Culinary Criminality

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Publisher : NYLA
ISBN 13 : 1641971355
Total Pages : 735 pages
Book Rating : 4.6/5 (419 download)

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Book Synopsis Culinary Criminality by : Sandra Balzo

Download or read book Culinary Criminality written by Sandra Balzo and published by NYLA. This book was released on 2019-12-11 with total page 735 pages. Available in PDF, EPUB and Kindle. Book excerpt: UNCOMMON GROUNDS A 21st-century spin on the traditional cozy— Maggy Thorsen, a divorcée whose husband left her for a 24 year old, is eager to open a coffee shop, Uncommon Grounds, in the small Wisconsin town of Brookhills. In a world where Starbuck's and other chains are ubiquitous, Maggy is up for the challenge, which becomes even greater when Maggy discovers the body of one of her partners, Patricia Harper, on the floor of their coffee shop. Determined to find out who killed Patricia, Maggy delves into the mystery with a sense of humor that would make Miss Marple smile. FLAMINGO FATALE From the New York Times bestselling author of A Cat in the Stacks mystery series, a novel about a single mom, wits and grits, double shifts...and murder! When Wanda Nell Cullpepper’s returns home from a long day of waitressing at the Kountry Kitchen diner and a night shift at the Budget Mart, the last person she wants to see is her no-account ex-husband, Bobby Ray, talking big and flashing cash. Just when she thinks things can’t get worse, Wanda Nell wakes up to find Bobby Ray dead—killed with her favorite pink flamingo yard ornament! Now the sheriff is eyeing Wanda Nell as the primary suspect. Kountry Kitchen Southern cooking recipes included! TOO MANY CROOKS SPOIL THE BROTH Readers will delight in this laugh-out-loud cozy mystery debut - and relish the country cooking recipes included. This debut mystery introduces Magdalena Yoder, prim, proper, and persnickety proprietor of the PennDutch Inn, where guests enjoy the true “Amish experience.” When one of her more reclusive guests takes a tumble down the PennDutch's picturesquely steep staircase, the timing couldn't be worse. What at first seems to be a horrible accident turns out to be a more sinister event. Magdalena is certain there is a killer at her inn—and it's up to her to catch the culprit!

Culinary Arts

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Publisher : Rowman & Littlefield
ISBN 13 : 1538111748
Total Pages : 107 pages
Book Rating : 4.5/5 (381 download)

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Book Synopsis Culinary Arts by : Tracy Brown Hamilton

Download or read book Culinary Arts written by Tracy Brown Hamilton and published by Rowman & Littlefield. This book was released on 2019-07-12 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the culinary arts field! If you’re interested in a career in culinary arts, you’ve come to the right book. So what exactly do these people do on the job, day in and day out? What kind of skills and educational background do you need to succeed in these fields? How much can you expect to make, and what are the pros and cons of these various fields? Is this even the right career path for you? How do you avoid burnout and deal with stress? This book can help you answer these questions and more. This book, which includes interviews with professionals in the field, covers five main areas of this field that have proven to be stable, lucrative, and growing professions. Chefs Pop-up and traditional restaurant owners Caterers Media and art-related careers Bakers

Southern Belly

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Publisher : Algonquin Books
ISBN 13 : 1565125479
Total Pages : 351 pages
Book Rating : 4.5/5 (651 download)

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Book Synopsis Southern Belly by : John T. Edge

Download or read book Southern Belly written by John T. Edge and published by Algonquin Books. This book was released on 2007-01-01 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reveals the finest food found in restaurants in Alabama, Georgia, Mississippi, Arkansas, the Carolinas, Texas, Virginia, Kentucky, Louisiana, and Tennessee, in a volume that also includes recipes for the best in regional cuisine.

Just Add Sugar

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Publisher : WestBow Press
ISBN 13 : 1449753140
Total Pages : 324 pages
Book Rating : 4.4/5 (497 download)

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Book Synopsis Just Add Sugar by : Deby Scott

Download or read book Just Add Sugar written by Deby Scott and published by WestBow Press. This book was released on 2012-05 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you’re a mom already or your desire is to become one, Deby’s journey to faith and family will encourage you to stay on life’s conveyor belt and never give up on your dreams. Inviting His presence into the process makes all things possible.

Food Stylist's Handbook

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Author :
Publisher : Gibbs Smith
ISBN 13 : 1423614925
Total Pages : 266 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Food Stylist's Handbook by : Denise Vivaldo

Download or read book Food Stylist's Handbook written by Denise Vivaldo and published by Gibbs Smith. This book was released on 2010 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaimed food stylist Denise Vivaldo shares the tips and secrets of the trade with cooks who want to become master stylists. It takes a steady hand to arrange the chocolate curls and drizzle the caramel sauce in elaborate designs on top of that sumptuous tiered cake. Whether for food blogs, television, books, magazines, movies, menus, or advertising, food stylists and photographers learn to slice, plate, tweak, and arrange so the dish becomes less a bit a food and more the work of an artisan. Learn how to create ice cream that doesn't melt under the hot camera lights, build stacks of lighter-than-air pancakes, grill a thick steak to perfection with a charcoal starter and more.

The Laws of Cooking

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Publisher : Flatiron Books
ISBN 13 : 1250065143
Total Pages : 320 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis The Laws of Cooking by : Justin Warner

Download or read book The Laws of Cooking written by Justin Warner and published by Flatiron Books. This book was released on 2015-10-13 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foreword by Alton Brown. The Laws of Cooking . . . and How to Break Them encourages improvisation and play, while explaining Justin Warner's unique ideas about "flavor theory"-like color theory, but for your tongue. By introducing eleven laws based on familiar foods (e.g., "The Law of Peanut Butter and Jelly"; "The Law of Coffee, Cream, and Sugar"), the book will teach you why certain flavors combine brilliantly, and then show how these combinations work in 110 more complex and inventive recipes (Tomato Soup with "Grilled Cheese" Ravioli; Scallops with Black Sesame and Cherry). At the end of every recipe, Justin "breaks the law" by adding a seemingly discordant flavor that takes the combination to a new level.

The Cubicle Survival Guide

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Publisher : Villard
ISBN 13 : 0307494675
Total Pages : 242 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis The Cubicle Survival Guide by : James F. Thompson

Download or read book The Cubicle Survival Guide written by James F. Thompson and published by Villard. This book was released on 2009-03-12 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Help. . . . Cubicle Life Is Killing Me! Leaving no stone unturned, no ergonomic chair unadjusted, and no leftovers in the communal fridge uneaten, this hilarious guide to cubicle life will be the salvation for the more than forty million Americans stuck in cubicles. By turns uproariously funny and enormously useful, each chapter tackles a different area of cubicle life and includes a “cube tip,” a quiz, illustrations, and examples that will have you laughing out loud. Discover • how not to disturb colleagues with unwanted sounds and smells, such as the crunch-crunch of your sour-cream-and-onion chips and the unmistakable odor of your spicy Thai shrimp • how to knock when visiting other cubicles and how to devise politically correct ways of saying “Do not disturb” • the do’s and definite don’ts of cubicle decoration • how to set up a security system that will rebuff potential thieves The Cubicle Survival Guide could very well change your life and set you climbing the corporate ladder to success!* * Results not guaranteed. Pay raises and promotions are up to your boss, but using this book couldn’t hurt. Praise for The Cubicle Survival Guide: “A spiritual air conditioner for the cubicled soul.” — Turk Regan, author of Pimp My Cubicle: Take Your Workspace from Boring to Bling! "James Thompson’s The Cubicle Survival Guide offers the rare, and definitely appreciated, combination of laugh-out-loud humor and sound advice for surviving the jungle that is Corporate America. On some days, there’s nothing more motivating to fresh air-starved cube dwellers than a book that will simply crack them up. This is that book.” — Alexandra Levit, Author, They Don’t Teach Corporate in College "If you must work (and I don't recommend it), The Cubicle Survival Guide provides a wonderful way to slack off and stay entertained. You can easily kill two weeks with this book." — Josh Aiello, Author, 60 People to Avoid at the Water Cooler “Thompson provides a humorous yet thought-provoking look at what employees in today's large organizations must deal with besides their jobs.” — Malcolm O. Munro, Author, From Cave to Cubicle

Intercepting the Chef

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1501158929
Total Pages : 286 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis Intercepting the Chef by : Rachel Goodman

Download or read book Intercepting the Chef written by Rachel Goodman and published by Simon and Schuster. This book was released on 2017-05-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Smart, sexy, and funny” (Publishers Weekly) contemporary romance writer Rachel Goodman is back with a brand new series about a quarterback trying to score in the most important game of his life—the game of love. Gwen Lalonde is a rising star in the eyes of the elite restaurateurs of the world. But when her celebrity chef boss and now ex-boyfriend fires her, she finds herself playing a different game. Forced to flee San Francisco and return home to Denver, Gwen lands a spot as the executive chef at Stonestreet’s, a new restaurant owned by NFL golden boy and Colorado Blizzards quarterback Logan Stonestreet. When Logan starts pursuing Gwen romantically, she pulls a classic duck and weave and avoids any advances by throwing herself into reestablishing her reputation in Denver. But Logan Stonestreet is persistent—he didn’t become one of the best football players in the league by throwing in the towel at the first rejection. Something about Logan’s unwavering determination—and amazing body—keeps Gwen around, and soon there’s more that’s sizzling than just the steak on the grill. Things are getting more serious than either side cares to admit, and when Logan suffers a severe injury in the playoffs, they’re both forced to make game-time decisions. The perfect romance for football fans and foodies alike, Intercepting the Chef is a delicious read that’ll have you hooked until the very last play.

Materials Analysis in Forensic Science

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Publisher : Academic Press
ISBN 13 : 0128006730
Total Pages : 532 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Materials Analysis in Forensic Science by : Max M. Houck

Download or read book Materials Analysis in Forensic Science written by Max M. Houck and published by Academic Press. This book was released on 2016-05-27 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Materials Analysis in Forensic Science will serve as a graduate level text for those studying and teaching materials analysis in forensic science. In addition, it will prove an excellent library reference for forensic practitioners to use in their casework. Coverage includes methods, textiles, explosives, glass, coatings, geo-and bio-materials, and marks and impressions, as well as information on various other materials and professional issues the reader may encounter. Edited by a world-renowned leading forensic expert, the book is a long overdue solution for the forensic science community. - Provides basic principles of forensic science and an overview of materials analysis - Contains information on a wide variety of trace evidence - Covers methods, textiles, explosives, glass, coatings, geo-and bio-materials, and marks and impressions, as well as various other materials - Includes a section on professional issues, such as discussions of the crime scene to court process, lab reports, health and safety, and field deployable devices - Incorporates effective pedagogy, key terms, review questions, discussion questions, and additional reading suggestions

Anarchy in the Kitchen

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Author :
Publisher : AuthorHouse
ISBN 13 : 1665586915
Total Pages : 257 pages
Book Rating : 4.6/5 (655 download)

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Book Synopsis Anarchy in the Kitchen by : Auguste Knuckles

Download or read book Anarchy in the Kitchen written by Auguste Knuckles and published by AuthorHouse. This book was released on 2021-04-22 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anarchy in the kitchen is a book I intended to write. I didn’t walk into a lamp post one morning and thought “fuck me I need to write a book”. My culinary journey spanning three decades was always going to be written. The carnage, the chaos, a chef with no filter. Anarchist in the kitchen, an enigma in yesterday’s culinary world. A psychedelic, hedonistic, vicious, emotional and passionate journey. Incomprehensible, unpredictable, Auguste Knuckles takes the reader on a demolition derby covering numerous avenues of the hospitality industry. A blinding and destructive obsession for his craft. A victim of child abuse and neglect, from a young age Knuckles struggles with drug and alcohol addiction. Powerless to escape the noxious scuttlebutt, Knuckles strives to move forward to achieve his career goal. Executive head chef within a prestigious 5* hotel with Michelin star status. Suffering with CPTSD, suicidal thoughts, OCD and a tsunami of professional issues. After three decades as a chef, Knuckles throws in the towel. Even after being announced as the next heavy weight champion of the world by George Foreman, it’s time to walk away from an obsessive and destructive love affair with the kitchen.

Apartment Gardening

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Publisher : Sasquatch Books
ISBN 13 : 1570618011
Total Pages : 212 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Apartment Gardening by : Amy Pennington

Download or read book Apartment Gardening written by Amy Pennington and published by Sasquatch Books. This book was released on 2011-04-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forget the 100-mile eat-local diet; try the 300-square-foot-diet &— grow squash on the windowsill, flowers in the planter box, or corn in a parking strip. Apartment Gardening details how to start a garden in the heart of the city. From building a window box to planting seeds in jars on the counter, every space is plantable, and this book reveals that the DIY future is now by providing hands-on, accessible advice. Amy Pennington's friendly voice paired with Kate Bingham-Burt's crafty illustrations make greener living an accessible reality, even if readers have only a few hundred square feet and two windowsills. Save money by planting the same things available at the grocery store, and create an eccentric garden right in the heart of any living space.

Chef Jeff Cooks

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Publisher : Simon and Schuster
ISBN 13 : 1416591931
Total Pages : 289 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis Chef Jeff Cooks by : Jeff Henderson

Download or read book Chef Jeff Cooks written by Jeff Henderson and published by Simon and Schuster. This book was released on 2008-10-07 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of the New York Times bestselling Cooked, award-winning chef, and star of his own Food Network docu-reality show dishes up his first cookbook, Chef Jeff Cooks. Jeff Henderson's story is familiar: Raised in South Central Los Angeles, he became a successful drug dealer. He made a lot of money. He got caught. But what happened next wasn't the same old story: Jeff changed. He found a passion in prison kitchens and taught himself to cook. Once released, he talked his way into a series of professional kitchens -- almost always having to prove himself by starting as a dishwasher or line cook. His talent was obvious; his work ethic even more so. After rising to the top of the kitchen in some of Los Angeles's best restaurants, he became the first African American Chef de Cuisine in Las Vegas at Caesars Palace and then executive chef at Café Bellagio in the prestigious Bellagio Resort. Now Jeff shows theworld his food and it is delicious. What inspires him? Foods he ate as a child -- Half-pound "Back-in-the-Day" Chili Cheeseburger, Turkey Smoked Collard Greens, Friendly Fried Chicken, Macaroni and Smoked Cheddar Cheese, Cakelike Cornbread with Maple Butter, and Chocolate S'more Bread Pudding -- are here as well as the more elegant, celebratory cuisine he developed as a chef -- Sweet Potato Soup, Barbecued Shrimp Scampi, and slow-cookedMolasses Braised Beef Short Ribs. Cooks will also find lots of great recipes for the grill and plenty of party foods, satisfying salads, quick breads, sides, soups, sweet endings, and more. Featuring over 150 recipes, stunning full-color photographs, tips and techniques, as well as personal outtakes and anecdotes from Chef Jeff's life on the streets, the prison kitchen, and hiswork as a chef andmotivational speaker, this is much more than a cookbook -- it is a larger-than-life American success story and the recipe for how Chef Jeff fulfilled his dream.

How Tough Could It Be?

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Publisher : Henry Holt and Company
ISBN 13 : 1466864265
Total Pages : 214 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis How Tough Could It Be? by : Austin Murphy

Download or read book How Tough Could It Be? written by Austin Murphy and published by Henry Holt and Company. This book was released on 2014-02-04 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: A father takes a break from every guy's dream gig--covering football (and the odd swimsuit shoot) for Sports Illustrated--to give it a go as Mr. Mom, in this hilarious and heartfelt book After nineteen years as a writer for Sports Illustrated, Austin Murphy should have had it made. Instead, he'd had it--with measuring his life by hotel rooms and Heisman stories, with members of his church assuming that his wife, Laura, was a single mother. With each missed birthday and recital, he became more convinced that he was missing out on his kids' lives. So he decided to trade in his current job for a new one: Laura's. Once an ambitious young journalist, Laura's career had slowed when she went on the mommy track. Now, with a "wife" of her own, she would be able to write full time, while he could be present for more Kodak moments. Alas, the man charged with preparing three nutritious meals a day had never mastered his own outdoor grill. Sublimely ignorant of everything from grocery shopping to house-cleaning to the need to trim his children's nails more than, say, semi-annually, Murphy embarked on his journey much as Shackleton took on the Antarctic: spectacularly ill-equipped to survive it. Between the lice checks, the spring break trip to Las Vegas, and the chairmanship of the Lower Brookside Elementary Variety Show, there were bound to be casualties. Lively, poignant, and laugh-out-loud funny, How Tough Could It Be? is the story of one man's decision to reorder his life around things that really matter and of his adventures (and misadventures) along the way.

Official Gazette of the United States Patent and Trademark Office

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Author :
Publisher :
ISBN 13 :
Total Pages : 690 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Official Gazette of the United States Patent and Trademark Office by :

Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 2000 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Culinary Linguistics

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Publisher : John Benjamins Publishing
ISBN 13 : 9027271712
Total Pages : 365 pages
Book Rating : 4.0/5 (272 download)

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Book Synopsis Culinary Linguistics by : Cornelia Gerhardt

Download or read book Culinary Linguistics written by Cornelia Gerhardt and published by John Benjamins Publishing. This book was released on 2013-07-04 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Language and food are universal to humankind. Language accomplishes more than a pure exchange of information, and food caters for more than mere subsistence. Both represent crucial sites for socialization, identity construction, and the everyday fabrication and perception of the world as a meaningful, orderly place. This volume on Culinary Linguistics contains an introduction to the study of food and an extensive overview of the literature focusing on its role in interplay with language. It is the only publication fathoming the field of food and food-related studies from a linguistic perspective. The research articles assembled here encompass a number of linguistic fields, ranging from historical and ethnographic approaches to literary studies, the teaching of English as a foreign language, psycholinguistics, and the study of computer-mediated communication, making this volume compulsory reading for anyone interested in genres of food discourse and the linguistic connection between food and culture. Now Open Access as part of the Knowledge Unlatched 2017 Backlist Collection.

American Cookery

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Author :
Publisher :
ISBN 13 :
Total Pages : 674 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis American Cookery by :

Download or read book American Cookery written by and published by . This book was released on 1922 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Branded Conservatives

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Publisher : Peter Lang
ISBN 13 : 9780820474656
Total Pages : 380 pages
Book Rating : 4.4/5 (746 download)

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Book Synopsis Branded Conservatives by : Kenneth M. Cosgrove

Download or read book Branded Conservatives written by Kenneth M. Cosgrove and published by Peter Lang. This book was released on 2007 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book argues that Conservatism has made good use of branding in its move from the fringes to the center of American political life. Conservatives have built a unique brand around their candidates, their movement, and their issues that has facilitated their ability to win elections and implement public policies. Branding has been one of the major tools through which Conservatives have built an enduring movement over the last several decades and a tool through which their movement has become very resilient. This book is ideal for use in classes on American politics, campaigns and elections, media and politics, political marketing, and consumer marketing.