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Cultivares De Trigo Embrapa Indicadas Para Cultivo No Brasil 2008 2009
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Book Synopsis Cultivares de trigo Embrapa indicadas para cultivo no Brasil 2008/2009 by : Pedro Luiz Scheeren Scheeren
Download or read book Cultivares de trigo Embrapa indicadas para cultivo no Brasil 2008/2009 written by Pedro Luiz Scheeren Scheeren and published by . This book was released on 2008 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultivares de trigo da Embrapa indicadas para cultivo no Brasil de 1975 a 2001 by : C. N. A. de SOUSA
Download or read book Cultivares de trigo da Embrapa indicadas para cultivo no Brasil de 1975 a 2001 written by C. N. A. de SOUSA and published by . This book was released on 2001 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultivares de triticale e de centeio 2008/2009 by : Alfredo do Nascimento Junior NASCIMENTO JUNIOR
Download or read book Cultivares de triticale e de centeio 2008/2009 written by Alfredo do Nascimento Junior NASCIMENTO JUNIOR and published by . This book was released on 2008 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultivares de trigo indicadas para cultivo no Brasil e instituições criadoras by : Cantídio Nicolau Alves de Sousa
Download or read book Cultivares de trigo indicadas para cultivo no Brasil e instituições criadoras written by Cantídio Nicolau Alves de Sousa and published by . This book was released on 2004 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: O Brasil jamais deixou de produzir trigo, desde o início da colonização, na segundas metade do século XVI, até os dias presentes. Em alguns períodos, o cultivo comercial desse cereal extinguiu-se, mas não ocolonial, onde as condições de clima permitiram. No Rio Grande do Sul, em Santa Catarina, no Paraná, em Minas Gerais e em Goiás existiram locais onde ocultivo de trigo foi praticado por longos períodos, desde os primórdios da colonização, sem que se saiba de onde tenha vindo tão valiosa planta.
Book Synopsis Cultivares de trigo no Brasil. V - Cultivares estrangeiras não renomeadas no Brasil e indicadas para cultivo após 1970 by : C. N. A. de SOUSA
Download or read book Cultivares de trigo no Brasil. V - Cultivares estrangeiras não renomeadas no Brasil e indicadas para cultivo após 1970 written by C. N. A. de SOUSA and published by . This book was released on 2003 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: Descrição de cultivares introduzidas no país e cultivadas nas diferentes rgiões, assim como na origem desses materiais.
Download or read book Cultivar de trigo written by Embrapa-Cnpt and published by . This book was released on 1986 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cultivar written by Embrapa-Cnpt and published by . This book was released on 1990 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Descrição da cultivar de trigo EMBRAPA 21 by : EMBRAPA. Centro Nacional de Pesquisa de Trigo
Download or read book Descrição da cultivar de trigo EMBRAPA 21 written by EMBRAPA. Centro Nacional de Pesquisa de Trigo and published by . This book was released on 1995 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultivares de cevada 2008/2009 by : Lisandra Lunardi Lunardi
Download or read book Cultivares de cevada 2008/2009 written by Lisandra Lunardi Lunardi and published by . This book was released on 2008 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wheat Blast written by Sudheer Kumar and published by CRC Press. This book was released on 2020-04-09 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat Blast provides systematic and practical information on wheat blast pathology, summarises research progress and discusses future perspectives based on current understanding of the existing issues. The book explores advance technologies that may help in deciding the path for future research and development for better strategies and techniques to manage the wheat blast disease. It equips readers with basic and applied understanding on the identification of disease, its distribution and chances of further spread in new areas, its potential to cause yield losses to wheat, the conditions that favour disease development, disease prediction modelling, resistance breeding methods and management strategies against wheat blast. Features: Provides comprehensive information on wheat blast pathogen and its management under a single umbrella Covers disease identification and diagnostics which will be helpful to check introduction in new areas Discusses methods and protocol to study the different aspects of the disease such as diagnostics, variability, resistance screening, epiphytotic creation etc. Gives deep insight on the past, present and future outlook of wheat blast research progress This book’s chapters are contributed by experts and pioneers in their respective fields and it provides comprehensive insight with updated findings on wheat blast research. It serves as a valuable reference for researchers, policy makers, students, teachers, farmers, seed growers, traders, and other stakeholders dealing with wheat.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :576 pages Book Rating :4.3/5 (91 download)
Book Synopsis Bread Wheat by : Food and Agriculture Organization of the United Nations
Download or read book Bread Wheat written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2002 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat is the most widely grown cereal crop in the world, with an ever increasing demand. It plays a fundamental role in food security, and a major challenge is to meet the additional requirements with new cultivars and improved cropping technologies. This book covers information from a number of international experts on the current status of research on wheat improvement and production (wheat breeding programs and genetics), as well as on other aspects (including wheat diseases), from its evolutionary origins to seed production technologies. [from the FAO website]
Download or read book Animal Nutrition written by Philip Hynd and published by CSIRO PUBLISHING. This book was released on 2019-11-01 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.
Book Synopsis Microbial Inoculants in Sustainable Agricultural Productivity by : Dhananjaya Pratap Singh
Download or read book Microbial Inoculants in Sustainable Agricultural Productivity written by Dhananjaya Pratap Singh and published by Springer. This book was released on 2016-02-22 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to achieve sustainable agricultural production without compromising environmental quality, agro-ecosystem function and biodiversity is a serious consideration in current agricultural practices. Farming systems’ growing dependency on chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats with regard to crop productivity, soil fertility, the nutritional value of farm produce, management of pests and diseases, agro-ecosystem well-being, and health issues for humans and animals. At the same time, microbial inoculants in the form of biofertilizers, plant growth promoters, biopesticides, soil health managers, etc. have gained considerable attention among researchers, agriculturists, farmers and policy makers. The first volume of the book Microbial Inoculants in Sustainable Agricultural Productivity - Research Perspectives highlights the efforts of global experts with regard to various aspects of microbial inoculants. Emphasis is placed on recent advances in microbiological techniques for the isolation, characterization, identification and evaluation of functional properties using biochemical and molecular tools. The taxonomic characterization of agriculturally important microorganisms is documented, along with their applications in field conditions. The book exploresthe identification, characterization and diversity analysis of endophytic microorganisms in various crops including legumes/ non-legumes, as well as the assessment of their beneficial impacts in the context of promotingplant growth. Moreover, it provides essential updates onthe diversity and role of plant growth promoting rhizobacteria (PGPR) and arbuscular mycorrhizal mycorrhizal fungi (AMF). Further chaptersexamine in detailbiopesticides, thehigh-density cultivation of bioinoculants in submerged culture, seed biopriming strategies for abiotic and biotic stress tolerance, andPGPR as abio-control agent. Given its content,the book offers a valuable resource for researchers involved in research and development concerningPGPR, biopesticides and microbial inoculants.
Book Synopsis Silvopastoral Systems in Southern South America by : Pablo Luis Peri
Download or read book Silvopastoral Systems in Southern South America written by Pablo Luis Peri and published by Springer. This book was released on 2016-03-02 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This multi-authored volume contains peer-reviewed chapters from leading researchers and professionals in silvopastoral systems topic in Southern South America (Argentina, Chile and South Brazil). It is a compendium of original research articles, case studies, and regional overviews and summarizes the current state of knowledge on different components and aspects (pasture production, animal production, trees production, carbon sequestration, conservation) of silvopatoral systems in native forests and tree plantations. The main hypothesis of the book is that farmers have integrated tree and pasture/grassland species in their land use systems to reach higher production per unit of land area, risk avoidance, product diversification, and sustainability. These production systems also impact positively in main ecosystem processes. Management of these productive systems, Policy and Socioeconomic Aspects provide great opportunities and challenges for farmers and policy makers in our region. The book is unique on this subject in Southern South America and constitutes a valuable reference material for graduate students, professors, scientists and extensionists who work with silvopastoral systems.
Book Synopsis Wheat Diseases and Their Management by : Yeshwant Ramchandra Mehta
Download or read book Wheat Diseases and Their Management written by Yeshwant Ramchandra Mehta and published by Springer. This book was released on 2014-08-13 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat Diseases and Their Management addresses biotic and abiotic constrains to wheat production. Besides detailed illustrations and descriptions of the most important diseases of wheat in the world, it offers an updated view on the reemergence of some old diseases and the occurrence of new races of the pathogen. It deals with the sustainability of wheat production through precision agriculture and focuses on the importance of conservation tillage. The book also deals with pillars of integrated disease management which would be eco-friendly and reduce severity of diseases and yield losses, with acquired Latin-American experiences of more than 40 years.
Book Synopsis Sugarcane Bioethanol by : Luís Augusto Barbosa Cortez
Download or read book Sugarcane Bioethanol written by Luís Augusto Barbosa Cortez and published by . This book was released on 2010 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Brazil, sugarcane ethanol supplied, in 2009, 17.6 % of the energy for land transportation (excluding railroads)and about 55% of the total energy supplied by liquid fuel for Otto cycle engines. Besides the lower production costs ethanol produced from sugarcane in Brazil has another important advantage: in Central-South Brazil only 1 unit of fossil energy is used for each 8-9 units of energy produced by ethanol from sugarcane. Carbon emissions reduction also benefits from sugarcane ethanol: for each cubic meter of ethanol used as fuel, there is net saving of around 2 t CO2 not emitted to the atmosphere while, at the same time, no SO2 is emitted. Sugarcane was introduced in Brazil in 1532. The "Brazilian model" of producing concomitantly sugar and ethanol, brought important technical benefits and made possible an outstanding increase in the competitiveness in the international market for sugar and ethanol. Today about 50% of the sucrose of sugarcane produced in the country is directed to the production of sugar while another half is used to produce Ethanol. Industrial and academic R&D has helped to increase the productivity of ethanol steadily over the past 35 years, at a rate of 3.2% per year. Productivity gains implied savings of planted area by a factor of 2.6. In 2009/2010 the area planted with sugarcane for Ethanol production was 4.2 Mha, amounting to 1% of the total arable land available in Brazil. About 60% of the Ethanol produced in Brazil comes from the State of Sao Paulo, where the productivity is the highest (around 86 t/ha.year). Most of the recent expansion is happening in the center-west region of the country, in degraded pasture lands. The FAPESP Program for Research on Bioenergy, BIOEN, aims at articulating public and private R&D, using academic and industrial laboratories to advance and apply knowledge in fields related to ethanol production in Brazil. The BIOEN Program has a solid core for supporting academic exploratory research activities that will generate new knowledge and form scientists and professionals essential for advancing industry capacity in ethanol related technologies. On top of this, BIOEN includes partnerships with industry for cooperative R&D activities between industrial and academic laboratories, which are to be co-funded by FAPESP and industry.Federal agencies, such as CNPq, will also co-fund the research.
Book Synopsis Australian Journal of Agricultural Research by :
Download or read book Australian Journal of Agricultural Research written by and published by . This book was released on 2000 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
