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Author : Edith Martin
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (115 download)
Download or read book Cornish Recipes Ancient and Modern. Cornish Women's Institutes written by Edith Martin and published by . This book was released on 1933 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cornwall Women's Institutes
Publisher : Noverre Press
ISBN 13 : 9781914311024
Total Pages : 74 pages
Book Rating : 4.3/5 (11 download)
Download or read book Cornish Recipes...Ancient and Modern written by Cornwall Women's Institutes and published by Noverre Press. This book was released on 2021-03-15 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book collects together Cornish recipes, many of them now forgotten, from the 18th, 19th, and early 20th centuries. The recipes were brought together by the Cornwall Federation of Women's Institutes, and were first published in 1929. The recipes range from the comforting to the bizarre to the dangerous to the downright illegal, but together they form a fascinating record of Cornish domestic life over two centuries.
Author :
Publisher :
ISBN 13 :
Total Pages : 77 pages
Book Rating : 4.:/5 (124 download)
Download or read book Cornish Recipes written by and published by . This book was released on 1977 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edith Martin
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (81 download)
Download or read book Cornish Recipes written by Edith Martin and published by . This book was released on 1959 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cornish Recipes written by and published by . This book was released on 1959 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cornwall Federation of Women's Institutes (Truro)
Publisher :
ISBN 13 :
Total Pages : 77 pages
Book Rating : 4.:/5 (314 download)
Download or read book Cornish Recipes. Ancient & Modern written by Cornwall Federation of Women's Institutes (Truro) and published by . This book was released on 1965 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 63 pages
Book Rating : 4.:/5 (113 download)
Download or read book Cornish recipes written by and published by . This book was released on 1929 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Trewin
Publisher : Alison Hodge Publishers
ISBN 13 : 9780906720394
Total Pages : 234 pages
Book Rating : 4.7/5 (23 download)
Download or read book Gourmet Cornwall written by Carol Trewin and published by Alison Hodge Publishers. This book was released on 2005 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Talks about the food and drink of Cornwall and the Isles of Scilly; the dedicated men and women who produce it, and the chefs who create some of the finest contemporary dishes. This book features a study of regional food in Britain.
Author : Andrew Dalby
Publisher : Getty Publications
ISBN 13 : 9780892363940
Total Pages : 148 pages
Book Rating : 4.3/5 (639 download)
Download or read book The Classical Cookbook written by Andrew Dalby and published by Getty Publications. This book was released on 1996 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the cuisine of the Mediterranean in ancient times from 750 B.C. to A.D. 450.
Author : Elizabeth David
Publisher : David R. Godine Publisher
ISBN 13 : 9781567923094
Total Pages : 420 pages
Book Rating : 4.9/5 (23 download)
Download or read book South Wind Through the Kitchen written by Elizabeth David and published by David R. Godine Publisher. This book was released on 2006 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: South Wind Through the Kitchen is the best of British cookery writer, Elizabeth David. Selected from her nine books, here are classic essays on the food of Provence and of Paris, on Italian fish markets and Middle Eastern herb gardens. There are nearly 200 recipes: appetizers, soups, eggs, fish, meat, poultry, vegetables, sauces, breads, preserves, and desserts. Whether discussing the pains of rolling puff pastry or the ease of making pizza, railing against the practices of English bakeries or praising the sausage rolls at the Hôtel du Midi, David always speaks her own mind. Best of all, she's a contagious enthusiast: she makes you want to rise from your chair to travel, shop, or try your hand at an omelette. "Reading her," writes Julian Barnes, "you have a strong sense of a person whose cardinal principles are truth and pleasure. Perhaps it is not absurd to compare her effect on a certain sector of tired, hungry, impoverished '50s Britain with Kinsey's effect on America."
Author : Richard Hosking
Publisher : Oxford Symposium
ISBN 13 : 1903018471
Total Pages : 455 pages
Book Rating : 4.9/5 (3 download)
Download or read book Authenticity in the Kitchen written by Richard Hosking and published by Oxford Symposium. This book was released on 2006 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oxford Symposium on Food on Cookery is a premier English conference on this topic. The subjects range from the food of medieval English and Spanish Jews; wild boar in Europe; the identity of liquamen and other Roman sauces; the production of vinegar in the Philippines; the nature of Indian restaurant food; and food in 19th century Amsterdam.
Author : Terry Breverton
Publisher : Amberley Publishing Limited
ISBN 13 : 144564875X
Total Pages : 603 pages
Book Rating : 4.4/5 (456 download)
Download or read book The Tudor Kitchen written by Terry Breverton and published by Amberley Publishing Limited. This book was released on 2015-09-15 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating history of Tudor food and drink, from swan-neck soup to roasted-alive goose.
Author : Cornwall Federation of Women's Institutes
Publisher :
ISBN 13 : 9780950034607
Total Pages : 135 pages
Book Rating : 4.0/5 (346 download)
Download or read book Recipes from Cornwall written by Cornwall Federation of Women's Institutes and published by . This book was released on 1968 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edith Martin (Writer on Cornwall.)
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (314 download)
Download or read book Cornish Recipes, Ancient and Modern written by Edith Martin (Writer on Cornwall.) and published by . This book was released on 1929 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Felicity Cloake
Publisher : Penguin UK
ISBN 13 : 024137782X
Total Pages : 426 pages
Book Rating : 4.2/5 (413 download)
Download or read book Completely Perfect written by Felicity Cloake and published by Penguin UK. This book was released on 2018-11-01 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A gift for anyone who is learning to cook' Diana Henry, Sunday Telegraph How can I make deliciously squidgy chocolate brownies? Is there a fool-proof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good bolognese into a great one? Felicity Cloake has rigorously tried and tested recipes from all the greats - from Nigella Lawson and Delia Smith to Nigel Slater and Heston Blumenthal - to create the perfect version of hundreds of classic dishes. Completely Perfect pulls together the best of those essential recipes, from the perfect beef wellington to the perfect poached egg. Never again will you have to rifle through countless different books to find your perfect roast chicken recipe, mayonnaise method or that incredible tomato sauce - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of invaluable prepping and cooking tips that no discerning cook should live without. 'Completely Perfect is aptly named!' Nigella Lawson 'A classic. Long may Felicity Cloake test 12 versions of one recipe so we can have one good one' Rachel Roddy 'The nation's taster-in-chief title belongs unequivocally to Felicity Cloake' Daily Mail
Author : Felicity Cloake
Publisher : Penguin UK
ISBN 13 : 0241969107
Total Pages : 384 pages
Book Rating : 4.2/5 (419 download)
Download or read book Perfect Too written by Felicity Cloake and published by Penguin UK. This book was released on 2014-04-03 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having rigorously tried and tested recipes from all the greats - Elizabeth David and Delia Smith to Nigel Slater and Simon Hopkinson - Felicity Cloake has pulled together the best points from each to create the perfect version of 92 more classic dishes, from perfect crème brulee to the perfect fried chicken. Never again will you have to rifle through countless different books to find your perfect pulled pork recipe, Thai curry paste method or failsafe chocolate fondants - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of practical, time-saving invaluable prepping and cooking tips that no discerning cook should live without. Following on from the much-loved Perfect, Perfect Too has a place on every kitchen shelf.
Author :
Publisher :
ISBN 13 :
Total Pages : 1032 pages
Book Rating : 4.:/5 (31 download)
Download or read book National Union Catalog written by and published by . This book was released on 1982 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes entries for maps and atlases.
