Coolbean The Soybean

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Coolbean the Soybean

Author : Shawn Conley
Publisher : ASA, CSSA, and SSSA
ISBN 13 : 0891186182
Total Pages : 28 pages
Book Rating : 4.8/5 (911 download)

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Book Synopsis Coolbean the Soybean by : Shawn Conley

Download or read book Coolbean the Soybean written by Shawn Conley and published by ASA, CSSA, and SSSA. This book was released on 2014-12-26 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Coolbean the Soybean! He’s a super bean, but he has something very important in common with kids everywhere. He needs the support and knowledge of his family and friends - including an awesome farmer and some smart scientists - to grow up. Follow Coolbean’s life cycle, from being planted in a cozy bed of healthy soil, to developing flowers and pods, to a happy harvest. See why soybeans are special beans all over the world, feeding billions of people and used for making many other products, from crayons to cars! ...all in alignment with common core standards for reading and science. Aimed at Grades 3 - 5, but lovable by all ages.

Agronomy

Author : Comfort Ateh
Publisher :
ISBN 13 : 9780891183495
Total Pages : 0 pages
Book Rating : 4.1/5 (834 download)

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Book Synopsis Agronomy by : Comfort Ateh

Download or read book Agronomy written by Comfort Ateh and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

History of Industrial Uses of Soybeans (Nonfood, Nonfeed) (660 CE-2017)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1928914985
Total Pages : 2055 pages
Book Rating : 4.9/5 (289 download)

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Book Synopsis History of Industrial Uses of Soybeans (Nonfood, Nonfeed) (660 CE-2017) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Industrial Uses of Soybeans (Nonfood, Nonfeed) (660 CE-2017) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2017-12-03 with total page 2055 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 145 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436574
Total Pages : 1139 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-11-04 with total page 1139 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Soybean Cultivation (270 BCE to 2020)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436213
Total Pages : 2659 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybean Cultivation (270 BCE to 2020) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybean Cultivation (270 BCE to 2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-07-10 with total page 2659 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.

Cool Beans

Author : Joe Yonan
Publisher : Ten Speed Press
ISBN 13 : 0399581499
Total Pages : 242 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Cool Beans by : Joe Yonan

Download or read book Cool Beans written by Joe Yonan and published by Ten Speed Press. This book was released on 2020-02-04 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award-winning food writer “This is the bean bible we need.”—Bon Appétit JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, NPR, Forbes, Smithsonian Magazine, Wired After being overlooked for too long in the culinary world, beans are emerging for what they truly are: a delicious, versatile, and environmentally friendly protein. In fact, with a little ingenuity, this nutritious and hearty staple is guaranteed to liven up your kitchen. Joe Yonan, food editor of the Washington Post,provides a master base recipe for cooking any sort of bean in any sort of appliance—Instant Pot, slow cooker, or stovetop—as well as creative recipes for using beans in daily life, from Harissa-Roasted Carrot and White Bean Dip to Crunchy Spiced Chickpeas to Smoky Black Bean and Plantain Chili. Drawing on the culinary traditions of the Middle East, the Mediterranean, Africa, South America, Asia, and the American South, and with beautiful photography throughout, this book has recipes for everyone. With fresh flavors, vibrant spices, and clever techniques, Yonan shows how beans can make for thrillingdinners, lunches, breakfasts—and even desserts!

History of Research on Nitrogen Fixation in Soybeans (1887-2018)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436000
Total Pages : 1129 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Research on Nitrogen Fixation in Soybeans (1887-2018) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Research on Nitrogen Fixation in Soybeans (1887-2018) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2018-11-26 with total page 1129 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 91 photographs and illustrations - mostly color, Free of charge.

Yo Soy Muslim

Author : Mark Gonzales
Publisher : Simon and Schuster
ISBN 13 : 1481489372
Total Pages : 36 pages
Book Rating : 4.4/5 (814 download)

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Book Synopsis Yo Soy Muslim by : Mark Gonzales

Download or read book Yo Soy Muslim written by Mark Gonzales and published by Simon and Schuster. This book was released on 2017-08-29 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Huffington Post Most Powerful Children’s Book of 2017 From Muslim and Latino poet Mark Gonzales comes a touching and lyrical picture book about a parent who encourages their child to find joy and pride in all aspects of their multicultural identity. Dear little one, …know you are wondrous. A child of crescent moons, a builder of mosques, a descendant of brilliance, an ancestor in training. Written as a letter from a father to his daughter, Yo Soy Muslim is a celebration of social harmony and multicultural identities. The vivid and elegant verse, accompanied by magical and vibrant illustrations, highlights the diversity of the Muslim community as well as Indigenous identity. A literary journey of discovery and wonder, Yo Soy Muslim is sure to inspire adults and children alike.

History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019):

Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1948436086
Total Pages : 1397 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019): by : William Shurtleff

Download or read book History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019): written by William Shurtleff and published by Soyinfo Center. This book was released on 2019-04-27 with total page 1397 pages. Available in PDF, EPUB and Kindle. Book excerpt:

History of Soybeans and the Great Agricultural Revolution (1874-2021)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 194843640X
Total Pages : 843 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybeans and the Great Agricultural Revolution (1874-2021) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybeans and the Great Agricultural Revolution (1874-2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-06-12 with total page 843 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well document, and well illustrated book on this subject. With extensive subject and geographical index. 136 photographs and illustrations - many in color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Wisconsin (1883-2021)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436523
Total Pages : 820 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybeans and Soyfoods in Wisconsin (1883-2021) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybeans and Soyfoods in Wisconsin (1883-2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-09-28 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 188 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Diasporican

Author : Illyanna Maisonet
Publisher : Ten Speed Press
ISBN 13 : 1984859765
Total Pages : 257 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Diasporican by : Illyanna Maisonet

Download or read book Diasporican written by Illyanna Maisonet and published by Ten Speed Press. This book was released on 2022-10-18 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD WINNER • Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from the United States' first Puerto Rican food columnist, award-winning writer Illyanna Maisonet. “A delicious journey through purpose, place, and the power of food that you won’t want to miss.”—José Andrés, chef, cookbook author, and founder of World Central Kitchen ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Los Angeles Times, Saveur, Smithsonian Magazine, Delish, Vice Illyanna Maisonet spent years documenting her family’s Puerto Rican recipes and preserving the island’s disappearing foodways through rigorous, often bilingual research. In Diasporican, she shares over 90 recipes, some of which were passed down from her grandmother and mother—classics such as Tostones, Pernil, and Arroz con Gandules, as well as Pinchos with BBQ Guava Sauce, Rabbit Fricassee with Chayote, and Flan de Queso. In this visual record of Puerto Rican food, ingredients, and techniques, Illyanna traces the island’s flavor traditions to the Taino, Spanish, African, and even United States' cultures that created it. These dishes, shaped by geography, immigration, and colonization, reflect the ingenuity and diversity of their people. Filled with travel and food photography, Diasporican reveals how food connects us to family, history, conflict, and migration.

History of Biodiesel - with Emphasis on Soy Biodiesel (1900-2017)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1928914977
Total Pages : 311 pages
Book Rating : 4.9/5 (289 download)

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Book Synopsis History of Biodiesel - with Emphasis on Soy Biodiesel (1900-2017) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Biodiesel - with Emphasis on Soy Biodiesel (1900-2017) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2017-11-01 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most comprehensive, well documented, and well illustrated books on this subject. With extensive subject and geographical index. 41 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.

Bean Production Problems in the Tropics

Author : Howard F. Schwartz
Publisher : CIAT
ISBN 13 : 9789589183045
Total Pages : 750 pages
Book Rating : 4.1/5 (83 download)

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Book Synopsis Bean Production Problems in the Tropics by : Howard F. Schwartz

Download or read book Bean Production Problems in the Tropics written by Howard F. Schwartz and published by CIAT. This book was released on 1989 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first section reviews trends of bean production and constraints in Latin America and Africa. The second section covers fungal diseases. The third section, bacterial diseases. The fourth section, viral and mycoplasma diseases. The fifth section, insect pests. The last section, other bean production constraints, that is, nutritional disorders, nematodes, seed pathology, and additional problems.

Introducing Teddy

Author : Jessica Walton
Publisher : Bloomsbury Publishing USA
ISBN 13 : 168119211X
Total Pages : 32 pages
Book Rating : 4.6/5 (811 download)

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Book Synopsis Introducing Teddy by : Jessica Walton

Download or read book Introducing Teddy written by Jessica Walton and published by Bloomsbury Publishing USA. This book was released on 2016-05-31 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Errol and his teddy, Thomas, are best friends who do everything together. Whether it's riding a bike, playing in the tree house, having a tea party, or all of the above, every day holds something fun to do. One sunny day, Errol finds that Thomas is sad, even when they are playing in their favorite ways. Errol can't figure out why, until Thomas finally tells Errol what the teddy has been afraid to say: "In my heart, I've always known that I'm a girl teddy, not a boy teddy. I wish my name was Tilly, not Thomas." And Errol says, "I don't care if you're a girl teddy or a boy teddy! What matters is that you are my friend."

Woodpecker Wants a Waffle

Author : Steve Breen
Publisher : HarperCollins
ISBN 13 : 0062459589
Total Pages : 36 pages
Book Rating : 4.0/5 (624 download)

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Book Synopsis Woodpecker Wants a Waffle by : Steve Breen

Download or read book Woodpecker Wants a Waffle written by Steve Breen and published by HarperCollins. This book was released on 2016-06-14 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: One day Benny the woodpecker awakens to the best tummy-rumbling smell ever and discovers it’s something called waffles. He must taste them! He pecks on the door of the waffle house, but he gets the boot. He tries to sneak in, but he gets swept away. Each time Benny tries, he just can’t seem to get to those delicious waffles. The other forest animals laugh at him: “Woodpeckers don’t eat waffles!” they say. But Benny has a brilliant plan. . . . Steve Breen has created a delightful picture book with pitch-perfect humor and tons of visual gags that will keep readers coming back for more! Now a Chicago Public Library Best of the Best Book of 2016!

The Sioux Chef's Indigenous Kitchen

Author : Sean Sherman
Publisher : U of Minnesota Press
ISBN 13 : 1452967431
Total Pages : 280 pages
Book Rating : 4.4/5 (529 download)

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Book Synopsis The Sioux Chef's Indigenous Kitchen by : Sean Sherman

Download or read book The Sioux Chef's Indigenous Kitchen written by Sean Sherman and published by U of Minnesota Press. This book was released on 2017-10-10 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. PaulMagazine and others Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In his breakout book, The Sioux Chef’s Indigenous Kitchen, Sherman shares his approach to creating boldly seasoned foods that are vibrant, healthful, at once elegant and easy. Sherman dispels outdated notions of Native American fare—no fry bread or Indian tacos here—and no European staples such as wheat flour, dairy products, sugar, and domestic pork and beef. The Sioux Chef’s healthful plates embrace venison and rabbit, river and lake trout, duck and quail, wild turkey, blueberries, sage, sumac, timpsula or wild turnip, plums, purslane, and abundant wildflowers. Contemporary and authentic, his dishes feature cedar braised bison, griddled wild rice cakes, amaranth crackers with smoked white bean paste, three sisters salad, deviled duck eggs, smoked turkey soup, dried meats, roasted corn sorbet, and hazelnut–maple bites. The Sioux Chef’s Indigenous Kitchen is a rich education and a delectable introduction to modern indigenous cuisine of the Dakota and Minnesota territories, with a vision and approach to food that travels well beyond those borders.