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Consumers And Nanotechnology
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Book Synopsis Consumers and Nanotechnology by : Pål Strandbakken
Download or read book Consumers and Nanotechnology written by Pål Strandbakken and published by CRC Press. This book was released on 2021-06-29 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents findings from EU (and other) projects on the theme of science in society, focusing on nanotechnology and the potential for democratisation of science. It is based on hands-on studies of a set of deliberative processes analysed by the European Commission’s FP7 NANOPLAT project. With added material in the second edition, the book gives a unique insight into the development of deliberative processes on nanotechnology from the start in June 2004 in Denmark up to the present. The analysis is based on an observation of ‘generations’ of deliberations and it develops the third-generation deliberation, first theoretically and then gets to test it out empirically under the NanoDiode project. In addition, it presents a version of Callon’s ‘hybrid forum’, called HF 2.0, and compares this approach to the deliberations. In light of the RRI approaches, the new concluding chapter considers the potential for a more democratic science through public engagement.
Book Synopsis Consumers and Nanotechnology by : Harald Throne-Holst
Download or read book Consumers and Nanotechnology written by Harald Throne-Holst and published by CRC Press. This book was released on 2013-04-12 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, questions about democratic influence on science and technology have received much attention. The lesson from the European unrest over GMO is that consumer-citizens will react negatively to being forced to accept the introduction of new, partly untested technologies. A number of political bodies have started to involve citizens and to consider their concerns, attitudes, hopes, and worries in the early stages of the coming nano revolution. This volume is assembles the contributions of experts who analyze a number of these deliberations, mainly in the European Union and the United States. The book analyzes citizen-oriented deliberations along with more stakeholder-oriented deliberations.
Book Synopsis Handbook of Consumer Nanoproducts by : Shadpour Mallakpour
Download or read book Handbook of Consumer Nanoproducts written by Shadpour Mallakpour and published by Springer. This book was released on 2022-05-07 with total page 1541 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook provides a best study and practice guide to consumer nanoproducts (scientists, researchers, engineers, experts), and specialists. It captures all aspects of applications of nanotechnology in consumer products, like in healthcare and fitness, home and garden, automotive, appliances, coatings, electronics, foods & beverages, sporting goods, clothing, bikes, touch screens, and automobiles, etc. It is detailed reference material for both the research community and industry professionals wanting to learn about the concept of nanoproduct. Drawing on expert contributors from around the world, this volume provides academia and industry, a high-tech start-up that will revolutionize modern consumer nanoproducts practices. In addition, it also captures aspects of environmental, legal, health, and safety issues related to consumer nano products.
Book Synopsis Nanotechnologies in Food and Agriculture by : Mahendra Rai
Download or read book Nanotechnologies in Food and Agriculture written by Mahendra Rai and published by Springer. This book was released on 2015-03-31 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive overview of new and emerging nanotechnologies. It includes aspects of nanoparticle monitoring, toxicity, and public perception, and covers applications that address both crop growing and treatment of agricultural wastewater. Topics include nanoagrochemicals (nanofertilizers, -pesticides, -herbicides), nanobiosensors, and nanotechnologies for food processing, packaging, and storage, crop improvement and plant disease control. The group of expert authors is led by an experienced team of editors.
Book Synopsis Nanostructures and Nanotechnology by : Douglas Natelson
Download or read book Nanostructures and Nanotechnology written by Douglas Natelson and published by Cambridge University Press. This book was released on 2015-06-18 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: A carefully developed textbook focusing on the fundamental principles of nanoscale science and nanotechnology.
Book Synopsis What Is Nanotechnology and Why Does It Matter? by : Fritz Allhoff
Download or read book What Is Nanotechnology and Why Does It Matter? written by Fritz Allhoff and published by John Wiley & Sons. This book was released on 2009-11-19 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ongoing research in nanotechnology promises both innovations andrisks, potentially and profoundly changing the world. This bookhelps to promote a balanced understanding of this importantemerging technology, offering an informed and impartial look at thetechnology, its science, and its social impact and ethics. Nanotechnology is crucial for the next generation ofindustries, financial markets, research labs, and our everydaylives; this book provides an informed and balanced look atnanotechnology and its social impact Offers a comprehensive background discussion on nanotechnologyitself, including its history, its science, and its tools, creatinga clear understanding of the technology needed to evaluate ethicsand social issues Authored by a nanoscientist and philosophers, offers anaccurate and accessible look at the science while providing anideal text for ethics and philosophy courses Explores the most immediate and urgent areas of social impactof nanotechnology
Book Synopsis Nanotoxicology in Humans and the Environment by : Jamie R. Lead
Download or read book Nanotoxicology in Humans and the Environment written by Jamie R. Lead and published by Springer Nature. This book was released on 2021-12-13 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book covers the area of ‘Nanotoxicology’ but primarily from the point of view of nanotoxicology at the interface with other disciplines including human toxicology; environmental toxicology; characterization, dose and transformations; regulation; public and elite group perceptions; and interactions with innovation.Nanotoxicology in Humans and the Environment is written for researchers in nanotoxicology in academia, industry, government, and research students. Given the rapid development, the maturing of the discipline and its importance in current regulation and industry development (eg REACH, TSCA), the book is very timely.
Book Synopsis Food Applications of Nanotechnology by : Gustavo Molina
Download or read book Food Applications of Nanotechnology written by Gustavo Molina and published by CRC Press. This book was released on 2019-08-29 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology has developed remarkably in recent years and, applied in the food industry, has allowed new industrial advances, the improvement of conventional technologies, and the commercialization of products with new features and functionalities. This progress offers the potential to increase productivity for producers, food security for consumers and economic growth for industries. Food Applications of Nanotechnology presents the main advances of nanotechnology for food industry development. The fundamental concepts of the technique are presented, followed by examples of application in several sectors, such as the enhancement of flavor, color and sensory characteristics; the description of the general concepts of nano-supplements, antimicrobial nanoparticles and other active compounds into food; and developments in the field of packaging, among others. In addition, this work updates readers on the industrial development and the main regulatory aspects for the safety and commercialization of nanofoods. Features: Provides a general overview of nanotechnology in the food industry Discusses the current status of the production and use of nanomaterials as food additives Covers the technological developments in the areas of flavor, color and sensory characteristics of food and food additives Reviews nanosupplements and how they provide improvements in nutritional functionality Explains the antibacterial properties of nanoparticles for food applications This book will serve food scientists and technologists, food engineers, chemists and innovators working in food or ingredient research and new product development. Gustavo Molina is associate professor at the UFVJM (Diamantina—Brazil) in Food Engineering and head of the Laboratory of Food Biotechnology and conducts scientific and technical research. His research interests are focused on industrial biotechnology. Dr. Inamuddin is currently working as assistant professor in the chemistry department of Faculty of Science, King Abdulaziz University, Jeddah, Saudi Arabia. He is also a permanent faculty member (assistant professor) at the Department of Applied Chemistry, Aligarh Muslim University, Aligarh, India. He has extensive research experience in multidisciplinary fields of analytical chemistry, materials chemistry, and electrochemistry and, more specifically, renewable energy and environment. Prof. Abdullah M. Asiri is professor of organic photochemistry and has been the head of the chemistry department at King Abdulaziz University since October 2009, as well as the director of the Center of Excellence for Advanced Materials Research (CEAMR) since 2010. His research interest covers color chemistry, synthesis of novel photochromic and thermochromic systems, synthesis of novel coloring matters and dyeing of textiles, materials chemistry, nanochemistry and nanotechnology, polymers, and plastics. Franciele Maria Pelissari graduated in Food Engineering; earned her master’s degree (2009) at the University of Londrina (UEL), Londrina, Brazil; and her PhD (2013) at the University of Campinas (Unicamp), Campinas, Brazil. Since 2013, she has been associate professor at the Institute of Science and Technology program at the Federal University of Jequitinhonha and Mucuri (UFVJM), Diamantina, Brazil, in Food Engineering, and also full professor in the graduate program in Food Science and Technology.
Book Synopsis Fundamentals and Applications of Nano Silicon in Plasmonics and Fullerines by : Munir H. Nayfeh
Download or read book Fundamentals and Applications of Nano Silicon in Plasmonics and Fullerines written by Munir H. Nayfeh and published by Elsevier. This book was released on 2018-06-29 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals and Applications of Nano Silicon in Plasmonics and Fullerines: Current and Future Trends addresses current and future trends in the application and commercialization of nanosilicon. The book presents current, innovative and prospective applications and products based on nanosilicon and their binary system in the fields of energy harvesting and storage, lighting (solar cells and nano-capacitor and fuel cell devices and nanoLEDs), electronics (nanotransistors and nanomemory, quantum computing, photodetectors for space applications; biomedicine (substance detection, plasmonic treatment of disease, skin and hair care, implantable glucose sensor, capsules for drug delivery and underground water and oil exploration), and art (glass and pottery). Moreover, the book includes material on the use of advanced laser and proximal probes for imaging and manipulation of nanoparticles and atoms. In addition, coverage is given to carbon and how it contrasts and integrates with silicon with additional related applications. This is a valuable resource to all those seeking to learn more about the commercialization of nanosilicon, and to researchers wanting to learn more about emerging nanosilicon applications. - Features a variety of designs and operation of nano-devices, helping engineers to make the best use of nanosilicon - Contains underlying principles of how nanomaterials work and the variety of applications they provide, giving those new to nanosilicon a fundamental understanding - Assesses the viability of various nanoslicon devices for mass production and commercialization, thereby providing an important source of information for engineers
Book Synopsis Nanotechnology in Dermatology by : Adnan Nasir
Download or read book Nanotechnology in Dermatology written by Adnan Nasir and published by Springer Science & Business Media. This book was released on 2012-12-02 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology in Dermatology is the first book of its kind to address all of the important and rapidly growing aspects of nanotechnology as it relates to dermatology. In the last few years there has been an explosion in research and development for products and devices related to nanotechnology, including numerous applications for consumers, physicians, patients, and industry. Applications are underway in medicine and dermatology for the early detection, diagnosis, and targeted therapy of disease, and nanodesigned materials and devices are expected to be faster, smaller, more powerful, more efficient, and more versatile than their traditional counterparts. Written by experts working in this exciting field, Nanotechnology in Dermatology specifically addresses nanotechnology in consumer skin care products, in the diagnosis of skin disease, in the treatment of skin disease, and the overall safety of nanotechnology. The book also discusses future trends of this ever-growing and changing field, providing dermatologists, pharmaceutical companies, and consumer cosmetics companies with a clear understanding of the advantages and challenges of nanotechnology today.
Book Synopsis Introduction to Nanotechnology by : Charles P. Poole, Jr.
Download or read book Introduction to Nanotechnology written by Charles P. Poole, Jr. and published by John Wiley & Sons. This book was released on 2003-05-30 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: This self-confessed introduction provides technical administrators and managers with a broad, practical overview of the subject and gives researchers working in different areas an appreciation of developments in nanotechnology outside their own fields of expertise.
Download or read book Nano-Hype written by David M. Berube and published by Prometheus Books. This book was released on 2009-12-04 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology, the science of molecular engineering at the atomic scale, has captured the popular imagination. From movies to TV series to video games, utopian fantasies and horror scenarios involving nanotechnology have become a staple of the entertainment industry. The hyperbole surrounding this new technology comes not only from the media but also from scientists who exaggerate the anticipated benefits of nanotechnology to justify research funding, as well as from environmentalists and globalization opponents, who sometimes indulge in doom-and-gloom prophecies to advance their own agendas. The result is widespread misinformation and an uninformed public.In an effort to set the record straight, professor of communication studies David M. Berube has written this thoroughly researched, accessible overview of nanotechnology in contemporary culture. He evaluates the claims and counterclaims about nanotechnology by a broad range of interested parties including government officials and bureaucrats, industry leaders and entrepreneurs, scientists, journalists, and other persons in the media. Berube appraises programs and grand initiatives here and abroad, and he examines the environmental concerns raised by opponents, as well as the government and private responses to these concerns. With so much argumentation on both sides, it is difficult for anyone to determine what is true. Nano-Hype provides up-to-date, objective information to inform the public.Based on over a decade of research and interviews with many of the movers and shakers in nanotechnology, this critical study will help the reader separate the realistic prospects from the hype surrounding this important cutting-edge technology.
Book Synopsis Nanotechnology Applications in Food by : Alexandru Grumezescu
Download or read book Nanotechnology Applications in Food written by Alexandru Grumezescu and published by Academic Press. This book was released on 2017-02-22 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology Applications in Food: Flavor, Stability, Nutrition, and Safety is an up-to-date, practical, applications-based reference that discusses the advantages and disadvantages of each application to help researchers, scientists, and bioengineers know what and what not to do to improve and facilitate the production of food ingredients and monitor food safety. The book offers a broad spectrum of topics trending in the food industry, such as pharmaceutical, biomedical, and antimicrobial approaches in food, highlighting current concerns regarding safety, regulations, and the restricted use of nanomaterials. - Includes how nanobiosensors are useful for the detection of foodborne pathogens - Discusses applications of nanotechnology from flavor and nutrition, to stability and safety in packaging - Includes nano and microencapsulation, nanoemulsions, nanosensors, and nano delivery systems - Identifies practical applications of nanoscience for use in industry today
Download or read book Nanotechnology written by Sherron Sparks and published by CRC Press. This book was released on 2017-12-19 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: No longer the hidden genius of scientists, nanotechnology is now appearing in products manufactured for everyday life—products that can heal, save lives, be more durable, and last longer. It is also attracting the attention of investors interested in participating in this nano revolution. Nanotechnology: Business Applications and Commercialization is a guide for businesses, investors, and research universities who want to bring nanotechnology products to the commercial market. Showing how academia and business can partner to commercialize nanomaterial research, it delineates business aspects for scientists and highlights opportunities for business professionals. Some of the key topics covered include: Questions to ask before writing a business plan Products consumers are currently using Grant and funding options Standardization that will affect domestic and international production Dangers that must be managed to ensure the safety of nanotechnology Commercialization centers and organizations that provide support Barriers to nanotechnology commercialization Competitive factors that can help bring the international economy more stability Areas where nanotechnology is expanding This timely book outlines how to harness nanotechnology innovations through the application of strong business principles, drive the standards and development, and take the knowledge to the commercial level with business applications. Filled with case studies and useful resources, it helps readers bridge the "valley of death"—the gap period in capital financing that exists between research and the market adoption of new technologies.
Download or read book Nanotechnology written by Toby Shelley and published by Zed Books. This book was released on 2006-04 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Buckyballs. Quantum dots. Golden triangles. Organic light-emitting diodes. Welcome to the world of nanotechnology - the engineering of new materials and new products, the use of new manufacturing techniques, all exploiting properties possessed at the infinitesimally small, or nano, scale. Virtually every large corporation now has a nanotechnology R & D operation. The US government is putting in serious investment. Huge promises are held out in the fields of medicine, energy, computing. And, more ominously, the Pentagon is exploring nano applications in a new generation of hi-tech weaponry. But as this book makes clear: * There is little public debate, even among consumer groups or trade unions, about the ways in which nanotechnologies are creeping into our lives as consumers and workers. * Regulatory agencies take no account of scale when assessing the safety of new products and there is no regulatory framework for nanotechnology even in industrialized countries. * Little research is going on into the health and environmental consequences, and safety, of nano-materials. This book explains the fast moving world of the new technology and who controls it. It explores the potential consequences - the upsides as well as the downsides - for individuals, the environment, and relations between the powers. Nanotechnology could bridge or widen the gap between developing and industrialised countries - that is a political decision that civil society must address.
Book Synopsis Novel Approaches of Nanotechnology in Food by : Alexandru Grumezescu
Download or read book Novel Approaches of Nanotechnology in Food written by Alexandru Grumezescu and published by Academic Press. This book was released on 2016-05-13 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt: Novel Approaches of Nanotechnology in Food, a volume in the Nanotechnology in the Agri-Food Industry series, represents a summary of the most recent advances made in the field of nanostructured materials that have significant impact on the agri-food industry. Because the current food market needs innovation, nanotechnology coupled with novel interdisciplinary approaches and processing methods has enabled important advances that have the potential to revolutionize agri-food sector. Nanotechnology can serve to resolve challenges faced by the food and bioprocessing industries for developing and implementing systems that can produce qualitative and quantitative foods that are safe, sustainable, and ecofriendly. This book is a valuable resource for scientists, researchers, and engineers in food science and biotechnology fields, as well as students who want information on cutting-edge technologies. - Provides worldwide research applications of nanomaterials and nanotechnology useful in food research - Presents analytical methods for enzyme immobilization onto magnetic nanoparticles - Includes strategies of behavior and structure function to increase application enhancement and control - Discusses nanomaterial regulations and for consumer protection awareness
Book Synopsis Nanotechnology in the Agri-Food Sector by : Lynn J. Frewer
Download or read book Nanotechnology in the Agri-Food Sector written by Lynn J. Frewer and published by John Wiley & Sons. This book was released on 2011-02-14 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.
