet Fiesta • Sue Grafton’s Kinsey Millhone’s Famous Peanut Butter and Pickle Sandwich • Charlaine Harris’s Very Unsophisticated Supper Dip • James Patterson’s Grandma’s Killer Chocolate Cake • Louise Penny’s Madame Benoît’s Tourtière • Scott Turow’s Innocent Frittata Featuring full-color photography and intriguing sidebars on the surprising—and sometimes deadly—links between food and foul play, this is the ultimate cookbook for crime fiction aficionados.

Elizabeth Falkner's Demolition Desserts

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Author :
Publisher : Random House Digital, Inc.
ISBN 13 : 1580087817
Total Pages : 242 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Elizabeth Falkner's Demolition Desserts by : Elizabeth Falkner

Download or read book Elizabeth Falkner's Demolition Desserts written by Elizabeth Falkner and published by Random House Digital, Inc.. This book was released on 2007 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this debut collection of 65 signature dessert recipes, star pastry chef Falkner, owner of Citizen Cake, Citizen Cupcake, and Orson in San Francisco, breaks down classic desserts and reconstructs them flavor by flavor, with stunning results. Full color.

Luscious Chocolate Desserts

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Publisher : Chronicle Books
ISBN 13 : 1452123977
Total Pages : 314 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Luscious Chocolate Desserts by : Lori Longbotham

Download or read book Luscious Chocolate Desserts written by Lori Longbotham and published by Chronicle Books. This book was released on 2012-11-20 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: “There’s no shortage of chocolate cookbooks out there, but this volume stands out for its user-friendly nature and the sheer deliciousness of its recipes.” —Publishers Weekly Sexy, rich, and good in bed—chocolate is the ultimate indulgence, and Luscious Chocolate Desserts is the ultimate chocolate cookbook. Lori Longbotham, bestselling author of Luscious Lemon Desserts, delivers more than 70 of the best recipes for tantalizing cakes, sumptuous tarts and pies, velvety puddings and souffles, plus melt-in-your-mouth cookies, ice cream, and candy. Recipes run from simple-to-prepare chocolate pound cake and chocolate mousse pie to more elaborate desserts such as chocolate profiteroles with chocolate ice cream and chocolate sauce and the decadent mocha tiramisu. For those who don’t know their cocoa from their cacao, this compendium for chocoholics also educates readers from bean to bar, including how to choose from the many forms of chocolate available in today’s markets, plus the basics of storing, chopping, melting, and—the best part—tasting them. It’s pure satisfaction for chocolate lovers everywhere. Make Bittersweet Chocolate Gelato * Perfectly Simple Dark Chocolate Tart * French Chocolate Macaroons * Chocolate Pecan Turtle Tart * Grilled Chocolate-Stuffed Bananas * and many more “I practically fell face first, mouth wide open into the gorgeous color photographs by William Meppem . . . Longbotham also provides a short discourse on the history of chocolate, a glossary, a section on chocolate’s connection to good health and a primer on tasting chocolate.” —San Diego Union Tribune

Baked Explorations

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Author :
Publisher : ABRAMS
ISBN 13 : 1613120494
Total Pages : 454 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Baked Explorations by : Matt Lewis

Download or read book Baked Explorations written by Matt Lewis and published by ABRAMS. This book was released on 2011-12-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America’s most famous sweet treats. From Mississippi Mud Pie to New York’s Black & White Cookie and the classic Devil’s Food Cake with Angel Frosting, these are the desserts that have been passed down for generations, newly updated with Lewis and Poliafito’s signature tongue-in-cheek style—just like Baked’s most in-demand item, also included here, the Sweet and Salty Brownie. They may not be your grandma’s treats, but these new renditions of old favorites will have everyone begging for more.

Crave

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Publisher : Marshall Cavendish
ISBN 13 : 9789812612229
Total Pages : 172 pages
Book Rating : 4.6/5 (122 download)

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Book Synopsis Crave by : Mac Woo

Download or read book Crave written by Mac Woo and published by Marshall Cavendish. This book was released on 2006 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crave- Cheese Desserts to Die For features 60 recipes for divine cheesecakes and enticing cheese desserts. Indulge in cakes brimming with the full flavour of cream cheese set on a variety of crusts and savour desserts made with mascarpone and ricotta cheeses, or enjoy all the taste without the guilt with lighter creations such as Silky Tofu Cheesecake and Jasmine-Yoghurt Passions. Featured recipes include- Nutella Cheesecake Vocalnoes White Chocolate and Strawberry Parfaits Rhumba Mousse Cheesecake Lychee Charlotte Cheesecake Summer Berry Tiramisu Ricotta Frozen Yoghurt

Maida Heatter's Best Dessert Book Ever

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Publisher :
ISBN 13 : 9780394578323
Total Pages : 0 pages
Book Rating : 4.5/5 (783 download)

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Book Synopsis Maida Heatter's Best Dessert Book Ever by : Maida Heatter

Download or read book Maida Heatter's Best Dessert Book Ever written by Maida Heatter and published by . This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering the whole range of dessert possibilities, the recipes in her newest cookbook have only one thing in common: sweet-tooth appeal. Features Heatter's instructive asides and 95 line drawings.

The Dessert Deli

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Publisher : Legend Press Ltd
ISBN 13 : 1909039039
Total Pages : 195 pages
Book Rating : 4.9/5 (9 download)

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Book Synopsis The Dessert Deli by : Laura Amos

Download or read book The Dessert Deli written by Laura Amos and published by Legend Press Ltd. This book was released on 2012-10-31 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge in elegant premium desserts with this collection of recipes from the beloved British company. The Dessert Deli is a gorgeous, mouth-watering collection of recipes, bringing luxurious desserts to the comfort of your own home. Pastry chef Laura Amos brings beautiful desserts to their rightful place: the forefront of any meal. Going beyond cupcakes, this cookbook covers the full spectrum of tasty treats: from indulgent Belgian Chocolate Mousse with Honeycomb, zingy Orange and Passion Fruit Trifle, and silky smooth Honey Crème Brûlée, to decadent Amaretto Chocolate Truffles. Learn how to adapt recipes to your liking and the importance of always using the best quality ingredients. For more than a decade, The Dessert Deli has been a highlight of the London food scene—now you too can discover the delicious experience.

Diner Desserts

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Publisher : Chronicle Books
ISBN 13 : 9780811824491
Total Pages : 362 pages
Book Rating : 4.8/5 (244 download)

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Book Synopsis Diner Desserts by : Tish Boyle

Download or read book Diner Desserts written by Tish Boyle and published by Chronicle Books. This book was released on 2000-03 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over fifty diner styled dessert recipes illustrated with more than a hundred diner images.

A Passion for Desserts

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Publisher : Chronicle Books
ISBN 13 : 0811831787
Total Pages : 192 pages
Book Rating : 4.8/5 (118 download)

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Book Synopsis A Passion for Desserts by : Emily Luchetti

Download or read book A Passion for Desserts written by Emily Luchetti and published by Chronicle Books. This book was released on 2003-09-04 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved pastry chef and best-selling author Emily Luchetti lives by the simplest truth: There's always room for dessert. Why try to resist creamy chocolate cheesecake, fresh berries layered with honey cream, or homemade sorbet? Besides, with Emily's insider secrets, whipping up delicious treats for family and friends is fun! A longtime dessert lover, Luchetti shares an impressive - yet deceptively easy - array of recipes that regale the fruits and pure flavors of each season. From frequently used basics like melt-in-the-mouth tart shells, luxe crme frache, and chocolate sauce, to creative twists on old favorites such as Raspberry Ice Cream Sandwiches and Espresso Cupcakes, each of these pleasures will leave home cooks wanting to try the next. With just one bite of Lemon Raspberry Bread Pudding, one sip of a soothing Bourbon Milkshake, and one whiff of a Chocolate Mocha Truffle, anyone with a sweet tooth will understand why this book is an irresistible must-have.