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Author : Tesfaye Lemma Tefera
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 59 pages
Book Rating : 4./5 ( download)
Download or read book Commercializing Dairy and Forage Systems in Ethiopia written by Tesfaye Lemma Tefera and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tesfaye Lemma Tefera
Publisher :
ISBN 13 :
Total Pages : 49 pages
Book Rating : 4.:/5 (122 download)
Download or read book Commercializing Dairy and Forage Systems in Ethiopia written by Tesfaye Lemma Tefera and published by . This book was released on 2010 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : ILRI, Addis Ababa (Ethiopia)
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4./5 ( download)
Download or read book Dairy production, processing and marketing systems of Shashemene-Dilla area, south Ethiopia written by ILRI, Addis Ababa (Ethiopia) and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Minten, Bart
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4./5 ( download)
Download or read book Transforming agri-food systems in Ethiopia: Evidence from the dairy sector written by Minten, Bart and published by Intl Food Policy Res Inst. This book was released on 2018-12-18 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the transformation of agri-food systems in developing countries, we usually see rapid changes in the livestock sector. However, good data for clearly understanding this transformation are often lacking, especially so in Africa. Relying on a combination of diverse large-scale datasets and methods, we analyze transformation patterns in the dairy value chain supplying Addis Ababa, the capital and biggest city of Ethiopia. Over the last decade, we note a rapid increase in expenditures on dairy products by urban consumers, especially among the better-off. Relatedly, the number of dairy processing firms in Ethiopia tripled over the same period, supplying a significant part of these dairy products, especially pasteurized milk, to the city’s residents. The number of dairy traders increased rapidly as well, with competition between them becoming more intense over time. Upstream at the production level, we find improved access to livestock services, higher adoption of cross-bred cows, a shift from grazing to commercial feeds, an increase in milk yields, expanding liquid milk markets, a sizable urban farm sector supplying almost one-third of all liquid milk consumed in the city, and an upscaling process with larger commercial dairy farms becoming more prevalent. However, average milk yields are still low and not all dairy farmers are included in this transformation process. Small farms with dairy animals as well as those in more remote areas benefit less from access to services and adopt less these modern practices. For these more disadvantaged farmers, stagnation in milk yields and even declines – depending on the data source used – are observed.
Author : M. M. Ahmed
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 929146158X
Total Pages : 50 pages
Book Rating : 4.2/5 (914 download)
Download or read book Dairy Development in Ethiopia written by M. M. Ahmed and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 73 pages
Book Rating : 4./5 ( download)
Download or read book Dairy Development in Ethiopia written by Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa and published by Intl Food Policy Res Inst. This book was released on with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4./5 ( download)
Download or read book Smallholder dairy value chain development: The case of Ada’a woreda, Oromia Region, Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Belete Anteneh
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4./5 ( download)
Download or read book Cattle Milk and Meat Production and Marketing Systems and Opportunities for Market-orientation in Fogera Woreda, Amhara Region, Ethiopia written by Belete Anteneh and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4./5 ( download)
Download or read book Relative Efficiency of Alternative Dairy marketing Systems in Addis Ababa, Ethiopia Based on Houshold Purchase Patterns written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Siegfried Debrah
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9789290531753
Total Pages : 36 pages
Book Rating : 4.5/5 (317 download)
Download or read book Dairy Marketing in Ethiopia written by Siegfried Debrah and published by ILRI (aka ILCA and ILRAD). This book was released on 1991-01-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : GRIN Verlag
ISBN 13 : 3346472833
Total Pages : 22 pages
Book Rating : 4.3/5 (464 download)
Download or read book Dairy Production in Sibu Sire, Ethiopia. Traditional Practices and Marketing System of Milk and Milk Products written by and published by GRIN Verlag. This book was released on 2021-08-26 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Study from the year 2016 in the subject African Studies - Culture and Applied Geography, , language: English, abstract: The study was conducted in Sibu Sire District of eastern Wollega zone with the objective of to determine dairy production practice, traditional milk processing and to identify the marketing system of milk and milk products in the study area. A total of 6 kebeles were selected randomly. From each of the selected kebeles 30 households were purposively selected based on the owing of at least one local dairy cows and interviewed with open ended and close ended questionnaire.
Author : Vandercasteelen, Joachim
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 39 pages
Book Rating : 4./5 ( download)
Download or read book Cities, value chains, and dairy production in Ethiopia written by Vandercasteelen, Joachim and published by Intl Food Policy Res Inst. This book was released on 2019-10-11 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper explores the spatial heterogeneity in dairy production in the highland production area around the capital of Ethiopia, Addis Ababa. We look at how urban proximity – defined as the travel time from the farm to the central market of Addis Ababa – affects the production decisions of Ethiopian dairy farmers. We sampled 870 households from the major rural production zones around Addis Ababa, where villages were stratified according to their distance to Addis Ababa. Using an instrumental variable approach, we find evidence of strong spatial heterogeneity in dairy milk productivity in Ethiopia. With each additional hour of travel time, the milk productivity per cow is reduced by almost 1 liter per day, a reduction by 26 percent on average. This spatial heterogeneity in milk productivity reflects a pronounced spatial variation in dairy production decisions (producing liquid milk or processed dairy products), the application of modern inputs, and marketing. When trying to disentangle the mechanisms through which urban proximity affects dairy productivity, we show that the effect of travel time mainly runs through farmers’ inclusion into ‘modern’ value chains and more specifically through their access to commercial milk buyers. This finding holds when we control for prices, indicating that access to commercial value chains are an important determinant of dairy productivity. However, as only a limited number of farmers now have access to such value chains in these settings, measures to make dairy value chains more inclusive to remote farmers can have important economic development benefits for them.
Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 22 pages
Book Rating : 4./5 ( download)
Download or read book Improvement of Dairy Production to Satisfy the Growing Consumer Demand in Sub-Saharan Africa written by and published by ILRI (aka ILCA and ILRAD). This book was released on 1993-01-01 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Abera Beyu
Publisher : GRIN Verlag
ISBN 13 : 3668367302
Total Pages : 29 pages
Book Rating : 4.6/5 (683 download)
Download or read book Challenges and opportunities of investment on dairy sector of Ethiopia. A Review written by Abera Beyu and published by GRIN Verlag. This book was released on 2016-12-21 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seminar paper from the year 2016 in the subject Business economics - Investment and Finance, , language: English, abstract: Ethiopia is one of the Sub-Saharan Africa’s developing countries with a large potential in livestock, being 1st among African countries and 9th in the world. Dairying is one of the livestock production systems practiced in almost all over Ethiopia. The cattle population was estimated at about 50.9 million of which indigenous breeds accounted for 99.19 % while the rest is hybrids and pure exotic breeds. The main objective of this seminar is to review the challenges and opportunities of investment in dairy sector in Ethiopia. Dairy production in Ethiopia was mostly traditional and formal dairy production started in the early 1950s. In Ethiopia the three major production systems are: traditional smallholder; privatized state; and urban and peri-urban. Ethiopians consume less dairy products than per capita milk consumption and the country is not known to export dairy product and spent more money on importing milk and milk products. The livestock sector in general and the dairy sub-sector in particular do not make a substantial contribution to the national income, despite its large size, due to different challenges. The challenges are those attributed to demand and supply sides. Demand side includes population growth, seasonality of demand, low per capita consumption, low demand and high transaction costs. Supply side challenges can be: livestock population, animal health problem, feed and nutrition, low productivity and genetics, limited access and high cost of dairy heifers/cows, quality problem, collection problems, institutional concern, lack of technical support, inadequate extension and training services, lack of infrastructures, lack of access to land and lack of credit. This challenge lowers the investment activity in the sector in Ethiopia. Dairy sector investments have also different opportunities like huge resource base and potential for development, favorable conditions and potential for value chain development, huge increasing consumer demand for milk and dairy products, potential role in import substitution, conducive government policies, laws and regulations, income generation and employment opportunities and indigenous knowledge.
Author : T. O. William
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291461849
Total Pages : 38 pages
Book Rating : 4.2/5 (914 download)
Download or read book Improving Livestock Marketing and Intra-regional Trade in West Africa written by T. O. William and published by ILRI (aka ILCA and ILRAD). This book was released on 2006-01-01 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: It analyses the economic, institutional and policy constraints to livestock marketing and trade to provide a basis for new policy interventions to improve market efficiency and intra-regional livestock trade.
Author : Ferede Abebe, A., Bizzotto Molina, P., Woolfrey, S.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251360952
Total Pages : 52 pages
Book Rating : 4.2/5 (513 download)
Download or read book AgrInvest-Food Systems Project: Increasing sustainable investment in the Ethiopian dairy value chain written by Ferede Abebe, A., Bizzotto Molina, P., Woolfrey, S. and published by Food & Agriculture Org.. This book was released on 2022-05-09 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study of the dairy value chain in the Oromia region of Ethiopia was conducted as part of the AgrInvest-Food Systems Project, a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investments in African food systems that contribute to local economic, social and environmental sustainability.
Author : Solomon Gizaw
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 61 pages
Book Rating : 4./5 ( download)
Download or read book Sheep and Goat Production and Marketing Systems in Ethiopia written by Solomon Gizaw and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:
