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Climate Change And The Australian Sugarcane Industry
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Book Synopsis Adapting Agriculture to Climate Change by : Chris Stokes
Download or read book Adapting Agriculture to Climate Change written by Chris Stokes and published by CSIRO PUBLISHING. This book was released on 2010-02-15 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adapting Agriculture to Climate Change is a fundamental resource for primary industry professionals, land managers, policy makers, researchers and students involved in preparing Australia’s primary industries for the challenges and opportunities of climate change. More than 30 authors have contributed to this book, which moves beyond describing the causes and consequences of climate change to providing options for people to work towards adaptation action. Climate change implications and adaptation options are given for the key Australian primary industries of horticulture, forestry, grains, rice, sugarcane, cotton, viticulture, broadacre grazing, intensive livestock industries, marine fisheries, and aquaculture and water resources. Case studies demonstrate the options for each industry. Adapting Agriculture to Climate Change summarises updated climate change scenarios for Australia with the latest climate science. It includes chapters on socio-economic and institutional considerations for adapting to climate change, greenhouse gas emissions sources and sinks, as well as risks and priorities for the future.
Book Synopsis Adapting Agriculture to Climate Change by : Chris Stokes
Download or read book Adapting Agriculture to Climate Change written by Chris Stokes and published by CSIRO PUBLISHING. This book was released on 2010 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fundamental resource for preparing Australia's primary industries for the challenges and opportunities of climate change for primary industry professionals, land managers, policy makers. researchers and students.
Book Synopsis Sugarcane Biofuels by : Muhammad Tahir Khan
Download or read book Sugarcane Biofuels written by Muhammad Tahir Khan and published by Springer. This book was released on 2019-06-29 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane exhibits all the major characteristics of a promising bioenergy crop including high biomass yield, C4 photosynthetic system, perennial nature, and ratooning ability. Being the largest agricultural commodity of the world with respect to total production, sugarcane biomass is abundantly available. Brazil has already become a sugarcane biofuels centered economy while Thailand, Colombia, and South Africa are also significantly exploiting this energy source. Other major cane producers include India, China, Pakistan, Mexico, Australia, Indonesia, and the United States. It has been projected that sugarcane biofuels will be playing extremely important role in world’s energy matrix in recent future. This book analyzes the significance, applications, achievements, and future avenues of biofuels and bioenergy production from sugarcane, in top cane growing countries around the globe. Moreover, we also evaluate the barriers and areas of improvement for targeting efficient, sustainable, and cost-effective biofuels from sugarcane to meet the world’s energy needs and combat the climate change.
Book Synopsis Climate Change and Agriculture by : Saddam Hussain
Download or read book Climate Change and Agriculture written by Saddam Hussain and published by BoD – Books on Demand. This book was released on 2019-11-06 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is likely to have an extensive impact on agriculture around the world through changes in temperature, precipitation, and CO2 concentration. This book provides the most recent research on the interaction between climate change and the agriculture sector. With contributions from internationally recognized scientists, this volume contains 13 chapters covering the key topics related to climate change hazards, risk assessment, mitigation strategies, and climate-smart agriculture innovations. It offers a solid foundation for the discussion of climate resilience in agricultural systems and the requirements to keep improving agricultural production in the face of mounting climate challenge. All the agriculturists, environmentalists, climate change specialists, policy makers, and research scholars will find this remarkable volume a welcome addition to their collection.
Book Synopsis Bioenergy for Sustainable Development and International Competitiveness by : Francis X. Johnson
Download or read book Bioenergy for Sustainable Development and International Competitiveness written by Francis X. Johnson and published by Routledge. This book was released on 2013-07-03 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing concerns about the impacts of climate change and dependence on fossil fuels have intensified interest in bioenergy from sugar cane and other crops, highlighting important links between energy, environment and development goals. Sub-Saharan Africa is characterized by severe poverty; the possibility to exploit a renewable energy resource offers valuable avenues for sustainable development and could support a more dynamic and competitive economy. This book describes how the bioenergy expansion will improve rural livelihoods, reduce costly energy imports, reduce GHG emissions, and offer new development paths. Drawing on international experience, it is shown that harnessing this potential will require significant increases in investment, technology transfer, and international cooperation. Because of its high efficiency, the authors argue that sugar cane should be viewed as a global resource for sustainable development and should command much greater focus and concerted policy action. Through an analysis of the agronomy, land suitability and industrial processing of sugar cane and its co-products, along with an assessment of the energy, economic and environmental implications, this volume demonstrates that sugar cane offers a competitive and environmentally beneficial resource for Africa's economic development and energy security. With forty-four authors representing thirty organisations in sixteen countries, the book offers a truly international and interdisciplinary perspective by combining technical and economic principles with social, political and environmental assessment and policy analysis.
Book Synopsis Climate Change and Crop Production by : Noureddine Benkeblia
Download or read book Climate Change and Crop Production written by Noureddine Benkeblia and published by CRC Press. This book was released on 2018-12-07 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting an overview of agroecology within the framework of climate change, this book looks at the impact of our changing climate on crop production and agroecosystems, reporting on how plants will cope with these changes, and how we can mitigate these negative impacts to ensure food production for the growing population. It explores the ways that farmers can confront the challenges of climate change, with contributed chapters from around the world demonstrating the different challenges associated with differing climates. Examples are provided of the approaches being taken right now to expand the ecological, physiological, morphological, and productive potential of a range of crop types. Describes the effects and responses of the macro and micro levels of crops under the different components of climate change Reports on the adaptation and resilience of food production systems within the changing climate Covers how plants cope with the changing climate including physiological, biochemical, phenotype, and ecosystem responses Provides an in-depth discussion on the importance of agricultural education connected to climate change Giving readers a greater understanding of the mechanisms of plant resilience to climate change, this book provides new insights into improving the productivity of an individual crop species as well as bringing resistance and resiliency to the entire agroecosystem. It offers a strong foundation for changing research and education programs so that they build the resistance and resilience that will be needed for the uncertain climate future ahead.
Author :Intergovernmental Panel on Climate Change. Working Group II. Publisher :Cambridge University Press ISBN 13 :9780521634557 Total Pages :532 pages Book Rating :4.6/5 (345 download)
Book Synopsis The Regional Impacts of Climate Change by : Intergovernmental Panel on Climate Change. Working Group II.
Download or read book The Regional Impacts of Climate Change written by Intergovernmental Panel on Climate Change. Working Group II. and published by Cambridge University Press. This book was released on 1998 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cambridge, UK : Cambridge University Press, 1998.
Book Synopsis Plant Adaptation to Global Climate Change by : Amit Kumar Mishra
Download or read book Plant Adaptation to Global Climate Change written by Amit Kumar Mishra and published by Mdpi AG. This book was released on 2021-11-19 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Adaptation to Global Climate Change discusses the issues of the impact of climate change factors (abiotic and biotic) on vegetation. This book also deals with simulation modeling approaches to understanding the long-term effects of different environmental factors on vegetation. This book is a valuable resource for the environmental science research community, including those interested in assessing climate change impacts on vegetation and researchers working on simulation modeling.
Download or read book Sugarcane written by Eleanore Webb and published by Nova Science Publishers. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane is a C4, perennial, sucrose-storing grass belonging to the genus Saccharum (Arceneaux, 1965) that originated in Asia, and it is a cultivated crop in tropical and subtropical countries throughout the world. Among the countries cultivating sugarcane, Brazil is the largest producer. Sugarcane has been harvested for human and animal consumption for centuries, and in recent decades, it has been used for fuel production by juice fermentation (first-generation ethanol). The primary sugarcane by-products are molasses, used as ruminant feed and as a sugar substitute, and bagasse, a source of fibres for animal diets and bioelectricity. This book discusses the production, consumption and agricultural management systems of sugarcane.
Book Synopsis Sugarcane-based Biofuels and Bioproducts by : Ian O'Hara
Download or read book Sugarcane-based Biofuels and Bioproducts written by Ian O'Hara and published by John Wiley & Sons. This book was released on 2016-05-16 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane has garnered much interest for its potential as a viable renewable energy crop. While the use of sugar juice for ethanol production has been in practice for years, a new focus on using the fibrous co-product known as bagasse for producing renewable fuels and bio-based chemicals is growing in interest. The success of these efforts, and the development of new varieties of energy canes, could greatly increase the use of sugarcane and sugarcane biomass for fuels while enhancing industry sustainability and competitiveness. Sugarcane-Based Biofuels and Bioproducts examines the development of a suite of established and developing biofuels and other renewable products derived from sugarcane and sugarcane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This text brings together essential information regarding the development and utilization of new fuels and bioproducts derived from sugarcane. Authored by experts in the field, Sugarcane-Based Biofuels and Bioproducts is an invaluable resource for researchers studying biofuels, sugarcane, and plant biotechnology as well as sugar and biofuels industry personnel.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925107920X Total Pages :139 pages Book Rating :4.2/5 (51 download)
Book Synopsis Tackling Climate Change Through Livestock by : Food and Agriculture Organization of the United Nations
Download or read book Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2013 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Book Synopsis Climate Impacts on Energy Systems by : Jane O. Ebinger
Download or read book Climate Impacts on Energy Systems written by Jane O. Ebinger and published by World Bank Publications. This book was released on 2011 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "While the energy sector is a primary target of efforts to arrest and reverse the growth of greenhouse gas emissions and lower the carbon footprint of development, it is also expected to be increasingly affected by unavoidable climate consequences from the damage already induced in the biosphere. Energy services and resources, as well as seasonal demand, will be increasingly affected by changing trends, increasing variability, greater extremes and large inter-annual variations in climate parameters in some regions. All evidence suggests that adaptation is not an optional add-on but an essential reckoning on par with other business risks. Existing energy infrastructure, new infrastructure and future planning need to consider emerging climate conditions and impacts on design, construction, operation, and maintenance. Integrated risk-based planning processes will be critical to address the climate change impacts and harmonize actions within and across sectors. Also, awareness, knowledge, and capacity impede mainstreaming of climate adaptation into the energy sector. However, the formal knowledge base is still nascent?information needs are complex and to a certain extent regionally and sector specific. This report provides an up-to-date compendium of what is known about weather variability and projected climate trends and their impacts on energy service provision and demand. It discusses emerging practices and tools for managing these impacts and integrating climate considerations into planning processes and operational practices in an environment of uncertainty. It focuses on energy sector adaptation, rather than mitigation which is not discussed in this report. This report draws largely on available scientific and peer-reviewed literature in the public domain and takes the perspective of the developing world to the extent possible."
Download or read book The Australian Sugar Industry written by and published by . This book was released on 1971 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Sustainability Assessment by : Angus Morrison-Saunders
Download or read book Handbook of Sustainability Assessment written by Angus Morrison-Saunders and published by Edward Elgar Publishing. This book was released on 2015-09-25 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Sustainability Assessment introduces the theory and practice of sustainability assessment and showcases the state-of-the-art research. The aim is to provide inspiration and guidance to students, academics and practitioners alike and to contribute to the enhancement of sustainability assessment practice worldwide. It emphasises how traditional impact assessment practices can be enhanced to contribute to sustainable outcomes. Featuring original contributions from leading sustainability assessment researchers and practitioners, it forms part of the Research Handbooks on Impact Assessment series.
Book Synopsis Crop Adaptation to Climate Change by : Shyam Singh Yadav
Download or read book Crop Adaptation to Climate Change written by Shyam Singh Yadav and published by John Wiley & Sons. This book was released on 2011-07-26 with total page 631 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, and as the population continues to grow. Current projections suggest that the world's temperatures will rise 1.8-4.0 by 2100 and population may reach 8 billion by the year 2025 and some 9 billion by mid-century, after which it may stabilize. This book addresses these critical issues by presenting the science needed not only to understand climate change effects on crops but also to adapt current agricultural systems, particularly in regard to genetics, to the changing conditions. Crop Adaptation to Climate Change covers a spectrum of issues related to both crops and climatic conditions. The first two sections provide a foundation on the factors involved in climate stress, assessing current climate change by region and covering crop physiological responses to these changes. The third and final section contains chapters focused on specific crops and the current research to improve their genetic adaptation to climate change. Written by an international team of authors, Crop Adaptation to Climate Change is a timely look at the potentially serious consequences of climate change for our global food supply, and is an essential resource for academics, researchers and professionals in the fields of crop science, agronomy, plant physiology and molecular biology; crop consultants and breeders; as well as climate and food scientists.
Book Synopsis Climate Change and Global Crop Productivity by : K. R. Reddy
Download or read book Climate Change and Global Crop Productivity written by K. R. Reddy and published by CABI. This book was released on 2000-04-25 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leadinginternational experts, this book is the first comprehensive examination of the potential effects climate change, particularly green house gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.
Book Synopsis State of Food and Agriculture by : Food and Agriculture Organization
Download or read book State of Food and Agriculture written by Food and Agriculture Organization and published by Food & Agriculture Organization. This book was released on 2017-01-12 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries prominent focus on the agriculture sector in their planned contributions to adaptation and mitigation. To help put those plans into action, this report identifies strategies, financing opportunities, and data and information needs. It also describes transformative policies and institutions that can overcome barriers to implementation. The State of Food and Agriculture is produced annually. Each edition contains an overview of the current global agricultural situation, as well as more in-depth coverage of a topical theme."
