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Author : Leland W. Southard
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (31 download)
Download or read book Changes in Food Wholesaling written by Leland W. Southard and published by . This book was released on 1971 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Helen Tangires
Publisher : Johns Hopkins University Press
ISBN 13 : 1421427478
Total Pages : 309 pages
Book Rating : 4.4/5 (214 download)
Download or read book Movable Markets written by Helen Tangires and published by Johns Hopkins University Press. This book was released on 2019-05-07 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: The untold story of America's wholesale food business. In nineteenth-century America, municipal deregulation of the butcher trade and state-incorporated market companies gave rise to a flourishing wholesale trade. In Movable Markets, Helen Tangires describes the evolution of the American wholesale marketplace for fresh food, from its development as a bustling produce district in the heart of the city to its current indiscernible place in food industrial parks on the urban periphery. Tangires follows the middlemen, those intermediaries who became functional necessities as the railroads accelerated the process of delivering perishable food to the city. Tracing their rise and decline in the wake of a deregulated food economy, she asks: How did these people, who occupied such key roles as food distributors and suppliers to the retail trade, end up exiled to urban outskirts? Moving into the early twentieth century, she explains how progressive city planners and agricultural economists responded to anxieties about the high cost of living, traffic congestion, and disruptions in the food supply by questioning the centrality, aging infrastructure, and organizational structure of wholesale markets. Tangires combines economic and cultural history by analyzing popular literature, innovative scholarship, and USDA publications. Detailing the legal, physical, and organizational means behind the complex exodus of food wholesaling from the urban core, Tangires also reveals how the trade adjusted to life beyond the city limits as it created new channels of distribution, product lines, and markets. Readers interested in US history, city and regional planning history, food history, and public policy, as well as anyone curious about the disappearance of the central produce district as a major component of the city, will find Movable Markets a fascinating read.
Author : John Byrom
Publisher : Woodhead Publishing
ISBN 13 : 0081020384
Total Pages : 323 pages
Book Rating : 4.0/5 (81 download)
Download or read book Case Studies in Food Retailing and Distribution written by John Byrom and published by Woodhead Publishing. This book was released on 2018-11-05 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and industry professionals through the presentation of 'real world' scenarios and the application of field-based research. The book provides contemporary explorations of food retailing and consumption from various contexts around the globe. Using a case study lens, successful examples of practice are provided and areas for further theoretical investigation are offered. Coverage includes: - the impact of retail concentration and the ongoing relevance of independent retailing - how social forces impact upon food retailing and consumption - trends in organic food retailing and distribution - discussion of how wellbeing and sustainability have impacted the sector - perspectives on the future of food retailing and distribution This book is a volume in the Consumer Science and Strategic Marketing series. - Addresses business problems in in food retail and distribution - Includes pricing and supply chain management - Discusses food retailing in urban and rural settings - Covers both global distribution and entry in developing nations - Features real-world case studies that demonstrate what does and does not
Author : Council on Wage and Price Stability (U.S.)
Publisher :
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4.:/5 (319 download)
Download or read book The Responsiveness of Wholesale and Retail Food Prices to Changes in the Costs of Food Production and Distribution written by Council on Wage and Price Stability (U.S.) and published by . This book was released on 1976 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kerstin Gustafsson
Publisher : Kogan Page Publishers
ISBN 13 : 0749450347
Total Pages : 241 pages
Book Rating : 4.7/5 (494 download)
Download or read book Retailing Logistics and Fresh Food Packaging written by Kerstin Gustafsson and published by Kogan Page Publishers. This book was released on 2006-09-03 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The supply of fresh food is being transformed: retailers are gaining increasing power and control from manufacturers and the location and nature of production is evolving. The international practitioner and academic author team analyse state of the art packaging logistics for fresh food retailing and draw on primary research in the UK, Europe and the USA. It demonstrates the benefits to be gained from adopting new techniques and provides lessons on how to achieve successful implementation. It will help organizations and academics understand the changes and opportunities in modern fresh food supply chains and how to overcome the challenges.
Author : Manfred Krafft
Publisher : Springer Science & Business Media
ISBN 13 : 3540720030
Total Pages : 458 pages
Book Rating : 4.5/5 (47 download)
Download or read book Retailing in the 21st Century written by Manfred Krafft and published by Springer Science & Business Media. This book was released on 2009-12-17 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: With crisp and insightful contributions from 47 of the world’s leading experts in various facets of retailing, Retailing in the 21st Century offers in one book a compendium of state-of-the-art, cutting-edge knowledge to guide successful retailing in the new millennium. In our competitive world, retailing is an exciting, complex and critical sector of business in most developed as well as emerging economies. Today, the retailing industry is being buffeted by a number of forces simultaneously, for example the growth of online retailing and the advent of ‘radio frequency identification’ (RFID) technology. Making sense of it all is not easy but of vital importance to retailing practitioners, analysts and policymakers.
Author : Jack L. Bunyan
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.X/5 (3 download)
Download or read book A Comparison of Financial Operating Data of Affiliated Food Wholesalers written by Jack L. Bunyan and published by . This book was released on 1966 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accounting data kept on a uniform basis were obtained for 1962 from 50 above-average voluntary and cooperative group wholesale food distributors and for 1963 from 48 distributors. These data were summarized by size of business and by major departments. Several standard operating ratios were also examined for the purpose of developing meaningful relationships.
Author : Frank A. Paine
Publisher : Springer Science & Business Media
ISBN 13 : 146848592X
Total Pages : 173 pages
Book Rating : 4.4/5 (684 download)
Download or read book Modern Processing, Packaging and Distribution Systems for Food written by Frank A. Paine and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: The progress that has been made over the last decade in the preparation, development, processing, and marketing of food has to a large extent been made possible by innovations and developments in the ways that thermo plastics, in conjunction with paper, metal foils, adhesives and other materials, have been combined and formed into the appropriate configurations to provide the properties required. Much has been said, written and published about retort pouches, modified atmosphere packaging and aseptic preservation processes, and even more about the newer methods of distribution and retailing of all kinds of food. However, all of this material needed to be digested, condensed into a logical framework and appraised, and possible further developments considered. In many instances, the original research and development was carried out in conjunction with one or more of the research organisations in membership with IAPRI, the International Association of Packaging Research Institutes, and it was felt that a book which attempted to provide a review of the more important developments would be useful to practitioner and student alike.
Author :
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (3 download)
Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.
Author : C. Max Harris
Publisher :
ISBN 13 :
Total Pages : 940 pages
Book Rating : 4.M/5 ( download)
Download or read book Market Quality and Precooling Rates of Strawberries Packed in Various Containers written by C. Max Harris and published by . This book was released on 1969 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Southern Regional Agricultural Research Planning Committee. Food Processing, Distribution and Acceptance Task Force
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.E/5 ( download)
Download or read book Food Processing, Distribution, and Acceptance written by Southern Regional Agricultural Research Planning Committee. Food Processing, Distribution and Acceptance Task Force and published by . This book was released on 1975 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Earl Gilbert Taylor
Publisher :
ISBN 13 :
Total Pages : 106 pages
Book Rating : 4.X/5 (3 download)
Download or read book Los Angeles Wholesale Food Distribution Facilities written by Earl Gilbert Taylor and published by . This book was released on 1972 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309037956
Total Pages : 384 pages
Book Rating : 4.3/5 (9 download)
Download or read book Designing Foods written by National Research Council and published by National Academies Press. This book was released on 1988-02-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
Author : United States. Congress. House. Select Committee on Small Business
Publisher :
ISBN 13 :
Total Pages : 1380 pages
Book Rating : 4.M/5 ( download)
Download or read book Small Business Problems in Food Distribution written by United States. Congress. House. Select Committee on Small Business and published by . This book was released on 1959 with total page 1380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Canada. Department of Labour
Publisher :
ISBN 13 :
Total Pages : 980 pages
Book Rating : 4.:/5 (31 download)
Download or read book First- Eighth Annual Report on Wholesale Prices, Canada ... 1910-1917 written by Canada. Department of Labour and published by . This book was released on 1911 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 810 pages
Book Rating : 4.M/5 ( download)
Download or read book Wholesale Food Distribution Facilities for Philadelphia, Pa written by and published by . This book was released on 1958 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James A. Mixon
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.X/5 (3 download)
Download or read book Planning a Wholesale Frozen Food Distribution Plant written by James A. Mixon and published by . This book was released on 1952 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
