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Author : Butler G. W.
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (755 download)
Download or read book Chemistry and Biochemistry of Herbage Vol. II written by Butler G. W. and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : G. W. Butler
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (74 download)
Download or read book Chemistry and Biochemistry of Herbage written by G. W. Butler and published by . This book was released on 1973 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Butler G. W.
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (755 download)
Download or read book Chemistry and Biochemistry of Herbage Vol. III written by Butler G. W. and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : G. W. Butler
Publisher :
ISBN 13 :
Total Pages : 674 pages
Book Rating : 4.3/5 (91 download)
Download or read book Chemistry and Biochemistry of Herbage written by G. W. Butler and published by . This book was released on 1973 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry and Biochemistry of Herbage written by and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kenneth J. Moore
Publisher : John Wiley & Sons
ISBN 13 : 1119436613
Total Pages : 968 pages
Book Rating : 4.1/5 (194 download)
Download or read book Forages, Volume 2 written by Kenneth J. Moore and published by John Wiley & Sons. This book was released on 2020-05-29 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Download or read book Chemistry and Biochemistry of Herbage written by and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gerald Rosenthal
Publisher : Elsevier
ISBN 13 : 0323157742
Total Pages : 284 pages
Book Rating : 4.3/5 (231 download)
Download or read book Plant Nonprotein Amino and Imino Acids written by Gerald Rosenthal and published by Elsevier. This book was released on 2012-12-02 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Nonprotein Amino and Imino Acids: Biological, Biochemical, and Toxicological Properties provides a comprehensive discussion of plant nonprotein amino acids. Much of this monograph is written with the neophyte in mind, thus necessitating the presentation of certain basic concepts that are well-known to the advanced worker. Rather than providing an exhaustive coverage of the subject matter, the book attempts to represent effectively the state of the art; to provide a helpful means of identifying and locating the pertinent literature; and to present the basic information necessary to encourage other workers to enter into the study of the nonprotein amino acids. The book begins with a review of nomenclature and physicochemical properties. This is followed by a discussion of analytical methods such as partition paper chromatography, thin-layer chromatography, ninhydrin color reaction, ion-exchange chromatography, and gas chromatography. Subsequent chapters deal with the toxicity of some nonprotein amino acids and their ability to exert debilitating effects in a host of organisms; and the intermediary metabolism of nonprotein amino acids.
Author :
Publisher : Springer Science & Business Media
ISBN 13 : 1461235324
Total Pages : 227 pages
Book Rating : 4.4/5 (612 download)
Download or read book Advances in Soil Science written by and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil is formed from the physical and chemical weathering of rocks-processes described historically because they involve eons of time-by glaciation, and by wind and water transport of soil materials, later deposited in deltas and loessial planes. Soil undergoes further transformations over time and provides a habitat for biological life and a base for the development of civilizations. Soil is dynamic - always changing as a result of the forces of nature and particularly by the influences of man. Soils have been studied as long as history has been documented. W. H. Gardner told of writings on clay tablets, dating about 1700 Be, in his review, "Early Soil Physics into the Mid-20th Century;' published in Volume 4 of this series. Those writings gave specific instructions on cultivating the soil and seeding crops. Numerous references to soil are found in historical writings, such as Aristotle (384-322 Be), Theophrastus (372-286 Be), Cato the Elder (234-149 Be), and Varro (116-27 Be). Some of the earliest historical refer ences to soil 3000 or more years ago have to do with erosional forces of wind and water. The study of soils today has taken on increased importance because a rapidly expanding population is placing demands on soil that has never before been experienced. Soil scientists have professionally divided themselves into separate disciplines-physics, chemistry, microbiology, mineralogy, genesis, and the like. Studies range from very basic to very applied, and to literally every corner of the earth, and ofthe moon as well.
Author : Peter J. Van Soest
Publisher : Cornell University Press
ISBN 13 : 1501732358
Total Pages : 490 pages
Book Rating : 4.5/5 (17 download)
Download or read book Nutritional Ecology of the Ruminant written by Peter J. Van Soest and published by Cornell University Press. This book was released on 2018-09-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.
Author :
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (2 download)
Download or read book General Technical Report SO written by and published by . This book was released on 1977 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tetsuo Koshijima
Publisher : Springer Science & Business Media
ISBN 13 : 3662051915
Total Pages : 334 pages
Book Rating : 4.6/5 (62 download)
Download or read book Association Between Lignin and Carbohydrates in Wood and Other Plant Tissues written by Tetsuo Koshijima and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the world 10 million tons of wood are used every year for paper-making, cellulose preparations, tobacco filters, cloth and dietary supplements. Wood is mainly composed of polysaccharides and lignin which are hydrophilic and hydrophobic respectively. This book describes the academic approaches to native bonds between lignin and the carbohhydrates in wood and other plants. The roles of lignin-carbohydrates complexes are discussed for practical use and wood processing. The authors describe the close relationship between lignin-carbohydrate complexes and biobleaching of kraft pulp, and the residual lignin in kraft pulp and their contribution to benzylated wood foaming. In addition they introduce the artificial lignin-carbohydrate bond formation and an enzymic degradation of lignin-carbohydrate bonds.
Download or read book New Zealand Journal of Crop and Horticultural Science/Experimental Agriculture written by and published by . This book was released on 1978-03 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : British Grassland Society
Publisher :
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.0/5 ( download)
Download or read book Journal written by British Grassland Society and published by . This book was released on 1975 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rodney Dwain Horrocks
Publisher : Academic Press
ISBN 13 : 0080533310
Total Pages : 439 pages
Book Rating : 4.0/5 (85 download)
Download or read book Harvested Forages written by Rodney Dwain Horrocks and published by Academic Press. This book was released on 1999-07-01 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harvested Forages deals with the subject of food for domestic animal feeding. Such food is called "forage" and includes things like alfalfa and other plants usually referred to as "hay." Topics include the ways that this forage is produced, how it is harvested, and ways that it should be stored. Other issues that are dealt with include various criteria and measurement procedures for assessing forage nutritive quality, potential health hazards associated with particular plants and plant toxins, and various issues of plant growth, pest control, and soil fertility--among other topics. This book is essential for any institution with a strong program in range sciences, animal sciences, animal feeding and nutrition, and related programs. - Synthesizes and summarizes a vast and widely dispersed literature in animal science - Serves as a reference for managers of harvested forages as well as all those involved with the forage production industry
Author : Y.P.S. Bajaj
Publisher : Springer Science & Business Media
ISBN 13 : 3642596126
Total Pages : 409 pages
Book Rating : 4.6/5 (425 download)
Download or read book Transgenic Crops I written by Y.P.S. Bajaj and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recently. there has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides, and diseases have been produced, field tested and patented. Transgenic Crops I compiles this information on cereals, grasses, legumes, and oilseed crops. It comprises 25 chapters and is divided into two sections: I. Cereals and Grasses: wheat, rice, maize, barley, sorghum, pearl millet, triticale, Agrostis spp., Cenchrus ciliaris, Dactylis glomerata, Festuca arundinacea, Lolium spp., and sugarcane. II. Legumes and Oilseed Crops: Arachis hypogaea, Brassica juncea, Brassica napus, Cicer arietinum, Glycine max, Gossypium hirsutum, Helianthus annuus, Lens culinaris, Linum usitatissimum, Sinapis alba, Trifolium, and Vicis narbonensis. This book is of special interest to advanced students, teachers, and research workers in the field of plant breeding, genetics, molecular biology, plant tissue culture, and plant biotechnology in general.
Author : Eduardo Gaitan
Publisher : CRC Press
ISBN 13 : 9780849367281
Total Pages : 272 pages
Book Rating : 4.3/5 (672 download)
Download or read book Environmental Goitrogenesis written by Eduardo Gaitan and published by CRC Press. This book was released on 1989-03-31 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A balanced view of the causes and the prevention of the iodine defi-ciency disorders is presented in this comprehensive text. The mechanisms of goitrogenesis are explained, along with preven-tive and control measures. Descriptions of environmental com-pounds and other ecological as well as host factors involved in this process are highlighted. Public health and economic impact of the problems and treatment of individual cases are discussed. Overview sections include: Environmental goitrogenesis Sulfurated organics Flavonoids Polyhydroxyphenols and phenol derivatives Phthalate esters and phthalic acid derivatives Polyhalogenated and polycyclic aromatic hydrocarbons Hydroxypyridines Inorganics Epidemiological aspects of environmental goitrogenesis Goiter endemias attributed to goitrogens in foodstuffs Goiter endemias attributed to chemical and bacterial pollution of water supplies
