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Author : Crispin Boyer
Publisher : National Geographic Books
ISBN 13 : 1426320787
Total Pages : 180 pages
Book Rating : 4.4/5 (263 download)
Download or read book That's Deadly! written by Crispin Boyer and published by National Geographic Books. This book was released on 2015 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fatal facts that will test your fearless factor"--Cover.
Author : Peter D. Gooch
Publisher : Wilfrid Laurier Univ. Press
ISBN 13 : 0889208026
Total Pages : 199 pages
Book Rating : 4.8/5 (892 download)
Download or read book Dangerous Food written by Peter D. Gooch and published by Wilfrid Laurier Univ. Press. This book was released on 2006-01-01 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recognizing the social meaning of food and meals in Greco-Roman culture and, in particular, the social meaning of idol-food, is an integral part of understanding the impact of Paul’s instructions to the Christian community at Corinth regarding the consumption of idol-food. Shared meals were a central feature of social intercourse in Greco-Roman culture. Meals and food were markers of social status, and participation at meals was the main means of establishing and maintaining social relations. Participation in public rites (and sharing the meals which ensued) was a requirement of holding public office. The social consequences of refusing to eat idol-food would be extreme. Christians might not attend weddings, funerals, celebrations in honour of birthdays, or even formal banquets without encountering idol-food. In this extended reading of 1 Corinthians 8:1-11:1, Paul’s response to the Corinthian Christians’ query concerning food offered to idols, Gooch uses a social-historical approach, combining historical methods of source, literary and redaction criticism, and newer applications of anthropological and sociological methods to determine what idol-food was, and what it meant in that place at that time to eat or avoid it. In opposition to a well-entrenched scholarly consensus, Gooch claims that although Paul had abandoned purity rules concerning food, he would not abandon Judaism’s cultural and religious understanding concerning idol-food. On the basis of his reconstruction of Paul’s letter in which he urged the Corinthian Christians to avoid any food infected by non-Christian rites, Gooch argues that the Corinthians rejected Paul’s instructions to avoid facing significant social liabilities.
Author : Barbara Fafard
Publisher : Christian Faith Publishing, Inc.
ISBN 13 :
Total Pages : 153 pages
Book Rating : 4.8/5 (875 download)
Download or read book A Life Worth Living written by Barbara Fafard and published by Christian Faith Publishing, Inc.. This book was released on 2023-03-30 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: In today's world, we may be faced with all kinds of trials and heartbreaks that can cause us to believe that our life is not worth living. That was true for Barbara Fafard. Having come from an abusive home and with her marriage falling apart as her young, alcoholic husband became verbally abusive, Barbara became totally hopeless, and without even thinking about her two toddler sons, she decided to end her life. This is where God interceded and helped Barbara to realize that through God's guidance, He could help her see that her life was worth living. In her book A Life Worth Living, Barbara invites her readers to experience God's faithfulness as He encouraged her along her journey to become the woman whom God created her to be. With God's help and lots of research, Barbara was able to acquire tools to mend and bless her marriage. Wanting to help other couples to achieve a blessed marriage, Barbara wrote a marriage workshop that she titled "Keeping the Marriage Alive." During the last twenty years, Barbara and Larry have taught their workshop to over five thousand attendees. The tools that Barbara and Larry taught were such a success that Barbara has included them in her book so that her readers' marriages can be blessed as well. Along with achieving valuable tools to bless their marriage, Barbara's readers will enjoy reading about Barbara and Larry's amazing journey, along with experiencing profound lessons that God has taught Barbara along her journey with Him. During Barbara and Larry's fifty-two years of being married, they have had to face several trials, but as they applied the marriage tools that they learned and taught other couples, they have been able to achieve a blessed, happy, and flourishing marriage.
Author : California (State).
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 ( download)
Download or read book California. Supreme Court. Records and Briefs written by California (State). and published by . This book was released on with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Court of Appeal Case(s): C005358
Author : Cherie Fehrman
Publisher : Fehrman Books
ISBN 13 : 9780984200122
Total Pages : 126 pages
Book Rating : 4.2/5 (1 download)
Download or read book Only Angels: How to Raise and Train the Perfect Sighthound written by Cherie Fehrman and published by Fehrman Books. This book was released on 2010-05-04 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Only Angels shows you how to train with the Affection Training Method developed specifically for sighthound breeds. Used for ten years with the hounds a STOLA Saluki Rescue - now for the first time covering all sighthounds. Includes concise information on health cae, emergency first aid, diet and nutrition, exercise - everything the hound needs for a long, healthy life.
Author : Mary Ann Parmley
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (319 download)
Download or read book The Safe Food Book written by Mary Ann Parmley and published by . This book was released on 1985 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alex Lewin
Publisher : Quarry Books
ISBN 13 : 0760372462
Total Pages : 202 pages
Book Rating : 4.7/5 (63 download)
Download or read book Real Food Fermentation, Revised and Expanded written by Alex Lewin and published by Quarry Books. This book was released on 2022-01-04 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this newly revised and updated edition of Real Food Fermentation, discover how to preserve your favorite foods with simple techniques and recipes. Learn the process of fermentation from start to finish, and stock your pantry and refrigerator with delicious fermented fruits, vegetables, dairy, and more. You’ll find information about why these recipes work, why they are safe, what to do when things don't go to plan, and how to modify recipes to suit your taste. Fermenting is both an art and a science, and Alex Lewin expertly takes you through every step, including an overview of food preserving and the fermentation process. Get to know the health benefits of fermented foods, and learn the best tools, supplies, and ingredients to use. Then start making wholesome preserved foods and beverages with step-by-step recipes for sauerkraut, kombucha, kefir, yogurt, preserved lemons, chutney, kimchi, and more, getting the best out of every season’s bounty. The book is filled with beautiful photos and clear instructions to help you build your skills with confidence. It’s no wonder people are fascinated with fermenting—the process is user friendly, and the rewards are huge. Inside you’ll find: Fermentation basics—the tools, the ingredients, the processes, and how to get started Sauerkraut and beyond—how to ferment vegetables, including slaw-style, pickles, and kimchi How to ferment dairy into yogurt, kefir, crème fraîche, and butter How to ferment your own beverages, including kombucha, vinegar, and hard apple cider Plus recipes for sourdough, natto, and more With this book as your guide, you’ll feel in control of your food and your health. See why so many people are discovering the joys of fermenting!
Author :
Publisher :
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4.:/5 (319 download)
Download or read book Food News for Consumers written by and published by . This book was released on 1986 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pennsylvania. Department of Agriculture. Dairy and Food Division
Publisher :
ISBN 13 :
Total Pages : 750 pages
Book Rating : 4.:/5 (89 download)
Download or read book Monthly Bulletin of the Pennsylvania Department of Agriculture, Dairy and Food Bureau written by Pennsylvania. Department of Agriculture. Dairy and Food Division and published by . This book was released on 1920 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pennsylvania. Dept. of Agriculture. Dairy and Food Division
Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.:/5 (327 download)
Download or read book Monthly Bulletin of the Dairy and Food Division of the Pennsylvania Department of Agriculture written by Pennsylvania. Dept. of Agriculture. Dairy and Food Division and published by . This book was released on 1920 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Annie Berthold-Bond
Publisher : National Geographic Books
ISBN 13 : 1426205945
Total Pages : 340 pages
Book Rating : 4.4/5 (262 download)
Download or read book True Food written by Annie Berthold-Bond and published by National Geographic Books. This book was released on 2010 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide to organic food, outlining eight practical steps for transitioning to a healthier diet made up of locally-grown ingredients and providing advice for saving money, shopping wisely, and cleaning with natural ingredients.
Author : Yusuf Wasiu
Publisher : Xlibris Corporation
ISBN 13 : 1499097158
Total Pages : 66 pages
Book Rating : 4.4/5 (99 download)
Download or read book The Best Health Flavours written by Yusuf Wasiu and published by Xlibris Corporation. This book was released on 2015-06-03 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a book that discussed some very important health challenges, and their suggested solutions. This book also provides health, and well-being information closer to people all around the world. Human beings need to be responsible for their good health and wellness. Experiencing and maintaining good health, and wellness, needs both individuals, and collective efforts of nations. this is paramount to their citizens living good and happier life. Information is the difference between success and failure. Many people all around the world, faces a lot of health problems. They are really not well informed, lacks financial strength, to maintain good health, either due to non-exposure to quality education, nonchalant attitudes, culture, beliefs, and their government very harsh policies on health, which may really hamper their health, thus preventing them from living a good, and healthy life. Good health is a divine perfect gift, and maintenance of it, is our sole collective responsibilities, which must be taken very serious,and work towards achieving, and maintaining it. Maintainance of good health is cheaper, than applying curative measures, which are very expensive.Herbs and medicines are used to maintain good health and wellness all around the world.This book is written, to encourage us to have positive attitude towards maintaining good health, and wellness, so as to live a sickness, and stress free life.
Author : Osman Erkmen
Publisher : John Wiley & Sons
ISBN 13 : 1119237769
Total Pages : 940 pages
Book Rating : 4.1/5 (192 download)
Download or read book Food Microbiology, 2 Volume Set written by Osman Erkmen and published by John Wiley & Sons. This book was released on 2016-06-13 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers application of food microbiology principles into food preservation and processing. Main aspects of the food preservation techniques, alternative food preservation techniques, role of microorganisms in food processing and their positive and negative features are covered. Features subjects on mechanism of antimicrobial action of heat, thermal process, mechanisms for microbial control by low temperature, mechanism of food preservation, control of microorganisms and mycotoxin formation by reducing water activity, food preservation by additives and biocontrol, food preservation by modified atmosphere, alternative food processing techniques, and traditional fermented products processing. The book is designed for students in food engineering, health science, food science, agricultural engineering, food technology, nutrition and dietetic, biological sciences and biotechnology fields. It will also be valuable to researchers, teachers and practising food microbiologists as well as anyone interested in different branches of food.
Author : Tarah Schwartz
Publisher : LP Media Inc
ISBN 13 :
Total Pages : 147 pages
Book Rating : 4./5 ( download)
Download or read book The Complete Guide to Papillons written by Tarah Schwartz and published by LP Media Inc. This book was released on 2019-04-26 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re considering purchasing or adopting a Papillon, this book provides you with all the information you need to make an informed decision on whether this is the right breed for you. If you already own a Papillon, you will learn about what it takes to be the best pet parent you can be. You’ll learn about the origins of the breed and their history as the companions of European royalty. Whether you plan on adopting an adult dog from a rescue or purchasing a puppy from a reputable breeder, this book will teach you what to look for in your new Papillon and what questions you should ask the shelter staff or breeder. The Complete Guide to Papillons will answer all your basic questions including: Is a Papillon the right dog for me? I brought my Papillon home. What now? What should I feed my Papillon Puppy? What are some common mistakes should I avoid? You want to be thoroughly prepared before bringing your new family member home and this guidebook will help you puppy-proof your home and start your relationship with your Papillon off on the right foot. You’ll learn how to house-train your puppy, teach the basic commands, and correct bad behavior in a gentle and effective manner. A well-socialized and properly exercised dog is a joy to be around, so you need to know about different training methods that can help your Papillon grow up to be a friendly and polite member of your community. Chapters include basics and advanced topics such as: History of the Papillon Choosing a Papillon Preparing Your Home for Your New Papillon Bringing Home Your New Papillon – The First few Nights and Weeks Being a Papillon Parent Housetraining Socializing with People and Animals Papillons and Other Pets Physical and Mental Exercise Training your Papillon Basic Commands Unwanted Behaviors Traveling with Papillons Nutrition Grooming your Papillon Basic Health Care Advanced Papillon Health and Aging Dog Care Whether you are new to the breed or are an experienced Papillon owner, this guidebook will serve as an invaluable reference throughout your dog’s life. You’ll learn everything there is to know about the intelligent, energetic little dog known as the Papillon.
Author : Lynn Patten
Publisher : Walch Publishing
ISBN 13 : 9780825116179
Total Pages : 66 pages
Book Rating : 4.1/5 (161 download)
Download or read book Practical Food Safety written by Lynn Patten and published by Walch Publishing. This book was released on 1989 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces students to food preparation, kitchen cleanliness and food storage. Includes pre- and post test, background information, teaching tips, and answers.
Author : American Academy Of Pediatrics
Publisher : Bantam
ISBN 13 : 0593158288
Total Pages : 818 pages
Book Rating : 4.5/5 (931 download)
Download or read book Your Baby's First Year written by American Academy Of Pediatrics and published by Bantam. This book was released on 2020-09-22 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt: The guide to every aspect of infant care that’s most recommended by pediatricians and trusted by parents, with over four million copies sold—now in a completely revised and updated fifth edition! From the American Academy of Pediatrics, the nation’s most authoritativename in childcare, comes the definitive all-in-one resource Your Baby’s First Year. Featuring new and expanded content, including the latest reports on cutting-edge research into early brain development, the fully illustrated fifth edition of Your Baby’s First Year includes • Guidelines for prenatal and newborn care, with spotlights on maternal nutrition, exercise, and screening tests during pregnancy • Milestones for physical, emotional, social, and cognitive growth, as well as visual, hearing, language, and movement milestones • Cutting-edge research on early brain development and how babies and young children think. • A complete health encyclopedia covering injuries, illnesses, and congenital diseases • An in-depth discussion on breastfeeding, including its benefits, techniques, and challenges • Revised nutrition recommendations, including the importance of early introduction of allergenic foods and obesity prevention tips • Tips for choosing childcare programs • Updated safety standards: the very latest AAP recommendations, from CPR instruction, safe sleep, and immunizations, to childproofing tips, car safety seats, and toy safety • Safety checks for home, including bathing, preventing drowning, poisoning, choking, burns, and falls • And much more Comprehensive, reassuring, and up-to-date, Your Baby’s First Year is an indispensable guide for parents everywhere.
Author :
Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.:/5 (319 download)
Download or read book National Food Review written by and published by . This book was released on 1978 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
