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Co Operation In Farm Production
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Book Synopsis Co-operation in Farm Production by : Gerrard Hugh Camamile
Download or read book Co-operation in Farm Production written by Gerrard Hugh Camamile and published by . This book was released on 1968 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Booklet on the organisation of rural cooperatives in the UK - covers administrative aspects, farm syndicates, financing, taxation, the amalgamation of animal production enterprises, management, etc.
Book Synopsis Co-operation Among Farmers by : John Lee Coulter
Download or read book Co-operation Among Farmers written by John Lee Coulter and published by . This book was released on 1911 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farmer Cooperatives written by and published by . This book was released on 1976 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis American Cooperation by : American Institute of Cooperation
Download or read book American Cooperation written by American Institute of Cooperation and published by . This book was released on 1928 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1968- include Land-Grant University Conference on Farmers Cooperatives. [Papers].
Book Synopsis Cooperatives in Agribusiness by : United States. Farmer Cooperative Service
Download or read book Cooperatives in Agribusiness written by United States. Farmer Cooperative Service and published by . This book was released on 1972 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :030948460X Total Pages :199 pages Book Rating :4.3/5 (94 download)
Book Synopsis Improving Data Collection and Measurement of Complex Farms by : National Academies of Sciences, Engineering, and Medicine
Download or read book Improving Data Collection and Measurement of Complex Farms written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-02-21 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's farms and farmers are integral to the U.S. economy and, more broadly, to the nation's social and cultural fabric. A healthy agricultural sector helps ensure a safe and reliable food supply, improves energy security, and contributes to employment and economic development, traditionally in small towns and rural areas where farming serves as a nexus for related sectors from farm machinery manufacturing to food processing. The agricultural sector also plays a role in the nation's overall economic growth by providing crucial raw inputs for the production of a wide range of goods and services, including many that generate substantial export value. If the agricultural sector is to be accurately understood and the policies that affect its functioning are to remain well informed, the statistical system's data collection programs must be periodically revisited to ensure they are keeping up with current realities. This report reviews current information and makes recommendations to the U.S. Department of Agriculture's (USDA's) National Agricultural Statistics Service (NASS) and Economic Research Service (ERS) to help identify effective methods for collecting data and reporting information about American agriculture, given increased complexity and other changes in farm business structure in recent decades.
Book Synopsis Farmer Co-ops by : United States. Farm Credit Administration
Download or read book Farmer Co-ops written by United States. Farm Credit Administration and published by . This book was released on 1939 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agricultural Cooperative Management and Policy by : Constantin Zopounidis
Download or read book Agricultural Cooperative Management and Policy written by Constantin Zopounidis and published by Springer. This book was released on 2014-06-05 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the use of farm level, micro- and macro-data of cooperative systems and networks in developing new robust, reliable and coherent modeling tools for agricultural and environmental policy analysis. The efficacy of public intervention on agriculture is largely determined by the existence of reliable information on the effects of policy options and market developments on farmers' production decisions and in particular, on key issues such as levels of agricultural and non-agricultural output, land use and incomes, use of natural resources, sustainable-centric management, structural change and the viability of family farms. Over the last years, several methods and analytical tools have been developed for policy analysis using various sets of data. Such methods have been based on integrated approaches in an effort to investigate the above key issues and have thus attempted to offer a powerful environment for decision making, particularly in an era of radical change for both agriculture and the wider economy.
Book Synopsis Cooperation and Integration in Agricultural Production by :
Download or read book Cooperation and Integration in Agricultural Production written by and published by . This book was released on 1969 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Co-operative Manager and Farmer by :
Download or read book The Co-operative Manager and Farmer written by and published by . This book was released on 1917 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Directory of Farmer Cooperatives by :
Download or read book Directory of Farmer Cooperatives written by and published by . This book was released on 2004 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultivating Cooperation by : Raymond A. Young
Download or read book Cultivating Cooperation written by Raymond A. Young and published by University of Missouri Press. This book was released on 1995 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: As one of the most successful farm organizations in the United States, the Missouri Farmers Association brought together farm clubs from all over the state to serve as the central body through which farmer-owned businesses could compete with investor-owned businesses. In Cultivating Cooperation, Raymond A. Young follows the fascinating history of MFA from its grass-roots beginning in a schoolhouse in 1914 through the upheaval that led to only the second leadership change in the organization's history in 1979. William Hirth was responsible for the early success of MFA. At the age of fifteen, Hirth became interested in farming and started lecturing on the benefits of building a cooperative of farm clubs. He continued to advocate this idea by publishing The Missouri Farmer, a magazine that informed subscribers on legislative issues and farm club news and later became MFA's house organ. Hirth believed that the farm clubs should capitalize not only on the economic advantages of joining together as a cooperative, but on the political and social advantages as well. Upon Hirth's death in 1940, Fred Heinkel took over leadership of MFA. Under his guidance, the cooperative grew at a feverish rate. Supply companies, such as oil refineries, feed mills, and seed plants, were acquired or built whenever it proved advantageous to the farmers. A sister cooperative was created to expand into neighboring states, and a national alliance was created to establish a stronger representation in Washington, D.C. MFA was also instrumental in securing a fourÞyear medical school in its hometown of Columbia in order to ensure medical care for farmers and their families in rural areas. In addition, MFA has played a role in helping Third World countries develop cooperatives of their own. With intimate knowledge of the organization, Raymond Young involves the reader in the intricacies of the formation and development of the Missouri Farmers Association, enlivening his account with liberal use of anecdotes from the pages of The Missouri Farmer. An introduction by Michael L. Cook places the story of MFA within the context of the history of the cooperative movement nationwide. Students and scholars of Missouri history, as well as farmers and those interested in agriculture, will find this comprehensive examination of MFA an invaluable resource.
Book Synopsis Agricultural Co-operation and Organisation by : George Radford
Download or read book Agricultural Co-operation and Organisation written by George Radford and published by . This book was released on 1917 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Co-operative Approaches to Sustainable Agriculture by : OECD
Download or read book Co-operative Approaches to Sustainable Agriculture written by OECD and published by OECD Publishing. This book was released on 1998-04-03 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study looks at the recent development of landcare groups in Australia, Canada, the Netherlands and New Zealand. It also identifies the conditions under which such groups seem to work most effectively, and the types of issues for which they are best suited.
Book Synopsis Monographs on Agricultural Co-operation in Various Countries by :
Download or read book Monographs on Agricultural Co-operation in Various Countries written by and published by . This book was released on 1915 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Networking the Farm by : Randy Ziegenhorn
Download or read book Networking the Farm written by Randy Ziegenhorn and published by Routledge. This book was released on 2018-12-20 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1999, this book presents the results of an ethnographic study of the emergence of co-operative production networks among hog farm workers in Iowa. In it the author assesses both the internal organizational requirements for the successful network formation and the potential for networks to give farmers a competitive edge in the swine industry. Departing from the traditional emphasis on individual decision making in agricultural economies and economic anthropology, this book emphasizes instead the institutional setting in which such networks are formed. The author argues that networks succeed when they are closely tied to and reflective of local social structure. Those networks that attempt to employ a master plan designed by experts often fail. Although many succesful networks exist, networking has yet to achieve the economic clout enjoyed by large scale corporate swine producers. The author describes the availability of credit for new swine production ventures in Iowa and shows the extent to which large scale producers have developed network-like connections with banks, packers, and contract producers.
Book Synopsis Freedom Farmers by : Monica M. White
Download or read book Freedom Farmers written by Monica M. White and published by UNC Press Books. This book was released on 2018-11-06 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A community-based rural and economic development project, FFC would grow to over 600 acres, offering a means for local sharecroppers, tenant farmers, and domestic workers to pursue community wellness, self-reliance, and political resistance. Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans--an opportunity to stay in the South, live off the land, and create a healthy community based upon building an alternative food system as a cooperative and collective effort. Freedom Farmers expands the historical narrative of the black freedom struggle to embrace the work, roles, and contributions of southern Black farmers and the organizations they formed. Whereas existing scholarship generally views agriculture as a site of oppression and exploitation of black people, this book reveals agriculture as a site of resistance and provides a historical foundation that adds meaning and context to current conversations around the resurgence of food justice/sovereignty movements in urban spaces like Detroit, Chicago, Milwaukee, New York City, and New Orleans.
