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Author : Donald J. Gates
Publisher :
ISBN 13 :
Total Pages : 210 pages
Book Rating : 4.0/5 ( download)
Download or read book The Chlorine Dioxide Handbook written by Donald J. Gates and published by . This book was released on 1998 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stuart Dobson
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.3/5 (243 download)
Download or read book Chlorine Dioxide (gas) written by Stuart Dobson and published by . This book was released on 2002 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chlorine dioxide (ClO2) exists as a greenish yellow to orange gas at room temperature. It is used in the paper and pulp bleaching industries as a sterilizing agent, in hospitals as a biocide in water treatment, and as an improving agent in flour. This document focuses on exposures via routes relevant to occupational settings principally related to the production of chlorine dioxide, but also contains environmental information. The health effects and environmental fate and effects of chlorine dioxide used in the treatment of drinking-water, together with those of halogenated organics produced by the interaction between the disinfectant and other materials present in the water are covered in a recent Environmental Health Criteria publication (EHC No. 216 2000) and are not dealt with in detail here. Chlorine dioxide is an irritant and it seems likely that health effects would be restricted to local responses. The few ecotoxicity data available show that chlorine dioxide can be highly toxic to aquatic organisms.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309178908
Total Pages : 292 pages
Book Rating : 4.3/5 (91 download)
Download or read book Acute Exposure Guideline Levels for Selected Airborne Chemicals written by National Research Council and published by National Academies Press. This book was released on 2007-02-27 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1993, the National Research Council's Committee on Toxicology developed criteria and methods for EPA and the Agency for Toxic Substances and Disease Registry (ATSDR) to develop community emergency exposure levels for extremely hazardous substances for the general population. A few years later, the National Advisory Committee for Acute Exposure Guideline Levels for Hazardous Substances (NAC)â€"composed of members of EPA, DOD, other federal and state agencies, industry, academia, and other organizationsâ€"was established to identify, review, and interpret toxicologic and other scientific data to develop acute exposure guidelines (AEGLs) for high-priority, acutely toxic chemicals. Three levelsâ€"AEGL-1, AEGL-2, and AEGL-3 are developed for each of five exposure periods (10 min, 30 min, 1 hr, 4 hr, and 8 hr) and are distinguished by varying degrees of severity of toxic effects. This current report reviews the NAC reports for their scientific validity, completeness, and consistency with the NRC guideline reports developed in 1993 and 2001. This report is the fifth volume in the series and covers AEGLs for chlorine dioxide, chlorine trifluoride, cyclohexylamine, ethylenediamine, hydrofluoroether-7100, and tetranitromethane. It concludes that the AEGLs developed by NAC are scientifically valid and consistent with the NRC guideline reports. AEGLs are needed for a wide range of planning, response, and prevention applications. These values provide data critical to evacuation decisions and discussions between community leaders and industries as they seek ways to minimize the health impact should the chemical release occur. Some of the finalized AEGLs have been officially adopted by the Department of the Army, FEMA, and the Department of Transportation as the official levels for use by those agencies.
Author : Jessilyn B. Taylor
Publisher : DIANE Publishing
ISBN 13 : 1437930794
Total Pages : 191 pages
Book Rating : 4.4/5 (379 download)
Download or read book Toxicological Profile for Chlorine Dioxide written by Jessilyn B. Taylor and published by DIANE Publishing. This book was released on 2010-08 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: Characterizes the toxicologic and adverse health effects (AHE) info. for chlorine dioxide (CD), a hazardous gas that is used as a bleach at paper pulp mills, and in public water-treatment facilities. This profile includes: (A) exam¿n. and interpretation of available toxicologic info. and epidemiologic evaluations on CD to ascertain the levels of significant human exposure and the assoc. chronic health effects; (B) A determination of whether adequate info. on the health effects of CD is avail. to determine levels of exposure that present a significant risk to human health of acute, subacute, and chronic health effects; and (C) Identification of toxicologic testing needed to identify the types or levels of exposure that may present significant risk of AHE in humans. Charts and tables.
Author : Ali Demirci
Publisher : Elsevier
ISBN 13 : 0857095757
Total Pages : 841 pages
Book Rating : 4.8/5 (57 download)
Download or read book Microbial Decontamination in the Food Industry written by Ali Demirci and published by Elsevier. This book was released on 2012-06-26 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: The problem of creating microbiologically-safe food with an acceptable shelf-life and quality for the consumer is a constant challenge for the food industry. Microbial decontamination in the food industry provides a comprehensive guide to the decontamination problems faced by the industry, and the current and emerging methods being used to solve them.Part one deals with various food commodities such as fresh produce, meats, seafood, nuts, juices and dairy products, and provides background on contamination routes and outbreaks as well as proposed processing methods for each commodity. Part two goes on to review current and emerging non-chemical and non-thermal decontamination methods such as high hydrostatic pressure, pulsed electric fields, irradiation, power ultrasound and non-thermal plasma. Thermal methods such as microwave, radio-frequency and infrared heating and food surface pasteurization are also explored in detail. Chemical decontamination methods with ozone, chlorine dioxide, electrolyzed oxidizing water, organic acids and dense phase CO2 are discussed in part three. Finally, part four focuses on current and emerging packaging technologies and post-packaging decontamination.With its distinguished editors and international team of expert contributors, Microbial decontamination in the food industry is an indispensable guide for all food industry professionals involved in the design or use of novel food decontamination techniques, as well as any academics researching or teaching this important subject. Provides a comprehensive guide to the decontamination problems faced by the industry and outlines the current and emerging methods being used to solve them Details backgrounds on contamination routes and outbreaks, as well as proposed processing methods for various commodities including fresh produce, meats, seafood, nuts, juices and dairy products Sections focus on emerging non-chemical and non-thermal decontamination methods, current thermal methods, chemical decontamination methods and current and emerging packaging technologies and post-packaging decontamination
Author : Stephen J. Lippard
Publisher : John Wiley & Sons
ISBN 13 : 0470166665
Total Pages : 499 pages
Book Rating : 4.4/5 (71 download)
Download or read book Progress in Inorganic Chemistry, Volume 15 written by Stephen J. Lippard and published by John Wiley & Sons. This book was released on 2009-09-17 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive series of volumes on inorganic chemistry provides inorganic chemists with a forum for critical, authoritative evaluations of advances in every area of the discipline. Every volume reports recent progress with a significant, up-to-date selection of papers by internationally recognized researchers, complemented by detailed discussions and complete documentation. Each volume features a complete subject index and the series includes a cumulative index as well.
Author : Laurence W. McKeen
Publisher : William Andrew
ISBN 13 : 0128145129
Total Pages : 468 pages
Book Rating : 4.1/5 (281 download)
Download or read book The Effect of Sterilization on Plastics and Elastomers written by Laurence W. McKeen and published by William Andrew. This book was released on 2018-02-22 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Effect of Sterilization Methods on Plastics and Elastomers, Fourth Edition brings together a wide range of essential data on the sterilization of plastics and elastomers, thus enabling engineers to make optimal material choices and design decisions. The data tables in this book enable engineers and scientists to select the right materials and sterilization method for a given product or application. The book is a unique and essential reference for anybody working with plastic materials that are likely to be exposed to sterilization methods, be it in medical device or packaging development, food packaging or other applications. Presents essential data and practical guidance for engineers and scientists working with plastics in applications that require sterile packaging and equipment Updated edition removes obsolete data, updates manufacturers, verifies data accuracy, and adds new plastics materials for comparison Provides essential information and guidance for FDA submissions required for new medical devices
Author : U S Environmental Protection Agency
Publisher :
ISBN 13 : 9781297051531
Total Pages : 36 pages
Book Rating : 4.0/5 (515 download)
Download or read book Evaluation of Chlorine Dioxide Gas Generator written by U S Environmental Protection Agency and published by . This book was released on 2015-02-16 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : José-María Lagarón
Publisher : Elsevier
ISBN 13 : 0857092782
Total Pages : 729 pages
Book Rating : 4.8/5 (57 download)
Download or read book Multifunctional and Nanoreinforced Polymers for Food Packaging written by José-María Lagarón and published by Elsevier. This book was released on 2011-05-09 with total page 729 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent developments in multifunctional and nanoreinforced polymers have provided the opportunity to produce high barrier, active and intelligent food packaging which can help ensure, or even enhance, the quality and safety of packaged foods. Multifunctional and nanoreinforced polymers for food packaging provides a comprehensive review of novel polymers and polymer nanocomposites for use in food packaging. After an introductory chapter, Part one discusses nanofillers for plastics in food packaging. Chapters explore the use of passive and active nanoclays and hidrotalcites, cellulose nanofillers and electrospun nanofibers and nanocapsules. Part two investigates high barrier plastics for food packaging. Chapters assess the transport and high barrier properties of food packaging polymers such as ethylene-norbornene copolymers and advanced single-site polyolefins, nylon-MXD6 resins and ethylene-vinyl alcohol copolymers before going on to explore recent advances in various plastic packaging technologies such as modified atmosphere packaging (MAP), nanoscale inorganic coatings and functional barriers against migration. Part three reviews active and bioactive plastics in food packaging. Chapters investigate silver-based antimicrobial polymers, the incorporation of antimicrobial/antioxidant natural extracts into polymeric films, and biaoctive food packaging strategies. Part four examines nanotechnology in sustainable plastics with chapters examining the food packaging applications of polylactic acid (PLA) nanocomposites, polyhydroxyalkanoates (PHAs), starch-based polymers, chitosan and carragenan polysaccharides and protein-based resins for packaging gluten (WG)-based materials. The final chapter presents the safety and regulatory aspects of plastics as food packaging materials. With its distinguished editor and international team of expert contributors Multifunctional and nanoreinforced polymers for food packaging proves a valuable resource for researchers in packaging in the food industry and polymer scientists interested in multifunctional and nanoreinforced materials. Provides a comprehensive review of novel polymers and polymer nanocomposites for use in food packaging Discusses nanofillers for plastics in food packaging including the use of passive and active nanoclays and hidrotalcites and electrospun nanofibers Investigates high barrier plastics for food packaging assessing recent advances in various plastic packaging technologies such as modified atmosphere packaging (MAP)
Author :
Publisher :
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.3/5 (91 download)
Download or read book Toxicological Profile for Chlorine Dioxide and Chlorite written by and published by . This book was released on 2004 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sean Moran
Publisher : Butterworth-Heinemann
ISBN 13 : 0128113103
Total Pages : 466 pages
Book Rating : 4.1/5 (281 download)
Download or read book An Applied Guide to Water and Effluent Treatment Plant Design written by Sean Moran and published by Butterworth-Heinemann. This book was released on 2018-06-01 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Applied Guide to Water and Effluent Treatment Plant Design is ideal for chemical, civil and environmental engineering students, graduates, and early career water engineers as well as more experienced practitioners who are transferring into the water sector. It brings together the design of process, wastewater, clean water, industrial effluent and sludge treatment plants, looking at the different treatment objectives within each sub-sector, selection and design of physical, chemical and biological treatment processes, and the professional hydraulic design methodologies. This book will show you how to carry out the key steps in the process design of all kinds of water and effluent treatment plants. It provides an essential refresher on the relevant underlying principles of engineering science, fluid mechanics, water chemistry and biology, together with a thorough description of the heuristics and rules of thumb commonly used by experienced practitioners. The water treatment plant designer will also find specific advice on plant layout, aesthetics, economic considerations and related issues such as odor control. The information contained in this book is usually provided on the job by mentors so it will remain a vital resource throughout your career. Explains how to design water and effluent treatment plants that really work Accessible introduction to, and overview of, the area that is written from a process engineering perspective Covers new treatment technologies and the whole process, from treatment plant design, to commissioning
Author : Pengfei Zhao
Publisher : Springer Nature
ISBN 13 : 9811605033
Total Pages : 834 pages
Book Rating : 4.8/5 (116 download)
Download or read book Advances in Graphic Communication, Printing and Packaging Technology and Materials written by Pengfei Zhao and published by Springer Nature. This book was released on 2021-05-25 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes a selection of reviewed papers presented at the 11th China Academic Conference on Printing and Packaging, held on November 26–29, 2020, Guangzhou, China. The conference is jointly organized by China Academy of Printing Technology and South China University of Technology. With 10 keynote talks and 200 presented papers on graphic communication and packaging technologies, the conference attracted more than 300 scientists. The proceedings cover the recent findings in color science and technology, image processing technology, digital media technology, mechanical and electronic engineering and numerical control, materials and detection, digital process management technology in printing and packaging, and other technologies. As such, the book is of interest to university researchers, R&D engineers and graduate students in the field of graphic arts, packaging, color science, image science, material science, computer science, digital media, network technology and smart manufacturing technology.
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309493854
Total Pages : 291 pages
Book Rating : 4.3/5 (94 download)
Download or read book Management of Legionella in Water Systems written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2020-02-20 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.
Author : W. Masschelein
Publisher : Butterworth-Heinemann
ISBN 13 : 9780250402243
Total Pages : 190 pages
Book Rating : 4.4/5 (22 download)
Download or read book Chlorine Dioxide written by W. Masschelein and published by Butterworth-Heinemann. This book was released on 1979-01-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good,No Highlights,No Markup,all pages are intact, Slight Shelfwear,may have the corners slightly dented, may have slight color changes/slightly damaged spine.
Author : Alexandru Mihai Grumezescu
Publisher : Academic Press
ISBN 13 : 0128149574
Total Pages : 696 pages
Book Rating : 4.1/5 (281 download)
Download or read book Food Safety and Preservation written by Alexandru Mihai Grumezescu and published by Academic Press. This book was released on 2018-04-18 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health explores the most recent and investigated hot topics in food safety, microbial contamination, food-borne diseases and advanced preservation methods. It brings together the significant, evidence-based scientific progress of various approaches to improve the safety and quality of foods, also offering solutions to help address food industry challenges. Recent studies and technological advancements in biological control are presented to control foodborne pathogens. In addition, analytical methods for reducing potential biological hazards make this book essential to researchers, scientists, technologists and grad students. Covers all aspects of food contamination, from food degradation, to food-borne diseases Examines validated, biological control approaches to reduce microbial and chemical contamination Includes detailed discussions of risk and safety assessments in food preservation
Author : G. Wade Miller
Publisher :
ISBN 13 :
Total Pages : 586 pages
Book Rating : 4.3/5 (91 download)
Download or read book An Assessment of Ozone and Chlorine Dioxide Technologies for Treatment of Municipal Water Supplies written by G. Wade Miller and published by . This book was released on 1978 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert Richardson
Publisher :
ISBN 13 : 9780853104377
Total Pages : 0 pages
Book Rating : 4.1/5 (43 download)
Download or read book NOx and SO2 Abatement Using Gas-Phase Chlorine Dioxide written by Robert Richardson and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
