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Cookie Indulgence
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Download or read book The Biscuit written by Lizzie Collingham and published by Random House. This book was released on 2020-10-29 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bourbons. Custard Creams. Rich Tea. Jammie Dodgers. Chocolate Digestives. Shortbread. Ginger snaps. Which is your favourite? British people eat more biscuits than any other nation; they are as embedded in our culture as fish and chips or the Sunday roast. We follow the humble biscuit's transformation from durable staple for sailors, explorers and colonists to sweet luxury for the middling classes to comfort food for an entire nation. Like an assorted tin of biscuits, this charming and beautifully illustrated book has something to offer for everyone, combining recipes for hardtack and macaroons, Shrewsbury biscuits and Garibaldis, with entertaining and eye-opening vignettes of social history.
Book Synopsis You Were Made for Me by : Jenna Guillaume
Download or read book You Were Made for Me written by Jenna Guillaume and published by National Geographic Books. This book was released on 2022-04-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: All fifteen-year-old Katie Camilleri wants is the perfect first kiss from the perfect guy—and now he's just magically appeared in her bedroom, completely naked! When Katie and her best friend accidentally cook up a gorgeous teenage boy in the kitchen (seriously—he's like a long-lost Hemsworth brother), things are looking up for Katie and her plan to lock lips. But it turns out spontaneously creating a human being named Guy is slightly more complicated than Katie could have anticipated. Guy is wholly devoted to Katie but can't pin down why. Her high school classmates can't figure out what a hot guy like him is with her. And to make matters worse, her BFF isn't on board with this new romance. Plus, the longtime boy from next door is suddenly all kinds of moody. So is the "perfect" boy the right boy for Katie, after all? From the author of What I Like About Me comes a hilarious twist on the 1985 pop culture classic "Weird Science." Jenna Guillaume uses her signature humor and relatable voice to delight and also explore themes of body image, friendship, and supporting character asexuality.
Book Synopsis Sweet Indulgence: Decadent Desserts to Delight Your Senses by : Carrie J. Rivers
Download or read book Sweet Indulgence: Decadent Desserts to Delight Your Senses written by Carrie J. Rivers and published by Gavin Jay Maureemootoo. This book was released on 2024-10-24 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet Indulgence is a comprehensive guide to creating decadent desserts that will delight your senses. From classic cake recipes to inventive cookie variations, this book covers all aspects of dessert making. Whether you're a seasoned baker or just starting out, you'll find valuable information on essential baking tools and equipment, as well as tips and tricks for perfecting your creations. The book also caters to those with dietary restrictions, with a dedicated chapter on vegan and gluten-free desserts. Indulge in rich and velvety chocolate truffles, mouthwatering mousse variations, and sophisticated soufflés in the chapter dedicated solely to chocolate desserts. For those looking to cool off, the chapter on frozen treats offers refreshing ice cream flavors, fruity sorbets, and inventive frozen yogurt creations. And if you're feeling fancy, the gourmet dessert creations chapter features exquisite French pastries, elegant dessert shooters, and showstopping dessert platters. Take a culinary journey around the world with the chapter on international dessert delights, featuring Italian tiramisu, Spanish churros, and indulgent Indian sweets. And don't forget to celebrate holidays and special occasions with delectable Thanksgiving pies, joyful Christmas cookies, and spooky Halloween desserts. If you're short on time, there's a chapter dedicated to quick and easy dessert recipes that require minimal effort and yield maximum flavor. And to quench your thirst, discover a variety of creative beverages to accompany your desserts, from rich and creamy hot chocolates to refreshing fruit smoothies. Stay ahead of the dessert trends with insights into innovative presentation techniques, deconstructed desserts, and unexpected flavor combinations. The book also explores the future of dessert, including cutting-edge dessert technologies, sustainable practices, and new ingredients and flavors. Packed with practical tips and tricks, Sweet Indulgence covers everything from avoiding common baking mistakes to creative decorating ideas and practical storage methods. It also guides you in creating harmonious flavor combinations and designing dessert menus for special occasions. Indulge your sweet tooth and expand your dessert-making repertoire with Sweet Indulgence. With its wide variety of recipes and informative content, this book is a must-have for anyone passionate about creating decadent desserts. So start exploring the world of desserts and delight your senses today.
Book Synopsis Madame Chocolate's Book of Divine Indulgences by : Elaine Sherman
Download or read book Madame Chocolate's Book of Divine Indulgences written by Elaine Sherman and published by McGraw-Hill/Contemporary. This book was released on 1984 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cookies for Everyone by : Mimi Council
Download or read book Cookies for Everyone written by Mimi Council and published by Da Capo Lifelong Books. This book was released on 2019-11-05 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: From soft and chewy basics to sandwich cookies, biscotti, macarons, and Florentines, easy recipes to help home bakers master the art of cookies, including tips for gluten-free, vegan, and high-altitude baking With its "baking 101" approach, Cookies for Everyone has something for every baker -- naturally gluten-free recipes, with easy swaps for vegan or nut-free options, even including instructions for baking at any altitude. Mimi's Tips and Tricks walk readers through key steps and techniques, demystifying baking; her clear instructions cover everything from basic cookies to sandwich cookies and biscotti. And for anyone who thinks more sophisticated cookies (such as macarons and Florentines) are impossible to make at home, let alone for "special diets," think again -- Mimi's excellent counsel will have you baking up a storm in no time.
Download or read book Savoring Single written by Shelley Black and published by WestBow Press. This book was released on 2017-11-27 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why savoring single? Because you were meant to enjoy it! Finding purpose, knowing love, and experiencing adventure arent reserved solely for the married girls! You can enjoy a full and vibrant life even while being single. Its also a perfect time to partner with what God wants to develop in you through this once-in-a-lifetime part of your journey! Girl, being single is okay. There is a purpose for it, and it wont last forever. So savor it!
Book Synopsis The Record of Choice by : Frank Williams
Download or read book The Record of Choice written by Frank Williams and published by Covenant Books, Inc.. This book was released on 2018-01-31 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: CHOOZ! They shouted. For Yardley Choice, Franklin High School's most decorated basketball phenom, nothing comes close to the thrill of winning a game on a last-second jump-shot or a game-saving defensive play. Surrounded by the Bell triplets, his adoptive parents, the Graces, and his maternal grandparents, the Kingston's, they all offer him some sense of balance that helps soften the life-long ache that silently festers from the tragic and untimely death of his biological parents, David and Abigail Choice. Turning eighteen years old is supposed to be a rite of passage in a teen's life. But Yardley is unaware that this birthday is about to change his life. When a conflicted detective, Mason Reeves, introduces Yardley and the Graces to the 'gift that seems to keep on giving', emotions begin to unravel as the thinly-veiled layers of secrets reveals a startling revelation that has escaped Yardley his whole life. Accustomed to the life of a teenager, Choice is about to dribble his way into the sights and sounds of a mysterious and unscrupulous businessman - J. Howard Beaumont. From the charming and serene city of Franklin, NY to the delightfully simple cobble streets of Poggioreale, Italy, he will be forced to choose between his passion for basketball or slide down the slippery slope of his unknown family secret.
Book Synopsis The Complete and Up-to-Date Carb Book by : Karen J. Bellerson
Download or read book The Complete and Up-to-Date Carb Book written by Karen J. Bellerson and published by Penguin. This book was released on 2006-08-17 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Complete & Up-to-Date Carb Book is the next generation in carb management, providing a quick, comprehensive way for savvy dieters to take control of their food intake and smartly manage their health. By learning how to calculate their net carb intake, dieters will not fall prey to the popular fads in dieting today. Bellerson includes information on calories, fiber and sugar grams, and total carb numbers for brand-name and generic foods, fast foods, processed and prepared foods, as well as natural foods and snacks. In all, there are more than 20,000 entries ranging from A to Z. The introductory material explains the glycemic index and how to use it, and the importance of fiber and sugars in calculating carbohydrate values. The strategies outlined here are easily compatible with The Zone, South Beach, and other balanced diet plans.
Download or read book USITC Publication written by and published by . This book was released on 1998 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Branding Queens written by Kim D. Rozdeba and published by Rozdeba Brand & Co.. This book was released on 2022-05-10 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Branding Queens is a collection of stories about twenty women entrepreneurs who, against all odds, built famous brands that were beloved by millions of customers worldwide. Building a brand isn’t easy. Establishing an iconic brand is one in a million. Add the fact of being a woman in an unfortunately still male-dominated business world, and you’d think it was almost impossible. Branding Queens celebrates the branding accomplishments of these self-made women who persevered in a man’s world to create an enduring brand dynasty. This book profiles the brands and lives of Barbe-Nicole Clicquot of Veuve Clicquot champagne; Anna Bissell, cofounder of the BISSELL Carpet Sweeper Company; Madam C.J. Walker, Elizabeth Arden, Estée Lauder, Mary Kay Ash, and Anita Roddick (of The Body Shop), all cosmetics and beauty mavericks; women’s apparel innovators Coco Chanel, Liz Claiborne, Tory Burch, and Sara Blakely; Margaret Rudkin, founder of Pepperidge Farm; Olive Ann Beech cofounder of Beech Aircraft; Ruth Handler, cofounder of Mattel toys; Katharine Graham, owner of The Washington Post; Queen Elizabeth II, Sovereign of fifteen nations; Lillian Vernon, direct-mail maven; media moguls Martha Stewart and Oprah Winfrey; and Debbi Fields, founder of Mrs. Fields Cookies. These are the branding queens. Branding expert Kim D. Rozdeba unravels these fascinating stories with a clear perspective on creating a brand in twenty different ways. You will learn how these women marketed hope, health, dignity, confidence, beauty, empowerment, and happiness through their products and services. To help uncover the secrets to these women’s success, Kim assesses how the branding queens approached each of five branding components—Commitment, Construct, Community, Content, and Consistency (the 5 C’s). These women lived life to its fullest by following their passions and purpose. Their stories are just as big as their brands. Branding Queens will inspire you, empower you, and encourage your entrepreneurial spirit.
Download or read book The Complete Food Count Guide written by and published by Consumer Guide Books. This book was released on 1998 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide to thousands of brand-name, generic, and fast-food items shows values for seven nutrients: calories, fat, saturated fat, cholesterol, sodium, carbohydrates, and fiber. Summary boxes for food groups let readers know which foods are highest and which are lowest in nutrients such as fiber and carbohydrates.
Book Synopsis The Easy Homemade Cookie Cookbook by : Miranda Couse
Download or read book The Easy Homemade Cookie Cookbook written by Miranda Couse and published by Sourcebooks, Inc.. This book was released on 2017-10-31 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classic Cookies, Crazy Easy Everybody loves hot cookies fresh out of the oven. The Easy Homemade Cookie Cookbook is for baked-treat lovers everywhere. Bursting with irresistible American classics—including old-fashioned chocolate chip cookies, thin mints, and pumpkin spice shortbread—this cookie cookbook is filled with easy-to-follow recipes that are fantastic for new and experienced bakers alike. The Easy Homemade Cookie Cookbook includes: 150 Beloved Recipes—From sugar cookies and oatmeal cream pies to gingerbread men and turtle bars, learn to make familiar treats everyone will love. Sweet Tips—This cookie cookbook makes things simple with guides to stocking your kitchen, helpful tools, and baking basics. Yummy Tricks—Learn how to really mix things up with advice for handling leftovers, varying recipes, and using substitutes. It's easy to satisfy your sweet tooth—and everybody else's—with The Easy Homemade Cookie Cookbook.
Book Synopsis Field Guide to Cookies by : Anita Chu
Download or read book Field Guide to Cookies written by Anita Chu and published by Quirk Books. This book was released on 2015-02-03 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a field guide to baking and identifying virtually every cookie imaginable, from Snickerdoodles to Pfeffernusse—the ultimate cookie cookbook! Field Guide to Cookies is the definitive guide to cookies from around the world, with more than 100 recipes and variations on such tried-and-true classics as gingersnaps, whoopie pies, and pinwheels as well as traditional international favorites like pizzelles, baklava, and alfajores. This delectable guide introduces readers to the best techniques for creating drop, bar, molded, rolled, and sandwich variations. Every cookie is photographed in glorious full color, with step-by-step instructions on how to prepare, bake, and store your creations. Entries include fascinating historical background, helpful baking notes, and serving suggestions for each delicious variety. Whether you’re a baking novice or veteran pastry chef, mouthwatering home-baked confections are just minutes away with Field Guide to Cookies!
Book Synopsis Sensory and Consumer Research in Food Product Design and Development by : Howard R. Moskowitz
Download or read book Sensory and Consumer Research in Food Product Design and Development written by Howard R. Moskowitz and published by John Wiley & Sons. This book was released on 2009-03-03 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food and beverage industries today face an intensely competitive business environment. To the degree that the product developer and marketer – as well as general business manager – can more fully understand the consumer and target development and marketing efforts, their business will be more successful. Sensory and Consumer Research in Food Product Design and Development is the first book to present, from the business viewpoint, the critical issues faced by sensory analysts, product developers, and market researchers in the food and beverage arena. The book’s unique perspective stems from the author team of Moskowitz, Beckley, and Resurreccion, three leading practitioners in the field, who each combines an academic and business acumen. The beginning reader will be introduced to systematic experimentation at the very early stages, to newly emerging methods for data acquisition/knowledge development, and to points of view employed by successful food and beverage companies. The advanced reader will find new ideas, backed up by illustrative case histories, to provide yet another perspective on commonly encountered problems and their practical solutions. Aimed toward all aspects of the food and beverage industry, Sensory and Consumer Research in Food Product Design and Development is especially important for those professionals involved in the early stages of product development, where business opportunity is often the greatest.
Book Synopsis Ultimate Cake Mix Cookie Book by : Camilla V Saulsbury
Download or read book Ultimate Cake Mix Cookie Book written by Camilla V Saulsbury and published by Sourcebooks, Inc.. This book was released on 2011-10-01 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple cookie recipes to treasure The age-old delight of homemade cookies just got easier. With The Ultimate Cake Mix Cookie Book, you'll find that the secret to some of the tastiest, easiest, and most irresistible cookies imaginable begins with a convenient box of cake mix. With a few extra ingredients, turns of a spoon, and whirs of a mixer, a simple box of cake mix can transform anyone into a prize cookie baker. This mouthwatering collection features more than 375 drop, filled, and bar cookie options; all-American favorites along with classic European treats; and recipes perfect for baking novices, including: •Triple-chocolate gooey bars •Banana monkey bars •Strawberry cream cheese thumbprints •Pistachio-cherry biscotti •Carmel chocolate chip cookies •And much more... Praise for The Ultimate Shortcut Cookie Book: "Always a winner, Camilla Saulsbury scores again ... Her creativity turns convenience food products into treats that are so delectable no one would know they weren't baked from scratch." James McNair, cookbook author and head judge of Sutter Home Winery's Build a Better Burger annual recipe contest "Camilla is no stranger to the kitchen, and in her own easy breezy style, these recipes will inspire the shyest of bakers to try their hand." Daisy Martinez, Food Network star of Viva Daisy! and author of Daisy Cooks
Download or read book Unprocessed written by Chef AJ. and published by Createspace Independent Publishing Platform. This book was released on 2011-02-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the benefits of a whole food, plant-based diet free of sugar, salt and oil, and provides recipes.
Book Synopsis Butter Cookies in Tins from Denmark by : United States International Trade Commission
Download or read book Butter Cookies in Tins from Denmark written by United States International Trade Commission and published by . This book was released on 1998 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
