Commission Generale Des Peches Pour La Mediterranee

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Commission Générale Des Péches Pour la Méditerranée

Author : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Session
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Commission Générale Des Péches Pour la Méditerranée by : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Session

Download or read book Commission Générale Des Péches Pour la Méditerranée written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Session and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scientific Advisory Committee of the GFCM, in its twelfth session reviewed the activities and results obtained by its subsidiary bodies along with the proposals of the Coordinating Meeting of the Sub-Committees, as well as the achievements by the FAO regional projects in support of the GFCM activities. It further discussed several important topics including recreational fisheries, improvement of gear selectivity and reduction of bycatch, the impact of climate change, the impact of alien species on fisheries and other issues such as the exploitation of red corals, the status of elasmobranch species and the follow-up on fisheries-restricted areas. Le comite scientifique consultatif de la CGPM a examine les activites et les resultats obtenus par ses organes subsidiaires, la reunion de coordination des Sous-Comites ainsi que les realisations des projets regionaux de la FAO qui soutiennent les activites de la CGPM. Il a en outre discute de plusieurs sujets importants tels que la peche recreative, l'amelioration de la selectivite des engins et reduction des prises accessoires, l'impact du changement climatique, l'impact des especes non indigenes sur les pecheries et d'autres questions telles que l'exploitation du corail rouge, la situation des especes d'elasmobranches et le suivi des zones de peche a acces reglemente."

General Fisheries Commission for the Mediterranean. Report of the twentieth session of the Scientific Advisory Committee on Fisheries, Tangiers, Morocco, 26-29 June 2018/Rapport de la vingtième session du Comité scientifique consultatif des pêches,. Tange

Download General Fisheries Commission for the Mediterranean. Report of the twentieth session of the Scientific Advisory Committee on Fisheries, Tangiers, Morocco, 26-29 June 2018/Rapport de la vingtième session du Comité scientifique consultatif des pêches,. Tange PDF Online Free

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251310491
Total Pages : 226 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis General Fisheries Commission for the Mediterranean. Report of the twentieth session of the Scientific Advisory Committee on Fisheries, Tangiers, Morocco, 26-29 June 2018/Rapport de la vingtième session du Comité scientifique consultatif des pêches,. Tange by : Food and Agriculture Organization of the United Nations

Download or read book General Fisheries Commission for the Mediterranean. Report of the twentieth session of the Scientific Advisory Committee on Fisheries, Tangiers, Morocco, 26-29 June 2018/Rapport de la vingtième session du Comité scientifique consultatif des pêches,. Tange written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-26 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held its twentieth session in Tangiers, Morocco, from 26 to 29 June 2018. The session was attended by delegates from 14 Mediterranean contracting parties, seven observers, representatives of the FAO regional projects, the GFCM Secretariat and invited experts. The Committee reviewed the work carried out during the 2017–2018 intersession, including within its four subregional subsidiary bodies (Subregional Committee for the Adriatic Sea, Subregional Committee for the Central Mediterranean, Subregional Committee for the Eastern Mediterranean and Subregional Committee for the Western Mediterranean) which all met during the intersession. In relation to the mid-term strategy (2017–2020) towards the sustainability of Mediterranean and Black Sea fisheries, the Committee welcomed the progress in multiple priority activities as well as cooperation with partners. Issues in relation to fishery data quality, data collection needs and methodologies, estimation and quantification of illegal, unreported and unregulated fishing and formulation of advice on the status of fisheries were discussed. Recalling the need to improve knowledge on small-scale fisheries in the the Mediterranean and the Black Sea, the work underway to test a characterization matrix as well as the forthcoming Regional Plan of Action for Small-Scale Fisheries in the Mediterranean and Black Sea were tackled. Furthermore, the Committee formulated advice on the following aspects: i) overall status of Mediterranean stocks; ii) management of European eel; iii) management of deep-sea fisheries and identification of VMEs and iv) roadmap towards a network of essential fish habitats. In line with the subregional approach and based on the conclusions of the four subregional committees, the SAC also provided specific advice for each subregion. In particular, attention was paid to: i) blackspot seabream in the western Mediterranean; ii) demersal fisheries in the Strait of Sicily; iii) small pelagic fisheries in the Adriatic Sea; iv) demersal fisheries in the Adriatic Sea, including the monitoring of the Jabuka/Pomo Pit fisheries restricted area; and v) deep-water red shrimps in the central and eastern Mediterranean. In addition, the Committee also endorsed un updated table of priority species by subregion. Finally, the Committee agreed upon its work plan for 2018–2020 and elected its new Bureau.

Conseil general des peches pour la Mediterranee

Author : General Fisheries Council for the Mediterranean
Publisher : Food & Agriculture Org.
ISBN 13 : 9789250029818
Total Pages : 172 pages
Book Rating : 4.0/5 (298 download)

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Book Synopsis Conseil general des peches pour la Mediterranee by : General Fisheries Council for the Mediterranean

Download or read book Conseil general des peches pour la Mediterranee written by General Fisheries Council for the Mediterranean and published by Food & Agriculture Org.. This book was released on 1990 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251391440
Total Pages : 134 pages
Book Rating : 4.2/5 (513 download)

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Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Report of the forty-second session of the General Fisheries Commission for the Mediterranean (GFCM)

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251313687
Total Pages : 151 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the forty-second session of the General Fisheries Commission for the Mediterranean (GFCM) by : Food and Agriculture Organization of the United Nations

Download or read book Report of the forty-second session of the General Fisheries Commission for the Mediterranean (GFCM) written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-13 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: The forty-second session of the General Fisheries Commission for the Mediterranean as well as the ninth session of the Committee on Administration and Finance was attended by delegates of 22 contracting parties, as well as of four cooperating non-contracting parties and two non-contracting parties. Representatives from 15 intergovernmental and non-governmental organizations, the Food and Agriculture Organization of the United Nations and its regional projects as well as the Bureaux of the Commission and its subsidiary bodies, were also in attendance. During the session, progress in activities related to fisheries, aquaculture, compliance and other strategic activities was reviewed. Moreover, cooperation activities within the framework of agreements with contracting parties and cooperating non-contracting parties and with partner organizations were discussed. In light of increasing cooperation with the GFCM, the Commission granted cooperating noncontracting party status to Jordan. In relation to the management of fisheries and aquaculture in the GFCM area of application, a total of eleven binding recommendations were adopted, dealing with the following issues: multiannual management plans for European eel, for deep-water red shrimp fisheries in the Levant and Ionian Seas and for demersal fisheries in the Strait of Sicily; conservation of sharks and rays; international joint inspection and surveillance in the Strait of Sicily; regional research programmes on blue crab in the Mediterranean and on rapa whelk fisheries in the Black Sea; further emergency measures for small pelagic stocks in the Adriatic Sea; access to information and data related to monitoring, control and surveillance and regional marking of fishing gear. Futhermore, the Commission agreed to launch its second performance review in 2019 and welcomed the establishment of five subregional technical units in Bulgaria, Croatia, Lebanon, Spain and Tunisia. Finally, the Commission adopted its programme of work for the next intersession and approved its budget amounting to USD2 537 241 for 2019 as well as a number of strategic actions to be funded through extrabudgetary resources. It also unanimously endorsed the new Bureaux of the Scientific Advisory Committee on Fisheries, the Working Group on the Black Sea and the Committee on Administration and Finance. Finally, on the occasion of its resumed session held in December 2018, the Commission unanimously elected its new Chairperson and Vice-Chairpersons.

Report of the FAO/CECAF Working Group for Artisanal Fisheries / Rapport du Groupe de travail FAO/COPACE sur les pêches artisanales.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251317755
Total Pages : 45 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the FAO/CECAF Working Group for Artisanal Fisheries / Rapport du Groupe de travail FAO/COPACE sur les pêches artisanales. by : Food and Agriculture Organization of the United Nations

Download or read book Report of the FAO/CECAF Working Group for Artisanal Fisheries / Rapport du Groupe de travail FAO/COPACE sur les pêches artisanales. written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-25 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO/CECAF Working Group for artisanal fisheries was created during the fifteenth session of the Fishery Committee for the Eastern Central Atlantic (CECAF) which was held in Abuja, Nigeria, from 1 to 3 November 2000. This document reports on the fifth meeting of Working Group for artisanal fisheries, which was organized in Dakar, Sénégal from 26 to 27 July 2018. The overall objective of the Working Group is to improve regional artisanal fisheries knowledge of CECAF Member Countries. The Working Group was organized by FAO headquarters, in close collaboration with the FAO Regional Office for Africa. Le groupe de travail FAO / COPACE sur les pêches artisanales a été créé à la quinzième session du Comité des pêches pour l’Atlantique Centre-Est (COPACE) qui s’est tenu à Abuja, Nigéria du 1er au 3 novembre 2000. Ce document rend compte de la cinquième réunion du Groupe de travail sur la pêche artisanale organisé à Dakar, Sénégal du 26 au 27 juillet 2018. L’objectif général du groupe de travail est d’améliorer les connaissances régionales sur la pêche artisanale des pays membres du COPACE. Le groupe de travail a été organisé par le siège de la FAO, en étroite collaboration avec le Bureau régional de la FAO pour l'Afrique.

Rapport de la Cinquième Session Du Comité Scientifique Consultatif

Author : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Session
Publisher : Food & Agriculture Org.
ISBN 13 : 9789250048345
Total Pages : 112 pages
Book Rating : 4.0/5 (483 download)

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Book Synopsis Rapport de la Cinquième Session Du Comité Scientifique Consultatif by : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Session

Download or read book Rapport de la Cinquième Session Du Comité Scientifique Consultatif written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Session and published by Food & Agriculture Org.. This book was released on 2002 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

GFCM High-level conference towards enhanced cooperation on Black Sea fisheries and aquaculture:

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251097313
Total Pages : 81 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis GFCM High-level conference towards enhanced cooperation on Black Sea fisheries and aquaculture: by : Food and Agriculture Organization of the United Nations

Download or read book GFCM High-level conference towards enhanced cooperation on Black Sea fisheries and aquaculture: written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-09 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of the state of marine living resources, including ecological and socio-economic challenges, this report introduces the Bucharest Declaration, a collaborative approach against illegal practices that promotes sustainable aquaculture development.

Rapport et documents de l'Atelier régional sur les facteurs de non durabilité et de surexploitation des pêches maritimes de l'Afrique de l'Ouest et du sud de la Méditerranée

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Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789252056867
Total Pages : 132 pages
Book Rating : 4.0/5 (568 download)

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Book Synopsis Rapport et documents de l'Atelier régional sur les facteurs de non durabilité et de surexploitation des pêches maritimes de l'Afrique de l'Ouest et du sud de la Méditerranée by : Food and Agriculture Organization of the United Nations

Download or read book Rapport et documents de l'Atelier régional sur les facteurs de non durabilité et de surexploitation des pêches maritimes de l'Afrique de l'Ouest et du sud de la Méditerranée written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: L'objectif de l'atelier ?tait d'examiner l'efficacit? des principaux instruments juridiques internationaux du secteur p?che et d'identifier d'autres mesures permettant d'aborder les facteurs de non durabilit? et de surexploitation. Ces facteurs oint ?t? identifi's et discut's lors de trois ateliers organis's par la FAO depuis 2002. Ont particip? ? cet atelier r?gional des experts de l'Afrique de l'Ouest et du sud de la M?diterran?e. Des ateliers similaires seront organis's dans d'autres r?gions en 2006. Un r?sum? en anglais figure dans les pages pr?liminaires. La troisi?me partie du document pr?sente la version anglaise de la totalit? de la deuxi?me partie.

Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007

Author : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057384
Total Pages : 92 pages
Book Rating : 4.0/5 (573 download)

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Book Synopsis Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007 by : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session

Download or read book Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007 written by Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session and published by Food & Agriculture Org.. This book was released on 2007 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Committee expressed concern about the level of fishing capacity which was higher than prior to the 2004 tsunami in some of the areas affected by the disaster and recognized that it called for the design and implementation of sustainable and effective fisheries management arrangements that included a gradually phasing out fishing overcapacity, monitoring, access and livelihood considerations. The Committee reaffirmed its trust in FAO to play a coordinating role in advancing the global aquaculture agenda and highlighted the importance of addressing socio-economic impacts of aquaculture and other issues, such as improving planning and policy development at national and regional levels. The Committee agreed to give greater attention to small-scale fisheries and welcomed the convening of a broad-based international conference focusing specifically on small-scale fisheries.

Rapport de la Quatrième Session Du Comité de L'aquaculture

Author : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session
Publisher : Food & Agriculture Org.
ISBN 13 : 9789250051710
Total Pages : 48 pages
Book Rating : 4.0/5 (517 download)

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Book Synopsis Rapport de la Quatrième Session Du Comité de L'aquaculture by : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session

Download or read book Rapport de la Quatrième Session Du Comité de L'aquaculture written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Food & Agriculture Org.. This book was released on 2004 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review

Author : Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.)
Publisher : Food & Agriculture Org.
ISBN 13 : 9251346313
Total Pages : 339 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review by : Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.)

Download or read book Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review written by Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.) and published by Food & Agriculture Org.. This book was released on 2021-06-28 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bycatch – a term widely used to refer to part of the catch unintentionally caught during a fishing operation, in addition to target species, and consisting of the discards and incidental catch of vulnerable species – is considered one of the most important threats to the profitability and sustainability of fisheries, as well as to the conservation of the marine environment and ecosystems. Understanding the bycatch issue and adopting effective measures in order to reduce bycatch rates are essential steps towards minimizing the impacts on vulnerable species and ensuring both a sustainable fisheries sector and healthy seas. In the Mediterranean and the Black Sea, the incidental catch of vulnerable species – namely seabirds, sea turtles, elasmobranchs, marine mammals and macrobenthic invertebrates – represents one of several challenges for the industrial, semi-industrial and small-scale fisheries that coexist in the region, as well as for the diverse and sensitive ecosystems impacted. Typically, data on this issue have been collected in an opportunistic manner and in ways that make comparisons difficult. The annual absolute values of incidental catch of vulnerable species are not available: studies cover only a small portion of the total fishing activity and often present important knowledge gaps for many types of fishing gear, countries and/or subregions, as well as on temporal scales, for example, to establish reliable baselines. The result is that little is known of the scope of the problem, despite incidental catch being a significant pressure on the populations of vulnerable species, as well as a concern for fishers.This regional review is an attempt to compile, in one single document, all available data and historical records on the incidental catch of vulnerable species in the Mediterranean and Black Sea fisheries, obtained from existing literature, databases and other grey sources, and collated in a standardized and comparable way. The main objective is to provide comprehensive baseline information, earmark the main data gaps, as well as identify the most impacting types of fishing gear by taxonomic group. This work is a reminder of the importance of standardized data collection and the need to have baseline information in order to support decision-making in the identification of appropriate bycatch mitigation techniques, thus enabling analysis of their effectiveness and comparison over time and space, as well as facilitating the implementation of relevant conservation and/or management measures at the national, subregional and regional levels.

La représentation institutionnelle dans l'ordre international

Author : Evelyne Lagrange
Publisher : BRILL
ISBN 13 : 9004479996
Total Pages : 622 pages
Book Rating : 4.0/5 (44 download)

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Book Synopsis La représentation institutionnelle dans l'ordre international by : Evelyne Lagrange

Download or read book La représentation institutionnelle dans l'ordre international written by Evelyne Lagrange and published by BRILL. This book was released on 2021-10-18 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: L'institutionnalisation et l'organisation d'un ordre juridique sur un mode représentatif impliquent un processus de différenciation fonctionnelle entre représentés et représentants permettant la réduction de la multiplicité à l'unité. La personne morale apparaît comme le terme réunificateur de tout système representative. Dans l'ordre international, ce processus est perturbé par la présence, dans les organs intergouvernementaux, de représentants d'Etat qui sont autant d'organes des Etats membres, présence prolongée par le consentement aux actes adoptés en leur sein. Quel en est donc le sujet d'imputation : l'organisation ou ses membres ? Une théorie de l'acte doit être développée au coeur de la théorie de l'organe pour démontrer que l'organisation internationale est la personnification juridique d'une collectivité d'Etats dotée d'un système représentatif, et n'est que cela. La qualité de partie à un traité constitutif et de membre d'une organisation internationale ne prive l'Etat d'aucun des attributs de la souveraineté dans l'ordre international. Au contraire, la faculté d'investir un sujet de droit de compétences nouvelles est précisément un attribut de la souveraineté : l'organisation est tout entière une création des Etats membres. Leur souveraineté n'inhibe pas le processus de personnification de l'organisation qui, en retour, ne la confisque pas : la souveraineté et la relativité des rapports juridiques demeurent les principes régulateurs de l'ordre international.

Rapport de la Première Session Du Comité Scientifique Consultatif

Author : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting
Publisher : Food & Agriculture Org.
ISBN 13 : 9789250043210
Total Pages : 72 pages
Book Rating : 4.0/5 (432 download)

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Book Synopsis Rapport de la Première Session Du Comité Scientifique Consultatif by : General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting

Download or read book Rapport de la Première Session Du Comité Scientifique Consultatif written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting and published by Food & Agriculture Org.. This book was released on 1999 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Report of the Twenty-sixth Session of the Committee on Fisheries

Author : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251053461
Total Pages : 114 pages
Book Rating : 4.0/5 (534 download)

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Book Synopsis Report of the Twenty-sixth Session of the Committee on Fisheries by : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session

Download or read book Report of the Twenty-sixth Session of the Committee on Fisheries written by Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session and published by Food & Agriculture Org.. This book was released on 2005 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: The twenty-sixth session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 7 to 11 March 2005. The Committee reviewed the issues of an international character and the programme of work of the FAO Fisheries Department in fisheries and aquaculture. The Committee commended FAO on its report on the implementation of the Code of Conduct for Responsible Fisheries and its associated instruments and called for a "decade of implementation" of the various instruments developed to ensure responsible fisheries. The Committee called upon Members to accept, ratify or accede to, as appropriate, these instruments. The Committee encouraged FAO to elaborate additional guidelines in support of the Code, including one for the implementation of the International Plan of Action for the Management of Fishing Capacity. The need to initiate international negotiations on the monitoring of fishing vessels within the framework of the Code of Conduct concerning its implementation was underlined. The Committee welcomed the revised Code and Voluntary Guidelines for the Design, Construction and Equipment of Small Fishing Vessels that had been prepared by FAO, the International Labour Organization and the International Maritime Organization. The Committee expressed concern at the proliferation of international fora addressing fisheries matters, some of which lacked sound technical and scientific bases for discussion. The FAO's medium- to long-term rehabilitation strategy for the fisheries and aquaculture sector in countries affected by the Tsunami was endorsed. Guidelines on ecolabelling of fish and fishery products were adopted. The Committee agreed to give greater attention to small-scale fisheries and to allocate more resources in their support. The Committee expressed its appreciation to FAO and donor countries for giving greater attention to small-scale fisheries and for allocating more resources in their support. It welcomed the advance version of the Code of Conduct Guidelines on Enhancing the Contribution of Small-Scale Fisheries to Poverty Alleviation and Food Security. The Committee stressed that COFI and FAO should continue to provide leadership and maintain an assertive role in fisheries. The Committee commended FAO for the improvements made in the presentation of the Medium Term Plan and Preliminary Programme of Work Proposals for 2006-2007. The Committee underlined that additional allotments should be made to the Major Programme 2.3 "Fisheries". Book jacket.

Regional Conference on building a future for sustainable small-scale fisheries in the Mediterranean and the Black Sea

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305536
Total Pages : 435 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Regional Conference on building a future for sustainable small-scale fisheries in the Mediterranean and the Black Sea by : Food and Agriculture Organization of the United Nations

Download or read book Regional Conference on building a future for sustainable small-scale fisheries in the Mediterranean and the Black Sea written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-31 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: According to the report, the conference focused on the main challenges for the sustainable development of small-scale fisheries, including promoting political commitment and tailored strategies, raising awareness, and sharing knowledge.

Rapport de la Réunion Ad Hoc D'experts Sur L'évaluation Externe Du Comité de L'aquaculture Et de Ses Réseaux

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789250052700
Total Pages : 86 pages
Book Rating : 4.0/5 (527 download)

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Book Synopsis Rapport de la Réunion Ad Hoc D'experts Sur L'évaluation Externe Du Comité de L'aquaculture Et de Ses Réseaux by : Food and Agriculture Organization of the United Nations

Download or read book Rapport de la Réunion Ad Hoc D'experts Sur L'évaluation Externe Du Comité de L'aquaculture Et de Ses Réseaux written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: The meeting was attended by six experts from the Committee on Aquaculture (CAQ) and by the consultant recruited for undertaking the evaluation. Initially only an external evaluation of the SIPAM network (Information System for the Promotion of Aquaculture in the Mediterranean) was recommended; subsequently, the call for a full external evaluation of CAQ, including all of its Networks, since its inception was requested by the Commission, in view of the forthcoming entry into force of the GFCM autonomous budget. The Meeting of Experts reviewed and summarized major achievements of CAQ and its networks.--Publisher's description.