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Author : Anke Weber
Publisher :
ISBN 13 : 9783902532022
Total Pages : 94 pages
Book Rating : 4.5/5 (32 download)
Download or read book Culinary Austria written by Anke Weber and published by . This book was released on 2006 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gilad James, PhD
Publisher : Gilad James Mystery School
ISBN 13 : 0538881674
Total Pages : 99 pages
Book Rating : 4.5/5 (388 download)
Download or read book Introduction to Austria written by Gilad James, PhD and published by Gilad James Mystery School. This book was released on with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Austria, located in Central Europe, is a landlocked country that shares its borders with Germany, Czech Republic, Slovakia, Hungary, Slovenia, Italy, and Switzerland. Its capital city, Vienna, is known for its rich culture, art, music, and architecture. The official language spoken in Austria is German, and the country has a total population of approximately 8.9 million people. Austria has a strong economy that is built upon a tradition of excellence in engineering and manufacturing. Industries such as electronics, machinery, and transportation are some of the key sectors that drive the Austrian economy. The country is also known for its tourism industry, attracting millions of visitors each year with its stunning Alpine mountains, scenic lakes, and historic cities. Austria has a rich cultural heritage, and its contributions to the world of music, art, and literature are noteworthy, with famous names such as Wolfgang Amadeus Mozart, Gustav Klimt, and Franz Kafka hailing from the country.
Author : YouGuide
Publisher : Youguide International BV
ISBN 13 :
Total Pages : 249 pages
Book Rating : 4./5 ( download)
Download or read book The Complete Travel Guide for Austria written by YouGuide and published by Youguide International BV. This book was released on with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Complete Travel Guide Series" offers a comprehensive exploration of diverse destinations worldwide. Each book provides detailed insights into local culture, history, attractions, and practical travel tips, ensuring travellers are well-prepared to embark on memorable journeys. With vibrant illustrations, beautiful pictures and up to date information, this series is an essential companion for any type of traveller seeking enriching experiences.
Author : Darra Goldstein
Publisher : Council of Europe
ISBN 13 : 9789287157447
Total Pages : 512 pages
Book Rating : 4.1/5 (574 download)
Download or read book Culinary Cultures of Europe written by Darra Goldstein and published by Council of Europe. This book was released on 2005-01-01 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of culinary culture and its history provides an insight into broad social, political and economic changes in society. This collection of essays looks at the food culture of 40 European countries describing such things as traditions, customs, festivals, and typical recipes. It illustrates the diversity of the European cultural heritage.
Author : Helga Hughes
Publisher : Lerner Publications
ISBN 13 : 0822516985
Total Pages : 74 pages
Book Rating : 4.8/5 (225 download)
Download or read book Cooking the Austrian Way written by Helga Hughes and published by Lerner Publications. This book was released on 2004-08-01 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the centuries, Austria was settled by many different groups and became the center of a large empire. Each group brought its own customs and cuisine, eventually mixing to create the rich heritage of food and culture now found in Asutria. Discover some of Austria's most delicious dishes, such as Wiener Schnitzel, Nockerln, Lebkuchen, and more.
Author :
Publisher : YouGuide Ltd
ISBN 13 : 1837048657
Total Pages : 249 pages
Book Rating : 4.8/5 (37 download)
Download or read book The complete travel guide for Austria written by and published by YouGuide Ltd. This book was released on with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: At YouGuide™, we are dedicated to bringing you the finest travel guides on the market, meticulously crafted for every type of traveler. Our guides serve as your ultimate companions, helping you make the most of your journeys around the world. Our team of dedicated experts works tirelessly to create comprehensive, up-todate, and captivating travel guides. Each guide is a treasure trove of essential information, insider insights, and captivating visuals. We go beyond the tourist trail, uncovering hidden treasures and sharing local wisdom that transforms your travels into extraordinary adventures. Countries change, and so do our guides. We take pride in delivering the most current information, ensuring your journey is a success. Whether you're an intrepid solo traveler, an adventurous couple, or a family eager for new horizons, our guides are your trusted companions to every country. For more travel guides and information, please visit www.youguide.com
Author :
Publisher :
ISBN 13 :
Total Pages : 198 pages
Book Rating : 4.3/5 (91 download)
Download or read book Austrian Information written by and published by . This book was released on 1993 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Soffer Publishing
ISBN 13 :
Total Pages : 99 pages
Book Rating : 4./5 ( download)
Download or read book written by and published by Soffer Publishing. This book was released on with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kurt Gutenbrunner
Publisher : Rizzoli Publications
ISBN 13 : 0847835626
Total Pages : 226 pages
Book Rating : 4.8/5 (478 download)
Download or read book Neue Cuisine: The Elegant Tastes of Vienna written by Kurt Gutenbrunner and published by Rizzoli Publications. This book was released on 2011-10-11 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Known for his modern take on classic Austrian cuisine, Chef Kurt Gutenbrunner shares his favorite contemporary and traditional recipes, and the cultural heritage that has inspired him. Internationally acclaimed Austrian chef Kurt Gutenbrunner, whose New York City restaurants include Cafe Sabarsky, Wallse, and Blaue Gans, brings to the home kitchen the fascinating Viennese cafe and restaurant traditions from the fin de siecle to today. Neue Cuisine is one of the first publications to feature not only Austrian cooking but also art and design. More than 100 recipes cover Viennese specialties, such as apple strudel and Wiener Schnitzel, as well as modern dishes using fresh-from-the-market ingredients, such as pea soup with pineapple mint; spatzle with white corn, Brussels sprouts, mushrooms, and tarragon; and lobster with cherries, fava beans, and Bearnaise sauce. Photographed with period tabletop accessories and art from the Neue Galerie to capture the elegance of Vienna in 1900, these easy-to-prepare dishes are perfect for a variety of occasions.
Author : Meredith Erickson
Publisher : Ten Speed Press
ISBN 13 : 1607748746
Total Pages : 354 pages
Book Rating : 4.6/5 (77 download)
Download or read book Alpine Cooking written by Meredith Erickson and published by Ten Speed Press. This book was released on 2019-10-15 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France. “A passionate exploration of all things Alpine . . . this one is a must-have for every ski bum foodie.”—Vogue NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW From the wintry peaks of Chamonix and the picturesque trails of Gstaad to the remote villages of the Gastein Valley, the alpine regions of Europe are all-season wonderlands that offer outdoor adventure alongside hearty cuisine and intriguing characters. In Alpine Cooking, food writer Meredith Erickson travels through the region--by car, on foot, and via funicular--collecting the recipes and stories of the legendary stubes, chalets, and refugios. On the menu is an eclectic mix of mountain dishes: radicchio and speck dumplings, fondue brioche, the best schnitzel recipe, Bombardinos, warming soups, wine cave fonduta, a Chartreuse soufflé, and a host of decadent strudels and confections (Salzburger Nockerl, anyone?) served with a bottle of Riesling plucked from the snow bank beside your dining table. Organized by country and including logistical tips, detailed maps, the alpine address book, and narrative interludes discussing alpine art and wine, the Tour de France, high-altitude railways, grand European hotels, and other essential topics, this gorgeous and spectacularly photographed cookbook is a romantic ode to life in the mountains for food lovers, travelers, skiers, hikers, and anyone who feels the pull of the peaks. Praise for Alpine Cooking “This generous cookbook and travelogue will have readers booking trips to the Alps of Italy, France, Austria, and Switzerland. . . . Erickson beautifully captures Alpine food and culture in this standout volume.”—Publishers Weekly (starred review)
Author : Alexandra Gürtler
Publisher :
ISBN 13 : 9783854313809
Total Pages : 164 pages
Book Rating : 4.3/5 (138 download)
Download or read book “The” New Sacher Cookbook written by Alexandra Gürtler and published by . This book was released on 2005 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lukas Prochazka
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781548536268
Total Pages : 56 pages
Book Rating : 4.5/5 (362 download)
Download or read book Austrian Cookbook written by Lukas Prochazka and published by Createspace Independent Publishing Platform. This book was released on 2017-07-02 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Austria's cuisine is characterized by its historic influences. A true melting pot of flavors. Just a little of Czech, German, Italic and Turkish culture builds up this magnificent cuisine. Here are recipes of dishes that will help you prepare genuine Austrian meals.
Author : David Bouley
Publisher : Ecco
ISBN 13 : 9780066214498
Total Pages : 352 pages
Book Rating : 4.2/5 (144 download)
Download or read book East of Paris written by David Bouley and published by Ecco. This book was released on 2003-11-11 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: David Bouley, universally praised as one of the best chefs cooking today, has written his first cookbook, a cause for celebration. Along with Chef Mario Lohninger and Melissa Clark, he shares his recipes from Austria and other regions of the Danube in a stunning, beautifully illustrated, one–of–a–kind cookbook. East of Paris is a cookbook that embraces Austrian culture, lifestyle and cuisine as interpreted by Chef David Bouley. Universally praised as one of the best chefs cooking today, Bouley, in collaboration with Executive Chef Mario Lohninger, has adapted and lightened Austrian cuisine, introducing innovative cooking techniques to indigenous ingredients and classic regional dishes. This cuisine, along with some traditional recipes and those by some of Austria's most celebrated chefs, is the basis for the book. It also explores the cultural significance of Austrian cuisine, both currently and historically, and how it plays a part in the rich recreational and sports tradition that Austria enjoys.
Author : Dietmar Fercher
Publisher : Skyhorse Publishing Inc.
ISBN 13 : 1616083999
Total Pages : 273 pages
Book Rating : 4.6/5 (16 download)
Download or read book Austrian Desserts and Pastries written by Dietmar Fercher and published by Skyhorse Publishing Inc.. This book was released on 2011-11 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recreate the romantic Viennese café-patisserie with delectable variations of strudels, tortes, cookies, parfaits, and more. Whether it's delicious esterhazyschnitten (meringue slices with buttercream filling), fluffy schaumrollen (puff pastry rolls filled with soft vanilla meringue), or classic Bundt cake, these desserts represent the finest of Austrian cuisine. Viennese pastry chef Dietmar Fercher offers 180 of his irresistible recipes, photographed by Konrad Limbeck with mouth-watering results. Delve into the history behind each scrumptious dessert, enjoy personal anecdotes from the chef, learn baking tips that show you how to make different types of dough from scratch, and make use of recipes for basic sauces, creams, and cake bases. Channel your inner Viennese chef and whip up traditional desserts with a modern twist, such as rhubarb strudel with almond sauce, bilberry cookies, strawberry cream schnitten, topfen cream torte, plum parfait, and pistachio roulade. These sophisticated and diverse desserts, which are divided into warm and cold offerings, will satisfy any palate. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author : Daniela Friedl
Publisher : Freya
ISBN 13 : 3990251988
Total Pages : 244 pages
Book Rating : 4.9/5 (92 download)
Download or read book Austrian Vegan Home Cooking written by Daniela Friedl and published by Freya. This book was released on 2015-02-16 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional home cooking and vegan cuisine: a winning combination, ... ... bringing both memories and the promise of homemade culinary delights. Daniela Friedl lovingly illustrates her favorite childhood dishes, giving us a full picture by bringing their historical background to life. Discover the classics of new Austrian cooking - vegan and free from animal cruelty.
Author :
Publisher :
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.3/5 (91 download)
Download or read book Austria today written by and published by . This book was released on 1980 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : IBP, Inc
Publisher : Lulu.com
ISBN 13 : 1438773854
Total Pages : 272 pages
Book Rating : 4.4/5 (387 download)
Download or read book Austria Country Study Guide Volume 1 Strategic Information and Developments written by IBP, Inc and published by Lulu.com. This book was released on 2012-03-03 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Austria Country Study Guide - Strategic Information and Developments Volume 1 Strategic Information and Developments
