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Author : David E. Ervin
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.3/5 (117 download)
Download or read book Conservation and Environmental Issues in Agriculture written by David E. Ervin and published by . This book was released on 1991 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ram A. Jat
Publisher : CABI
ISBN 13 : 1780642598
Total Pages : 424 pages
Book Rating : 4.7/5 (86 download)
Download or read book Conservation Agriculture written by Ram A. Jat and published by CABI. This book was released on 2013-12-13 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book covers the spread of conservation agriculture (CA) to regions including Brazil, Argentina, Canada, Australia, Europe and emerging CA destinations in Asia and Africa. ÿTopics covered include the various components of CA, and how their individual and combined implementation influence productivity, soil health and environmental quality under diverse edaphic and climatic conditions. The book will be useful to teachers, researchers, extensionists, farmers, and students interested in environmental quality.
Author : Pierre R. Crosson
Publisher : Routledge
ISBN 13 : 1317371135
Total Pages : 171 pages
Book Rating : 4.3/5 (173 download)
Download or read book The World Food Situation written by Pierre R. Crosson and published by Routledge. This book was released on 2016-03-17 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the beginning of the 1970’s, global grain reserves were level and food prices were low however as the decade progressed crop production plummeted leading to a food crisis. Originally published in the aftermath in 1977, Crosson and Frederick set out to explore the ability of agricultural output to meet the global food demands of future generations. This study analyses how resources and environmental factors would affect food production in developing countries and the United States until the end of the 21st Century. The environmental impacts of land levels, fertiliser and pesticide use are explored in relation to the challenges of meeting food demands. This title will be of interest to students of environmental studies.
Author : Ronald E. Hester
Publisher : Royal Society of Chemistry
ISBN 13 : 1849733856
Total Pages : 193 pages
Book Rating : 4.8/5 (497 download)
Download or read book Environmental Impacts of Modern Agriculture written by Ronald E. Hester and published by Royal Society of Chemistry. This book was released on 2012 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines the factors currently affecting agriculture on a global scale. Land use, soil quality, and the inherent production of greenhouse gasses by agriculture each receive their own chapters.
Author : Jitendra Srivastava
Publisher : World Bank Publications
ISBN 13 : 9780821325858
Total Pages : 308 pages
Book Rating : 4.3/5 (258 download)
Download or read book Agriculture and Environmental Challenges written by Jitendra Srivastava and published by World Bank Publications. This book was released on 1993-01-01 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Symposium on environmentally sustainable agricultutal development.Twenty-seven specialists discuss policies and techniques for advancing agricultural development and protecting the environment. The discussions on agricultural management examine how the environment is affected by population growth, conservation tillage, moisture management, soil fertility, and biological nitrogen fertilization.Several strategies offer ways to raise the productivity of women farmers, target women for extension programs, and address fuel issues of special concern to women.The symposium also explores the relationship between poverty and agricultural resource management. Key topics include the effects of deforestation, conservation, and population growth on poverty and the ways in which supply-led credit could be used to rehabilitate the environment.
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264173870
Total Pages : 48 pages
Book Rating : 4.2/5 (641 download)
Download or read book Environmental Indicators for Agriculture Concepts and Framework Volume 1 written by OECD and published by OECD Publishing. This book was released on 1999-10-08 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book outlines an analytical framework to further the analysis of agri-environmental linkages and sustainable agriculture. It describes the main environmental concepts in agriculture of relevance to OECD policy-makers and the indicators that need to be calculated.
Author : David E. Ervin
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.3/5 (121 download)
Download or read book Conservation and Environmental Issues in Agriculture written by David E. Ervin and published by . This book was released on 1991 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Noel D. Uri
Publisher : Nova Publishers
ISBN 13 : 9781594547065
Total Pages : 294 pages
Book Rating : 4.5/5 (47 download)
Download or read book Agriculture and the Environment written by Noel D. Uri and published by Nova Publishers. This book was released on 2006 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in the United States is in the midst of a major transition motivated by economic and environmental factors. These include water quality and quantity, soil erosion, and the compatibility of agricultural production practices and the quality of the environment. Within the context of this change, US agricultural policy seeks to balance several objectives including an abundance of food and fibre at reasonable prices, economic security for agricultural producers, and conservation of natural resources. Agricultural chemical use and soil and water quality degradation associated with agricultural production are significant among the environmental problems confronting the United States. In fact, these are now perceived as environmental problems comparable to other environmental problems such as air quality deterioration and the release of toxic pollutants from industrial sources. While the growth of agricultural chemical use is an integral part of the technological revolution in agriculture that has generated major changes in production techniques, uncertainties about the health effects of agricultural chemicals are very important concerns. Severe soil degradation from erosion, compaction, or salinisation can destroy the productive capacity of the soil. It can also impair water quality from sediment and agricultural chemicals. This important new book looks at both of these significant issues - the relationship between agricultural chemical use and the environment and the relationship between soil and water quality degradation associated with agricultural production and the environment.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 030930783X
Total Pages : 444 pages
Book Rating : 4.3/5 (93 download)
Download or read book A Framework for Assessing Effects of the Food System written by National Research Council and published by National Academies Press. This book was released on 2015-06-17 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our economy; food touches everything from our health to the environment, climate change, economic inequality, and the federal budget. From the earliest developments of agriculture, a major goal has been to attain sufficient foods that provide the energy and the nutrients needed for a healthy, active life. Over time, food production, processing, marketing, and consumption have evolved and become highly complex. The challenges of improving the food system in the 21st century will require systemic approaches that take full account of social, economic, ecological, and evolutionary factors. Policy or business interventions involving a segment of the food system often have consequences beyond the original issue the intervention was meant to address. A Framework for Assessing Effects of the Food System develops an analytical framework for assessing effects associated with the ways in which food is grown, processed, distributed, marketed, retailed, and consumed in the United States. The framework will allow users to recognize effects across the full food system, consider all domains and dimensions of effects, account for systems dynamics and complexities, and choose appropriate methods for analysis. This report provides example applications of the framework based on complex questions that are currently under debate: consumption of a healthy and safe diet, food security, animal welfare, and preserving the environment and its resources. A Framework for Assessing Effects of the Food System describes the U.S. food system and provides a brief history of its evolution into the current system. This report identifies some of the real and potential implications of the current system in terms of its health, environmental, and socioeconomic effects along with a sense for the complexities of the system, potential metrics, and some of the data needs that are required to assess the effects. The overview of the food system and the framework described in this report will be an essential resource for decision makers, researchers, and others to examine the possible impacts of alternative policies or agricultural or food processing practices.
Author : Noel Uri
Publisher : CRC Press
ISBN 13 : 1000445186
Total Pages : 147 pages
Book Rating : 4.0/5 (4 download)
Download or read book Conservation Tillage in U.S. Agriculture written by Noel Uri and published by CRC Press. This book was released on 2021-05-30 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover farming techniques that will decrease soil erosion and costs!Soil erosion from U.S. croplands has long been recognized as a national problem. Conservation Tillage in U.S. Agriculture: Environmental, Economic, and Policy Issues is the first ever complete study of the costs and benefits of using conservation tillage to prevent soil erosion. Designed for professionals working in the areas of soil science, agronomy, economics, environmental studies, and agriculture, this complete study covers everything from machinery and trends in conservation tillage to its adoption to use in regions of the United States.With this in-depth manual, you will examine different types of tillage and the many benefits this practice can ensure, such as improving water quality, increasing organic matter in your soil, sequestering carbon, and providing habitat and food for wildlife. Covering the economic, environmental, and policy issues of this practice, Conservation Tillage in U.S. Agriculture features: the history of conservation tillage case studies on costs and benefits of differing conservation tillage practices with various crops tables and graphs of trends, and case studies concerning the use of different farming methods U.S. Department of Agriculture soil conservation policies how to prevent soil erosion without harming the environment factors affecting conservation tillage, adoption, and use for crops such as peanuts, potatoes, beets, tobacco, and vegetables. With the help of this book, you will measure the benefits and costs of conservation tillage based on profitability and environmental impact and explore the positive and negative environmental consequences that may involve air, land, water, and/or the health and ecological status of wildlife. Conservation Tillage in U.S. Agriculture is a timely and informative look at conservation tillage practices that will help you improve residue management and create better conditions for wildlife and the environment.
Author : Somasundaram Jayaraman
Publisher : Springer Nature
ISBN 13 : 981160827X
Total Pages : 626 pages
Book Rating : 4.8/5 (116 download)
Download or read book Conservation Agriculture: A Sustainable Approach for Soil Health and Food Security written by Somasundaram Jayaraman and published by Springer Nature. This book was released on 2021-08-20 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding the increasing global population, which is projected to reach ~10 billion by 2050, there has been increasing demands for more improved/sustainable agricultural management practices that can be followed by farmers to improve productivity without jeopardizing the environment and ecosystem. Indeed, about 95% of our food directly or indirectly comes from soil. It is a precious resource, and sustainable soil management is a critical socio–economic and environmental issue. Maintaining the environmental sustainability while the world is facing resource degradation, increasing climate change and population explosion is the current challenge of every food production sectors. Thus, there is an urgent need to evolve a holistic approach such as conservation agriculture to sustain higher crop productivity in the country without deteriorating soil health. Conservation Agriculture (CA), is a sustainable approach to manage agro–ecosystems in order to improve productivity, increase farm profitabilty and food security and also enhance the resource base and environment. Worldwide, it has been reported various benefits and prospects in adopting CA technologies in different agro-climatic conditions. Yet, CA in arid and semi-arid regions of India and parts of south Asia raises uncertainities due to its extreme climates, large scale residue burning, soil erosion and other constraints such as low water holding capacity, high potential evapotranspiration, etc . Thus, the proposed book has 30 chapters addressing all issues relevant to conservation agriculture/no-till farming system. The book also gives further strengthening existing knowledge in relation to soil physical, chemical and biological processes and health within close proximity of CA as well as machinery requirements. Moreover, the information on carbon (C) sequestration, C credits, greenhouse gas (GHG) emission, mitigation of climate change effects and socio-economic view on CA under diverse ecologies namely rainfed, irrigated and hill eco-region is also deliberated. For large scale adoption of CA practices in South Asian region especially in India and other countries need dissemination of best-bet CA technologies for dominant soil types/cropping systems through participatory mode, strong linkages and institutional mechanism and public-private-policy support. We hope this book gives a comprehensive and clear picture about conservation agriculture/no-till farming and its associated problem, challenges, prospects and benefits. This book shall be highly useful reference material to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.
Author : Frank Casey
Publisher : Springer Science & Business Media
ISBN 13 : 9401143951
Total Pages : 369 pages
Book Rating : 4.4/5 (11 download)
Download or read book Flexible Incentives for the Adoption of Environmental Technologies in Agriculture written by Frank Casey and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flexible Incentives for the Adoption of Environmental Technologies in Agriculture identifies and structures more flexible economic incentives for the achievement of environmental goals in agriculture. It provides a conceptual framework and presents case studies that analyze how flexible incentives can address environmental problems that are caused by agricultural production. The book brings together economists, agency personnel and political economists for the purpose of exploring how new cutting-edge economic tools could be developed and applied to environmental problems. The goal of the book is to complement and to expand the economic theory of environmental regulation and technology adoption with new research findings. The key theme of this book is the important role technology takes when addressing environmental problems. New technologies and technical development are broadly defined to include economic instruments, innovative ways to communicate environmental information, new economic institutions, and education. This book is designed for public and private policymakers, government analysts, teachers, researchers and students who specialize in the fields of natural resources, agricultural economics and environmental regulation. It provides a fresh perspective on what types of incentives may be used to lead us to the desired environmental outcomes and offers new ideas about the types of economic instruments that may achieve these outcomes.
Author : Krishna Kumar Choudhary
Publisher : Woodhead Publishing
ISBN 13 : 0128175222
Total Pages : 482 pages
Book Rating : 4.1/5 (281 download)
Download or read book Climate Change and Agricultural Ecosystems written by Krishna Kumar Choudhary and published by Woodhead Publishing. This book was released on 2019-05-04 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate Change and Agricultural Ecosystems explains the causative factors of climate change related to agriculture, soil and plants, and discusses the relevant resulting mitigation process. Agricultural ecosystems include factors from the surrounding areas where agriculture experiences direct or indirect interaction with the plants, animals, and microbes present. Changes in climatic conditions influence all the factors of agricultural ecosystems, which can potentially adversely affect their productivity. This book summarizes the different aspects of vulnerability, adaptation, and amelioration of climate change in respect to plants, crops, soil, and microbes for the sustainability of the agricultural sector and, ultimately, food security for the future. It also focuses on the utilization of information technology for the sustainability of the agricultural sector along with the capacity and adaptability of agricultural societies under climate change. Climate Change and Agricultural Ecosystems incorporates both theoretical and practical aspects, and serves as base line information for future research. This book is a valuable resource for those working in environmental sciences, soil sciences, agricultural microbiology, plant pathology, and agronomy. Covers the role of chemicals fertilizers, environmental deposition, and xenobiotics in climate change Discusses the impact of climate change on plants, soil, microflora, and agricultural ecosystems Explores the mitigation of climate change by sustainable methods Presents the role of computational modelling in climate change mitigation
Author : Organisation for Economic Co-operation and Development
Publisher : Organisation for Economic Co-operation Development
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.F/5 ( download)
Download or read book Environmental Indicators for Agriculture: Concepts and framework written by Organisation for Economic Co-operation and Development and published by Organisation for Economic Co-operation Development. This book was released on 1999 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Little quantitative information is available to assess the impacts, both harmful and beneficial, of agriculture on the environment and to measure how different policy measures affect the environment.
Author : Groupe d'experts intergouvernemental sur l'évolution du climat
Publisher :
ISBN 13 : 9789291691548
Total Pages : 36 pages
Book Rating : 4.6/5 (915 download)
Download or read book Climate Change and Land written by Groupe d'experts intergouvernemental sur l'évolution du climat and published by . This book was released on 2019 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stephen K. Hamilton
Publisher : Long-Term Ecological Research
ISBN 13 : 0199773351
Total Pages : 449 pages
Book Rating : 4.1/5 (997 download)
Download or read book The Ecology of Agricultural Landscapes written by Stephen K. Hamilton and published by Long-Term Ecological Research. This book was released on 2015 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evidence has been mounting for some time that intensive row-crop agriculture as practiced in developed countries may not be environmentally sustainable, with concerns increasingly being raised about climate change, implications for water quantity and quality, and soil degradation. This volume synthesizes two decades of research on the sustainability of temperate, row-crop ecosystems of the Midwestern United States. The overarching hypothesis guiding this work has been that more biologically based management practices could greatly reduce negative impacts while maintaining sufficient productivity to meet demands for food, fiber and fuel, but that roadblocks to their adoption persist because we lack a comprehensive understanding of their benefits and drawbacks. The research behind this book, based at the Kellogg Biological Station (Michigan State University) and conducted under the aegis of the Long-term Ecological Research network, is structured on a foundation of large-scale field experiments that explore alternatives to conventional, chemical-intensive agriculture. Studies have explored the biophysical underpinnings of crop productivity, the interactions of crop ecosystems with the hydrology and biodiversity of the broader landscapes in which they lie, farmers' views about alternative practices, economic valuation of ecosystem services, and global impacts such as greenhouse gas exchanges with the atmosphere. In contrast to most research projects, the long-term design of this research enables identification of slow or delayed processes of change in response to management regimes, and allows examination of responses across a broader range of climatic variability. This volume synthesizes this comprehensive inquiry into the ecology of alternative cropping systems, identifying future steps needed on the path to sustainability.
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264173757
Total Pages : 261 pages
Book Rating : 4.2/5 (641 download)
Download or read book Environmental Indicators for Agriculture Vol. 1: Concepts and Framework Vol. 2: Issues and Design -- "The York Workshop" written by OECD and published by OECD Publishing. This book was released on 1999-10-06 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines two key aspects of developing environmental indicators for agriculture: identification and design of suitable indicators and how governments might use them for policy purposes.
