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Author :
Publisher :
ISBN 13 :
Total Pages : 54 pages
Book Rating : 4.X/5 (3 download)
Download or read book Design Guide for Interiors of Enlisted Personnel Dining Facility written by and published by . This book was released on 1985 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (14 download)
Download or read book Design guide for interiors of enlisted personnel dining facility written by and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Blaine D. Bershad
Publisher :
ISBN 13 :
Total Pages : 110 pages
Book Rating : 4.:/5 (227 download)
Download or read book Decor Guide for Enlisted Personnel Dining Facilities written by Blaine D. Bershad and published by . This book was released on 1974 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The primary focus of the guide is to present coordinated interior design concepts and criteria to assist Food Advisors and Facilities Engineers during the implementation of the Army's dining facility improvement/modernization program. The program and the design information in the guide are intended to improve the dining facility environments by eliminating drabness, noise, the appearance of crowdedness, and lack of privacy. Included in the guide are: Standard dining facility modernization floor plan layouts; typical design packages with perspective renderings, color options, and implementation worksheets; furniture and accessory index with discussions, photos and specific listings of materials; worksheets and cost data with contract information.
Author : United States. Army. Corps of Engineers. Engineering and Construction Directorate. Engineering Division
Publisher :
ISBN 13 :
Total Pages : 130 pages
Book Rating : 4.:/5 (31 download)
Download or read book Enlisted Personnel Dining Facilities written by United States. Army. Corps of Engineers. Engineering and Construction Directorate. Engineering Division and published by . This book was released on 1984 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Army
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (782 download)
Download or read book Design Guide Enlisted Personnel Dining Facilities written by United States. Army and published by . This book was released on 1984 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.:/5 (3 download)
Download or read book Dining Facilities for Enlisted Personnel written by and published by . This book was released on 1966 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edie Lee Cohen
Publisher :
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4.:/5 (89 download)
Download or read book Dining by Design written by Edie Lee Cohen and published by . This book was released on 1984 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Guidelines for creating the special mystique that marks a successful restaurant are outlined in this beautifully illustrated guide for interior designers and restauranteurs. A combination of factors related to design, table service, and food work together to make a restaurant successful. Designers, clients, and restauranteurs must be willing to take risks in order to create a facility that is novel enough to be entertaining and memorable. Descriptions are provided of well-designed restaurants, how they were conceived, and the factors that led to their success. Characteristics important to restaurants' success such as ambience, lighting, acoustics, graphics, and budgets are discussed in in-depth interviews with experts in these fields. Categories of restaurantsfor which specific descriptions are provided include fast food facilities, hotel dining facilities, ballrooms, clubs and discotheques, bars and cocktail lounges, and corporate dining facilities. Restaurants with unique themes, architectural approaches, or historic designs are also described. Beautiful color photographs and design layouts of selected restaurants supplement the text. (aje).
Author :
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ISBN 13 :
Total Pages : 1110 pages
Book Rating : 4.:/5 (891 download)
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on with total page 1110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Norman C. Hintz
Publisher :
ISBN 13 :
Total Pages : 107 pages
Book Rating : 4.:/5 (227 download)
Download or read book Decor Catalog for Dining Facilities written by Norman C. Hintz and published by . This book was released on 1972 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: The catalog presents interior design concepts for dining facilities to assist installation and unit commanders in implementing the Army dining facilities improvement program. These designs are intended to improve the dining environment of the soldier by alleviating those things which he considers undesirable, such as drabness, noise, the appearance of crowdedness and lack of privacy. Although the designs are limited to the dining area and are tailored to existing building types, the concepts are adaptable to the design of new construction. It is intended that this publication serve as a design and planning guide from which a variety of coordinated decor packages can be developed. Including are dining facility layouts, an illustrated furniture and accessory index, correlation and cost data, color schemes, renderings of typical completed facilities, and comprehensive instructions to catalog users. Catalog revisions will be periodically issued as new materials and techniques are introduced. (Author).
Author : John H. Burgess
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (227 download)
Download or read book Fort Lee Enlisted Personnel Dining Facility Modernization Evaluation Program written by John H. Burgess and published by . This book was released on 1977 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seven enlisted personnel dining facilities at Fort Lee, VA, were studied prior to and after being modernized based on guidance in the Decor Catalog for Dining Facilities (U.S. Army Construction Engineering Research Laboratory (CERL) Technical Report D-1/AD760 185, 1972). Oral and written questionnaires were used to measure soldiers' satisfaction before and after renovation. Responses indicated that modernization resulted in universal improvement in consumer satisfaction. Results also indicated that once the elements of the dining environment primarily responsible for dissatisfaction have been eliminated, type of decor scheme and alternative seating arrangements become salient consumer issues. In response to these requirements, a new and expanded Decor Guide for Enlisted Personnel Dining Facilities (CERL Technical Report D-38/ADA003 828, 1974) was prepared and introduced to Army food advisers and facility engineers. (Author).
Author : United States. Naval Facilities Engineering Command
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (319 download)
Download or read book Design Manual written by United States. Naval Facilities Engineering Command and published by . This book was released on 1968 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 1304 pages
Book Rating : 4.3/5 ( download)
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on 1988 with total page 1304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 11 pages
Book Rating : 4.:/5 (11 download)
Download or read book Dining Facilities for Enlisted Personnel written by and published by . This book was released on 1966 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Department Army
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781973775874
Total Pages : 186 pages
Book Rating : 4.7/5 (758 download)
Download or read book Dining Facility Operations Tm 4-41.11 / Fm 10-23-2 written by Department Army and published by Createspace Independent Publishing Platform. This book was released on 2017-07-20 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of the Army garrison dining facility is to provide authorized diners quality meals in an environment that is comparable to first-class commercial cafeterias, such as any of the national chain restaurants that provide full meal service. This technical manual (TM) provides operational procedures for garrison dining facilities in an effort to meet this objective. It provides guidance for commanders, food service warrant officers, non-commissioned officers, food program managers, dining facility managers and food service personnel.
Author : John H. Burgess
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (329 download)
Download or read book Fort Lee Enlisted Personnel Dining Facility Modernization Evaluation Program written by John H. Burgess and published by . This book was released on 1977 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.X/5 (3 download)
Download or read book Army Communities of Excellence written by and published by . This book was released on 1989 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.3/5 (91 download)
Download or read book Department of the Army Pamphlet written by and published by . This book was released on 1989 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
