Characterization of Carbohydrate Utilization in Human Gut Isolates

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (14 download)

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Book Synopsis Characterization of Carbohydrate Utilization in Human Gut Isolates by : Hannah Carney

Download or read book Characterization of Carbohydrate Utilization in Human Gut Isolates written by Hannah Carney and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction: The human gut microbiome is an imperative ecosystem to understand as it impacts several biological processes in the body. It is known that short-chain fatty acids, such as butyrate, are likely the key bacterial metabolite that links the microbiome to health outcomes. Dietary resistant starch (RS) increases butyrate production through a cross-feeding mechanism between microorganisms able to utilize RS and butyrate-producers. Currently, there are only two known RS-degrading species: Ruminococcus bromii and Bifidobacterium adolescentis. However, recent strain-level differences in how R. bromii utilizes different types of carbohydrates as an energy source have been observed, challenging the notion that unique strains of these species contribute to microbial butyrate production in the same way. We hypothesized that there are additional uncharacterized bacteria residing in the human gut microbiome, besides B. adolescentis and R. bromii, that harbor the unique enzymatic system needed to utilize resistant starch in the colon. It was also hypothesized that different glucose transportation systems are present between different strains of R. bromii. Methods: In the present study, isolates obtained by an automated high-throughput isolation process from a previous dietary intervention study were screened by culture-based methods for ability to utilize soluble carbohydrates with varying structural complexities designed to mimic RS. DNA was extracted from isolates that displayed unique growth patterns on complex substrates and identified by 16S Sanger sequencing. Additionally, a series of screening steps were developed as an attempt to manually isolate RS-degrading isolates from the original RS-enriched fecal samples. Metagenomic data obtained from a previous dietary intervention study was also analyzed to identify and assemble R. bromii genomes with Megahit, CONCOCT, and Kraken2. PROKKA was used to annotate protein coding sequences in the de novo R. bromii genomes. The Transporter Classification Database and the NCBI blastp and tblastn databases were used to predict carbohydrate-active functional genes and transport proteins within the assembled genomes. Results: The isolates obtained through high-throughput isolation that demonstrated the ability to break down the most complex maltodextrin substrate were identified as Enterococcus spp. Despite successful manual isolation of colonies on anaerobic RS-enriched plates, these isolates did not demonstrate utilization of RS after conducting an iodine starch assay. Of the 31 potential Ruminococcus high-quality de novo assembled genome bins, 4 bins contained the following genes characteristic of known R. bromii strains: malP/malQ pair, melB, and a GH13 amylase or pullulanase. To further verify the successful isolation of possible R. bromii metagenome-assembled genomes (MAGs), two genome bins aligned very closely with a Ruminococcus and R. bromii reference genome, respectively. Although a few minor differences in sugar transport protein systems were observed between different strains, a glucose transporter was not identified in either isolate or the reference genomes used. Conclusion: Evidence of additional RS-degrading bacteria in the microbiome would enhance future research on the enzyme systems that have the capability to degrade resistant starch in the colon. The culture-based methods of isolation developed in this study could not confirm the hypothesis that novel RS-degrading species exist in the human gut microbiome. Additional culture-based methods need to be developed to achieve isolation and characterization of novel species. Additionally, there was no difference found in the genomes of the reference R. bromii strain L2- 63, known to be able to utilize RS, and the R. bromii strain L2-36, known to be able to use glucose. Despite minor differences in carbohydrate transporters among the two putative R. bromii MAGs pulled from the original metagenomic dataset, a glucose-specific transporter was not identified in either of these genomes. Therefore, a conclusion cannot be made about the ability of unique R. bromii strains to be able to utilize glucose. This study highlights the need for future studies focusing on the identification and characterization of glucose-specific ABC and PTS transport systems harbored by Firmicutes in the human gut microbiome.

Inulin-Type Fructans

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Publisher : CRC Press
ISBN 13 : 0203504933
Total Pages : 392 pages
Book Rating : 4.2/5 (35 download)

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Book Synopsis Inulin-Type Fructans by : Marcel Roberfroid

Download or read book Inulin-Type Fructans written by Marcel Roberfroid and published by CRC Press. This book was released on 2004-10-28 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inulin and oligofructose are naturally occurring resistant carbohydrates that have a variety of uses as functional food ingredients. In addition to their role as prebiotics that selectively stimulate the growth of beneficial bacteria in the intestines, these inulin-type fructans act as dietary fiber in the digestive system and have applications as

The Human Microbiome, Diet, and Health

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Publisher : National Academies Press
ISBN 13 : 030926586X
Total Pages : 197 pages
Book Rating : 4.3/5 (92 download)

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Book Synopsis The Human Microbiome, Diet, and Health by : Food Forum

Download or read book The Human Microbiome, Diet, and Health written by Food Forum and published by National Academies Press. This book was released on 2013-02-27 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emerging knowledge of the human microbiome, its role in human health, its interaction with the diet, and the translation of new research findings into tools and products that improve the nutritional quality of the food supply. The Human Microbiome, Diet, and Health: Workshop Summary summarizes the presentations and discussions that took place during the workshop. Over the two day workshop, several themes covered included: The microbiome is integral to human physiology, health, and disease. The microbiome is arguably the most intimate connection that humans have with their external environment, mostly through diet. Given the emerging nature of research on the microbiome, some important methodology issues might still have to be resolved with respect to undersampling and a lack of causal and mechanistic studies. Dietary interventions intended to have an impact on host biology via their impact on the microbiome are being developed, and the market for these products is seeing tremendous success. However, the current regulatory framework poses challenges to industry interest and investment.

Nutritional Ecology of the Ruminant

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Publisher : Cornell University Press
ISBN 13 : 1501732358
Total Pages : 490 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Nutritional Ecology of the Ruminant by : Peter J. Van Soest

Download or read book Nutritional Ecology of the Ruminant written by Peter J. Van Soest and published by Cornell University Press. This book was released on 2018-09-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.

The Prokaryotes

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Publisher : Springer
ISBN 13 : 9783642301421
Total Pages : 662 pages
Book Rating : 4.3/5 (14 download)

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Book Synopsis The Prokaryotes by : Edward F. DeLong

Download or read book The Prokaryotes written by Edward F. DeLong and published by Springer. This book was released on 2013-03-22 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Prokaryotes is a comprehensive, multi-authored, peer reviewed reference work on Bacteria and Achaea. This fourth edition of The Prokaryotes is organized to cover all taxonomic diversity, using the family level to delineate chapters. Different from other resources, this new Springer product includes not only taxonomy, but also prokaryotic biology and technology of taxa in a broad context. Technological aspects highlight the usefulness of prokaryotes in processes and products, including biocontrol agents and as genetics tools. The content of the expanded fourth edition is divided into two parts: Part 1 contains review chapters dealing with the most important general concepts in molecular, applied and general prokaryote biology; Part 2 describes the known properties of specific taxonomic groups. Two completely new sections have been added to Part 1: bacterial communities and human bacteriology. The bacterial communities section reflects the growing realization that studies on pure cultures of bacteria have led to an incomplete picture of the microbial world for two fundamental reasons: the vast majority of bacteria in soil, water and associated with biological tissues are currently not culturable, and that an understanding of microbial ecology requires knowledge on how different bacterial species interact with each other in their natural environment. The new section on human microbiology deals with bacteria associated with healthy humans and bacterial pathogenesis. Each of the major human diseases caused by bacteria is reviewed, from identifying the pathogens by classical clinical and non-culturing techniques to the biochemical mechanisms of the disease process. The 4th edition of The Prokaryotes is the most complete resource on the biology of prokaryotes. The following volumes are published consecutively within the 4th Edition: Prokaryotic Biology and Symbiotic Associations Prokaryotic Communities and Ecophysiology Prokaryotic Physiology and Biochemistry Applied Bacteriology and Biotechnology Human Microbiology Actinobacteria Firmicutes Alphaproteobacteria and Betaproteobacteria Gammaproteobacteria Deltaproteobacteria and Epsilonproteobacteria Other Major Lineages of Bacteria and the Archaea

The Rumen Microbial Ecosystem

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Publisher : Springer Science & Business Media
ISBN 13 : 9400914539
Total Pages : 741 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis The Rumen Microbial Ecosystem by : P.N. Hobson

Download or read book The Rumen Microbial Ecosystem written by P.N. Hobson and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 741 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Preface to the first edition of this book explained the reasons for the publication of a comprehensive text on the rumen and rumen microbes in 1988. The microbes of the ruminant's forestomach and those in related organs in other animals and birds provide the means by which herbivorous animals can digest and obtain nutriment from vegetation. In turn, humans have relied, and still do rely, on herbivores for much of their food, clothing and motive power. Herbivores also form the food of carnivorous animals and birds in the wild. The importance of the rumen microorganisms is thus apparent. But, while a knowledge of rumen organisms is not strictly neces sary for the normal, practical feeding of farm animals, in recent years there has been much more emphasis on increasing the productivity of domesti cated animals and in rearing farm animals on unusual feedstuffs. Here, a knowledge of the reactions of the rumen flora, and the limits to these reactions, can be invaluable. In addition, anaerobic rumen-type microor ganisms are found in the intestines of omnivores, including humans, and can be implicated in diseases of humans and animals. They are also found in soils and natural waters, where they playa part in causing pollution and also in reducing it, while the same organisms confined in artificial systems are essential for the purification of sewage and other polluting and toxic wastes.

Products and Applications of Biopolymers

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Publisher : BoD – Books on Demand
ISBN 13 : 9535102265
Total Pages : 235 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Products and Applications of Biopolymers by : Casparus Verbeek

Download or read book Products and Applications of Biopolymers written by Casparus Verbeek and published by BoD – Books on Demand. This book was released on 2012-03-07 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is interesting to consider that biopolymers are by no means new to this world. It is only because of our fascination with petrochemical products that these wonderful materials have been neglected for so long. Today we face a different challenge. Environmental pressure is pushing away from synthetic or petro-chemically derived products, while economic factors are pulling back from often more expensive "green" options. This book presents two aspects of biopolymers; potential products and some applications of biopolymers covering the current relevance of biopolymers.

Biomolecular Engineering Solutions for Renewable Specialty Chemicals

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Publisher : John Wiley & Sons
ISBN 13 : 1119771927
Total Pages : 484 pages
Book Rating : 4.1/5 (197 download)

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Book Synopsis Biomolecular Engineering Solutions for Renewable Specialty Chemicals by : R. Navanietha Krishnaraj

Download or read book Biomolecular Engineering Solutions for Renewable Specialty Chemicals written by R. Navanietha Krishnaraj and published by John Wiley & Sons. This book was released on 2021-12-09 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover biomolecular engineering technologies for the production of biofuels, pharmaceuticals, organic and amino acids, vitamins, biopolymers, surfactants, detergents, and enzymes In Biomolecular Engineering Solutions for Renewable Specialty Chemicals, distinguished researchers and editors Drs. R. Navanietha Krishnaraj and Rajesh K. Sani deliver a collection of insightful resources on advanced technologies in the synthesis and purification of value-added compounds. Readers will discover new technologies that assist in the commercialization of the production of value-added products. The editors also include resources that offer strategies for overcoming current limitations in biochemical synthesis, including purification. The articles within cover topics like the rewiring of anaerobic microbial processes for methane and hythane production, the extremophilic bioprocessing of wastes to biofuels, reverse methanogenesis of methane to biopolymers and value-added products, and more. The book presents advanced concepts and biomolecular engineering technologies for the production of high-value, low-volume products, like therapeutic molecules, and describes methods for improving microbes and enzymes using protein engineering, metabolic engineering, and systems biology approaches for converting wastes. Readers will also discover: A thorough introduction to engineered microorganisms for the production of biocommodities and microbial production of vanillin from ferulic acid Explorations of antibiotic trends in microbial therapy, including current approaches and future prospects, as well as fermentation strategies in the food and beverage industry Practical discussions of bioactive oligosaccharides, including their production, characterization, and applications In-depth treatments of biopolymers, including a retrospective analysis in the facets of biomedical engineering Perfect for researchers and practicing professionals in the areas of environmental and industrial biotechnology, biomedicine, and the biological sciences, Biomolecular Engineering Solutions for Renewable Specialty Chemicals is also an invaluable resource for students taking courses involving biorefineries, biovalorization, industrial biotechnology, and environmental biotechnology.

Metagenomics of the Human Body

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Publisher : Springer Science & Business Media
ISBN 13 : 1441970894
Total Pages : 302 pages
Book Rating : 4.4/5 (419 download)

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Book Synopsis Metagenomics of the Human Body by : Karen E. Nelson

Download or read book Metagenomics of the Human Body written by Karen E. Nelson and published by Springer Science & Business Media. This book was released on 2010-11-16 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book brings a completely different perspective than available books by combining the information gained from the human genome with that derived from parallel metagenomic studies, and new results from investigating the effects of these microbes on the host immune system. Although there are a number of books that focus on the human genome that are currently available, there are no books that bring to the forefront the mix of the human genome and the genomes and metagenomes of the microbial species that live within and on us.

Giardia

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Publisher : Springer Science & Business Media
ISBN 13 : 3709101980
Total Pages : 413 pages
Book Rating : 4.7/5 (91 download)

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Book Synopsis Giardia by : Hugo D. Lujan

Download or read book Giardia written by Hugo D. Lujan and published by Springer Science & Business Media. This book was released on 2011-06-30 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Giardia is a relatively simple eukaryotic microbe, causing acute and chronic diarrhea which has been used as a model to understand complex biological processes occurring in eukaryotic cells. Further, due to its parasitic lifestyle, Giardia is an excellent system for the study of the mechanisms of adaptation and cell differentiation from the perspectives of molecular and cell biology. This book presents a comprehensive review of the current state of knowledge regarding all aspects of Giardia’s biology, including epidemiology, cell and molecular biology, genetics, pathogenesis, diagnostics, and clinical treatment. It was written by internationally renowned authors, the leading researchers in the field including several chapters with techniques and resources available for the study of this microorganism. Questions that need to be addressed to fully understand the molecular mechanisms of the parasite as well as the cause of its pathology are presented. Furthermore, Giardia’s biology is compared with that of other parasites in relation to their complexity. This volume is an indispensable resource for researchers working with this parasite. It is a “must” for libraries and the bookshelves of everyone interested in the biology of parasites and early-branching eukaryotes.

Foodomics

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Publisher : Royal Society of Chemistry
ISBN 13 : 1839163011
Total Pages : 384 pages
Book Rating : 4.8/5 (391 download)

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Book Synopsis Foodomics by : Jorge Barros-Velázquez

Download or read book Foodomics written by Jorge Barros-Velázquez and published by Royal Society of Chemistry. This book was released on 2021-03-23 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting an up-to-date review of the state-of-the-art and main applications of omics technologies to current hot topics in food sciences, this book is divided into four convenient sections. The first section represents an introduction to the development of foodomics and will provide a general overview of DNA-based and protein-based methods. The second section is focused on the main applications of omics to food safety issues, such as chemical hazards, foodborne pathogens, phages, food authentication or GMO detection. The third section is focused on specific food groups and how omics have revolutionized the investigation of dairy and meat products, seafood, agricultural and fermented food products. Finally, the fourth section is devoted to the link between foodomics and health: hot topics such as nutrimetabolomics, food allergy or probiotics are reviewed here. The book brings together work from top international scientists to produce the most significant academic book for some years on omics and food for a broad audience. It presents unique features not covered so far by other books, such as a detailed description of different strategies and applications of omics techniques to many food sectors and provides a welcome addition to the cutting-edge literature in this area for researchers and professionals in food science and food chemistry.

Human Intestinal Microflora in Health and Disease

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Publisher : Academic Press
ISBN 13 : 0323138667
Total Pages : 587 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Human Intestinal Microflora in Health and Disease by : David J. Hentges

Download or read book Human Intestinal Microflora in Health and Disease written by David J. Hentges and published by Academic Press. This book was released on 2012-12-02 with total page 587 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human Intestinal Microflora in Health and Disease deals with human indigenous intestinal flora, the vast assemblage of microorganisms that reside in the intestinal tract. It contains information on the composition of the flora, its development, metabolic activities, importance to the host, and the consequences of upsetting its ecology. The book is organized into four parts. Part I examines the composition and development of intestinal flora. Part II deals with the metabolic activities of intestinal microflora. These include studies on carbohydrate metabolism in the human colon; the compounds used as nitrogen sources by gastrointestinal tract bacteria; and metabolic transformations of xenobiotic compounds carried out by intestinal flora. Part III examines the importance of intestinal microflora, including its role in intestinal structure and function and in suppressing the growth of pathogens. Part IV discusses the factors that can disrupt the ecology of intestinal microflora, such as antimicrobial agents, pseudomembranous colitis, and dietary and environmental stress. The research presented in this book will be of interest to both basic scientists and physicians concerned with the effects of the intestinal flora on human life.

Dietary Carbohydrate Digestibility and Metabolic Effects in Human Health

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Publisher : Frontiers Media SA
ISBN 13 : 2889632318
Total Pages : 114 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Dietary Carbohydrate Digestibility and Metabolic Effects in Human Health by : F. Javier Moreno

Download or read book Dietary Carbohydrate Digestibility and Metabolic Effects in Human Health written by F. Javier Moreno and published by Frontiers Media SA. This book was released on 2019-12-09 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Environmental Chemicals, the Human Microbiome, and Health Risk

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Publisher : National Academies Press
ISBN 13 : 0309468698
Total Pages : 123 pages
Book Rating : 4.3/5 (94 download)

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Book Synopsis Environmental Chemicals, the Human Microbiome, and Health Risk by : National Academies of Sciences, Engineering, and Medicine

Download or read book Environmental Chemicals, the Human Microbiome, and Health Risk written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2018-03-01 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: A great number of diverse microorganisms inhabit the human body and are collectively referred to as the human microbiome. Until recently, the role of the human microbiome in maintaining human health was not fully appreciated. Today, however, research is beginning to elucidate associations between perturbations in the human microbiome and human disease and the factors that might be responsible for the perturbations. Studies have indicated that the human microbiome could be affected by environmental chemicals or could modulate exposure to environmental chemicals. Environmental Chemicals, the Human Microbiome, and Health Risk presents a research strategy to improve our understanding of the interactions between environmental chemicals and the human microbiome and the implications of those interactions for human health risk. This report identifies barriers to such research and opportunities for collaboration, highlights key aspects of the human microbiome and its relation to health, describes potential interactions between environmental chemicals and the human microbiome, reviews the risk-assessment framework and reasons for incorporating chemicalâ€"microbiome interactions.

Marine Polysaccharides Volume 3

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Publisher : MDPI
ISBN 13 : 3038429015
Total Pages : 575 pages
Book Rating : 4.0/5 (384 download)

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Book Synopsis Marine Polysaccharides Volume 3 by : Paola Laurienzo

Download or read book Marine Polysaccharides Volume 3 written by Paola Laurienzo and published by MDPI. This book was released on 2018-04-24 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Marine Polysaccharides" that was published in Marine Drugs

Comprehensive Foodomics

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Publisher : Elsevier
ISBN 13 : 0128163968
Total Pages : 2444 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Comprehensive Foodomics by :

Download or read book Comprehensive Foodomics written by and published by Elsevier. This book was released on 2020-11-12 with total page 2444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive Foodomics, Three Volume Set offers a definitive collection of over 150 articles that provide researchers with innovative answers to crucial questions relating to food quality, safety and its vital and complex links to our health. Topics covered include transcriptomics, proteomics, metabolomics, genomics, green foodomics, epigenetics and noncoding RNA, food safety, food bioactivity and health, food quality and traceability, data treatment and systems biology. Logically structured into 10 focused sections, each article is authored by world leading scientists who cover the whole breadth of Omics and related technologies, including the latest advances and applications. By bringing all this information together in an easily navigable reference, food scientists and nutritionists in both academia and industry will find it the perfect, modern day compendium for frequent reference. List of sections and Section Editors: Genomics - Olivia McAuliffe, Dept of Food Biosciences, Moorepark, Fermoy, Co. Cork, Ireland Epigenetics & Noncoding RNA - Juan Cui, Department of Computer Science & Engineering, University of Nebraska-Lincoln, Lincoln, NE Transcriptomics - Robert Henry, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, Australia Proteomics - Jens Brockmeyer, Institute of Biochemistry and Technical Biochemistry, University Stuttgart, Germany Metabolomics - Philippe Schmitt-Kopplin, Research Unit Analytical BioGeoChemistry, Neuherberg, Germany Omics data treatment, System Biology and Foodomics - Carlos Leon Canseco, Visiting Professor, Biomedical Engineering, Universidad Carlos III de Madrid Green Foodomics - Elena Ibanez, Foodomics Lab, CIAL, CSIC, Madrid, Spain Food safety and Foodomics - Djuro Josic, Professor Medicine (Research) Warren Alpert Medical School, Brown University, Providence, RI, USA & Sandra Kraljevic Pavelic, University of Rijeka, Department of Biotechnology, Rijeka, Croatia Food Quality, Traceability and Foodomics - Daniel Cozzolino, Centre for Nutrition and Food Sciences, The University of Queensland, Queensland, Australia Food Bioactivity, Health and Foodomics - Miguel Herrero, Department of Bioactivity and Food Analysis, Foodomics Lab, CIAL, CSIC, Madrid, Spain Brings all relevant foodomics information together in one place, offering readers a ‘one-stop,’ comprehensive resource for access to a wealth of information Includes articles written by academics and practitioners from various fields and regions Provides an ideal resource for students, researchers and professionals who need to find relevant information quickly and easily Includes content from high quality authors from across the globe

Research Awards Index

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Publisher :
ISBN 13 :
Total Pages : 1308 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis Research Awards Index by :

Download or read book Research Awards Index written by and published by . This book was released on 1982 with total page 1308 pages. Available in PDF, EPUB and Kindle. Book excerpt: