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Author :
Publisher : Better Homes & Gardens Books
ISBN 13 : 9780696203657
Total Pages : 144 pages
Book Rating : 4.2/5 (36 download)
Download or read book Crockery Cookbook written by and published by Better Homes & Gardens Books. This book was released on 1994 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains more than 120 recipes for main dishes, side dishes, and even desserts that can be made in a crockpot.
Author : Mable Hoffman
Publisher : HP Trade
ISBN 13 : 9780912656434
Total Pages : 176 pages
Book Rating : 4.6/5 (564 download)
Download or read book Crockery Cookery written by Mable Hoffman and published by HP Trade. This book was released on 1975 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A "New York Times" bestseller, this cookbook established Hoffman as a premier cooking enthusiast. Her easy, affordable recipes for appetizers, soups and main dishes are designed to bring out that simmered-in flavor that only slow cooking can provide. In addition to new recipes, this edition contains many others that have been revised to reduce fat and calories.
Author : Mable Hoffman
Publisher : Penguin
ISBN 13 : 9781557882905
Total Pages : 236 pages
Book Rating : 4.8/5 (829 download)
Download or read book Healthy Crockery Cookery written by Mable Hoffman and published by Penguin. This book was released on 1998-05-01 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of four Tastemaker Awards America's favorite food consultant who brought variety, taste, and style to the classic crockpotDon't miss out on one of the most popular cookbooks of all time! Now Mable Hoffman presents an all-new crockpot cookbook that builds on the success of her previous bestseller—and provides the perfect solution for our fast-paced, health-conscious times. Here are 150 all-new recipes that utilize the slow-cooking method of the classic crockpot to create low-fat, low-calorie, high-flavor meals the whole family will love. It's the ideal solution for the modern cook who's concerned about maintaining a healthy diet while managing a busy schedule. From appetizers to entrees to luscious desserts, these scrumptious new recipes are: Easy: Dishes that can be made days in advance or hours ahead of time using easy-to-find ingredients. Delicious: "Simmered in" flavor in every delectable bite. Healthy: Chock full of nutritious ingredients to ensure a balanced meal for you and your family. And every recipe includes a comprehensive nutritional analysis!
Author :
Publisher : Meredith Corporation
ISBN 13 : 9780696017414
Total Pages : 84 pages
Book Rating : 4.0/5 (174 download)
Download or read book New Crockery Cooker Cook Book written by and published by Meredith Corporation. This book was released on 1987 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes fit various schedules and all sizes of cookers. Each recipe has both long- and short-time cooking instructions.
Author : Cindy Pawlcyn
Publisher : Ten Speed Press
ISBN 13 : 1607744503
Total Pages : 404 pages
Book Rating : 4.6/5 (77 download)
Download or read book Big Small Plates written by Cindy Pawlcyn and published by Ten Speed Press. This book was released on 2012-05-15 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fans of Cindy Pawlcyn'¬?s Mustards Grill have been making meals out of her sampler-size starters for years. In BIG SMALL PLATES, Cindy brings home the biggest trend in eating out, with generously scaled recipes that promise less fuss and more flavors than traditional appetizers. The wide-ranging collection of universally appealing recipes spans soups, finger foods, salads, scoopables, and even sweets designed to satisfy big appetites as well as grazers. An alternative to conventional, varietyless main-course cooking, Cindy's small plate recipes deliver the inspiration and reliability that make this new way of eating-and entertaining-practical at home. A cookbook of 150 sampler-size recipes from Mustards Grill, Cindy's Backstreet Kitchen, and Pawlcyn's home repertoire, in her signature all-American style with Californian and global influences. Includes 150 gorgeous food, ingredient, and location photos. Pawlcyn's previous book MUSTARDS has sold more than 60,000 copies. MUSTARDS won the James Beard award for Best American Cookbook in 2002 and was nominated for the IACP Cookbook of the Year Award. Reviews "Cindy Pawlcyn is all about big fun and big flavors."-San Jose Mercury News "Cindy Pawlcyn's rollicking Big Small Plates has a cornucopia of brightly flavored small dishes." -Boston Globe "As a basic guide to the wonderful fare served at Mustards and Cindy's Backstreet Kitchen, Big Small Plates has more than enough to go around." -Wine News "The kind of cookbook I just can't resist." -Oakland Tribune "[A]n ample selection of some of the more delicious tidbits you'll ever taste." -Sacramento Bee "Pawlcyn's new book focuses on small plates-tapas-in a grand way." -Baltimore Sun "Buy this book because the recipes are flavorful, diverse, and conducive to infinite applications." -ChefTalk.com "The Napa Valley super chef and entrepreneur's praiseworthy-and successful-attempt to bring the small-plates trend into the home kitchen."-San Francisco Chronicle"Anyone looking for first courses or cocktail party food recipes will find no lack of inspiration here."-Booklist"An enormously appealing book full of heart, and food that's refreshingly real and often adventurous."-Portland Oregonian
Author : Michele Scicolone
Publisher : HarperCollins
ISBN 13 : 0547487509
Total Pages : 243 pages
Book Rating : 4.5/5 (474 download)
Download or read book The Italian Slow Cooker written by Michele Scicolone and published by HarperCollins. This book was released on 2010-01-07 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Italian Slow Cooker, America's favorite cooking method, the slow cooker, is applied to America's most popular cuisine, by an award-winning authority on Italy. Finally a book that combines the fresh, exuberant flavors of great Italian food with the ease and comfort of a slow cooker. Michele Scicolone, a bestselling author and an authority on Italian cooking, shows how good ingredients and simple techniques can lift the usual “crockpot” fare into the dimension of fine food. Pasta with Meat and Mushroom Ragu, Osso Buco with Red Wine, Chicken with Peppers and Mushrooms: These are dishes that even the most discriminating cook can proudly serve to company, yet all are so carefree that anyone with just five or ten minutes of prep time can make them on a weekday and return to perfection. Simmered in the slow cooker, soups, stews, beans, grains, pasta sauces, and fish are as healthy as they are delicious. Polenta and risotto, “stir-crazy” dishes that ordinarily need careful timing, are effortless. Meat loaves come out perfectly moist, tough cuts of meat turn succulent, and cheesecakes emerge flawless.
Author : Georgia Sales
Publisher :
ISBN 13 : 9781626548930
Total Pages : 258 pages
Book Rating : 4.5/5 (489 download)
Download or read book The Clay-Pot Cookbook written by Georgia Sales and published by . This book was released on 2014-11-04 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over 40 years, "The Clay-Pot Cookbook" has inspired easy and economical ethnic cooking in the kitchens of amateur and seasoned chefs alike. Demonstrating how versatile one-pot cooking can be, Grover and Georgia Sales revive and modernize clay-pot cooking techniques of the ancient Etruscans. "The Clay-Pot Cookbook" instructs on the proper use of this device and provides over 100 mouthwatering recipes and delicious desserts. Find out how you can steam vegetables, bake bread, simmer soup, roast meat, and even improvise your own dishes with unexpectedly delightful results in a terra-cotta pot! In addition to being highly economical, the clay pot yields irresistible results. Amateur cooks need not be afraid of this self-basting crockery—after you pre-soak the pot, the oven does the rest of the work. The self-basting nature of the clay pot makes it possible to make a perfect meal every time. Clay-pot cooking offers something for virtually everyone, including: Gourmet cooks Health-conscious cooks Low-budget cooks Vegetarian cooks Amateur cooks Experimental cooks With "The Clay-Pot Cookbook" (and a clay pot) you can enter an exciting culinary world.
Author : Janet Eyring
Publisher : Gibbs Smith
ISBN 13 : 1423608631
Total Pages : 132 pages
Book Rating : 4.4/5 (236 download)
Download or read book 101 Things To Do With A Slow Cooker written by Janet Eyring and published by Gibbs Smith. This book was released on 2003-08-08 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times best-selling author of 101 Things to Do with a Cake Mix! demonstrates the delectable versatility of the crock pot. Call it a slow cooker, a crockery cooker, or your best friend, these handy kitchen machines are gaining popularity, and for good reason. Slow cookers make perfectly tender meats and brings out the flavor of a wide variety of dishes with little risk of burning. And don’t let the name fool you—your slow cooker can be a real time-saver! Simply throw your ingredients in, get on with life, and come home to a kitchen filled with the aroma of real home cooking. In 101 Things to Do with a Slow Cooker, Stephanie Ashcraft presents easy-to-follow recipes for everything from South of the Border Pot Roast to Cherries Jubilee and even Almond hot Chocolate. Recipes for soups and stews, main courses, side dishes, beverages, desserts, and more are included, along with suggestions for what to serve with each dish, time-saving tips, and easy modifications.
Author : Skye McAlpine
Publisher : Clarkson Potter
ISBN 13 : 1524760307
Total Pages : 288 pages
Book Rating : 4.5/5 (247 download)
Download or read book A Table in Venice written by Skye McAlpine and published by Clarkson Potter. This book was released on 2018-03-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Traveling by gondola, enjoying creamy risi e bisi for lunch, splashing through streets that flood when the tide is high—this is everyday life for Skye McAlpine. She has lived in Venice for most of her life, moving there from London when she was six years old, and she’s learned from years of sharing meals with family and neighbors how to cook the Venetian way. Try your hand at Bigoli with Creamy Walnut Sauce, Scallops on the Shell with Pistachio Gratin, Grilled Radicchio with Pomegranate, and Chocolate and Amaretto Custard.
Author : Lara Lee
Publisher : Bloomsbury Publishing
ISBN 13 : 1526603527
Total Pages : 543 pages
Book Rating : 4.5/5 (266 download)
Download or read book Coconut & Sambal written by Lara Lee and published by Bloomsbury Publishing. This book was released on 2020-05-14 with total page 543 pages. Available in PDF, EPUB and Kindle. Book excerpt: ---Selected by the New York Times as one of the best cookbooks of 2020--- Be transported to the bountiful islands of Indonesia by this collection of fragrant, colourful and mouth-watering recipes. 'An exciting and panoramic selection of dishes and snacks' – Fuchsia Dunlop, author of The Food of Sichuan Coconut & Sambal reveals the secrets behind authentic Indonesian cookery. With more than 80 traditional and vibrant recipes that have been passed down through the generations, you will discover dishes such as Nasi goreng, Beef rendang, Chilli prawn satay and Pandan cake, alongside a variety of recipes for sambals: fragrant, spicy relishes that are undoubtedly the heart and soul of every meal. Lara uses simple techniques and easily accessible ingredients throughout Coconut and Sambal, interweaving the recipes with beguiling tales of island life and gorgeous travel photography that shines a light on the magnificent, little-known cuisine of Indonesia. What are you waiting for? Travel the beautiful islands of Indonesia and taste the different regions through these recipes. 'Start with Lara's fragrant chicken soup, do lots of exploring on the way whilst dousing everything with spoonfuls of sambal, and end with her coconut and pandan sponge cake' – Yotam Ottolenghi, author of SIMPLE 'An incredibly delicious Indonesian meal on your table every time' – Jeremy Pang, chef and founder of School of Wok
Author : Annie Gray
Publisher : September Publishing
ISBN 13 : 191090760X
Total Pages : 276 pages
Book Rating : 4.9/5 (19 download)
Download or read book How To Cook: The Victorian Way With Mrs Crocombe written by Annie Gray and published by September Publishing. This book was released on 2020-09-24 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sumptuous cookery book and the definitive guide to the life, times and tastes of the world's favourite Victorian cook Mrs Crocombe. As seen on English Heritage's The Victorian Way YouTube series. Mrs Crocombe is the star of English Heritage's wildly popular YouTube series, The Victorian Way. In delightful contrast to the high-octane hijinks of many YouTube celebrities, The Victorian Way offers viewers a gentle glimpse into a simpler time - an age when tea was sipped from porcelain, not from plastic cups; when mince pies were meaty and nothing was wasted; when puddings were in their pomp and no kitchen was complete without a cupboard full of copper pots and pans. Avis Crocombe really did exist. She was head cook at Audley End House in Essex from about 1878 to 1884. Although only a little is known about her life, her handwritten cookery book was passed down through her family for generations and rediscovered by a distant relative in 2009. It's a remarkable read, and from the familiar (ginger beer, custard and Christmas cake) to the fantastical (roast swan, preserved lettuce and fried tongue sandwiches), her recipes give us a wonderful window into a world of flavour from 140 years ago. How to Cook the Victorian Way is the definitive guide to the life, times and tastes of the world's favourite Victorian cook. The beautifully photographed book features fully tested and modernised recipes along with a transcription of Avis's original manuscript, plus insights into daily life at Audley End by Dr Annie Gray and Dr Andrew Hann, and a foreword by the face of Mrs Crocombe, Kathy Hipperson. It showcases the best recipes from Mrs Crocombe's own book, alongside others of the time, brought together so that every reader can put on their own Victorian meal. It's a moreish smorgasbord of social history an absolute must for fans, foodies and anyone with an appetite for the past. Please note this is a fixed-format ebook with colour images and may not be well-suited for older e-readers.
Author : Shellie Froidevaux
Publisher : Twocats
ISBN 13 : 0648944212
Total Pages : 426 pages
Book Rating : 4.6/5 (489 download)
Download or read book CABIN FEVER COOKBOOK written by Shellie Froidevaux and published by Twocats. This book was released on 2020-11-16 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shellie Froidevaux & Ewen Bell take you on a journey into the arctic landscape in search of menus designed to cater for family sized gatherings. Step through the seasons and immerse yourself in the inspiration of each cabin and an integrated menu. Every menu in this collection was photographed at the table, capturing real moments of celebration. The recipes come from Shellie, from her hosts and often somewhere in between. They reflect the charms of cabin life in places far north. They are genuine and delicious.
Author : Natalie Haughton
Publisher : William Morrow Cookbooks
ISBN 13 : 9780060172664
Total Pages : 224 pages
Book Rating : 4.1/5 (726 download)
Download or read book The Best Slow Cooker Cookbook Ever written by Natalie Haughton and published by William Morrow Cookbooks. This book was released on 1995-09-29 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: SLOW AND EASY It's said that good things come to those who wait -- and that's certainly true for anyone who owns an electric crockery slow cooker.Working cooks and busy parents can relax. Most recipes just combine all the ingredients in the pot and let you simply walk away while dinner simmers throughout the day -- or overnight. Delicious family suppers become a snap with The Best Slow Cooker Cookbook Ever Contemporary recipes include appetizers and snacks, soups and chowders, chilies and stews, chicken and meats, vegetables, side dishes, and condiments. Spanish Chicken with Olives, Spicy Pineapple pork Chili, and Apricot Glazed Chicken are just a few. There's a chapter that's "Mainly Meatless" and one that offers a sumptuous variety of desserts -- Chocolate Raspberry Strata, Berry Peach Cobbler,Lemon Cheesecake -- and hot drinks.
Author : Better Homes and Gardens
Publisher :
ISBN 13 : 9780808505440
Total Pages : 0 pages
Book Rating : 4.5/5 (54 download)
Download or read book Better Homes and Gardens' New Cook Book written by Better Homes and Gardens and published by . This book was released on 1981 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes more than 1,200 recipes, along with meal-planning guides, menus, cooking tips and entertainment ideas.
Author : Mike Roy
Publisher : Outlet
ISBN 13 : 9780517537626
Total Pages : 124 pages
Book Rating : 4.5/5 (376 download)
Download or read book Mike Roy's Crock Cookery written by Mike Roy and published by Outlet. This book was released on 1975-05 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular radio and television chef presents recipes for crockery pot-cooked soups and chowders, meat and poultry dishes, vegetables and fruits, and selected specialties
Author : Sunset Books
Publisher : Sunset Books/Sunset Publishing Corporation
ISBN 13 : 9780376022240
Total Pages : 0 pages
Book Rating : 4.0/5 (222 download)
Download or read book Crockery Cook Book written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Over 120 delicious recipes for your crock-pot slow cooker"--Cover.
Author : Christine Terhune 1859-1944 Herrick
Publisher : Palala Press
ISBN 13 : 9781355361589
Total Pages : 126 pages
Book Rating : 4.3/5 (615 download)
Download or read book The Chafing-Dish Supper written by Christine Terhune 1859-1944 Herrick and published by Palala Press. This book was released on 2016-05-04 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
