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Author : Trevor Walworth Goodwin
Publisher :
ISBN 13 :
Total Pages : 924 pages
Book Rating : 4.:/5 (318 download)
Download or read book Chemistry and Biochemistry of Plant Pigments written by Trevor Walworth Goodwin and published by . This book was released on 1976 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry and Biochemistry of Plant Pigments written by and published by . This book was released on 1976 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Goodwin T. W.
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (634 download)
Download or read book Chemistry and Biochemistry of Plant Pigments written by Goodwin T. W. and published by . This book was released on 1976 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : G. Britton
Publisher : Cambridge University Press
ISBN 13 : 9780521248921
Total Pages : 396 pages
Book Rating : 4.2/5 (489 download)
Download or read book The Biochemistry of Natural Pigments written by G. Britton and published by Cambridge University Press. This book was released on 1983-03-10 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the structures and properties of the main groups of natural pigments.
Author : N.A.M. Eskin
Publisher : Elsevier
ISBN 13 : 0323159532
Total Pages : 236 pages
Book Rating : 4.3/5 (231 download)
Download or read book Plant Pigments, Flavors and Textures written by N.A.M. Eskin and published by Elsevier. This book was released on 2012-12-02 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Pigments, Flavors and Textures: The Chemistry and Biochemistry of Selected Compounds focuses on the chemistry and biochemistry of compounds responsible for the pigments, flavors, and textures of some fruits and vegetables. Since much of the information presented is scattered in the scientific literature, an attempt has been made to integrate the material into a concise yet comprehensive text. The book is organized into three sections that deal separately with pigments, flavors, and textures. Section I discusses pigment degradation during processing and storage as well as attempts to prevent color deterioration. Section II examines the biogenesis of several groups of compounds that contribute to flavor. Section III deals with the chemistry and biochemistry of plant cell wall components and their relation to texture. This book will be useful to food scientists as well as those interested in foods. The extensive references cited in the text will enable the reader to pursue any of the topics discussed, in more depth.
Author : Goodwin T. W.
Publisher :
ISBN 13 :
Total Pages : 870 pages
Book Rating : 4.:/5 (279 download)
Download or read book Chemistry and Biochemistry of Plant Pigments written by Goodwin T. W. and published by . This book was released on 1976 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : C. O. Chichester
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Chemistry of Plant Pigments written by C. O. Chichester and published by . This book was released on 1972 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Trevor Walworth Goodwin
Publisher :
ISBN 13 :
Total Pages : 386 pages
Book Rating : 4.:/5 (318 download)
Download or read book Plant Pigments written by Trevor Walworth Goodwin and published by . This book was released on 1988 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The biochemistry of plant pigments attracts continuing interest and research from a wide range of pure and applied biochemists and plant scientists. In many areas the first two editions of Professor Goodwin's Chemistry and Biochemistry of Plant Pigments have been overtaken by research and the need for a new, up-to-date summary has become pressing. This new book was conceived in response to this need. The burgeoning literature mitigates against a comprehensive treatment. Instead Professor Goodwin has identified seven topics which represent growing points in plant pigment research and has invited experts to prepare critical reviews of recent developments in them. The resulting book is an essential companion to the earlier volumes and will ensure that workers in this field are absolutely up to date with the latest thinking.
Author : Kevin Davies
Publisher : John Wiley & Sons
ISBN 13 : 1405150068
Total Pages : 368 pages
Book Rating : 4.4/5 (51 download)
Download or read book Annual Plant Reviews, Plant Pigments and their Manipulation written by Kevin Davies and published by John Wiley & Sons. This book was released on 2009-02-12 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annual Plant Reviews, Volume 14 It is difficult to over-state the importance of plant pigments in biology. Chlorophylls are arguably the most important organic compounds on earth, as they are required for photosynthesis. Carotenoids are also necessary for the survival of both plants and mammals, through their roles in photosynthesis and nutrition, respectively. The other plant pigment groups, such as flavonoids and betalains, have important roles in both the biology of plants and the organisms with which plants interact. This book provides an overview of pigment chemistry and biology, together with an up-to-date account of the biosynthesis of pigments and the modification of their production using biotechnology. The chapters cover a wide scope of pigmentation research - from the importance of structural diversity in generating the range of colours seen in plants, through to improving human health properties of crops by increasing pigment levels in transgenic plants. The volume is directed at researchers and professionals in plant biochemistry, molecular biology and genetics.
Author : Neason A. M. Eskin
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (633 download)
Download or read book Plant Pigments, Flavors and Texture written by Neason A. M. Eskin and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : N. A. M. Eskin
Publisher :
ISBN 13 :
Total Pages : 219 pages
Book Rating : 4.:/5 (79 download)
Download or read book Plant Pigments, Flavors and Textures the Chemistry and Biochemistry Ofselected Compounds written by N. A. M. Eskin and published by . This book was released on 1979 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kevin M. Davies
Publisher : Wiley-Blackwell
ISBN 13 : 9781405117371
Total Pages : 352 pages
Book Rating : 4.1/5 (173 download)
Download or read book Plant Pigments and Their Manipulation written by Kevin M. Davies and published by Wiley-Blackwell. This book was released on 2004 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annual Plant Reviews, Volume 14 It is difficult to over-state the importance of plant pigments in biology. Chlorophylls are arguably the most important organic compounds on earth, as they are required for photosynthesis. Carotenoids are also necessary for the survival of both plants and mammals, through their roles in photosynthesis and nutrition, respectively. The other plant pigment groups, such as flavonoids and betalains, have important roles in both the biology of plants and the organisms with which plants interact. This book provides an overview of pigment chemistry and biology, together with an up-to-date account of the biosynthesis of pigments and the modification of their production using biotechnology. The chapters cover a wide scope of pigmentation research - from the importance of structural diversity in generating the range of colours seen in plants, through to improving human health properties of crops by increasing pigment levels in transgenic plants. The volume is directed at researchers and professionals in plant biochemistry, molecular biology and genetics.
Author : Trevor Walworth Goodwin
Publisher :
ISBN 13 :
Total Pages : 583 pages
Book Rating : 4.:/5 (927 download)
Download or read book Chemistry and Biochemistry of Plants Pigments written by Trevor Walworth Goodwin and published by . This book was released on 1965 with total page 583 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lilian Cristina Baldon Aizza
Publisher :
ISBN 13 : 9781781548660
Total Pages : 300 pages
Book Rating : 4.5/5 (486 download)
Download or read book Plant Pigments, Flavors and Textures written by Lilian Cristina Baldon Aizza and published by . This book was released on 2016-04 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Margareta Séquin
Publisher : Royal Society of Chemistry
ISBN 13 : 1839162686
Total Pages : 166 pages
Book Rating : 4.8/5 (391 download)
Download or read book Chemistry of Plants written by Margareta Séquin and published by Royal Society of Chemistry. This book was released on 2021-02-05 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are some plants so important to humans? The chemistry of the plants has a lot to do with it! The plant world offers a fascinating way to explore basic chemistry concepts. The spectacular variety of colors, fragrances and other characteristics of plants are driven by the seemingly subtle differences in the structure and properties of organic compounds. Well-known flowers, like daffodils and narcissus, are examples of plants that provide ample perfumes, pigments and poisons as part of their intricate and fascinating chemistry. This second edition retains it accessibility, expanding on the first edition and combining scientific concepts with colorful pictures and stories in simple, clear language. Readers will find introductory information on some chemistry and plant biology. This prepares them for the more complex chemical structures that compose plant substances, many of them of vital importance to humans. The final chapter has been expanded, in particular the sections on medicinal plants and on genetic modification. The end-of chapter references have been thoroughly updated with articles, books, and relevant websites that illustrate the topics discussed. Dr Margareta Sequin, an organic chemist and plant enthusiast, has taught popular undergraduate college level courses on plant chemistry to non-chemistry majors and has led numerous field seminars for the general public. The comments and questions from these audiences and the topics that especially captured people’s interest have greatly shaped this book. The Chemistry of Plants addresses an audience with little previous chemistry knowledge, but will appeal to the expert reader looking for an understanding of more complex plant compounds. It can be used both as a text to introduce organic chemistry as it relates to plants and as a text of reference for more advanced readers.
Author : N A Michael Eskin
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (757 download)
Download or read book Plant Pigments, Flavors and Textures; the Chemistry and Biochemistry of Selected Compouds written by N A Michael Eskin and published by . This book was released on 1979 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kevin M. Davies
Publisher : CRC Press
ISBN 13 : 9780849323508
Total Pages : 0 pages
Book Rating : 4.3/5 (235 download)
Download or read book Plant Pigments and Their Manipulation written by Kevin M. Davies and published by CRC Press. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant pigments represent a large and active field of research that impacts fundamental studies of plant function and gene expression, agriculture, the processing of foods and human health. Plant Pigments and Their Manipulation provides a broad review of all the major plant pigment groups, considering the underlying biology, genetic manipulation, and applications of plant pigments within agriculture, food technology and human health. This text is directed at researchers and professionals working in plant genetics, biochemistry, physiology and molecular biology.
