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Comforting Classics
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Book Synopsis The Guernsey Literary and Potato Peel Pie Society by : Mary Ann Shaffer
Download or read book The Guernsey Literary and Potato Peel Pie Society written by Mary Ann Shaffer and published by A&C Black. This book was released on 2009-05-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved, life-affirming international bestseller which has sold over 5 million copies worldwide - now a major film starring Lily James, Matthew Goode, Jessica Brown Findlay, Tom Courtenay and Penelope Wilton To give them hope she must tell their story It's 1946. The war is over, and Juliet Ashton has writer's block. But when she receives a letter from Dawsey Adams of Guernsey – a total stranger living halfway across the Channel, who has come across her name written in a second hand book – she enters into a correspondence with him, and in time with all the members of the extraordinary Guernsey Literary and Potato Peel Pie Society. Through their letters, the society tell Juliet about life on the island, their love of books – and the long shadow cast by their time living under German occupation. Drawn into their irresistible world, Juliet sets sail for the island, changing her life forever.
Book Synopsis Hot for Food Vegan Comfort Classics by : Lauren Toyota
Download or read book Hot for Food Vegan Comfort Classics written by Lauren Toyota and published by Ten Speed Press. This book was released on 2018-02-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fun and irreverent take on vegan comfort food that's saucy, sweet, sassy, and most definitely deep-fried, from YouTube sensation Lauren Toyota of Hot for Food. In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as Lauren Toyota shares her favorite recipes and creative ways to make Philly cheesesteak, fried chicken, and mac 'n' cheese, all with simple vegan ingredients. Never one to hold back, Lauren piles plates high with cheese sauce, ranch, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious voice. The result is indulgent, craveworthy food - like Southern Fried Cauliflower, The Best Vegan Ramen, and Raspberry Funfetti Pop Tarts - made for sharing with friends at weeknight dinners, weekend brunches, and beyond.
Book Synopsis Spend with Pennies Everyday Comfort by : Holly Nilsson
Download or read book Spend with Pennies Everyday Comfort written by Holly Nilsson and published by Penguin. This book was released on 2024-09-03 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring easy, home-cooked comfort to your table every night of the week with over 120 "recipes for real life" from the creator of the beloved food blog Spend with Pennies. For over a decade, Holly Nilsson’s website Spend with Pennies has been a go-to source for tried-and-true family recipes. In her debut cookbook, Holly shares deliciously comforting dinner recipes from fresh to cozy—as well as a few favorite desserts to end the meal on a sweet note. Whether you’re looking for a quick weeknight meal, trying to figure out how to use that pound of ground beef in the freezer, or seeking a dish worthy of a dinner party, Everyday Comfort is here for you. These are recipes made for real life, designed to meet you where you are in the kitchen. With chapters like Weeknight Quick Fixes, Slow Down Sunday Suppers, and When All You Have Is Chicken, you'll never be left wondering what's for dinner. Spend with Pennies fans will find 25 favorite recipes from the blog, such as Baked Chicken Spaghetti and The Best Ever Meatloaf, presented alongside over 90 brand-new recipes to put into the weekly rotation. From new twists on classic dishes to skillet suppers, sheet pan dinners, and cozy casseroles, there’s something for everyone. Holly’s warm, encouraging tone makes cooking dinner feel not just achievable but enjoyable, and her clear, simple instructions and accessible ingredient lists make shopping and prep a breeze. Not up for making that from-scratch sauce or spending hours in the kitchen? That’s okay. The recipes are adaptable and forgiving, with handy tips for substitutions, storage, and make-ahead options. Above all, these are recipes you can turn to when you're uninspired and getting dinner on the table feels like a chore. Reclaim dinnertime and celebrate the love and comfort of a family meal.
Book Synopsis Britalian Cookbook by : Jacob Smiley
Download or read book Britalian Cookbook written by Jacob Smiley and published by Niche Content Solutions. This book was released on 2024-03-11 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore a diverse array of delightful and simple-to-make Britalian recipes in my latest recipe book, Britalian Cookbook: A Selection of Simple and Delicious Britalian Recipes. An essential read for those seeking to uncover new Britalian recipes or for anyone curious about the world of British-Italian fusion recipes. Inside my new Britalian cookbook, you'll find: Tasty Britalian Recipes. An assortment of delicious and easy Britalian recipes. From effortlessly crafted breakfasts to speedy, satisfying, and flavorful lunch dishes, you'll encounter a broad array of mouthwatering Britalian recipes inside. Comprehensive Prep & Cooking Guidelines. Making homemade Britalian meals should be hassle-free, every Britalian recipe featured in my recipe book comes with user-friendly instructions so that even someone new to making Britalian dishes at home can prepare them with ease, achieving amazingly delicious tasting results every time. Speedy & Effortless Britalian Recipes. Numerous recipes within this Britalian cookbook can be on your table in under 30 minutes from fridge to plate. Simply follow the instructions and savor a perfect Britalian fusion meal in next to no time. Download my Britalian cookbook today to unlock the complete assortment of delightful and tasty Britalian recipes it offers. Embark on a journey of savoring flavorful, impeccably cooked Britalian meals like never before.
Download or read book Pasta Cookbook written by Jacob Smiley and published by Niche Content Solutions. This book was released on 2023-07-24 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to this collection of delightful pasta recipes! In the following pages, you will find a diverse array of mouthwatering dishes that celebrate the versatility and timeless appeal of pasta. From classic favorites to unique creations, this eBook aims to inspire your culinary journey and expand your repertoire of pasta recipes. Pasta has long been a staple in kitchens around the world, loved for its comforting qualities, ability to absorb flavors, and its ability to bring people together. It is a canvas upon which we can create an endless variety of dishes, each one telling its own story. Whether you are a seasoned chef or a beginner in the kitchen, there is something for everyone within these pages. In this collection, you will discover traditional recipes that have stood the test of time, such as the classic Spaghetti Bolognese and Creamy Fettuccine Alfredo. These dishes are loved for a reason—they are comforting, familiar, and never fail to satisfy. You will also find recipes that take a creative twist on pasta, like the Pesto Tortellini with Sun-Dried Tomatoes and the Cajun Shrimp Pasta. These dishes push boundaries and introduce exciting flavor combinations that will tantalize your taste buds and ignite your culinary imagination. Each recipe has been carefully crafted to ensure that you can recreate these delicious dishes in your own kitchen. Clear instructions, ingredient lists, and cooking tips are provided to guide you every step of the way. Feel free to experiment, adapt, and make these recipes your own. Add a personal touch or incorporate seasonal ingredients to make them even more special. I hope this collection inspires you to explore the world of pasta and discover new flavors and possibilities. Whether you are cooking for yourself, your family, or entertaining guests, these recipes are sure to bring joy and satisfaction to your table. So, let's dive in and embark on a culinary adventure filled with pasta delights. Get ready to savor the flavors, enjoy the process, and create memorable meals that will have everyone asking for seconds. Buon appetito!
Book Synopsis Air Fryer Pasta Cookbook by : Catherine Wade
Download or read book Air Fryer Pasta Cookbook written by Catherine Wade and published by Orange Frog Media LTD. This book was released on 2024-01-08 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the Magic of Pasta with my Air Fryer Pasta Recipe eBook! Are you ready to transform your kitchen into a haven of savory delights? Look no further! My new pasta recipe eBook, Air Fryer Pasta Cookbook: Simple and Delicious Air Fryer Pasta Recipes, is your ultimate guide to creating mouthwatering pasta dishes using your air fryer, that will captivate your taste buds and impress your guests. Why Pasta? With its delicous and distinctive flavor, Pasta can elevate any meal to a culinary masterpiece. Whether you're a seasoned chef or a home cook seeking to expand your repertoire, my pasta recipe eBook provides step-by-step guidance for crafting delectable pasta dishes using your air fryer that will become cherished favorites. What's Inside? Hand Curated Pasta Air Fryer Recipes. From classic roasts to innovative international twists, my eBook features a diverse array of pasta recipes suitable for everyday cooking or special occasions. Clear and Simple Instructions. No need to be an expert chef! My recipes come with straightforward, easy-to-follow instructions, ensuring your air fryer success in the kitchen. Culinary Tips. Discover the secrets of perfect air fryer use, ideal cooking times, and expert techniques to enhance your skills using an air fryer to cook pasta and many other ingredients. Suitable for All Skill Levels. Whether you're a culinary novice or a seasoned pro, my air fryer pasta recipe eBook is tailored to suit all skill levels. Impress your guests with gourmet meals that showcase your newfound pasta-cooking prowess. Perfect Gift for Food Enthusiasts. Searching for a unique gift for the food lover in your life? My pasta cookbook is a thoughtful and practical present that will inspire creativity in the kitchen. Elevate Your Culinary Skills. I hope that this air fryer cookbook serves as your trusted guide, providing you with valuable insights, practical information, and inspiring recipes that you can build on and adjust to make them your own. May it inspire you to use your air fryer to cook more meals in your home, deepen your connection to food, and assist you in creating kitchen memories that will stay with you forever.
Author : Publisher :Youguide International BV ISBN 13 : Total Pages :125 pages Book Rating :4./5 ( download)
Download or read book written by and published by Youguide International BV. This book was released on with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis One Pot of the Day by : Kate McMillan
Download or read book One Pot of the Day written by Kate McMillan and published by WeldonOwn+ORM. This book was released on 2012-10-02 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take the fuss out of dinner with this hearty collection of satisfying, seasonal one-pot meals for every day of the year. Whether it’s slow-cooked short ribs, a hearty casserole, or a healthy stir-fry bursting with seasonal vegetables, the main course recipes found in this book will provide inspiration throughout the year. Fresh spring vegetables, like sugar snap peas, leeks, and tender asparagus bring new life to baked pastas, creamy risottos, and fluffy frittatas. In summer, the garden bounty stars in lighter fare like braised meat dishes with diverse flavors, roasted and stir-fried seafood, stratas, and enchiladas. In autumn, root vegetables take a leading role in pot roasts, gratins, and rustic tarts while classic comfort foods, such as meat loaf and baked ziti with sausage, are back-to-school favorites. Rich, savory dishes like meat pies, fall-off-the-bone lamb tagines, spicy curries, herbed cassoulets, and warming stews feed a crowd and keep winter’s chill away. With this book, discover 365 recipes for delicious, seasonal food that is made or finished in one pot, including many meatless and oven-to-table selections. Colorful calendars at the beginning of each chapter offer an at-a-glance view of the dishes best suited for the ingredients, occasions, and typical weather of the month. You’ll find a variety of recipes to satisfy any craving and suit any meal, with accompanying notes offering ideas for variations, garnishes, and other tips. Full-color photographs enhance many of the recipes to help guide your cooking. You’ll be amazed at the wide range of dishes from which to choose—just open this book, check the calendar, and discover an exciting new one-pot dish to try.
Book Synopsis When Southern Women Cook by : America's Test Kitchen
Download or read book When Southern Women Cook written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2024-11-12 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: A first-of-its-kind Southern cookbook featuring more than 300 Cook's Country recipes and fascinating insights into the culinary techniques and heroes of the American South. Tour the diverse history of Southern food through 200+ stories of women who've shaped the cuisine! Shepherded by Toni Tipton-Martin and Cook's Country Executive Editor and TV personality Morgan Bolling, When Southern Women Cook showcases the hard work, hospitality, and creativity of women who have given soul to Southern cooking from the start. Every page amplifies their contributions, from the enslaved cooks making foundational food at Monticello to Mexican Americans accessing sweet memories with colorful conchas today. 70+ voices paint a true picture of the South: Emmy Award–winning producer and author Von Diaz covers Caribbean immigrant foodways through Southern stews; food journalist Kim Severson delves into recipes' power as cultural currency; mixologist and beverage historian Tiffanie Barriere reflects on Juneteenth customs including red drink. Consulting food historian KC Hysmith contributes important—and fascinating—context throughout. 300 Recipes—must-knows, little-knowns, and modern inventions: Regional Brunswick Stew, Dollywood Cinnamon Bread, Pickle-Brined Fried Chicken Sandwiches, Grilled Lemongrass Chicken Banh Mi, and Oat Guava Cookies bridge the gap between what Southern cooking is known for and how it continues to evolve. Recipe headnotes contextualize your cooking: Learn Edna Lewis’ biscuit wisdom. Read about Waffle House and fry chicken thighs to top light-as-air waffles. Meet Joy Perrine, the "Bad Girl of Bourbon." Covering every region and flavor of the American South, from Texas Barbecue to Gullah Geechee rice dishes, this collection of 300 recipes is a joyous celebration of Southern cuisine and its diverse heroes, past and present.
Book Synopsis How-to Cookbook for College by : Christina Hitchcock
Download or read book How-to Cookbook for College written by Christina Hitchcock and published by Sourcebooks, Inc.. This book was released on 2021-09-21 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whip up dorm-friendly recipes with this easy college cookbook Discover culinary independence instead of relying on the dining hall and takeout for all your meals. With the How-to Cookbook for College, you'll learn crucial kitchen skills and discover methods for preparing quick and healthy meals from the comfort of your dorm or college apartment. Turn any space into the perfect setup for properly storing perishables, preparing ingredients, and cooking meals. Inside this cookbook for college students, you'll find: Cooking techniques—Develop lifelong kitchen skills you'll use beyond your college years, like knife handling, searing, and sauteing. Quick recipes—Create meals and snacks that are easy enough to make between classes no matter how busy your schedule gets. Budget tips—Get practical shopping guides designed for a thrifty student budget—that means no expensive ingredients and no need for fancy equipment. Ditch the instant ramen for something more exciting, delicious, and nutritious with this easy cookbook.
Book Synopsis FEED Your HANGRY by : The Coastal Kitchen
Download or read book FEED Your HANGRY written by The Coastal Kitchen and published by Simon and Schuster. This book was released on 2022-06-28 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keep your hanger in check with 75 instant fix recipes for all levels of hunger with FEED your HANGER. FEED your HANGER is aimed at quickly managing hunger while maintaining a healthy and nourishing diet. Use this as the first aid book for the hangry person in your life. These recipes are quick remedies so your hanger can be kept at manageable levels, and are organized by the amount of time it takes to make them so you can gauge your level of hunger to determine which recipes are right for you, from Stage 1 Hangry to 20 Minutes Til Atomic, F*cking Hungry Now, Clear Out the Family, Nuclear Fallout, and DEFCON 1. These speedy meals and snacks can be whipped up immediately and encourage you to keep a healthy diet even when you’re hungry, so you can make a nutritious snack instead of grabbing the bag of chips. Never deal with Mr. Grumpy again with this handy cookbook at your side.
Download or read book Losing Susan written by Victor Lee Austin and published by Brazos Press. This book was released on 2016-06-21 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Story of Brain Disease and the Priest's Wife This is the story of Susan--a wife, mother, Christian believer, lover of children, writer of stories, and woman of extraordinary intellect. Susan was diagnosed with a brain tumor in her late thirties. Although it was successfully treated, the process led to her slow, unending decline. In this personal story of love and loss, Victor Lee Austin shares how caring for his wife during her painful struggle with brain cancer and its aftereffects brought him face-to-face with his God and with his faith in unsettling ways. God gave Victor what his heart most desired--marriage to Susan--then God took away what he had given. Yet God never withdrew his presence. Weaving together autobiographical details and profound theological insights, this powerful narrative shows that we are called to turn to God in the face of suffering.
Book Synopsis The Complete Heart-Healthy Cookbook for Beginners by : Justine Hays MS RD CDN
Download or read book The Complete Heart-Healthy Cookbook for Beginners written by Justine Hays MS RD CDN and published by Sourcebooks, Inc.. This book was released on 2022-05-03 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keep your heart healthy with this complete diet guide Adopting a heart-healthy diet can feel overwhelming and restricting, but this cookbook eases the transition with recipes and meal plans that are easy to follow—and delicious! Discover a flexible approach to healthy eating that makes room for the foods you love, so you'll stay motivated to eat heart-healthy for life. What sets this heart-healthy cookbook apart from the rest: A primer on heart health—Learn about the different kinds of heart-healthy diets, which foods are best for your heart, and what a balanced plate looks like. A 14-day meal plan—Simplify the switch to heart-healthy eating with a detailed meal plan that lays out everything you'll eat for the first two weeks. 45 additional recipes—Go beyond the meal plan with even more recipes that will become staples in your healthy lifestyle for years to come. Manage or prevent heart disease while eating flavorful and satisfying meals with The Complete Heart-Healthy Cookbook for Beginners.
Book Synopsis New Forest (Slow Travel) by : Emily Baker
Download or read book New Forest (Slow Travel) written by Emily Baker and published by Bradt Travel Guides. This book was released on 2023-07-07 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new, thoroughly updated and expanded second edition of Bradt’s New Forest – part of the award-winning Slow Travel series of guides to UK regions – focuses on this peaceful, enchanting area in Hampshire. Walkers, cyclists, wildlife lovers, families and foodies are all catered for, with coverage of a wide range of attractions. The only comprehensive travel guidebook to this compact, increasingly popular national park barely 90 minutes from London, it contains all the practical information you need to enjoy time here, including accommodation options ranging from fine hotels to campsites where grazing ponies may nose at your tent flap. Such free-roaming animals are integral to both the New Forest’s charm and its suitability for a Slow guide. Here ponies and cows routinely halt traffic, while donkeys peer into shop windows. In a region named one of the world’s top 10 destinations for outdoors enthusiasts in the 2022 TripAdvisor Traveller’s Choice Awards, truly wild creatures abound too. Sites of Special Scientific Interest cover over half the national park. All the UK’s six native reptile species occur, alongside its largest population of Dartford warblers. Given the region’s name, the landscape varies surprisingly. Wander through ancient, broad-leaved woodlands originally established as hunting grounds for King William I (William the Conqueror), or marvel at towering conifers at Rhinefield Arboretum. Explore miles of heathland, the yachting town of Lymington or the great coastal spit leading to Hurst Castle (where the ghost of King Charles I is said to wander by night). Alternatively, visit distinctive villages from 13th-century Beaulieu, with its abbey, palace and National Motor Museum, to Burley, infamous for witchcraft. Alongside providing practical information with a personal touch, experienced travel writer and local resident Emily Laurence Baker leads visitors behind the scenes to explain the ‘working Forest’, outlining how various organisations manage the land, how grazing animals have shaped it for centuries, and how the ‘commons’ system functions. She further brings the New Forest to life through interviews with local people, from butchers to conservationists, and agisters to verderers, making Bradt’s New Forest the must-have guide for all visitors to this beguiling region.
Book Synopsis Growing Up Keto by : Kristie Sullivan
Download or read book Growing Up Keto written by Kristie Sullivan and published by Victory Belt Publishing. This book was released on 2020-11-10 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author Kristie Sullivan teamed up with her teenage kids, Grace and Jonathan, to deliver the ultimate keto family cookbook, Growing Up Keto. This inspiring book stems from Kristie’s personal struggles with growing up obese and then finally finding the right nutritional path for herself and, eventually, her family. The keto lifestyle proved to be the right fit for Kristie, who experienced dramatic weight loss and optimized health. Above and beyond being a success story, Kristie is a busy working mom who is devoted to the health of her two children. When she saw her own daughter begin to struggle with weight just as she had as a child, Kristie committed to supporting her by providing delicious low-carb options, focusing on health instead of weight, and setting an example. With her mother’s guidance, Grace made the choice to adopt a keto lifestyle herself, and later on, Jonathan did as well. After years of success, the Sullivan family brings you a first-of-its-kind cookbook dedicated to young adults, teens, kids, and—you guessed it—their parents! Growing Up Keto combines the Sullivans’ heartwarming family narrative with a practical, safe, and kid-friendly approach to adopting a low-carb, ketogenic lifestyle. The recipes featured in the book were created with the health needs and tastes of kids and teens in mind. Some are so simple that youngsters can take over in the kitchen with little or no help from Mom or Dad. There are also recipes for celebrations with extended family and friends and meals that parents and kids can cook together, making even simple weeknight dinners more fun. Kristie also includes useful tools and information for parents of kids who eat keto, such as tips and tricks for surviving sleepovers, camp, and other social activities that involve food as well as a guide to helping kids make independent and informed choices for a lifetime of healthy eating. Growing Up Keto is complete with breakfasts, including quick morning meals; lunches, including handy tips on packing for school and overnight trips; main dishes, including celebratory meals; and, of course, classic desserts that kids love. With plenty of options for a wide range of palates, Kristie, Grace, and Jonathan leave nothing out. Kids and adults alike will feel satisfied, happy, and healthy! Sample recipes include: Sheet Pan Blueberry Pancakes Three Amigos Dip Roasted Marinated Cheese Pizza Soup Sheet Pan Fajitas Marinated Beef Kabobs Cashew Chicken Double-Stuffed Chocolate Waffle Dessert Pumpkin Spice Roll and many more!
Book Synopsis Flying Apron's Gluten-Free & Vegan Baking Book by : Jennifer Katzinger
Download or read book Flying Apron's Gluten-Free & Vegan Baking Book written by Jennifer Katzinger and published by Sasquatch Books. This book was released on 2010-06-01 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: The owner of one of Seattle’s most popular bakeries shares over 80 vegan and gluten-free recipes that will satisfy your sweet tooth or savory cravings Over the last decade, a vegan diet has become a more mainstream choice; food allergies have been increasing at alarming rates; and celiac disease is on everyone's radar. When owner Jennifer Katzinger opened The Flying Apron Bakery in 2002, she wanted to accommodate more people, as well as use healthier ingredients, so she eliminated gluten, dairy, egg, soy, and wheat. The mouthwatering result? Cakes and muffins with a tender crumb, cookies with a chewy bite, frosting that's light yet satisfyingly sweet, and pastry that flakes at the touch of a fork. In Flying Apron's Gluten-Free and Vegan Baking Book, Katzinger shares the delicious secrets of her sweet and savory recipes. Bake yummy pastries like Blueberry Cinnamon Scones and Lemon Poppy Seed Muffins, or whip up a batch of Chocolate Chip Cookies, or Cardamom Spice Cupcakes. In more than 80 recipes, Katzinger offers satisfying treats—whether you're transitioning to a vegan or gluten-free diet, or simply wanting to indulge a sweet tooth using healthier ingredients.
Book Synopsis The Year of Eating Dangerously by : Tom Parker Bowles
Download or read book The Year of Eating Dangerously written by Tom Parker Bowles and published by St. Martin's Press. This book was released on 2013-08-20 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fugu. Dog. Cobra. Bees. Spleen. A 600,000 SCU chili pepper. All considered foods by millions of people around the world. And all objects of great fascination to Tom Parker Bowles, a food journalist who grew up eating his mother's considerably safer roast chicken, shepherd's pie and mushy peas. Intrigued by the food phobias of two friends, Parker Bowles became inspired to examine the cultural divides that make some foods verboten or "dangerous" in the culture he grew up with while being seen as lip-smacking delicacies in others. So began a year-long odyssey through Asia, Europe and America in search of the world's most thrilling, terrifying and odd foods. Parker Bowles is always witty and sometimes downright hilarious in recounting his quest for envelope-pushing meals, ranging from the potentially lethal to the outright disgusting to the merely gluttonous—and he proves in this book that an open mouth and an open mind are the only passports a man needs to truly discover the world.
