Certificacion Y Modelos De Calidad En Hosteleria Y Restauracion

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Certificación y modelos de calidad en hostelería y restauración

Author : Jorge Puig Durán
Publisher : Ediciones Díaz de Santos
ISBN 13 : 9788479787493
Total Pages : 306 pages
Book Rating : 4.7/5 (874 download)

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Book Synopsis Certificación y modelos de calidad en hostelería y restauración by : Jorge Puig Durán

Download or read book Certificación y modelos de calidad en hostelería y restauración written by Jorge Puig Durán and published by Ediciones Díaz de Santos. This book was released on 2006 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: En el sector de la hostelería y restauración, la atención y el cuidado en el servicio juegan un papel fundamental. Resulta imprescindible, por lo tanto, garantizar todos los niveles de calidad posibles con el fin de alcanzar la satisfacción plena de nuestro cliente. El presente libro va dirigido a todas aquellas empresas, cuya actividad principal o secundaria sea la de facilitar a sus clientes el servicio exigido dentro del sector de la hostelería y restauración , esperando cumplir el objetivo de ayudar a las empresas a conseguir un hecho diferencial frente a la competencia a través de la calidad como herramienta de gestión. Por lo que se utilizarán las normas y modelos de calidad existentes, siendo unas de carácter obligatorio (Sistema APPCC) y otras de carácter voluntario (normas ISO y modelos EFQM).

Cities of Tomorrow

Author : Peter Hall
Publisher : Wiley-Blackwell
ISBN 13 : 9780631199434
Total Pages : 502 pages
Book Rating : 4.1/5 (994 download)

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Book Synopsis Cities of Tomorrow by : Peter Hall

Download or read book Cities of Tomorrow written by Peter Hall and published by Wiley-Blackwell. This book was released on 1997-02-18 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cities of Tomorrow is a critical history of planning in theory and practice in the twentieth century, as well as of the social and economic problems and opportunities that gave rise to it. Trenchant, perceptive, global in coverage, this book is an unrivalled account of its crucial subject. The third edition of Cities of Tomorrow is comprehensively revised to take account of abundant new literature published since its original appearance, and to view the 1990s in historical perspective. This is the definitive edition, reviewing the development of the modern planning movement over the entire span of the twentieth century.

Selling Tourism Services at a Distance

Author : Josep Maria Bech Serrat
Publisher : Springer Science & Business Media
ISBN 13 : 3642278876
Total Pages : 207 pages
Book Rating : 4.6/5 (422 download)

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Book Synopsis Selling Tourism Services at a Distance by : Josep Maria Bech Serrat

Download or read book Selling Tourism Services at a Distance written by Josep Maria Bech Serrat and published by Springer Science & Business Media. This book was released on 2012-05-26 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: New rules on distance contracts provided for the Consumer Rights Directive of 25 October 2011 do not apply to package holidays or contracts falling within the scope of the Timeshare Directive. Moreover, contracts for passenger transport services and contracts for the provision of accommodation, car rental, catering or leisure services if the contract provides for a specific date or period of performance are not covered by some of these rules. Yet measures aimed at protecting the consumer when a contract is concluded via the phone, the Internet, by mail or other means of distance communication play a role in tourism. This book helps readers to navigate through uncertainties in travel contracts regarding information requirements, the right of withdrawal or providing alternative services. Findings reveal that consumer acquis is inadequately adapted to the features of the tourism industry when an optional instrument based on the Draft Common Frame of Reference might be used in the future.

Accessible Tourism

Author : Dimitrios Buhalis
Publisher : Channel View Publications
ISBN 13 : 1845411609
Total Pages : 337 pages
Book Rating : 4.8/5 (454 download)

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Book Synopsis Accessible Tourism by : Dimitrios Buhalis

Download or read book Accessible Tourism written by Dimitrios Buhalis and published by Channel View Publications. This book was released on 2011 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inclusion, disability, an ageing population and tourism are increasingly important areas of study due to their implications for both tourism demand and supply. This book therefore sets out to explore and document the current theoretical approaches, foundations and issues in the study of accessible tourism. In drawing together the contributions to this volume the editors have applied broader social constructionist approaches to understanding the accessible tourism phenomena. Accessible tourism, as with any area of academic study is an evolving field of academic research and industry practice. As with other areas of tourism, the field is multidisciplinary, and is influenced by various disciplines including geography, disability studies, economics, public policy, psychology and marketing. "As one would expect from two scholars at the height of their academic abilities, Dimitrios Buhalis and Simon Darcy have delivered a timely and much needed contribution to the under-served area of accessible tourism. Harnessing the best conceptual developments on the topic, Accessible Tourism is a scholarly yet hugely readable collection and readily communicates the various contributors' passion for and command of their subject. This collection is a must have text for anyone engaged in the theory, practice and policy of accessible tourism and will be essential reading on undergraduate and postgraduate courses across a range of disciplines and fields. I cannot speak highly enough of this endeavour and I'm sure it will take accessible tourism and universal design debates into the mainstream of academic enquiry and industry practice." Professor Nigel Morgan, The Welsh Centre for Tourism Research, University of Wales Institute, Cardiff, Wales

Engaging People in Sustainability

Author : Daniella Tilbury
Publisher : IUCN
ISBN 13 : 9782831708232
Total Pages : 152 pages
Book Rating : 4.7/5 (82 download)

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Book Synopsis Engaging People in Sustainability by : Daniella Tilbury

Download or read book Engaging People in Sustainability written by Daniella Tilbury and published by IUCN. This book was released on 2004 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is based on the exchange of professional experiences which featured in an IUCN CEC workshop in August 2002. Practitioners from around the world shared their models of good practice and explored the challenges involved in engaging people in sustainability. The difficulties facing practitioners vary between country and context but some challenges are universal: A lack of clarity in communicating what is meant by sustainable development; An ambition to educate everyone to bring about a global citizenship; Social, organisational or institutional factors constrain change to sustainable development, yet there is an emphasis on formal education, and community educators do not receive the same support; A lack of balance in addressing the integration of environmental, social and economic dimensions leading to an interpretation that ESD is mainly about environment and conservation issues; New learning (rather than teaching) approaches are called for to promote more debate in society. Yet, few are trained or experienced in these new approaches. Practitioners need support to explore new ways of promoting learning. [Foreword, ed].

Procesos de gestión de calidad en hostelería y turismo. UF0049.

Author : Pilar González Molina
Publisher : TUTOR FORMACIÓN
ISBN 13 : 8416482543
Total Pages : 138 pages
Book Rating : 4.4/5 (164 download)

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Book Synopsis Procesos de gestión de calidad en hostelería y turismo. UF0049. by : Pilar González Molina

Download or read book Procesos de gestión de calidad en hostelería y turismo. UF0049. written by Pilar González Molina and published by TUTOR FORMACIÓN. This book was released on 2017-12-22 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este Manual es el más adecuado para impartir la UF0049 "Procesos de gestión de calidad en hostelería y turismo" de los Certificados de Profesionalidad, y cumple fielmente con los contenidos del Real Decreto. Puede solicitar gratuitamente las soluciones a todas las actividades y al examen final en el email [email protected] Capacidades que se adquieren con este Manual: - Analizar sistemas y planes de calidad aplicables a empresas de hostelería y turismo. - Definir o realizar procesos de control de calidad de los servicios y productos de hostelería y turismo, identificando las características de calidad más significativas. - Evaluar los resultados de los datos obtenidos durante los procesos de control de productos o servicios del sector de hostelería y turismo, proponiendo actuaciones para la mejora continua. Índice: La cultura de la calidad en las empresas y/o entidades de hostelería y turismo 4 1. Presentación. 5 2. Objetivos. 6 3. El concepto de calidad y excelencia en los servicios hostelero y turístico. 7 3.1. Necesidad de aseguramiento de la calidad en la empresa turístico hotelera. 14 3.2. El coste de medición y mejora de la calidad. 16 3.3. Calidad y productividad. 22 3.4. Calidad y gestión del rendimiento. 23 3.5. Herramientas de la calidad y la no calidad. 24 4. Sistemas de calidad: implantación y aspectos claves. 26 4.1. El modelo EFQM de la fundación europea para la gestión de la calidad (European Foundation Quality Management). 28 5. Aspectos legales y normativos. 34 5.1. Legislación nacional e internacional. 34 6. El plan de turismo español horizonte 2020. 44 7. Resumen. 47 8. Autoevaluación. 48 La gestión de la calidad en la organización hostelera y turística 50 1. Presentación. 51 2. Objetivos. 53 3. Organización de la calidad. 54 3.1. Enfoque de los Sistemas de Gestión de la Organización. 54 3.2. Compromiso de la dirección. 58 3.3. Coordinación. 62 3.4. Evaluación. 63 4. Gestión por procesos en hostelería y turismo. 65 4.1. Identificación de procesos. 70 4.2. Planificación de procesos. 71 4.3. Medida y mejora de los procesos. 75 5. Resumen. 80 6. Autoevaluación. 81 Procesos de control de calidad de los servicios y productos de hostelería y turismo. 83 1. Presentación. 84 2. Objetivos. 85 3. Procesos de producción y servicio. 86 3.1. Comprobación de la calidad. 87 3.2. Organización y Métodos de Comprobación de la Calidad. 88 4. Supervisión y medida del proceso y Producto/servicio. 92 4.1. Satisfacción del cliente. 92 4.2. Supervisión y medida de productos/servicios. 101 5. Gestión de los datos. 105 5.1. Objetivos. 106 5.2. Sistema de información de la calidad a la dirección. 107 5.3. Métodos de aplicación. 109 6. Evaluación de resultados. 112 6.1. Propuestas de mejora. 112 7. Resumen. 117 8. Autoevaluación. 119 Examen final 121 Glosario 124 Bibliografía 129

Mini Nutritional Assessment (MNA)

Author : Bruno J. Vellas
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3805568037
Total Pages : 202 pages
Book Rating : 4.8/5 (55 download)

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Book Synopsis Mini Nutritional Assessment (MNA) by : Bruno J. Vellas

Download or read book Mini Nutritional Assessment (MNA) written by Bruno J. Vellas and published by Karger Medical and Scientific Publishers. This book was released on 1999 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first of a new series which will present the proceedings of the newly established Nestlé Nutrition Workshop Series: Clinical & Performance Programme aimed at adult nutrition. Undernutrition is a common phenomenon in elderly people, and malnutrition reaches significant levels in those being in hospital, nursing homes or home care programs. Consequences of malnutrition often go unrecognised owing to the lack of specific validated instruments to assess nutritional status in frail elderly persons. The Mini Nutritional Assessment (MNA) provides a single, rapid assessment of nutritional status in the elderly of different degrees of independence, allowing the prevalence of protein-energy malnutrition to be determined and to evaluate the efficacy of nutritional intervention and strategies. Easy, quick and economical to perform, it enables staff to check the nutritional status of elderly people when they enter hospitals or institutions and to monitor changes occurring during their stay. Moreover, the MNA is predictive of the cost of care and length of stay in hospital. This publication will be of immense assistance to heads of geriatric teaching units, teachers in nutrition, clinicians general practitioners and dieticians, enabling them to better detect, recognise and start treatment of malnutrition in the elderly.

Climate Change Policy

Author : Michael Bothe
Publisher : Eleven International Publishing
ISBN 13 : 9077596054
Total Pages : 458 pages
Book Rating : 4.0/5 (775 download)

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Book Synopsis Climate Change Policy by : Michael Bothe

Download or read book Climate Change Policy written by Michael Bothe and published by Eleven International Publishing. This book was released on 2005 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the research results of an interdisciplinary study on climate change policies by the Enforcing Environmental Policy (EEP) Network, a project supported by the Human Dimension Potential Programme. Contributions are from highly qualified economic and legal specialists based at research institutes across Europe. The book gives answers to several questions related to the implementation of the international rules on climate change, most notably the Kyoto Protocol. It analyses ways and means to facilitate and encourage compliance with the objectives of the Kyoto Protocol. It is addressed to policy-makers, academics, business-sector and stakeholders throughout and outside Europe. Due to its interdisciplinary approach, this work is a distinctive and unique product compared to the existing literature on the subject. The effective implementation of climate protection and clean air policy requires an understanding of the political, legal and economic structures and constraints facing policy makers - and this is exactly what this book offers.

Procesos de gestión de calidad en hostelería y turismo

Author : CARRASCO FERNÁNDEZ, SOLEDAD
Publisher : Ediciones Paraninfo, S.A.
ISBN 13 : 842833448X
Total Pages : 120 pages
Book Rating : 4.4/5 (283 download)

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Book Synopsis Procesos de gestión de calidad en hostelería y turismo by : CARRASCO FERNÁNDEZ, SOLEDAD

Download or read book Procesos de gestión de calidad en hostelería y turismo written by CARRASCO FERNÁNDEZ, SOLEDAD and published by Ediciones Paraninfo, S.A.. This book was released on 2013-01-01 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: La calidad en la prestación de servicios cobra cada día mayor importancia como valor diferencial. El nivel de exigencia del consumidor es cada vez más elevado y el sector de la hostelería y el turismo es uno de los mejores y mayores exponentes de esa excelencia a la que debemos aspirar profesionales y consumidores.;En esta obra se abordan con sencillez y claridad aspectos fundamentales relacionados con los procesos de gestión de calidad en este sector productivo. La cultura de la calidad en las empresas y entidades de hostelería y turismo, la necesidad de aseguramiento de la misma, los costes de medición y mejora, la productividad, herramientas y sistemas de calidad, el modelo EFQM, aspectos legales y normativos, y el plan de turismo español horizonte 2020 son algunas de las cuestiones estudiadas.;Sin olvidar todo lo relativo a la gestión de la calidad en la organización hostelera y turística, con especial referencia a la organización de la calidad, coordinación, evaluación, enfoque de sistemas y compromiso de la dirección así como todo lo relacionado con la gestión por procesos, dedicando especial atención a todo lo que son los procesos de control de calidad de los servicios y productos de hostelería y turismo: supervisión y medida del proceso y producto/servicio, gestión de los datos y evaluación de los resultados.;Cada unidad didáctica se completa con una propuesta de ejercicios y sus correspondientes soluciones, lo cual facilita el aprendizaje y la comprensión práctica de los conceptos expuestos.;La obra responde además exactamente al contenido curricular que los RD 1376/2008 de 1 de agosto y 685/2011 de 13 de mayo definen para la unidad formativa UF 0049 "Procesos de gestión de calidad en hostelería y turismo" que es transversal y por lo tanto forma parte de diversos certificados de profesionalidad de la familia de hostelería y turismo.;Una obra imprescindible para conocer las claves de los procesos de calidad en el sector hostelero y turístico, esencial para cuantos desempeñan su labor profesional en este ámbito así como para quienes desean formarse y adquirir competencias válidas para desempeñar su actividad laboral en este sector en auge continuo.;María Soledad Carrasco es profesora de FP desde 1985 y licenciada en Derecho por la UNED. Funcionaria de carrera en la familia profesional de Administración y gestión, ha desarrollado su labor profesional en institutos de enseñanza pública de Extremadura, Baleares y Madrid. Actualmente imparte clases en el IES Luis Buñuel de Móstoles. Tutora en centros de trabajo.

Principles of European Contract Law

Author : Commission on European Contract Law
Publisher : Kluwer Law International B.V.
ISBN 13 : 9041113053
Total Pages : 612 pages
Book Rating : 4.0/5 (411 download)

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Book Synopsis Principles of European Contract Law by : Commission on European Contract Law

Download or read book Principles of European Contract Law written by Commission on European Contract Law and published by Kluwer Law International B.V.. This book was released on 2000-01-01 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text provides a comprehensive guide to the principles of European contract law. They have been drawn up by an independent body of experts from each Member State of the EU, under a project supported by the European Commission and many other organizations. The principles are stated in the form of articles, with a detailed commentary explaining the purpose and operation of each article and its relation to the remainder. Each article also has extensive comparative notes surveying the national laws and other international provisions on the topic.

Hosts and Guests Revisited

Author : Valene L. Smith
Publisher :
ISBN 13 : 9781882345281
Total Pages : 0 pages
Book Rating : 4.3/5 (452 download)

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Book Synopsis Hosts and Guests Revisited by : Valene L. Smith

Download or read book Hosts and Guests Revisited written by Valene L. Smith and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Paris

Author : Julien Green
Publisher : Marion Boyars Publishers
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Paris by : Julien Green

Download or read book Paris written by Julien Green and published by Marion Boyars Publishers. This book was released on 1991 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: An American born in Paris at the turn of the last century, Green accompanies the reader on an imaginative stroll around the French capital, revealing its secret stairways, courtyards and alleys. From haunted visions of Notre-Dame to memories of the old Trocadero, Green describes these strange and often little-known locations in loving detail. Book jacket.

Spanish in the United States

Author : Ana Roca
Publisher : Walter de Gruyter
ISBN 13 : 3110804972
Total Pages : 221 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Spanish in the United States by : Ana Roca

Download or read book Spanish in the United States written by Ana Roca and published by Walter de Gruyter. This book was released on 2011-06-03 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of original papers presents current research on linguistic aspects of the Spanish used in the United States. The authors examine such topics as language maintenance and language shift, language choice, the bilingual's discourse patterns, varieties of Spanish used in the United States, and oral proficiency testing of bilingual speakers. In view of the fact that Hispanics constitute the largest linguistic minority in the United States, the pioneering work in the area of sociolinguistic issues in the U.S. Spanish presented here is of great importance.

New Features in Contract Law

Author : Reiner Schulze
Publisher : Walter de Gruyter
ISBN 13 : 3866537263
Total Pages : 452 pages
Book Rating : 4.8/5 (665 download)

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Book Synopsis New Features in Contract Law by : Reiner Schulze

Download or read book New Features in Contract Law written by Reiner Schulze and published by Walter de Gruyter. This book was released on 2009-04-27 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economic change, globalisation and harmonisation of European Law have brought new challenges to contract law. The contributions in this Volume by prominent legal scholars deal with current trends and perspectives in European and International Contract Law and their impact on the various domestic legal systems. The Compendium provides an analysis of new developments in formation of contract, performance and remedies, consumer contract law and the particularly controversial area of anti-discrimination law. Experts in their field examine the underlying legal principles and problems arising in legal practice in Common Law and Civil Law. The essays written in English, German and French are the product of a series of lectures held in 2006 at the Centre for European Private Law (CEP) at the University of Münster, Germany. The contributing authors are: John Adams, Hugh Beale, Giuditta Cordero-Moss, Barbara Dauner-Lieb, Michele Graziadei, Thomas Gutmann, Geraint Howells, Simon James, Paul Lagarde, Matthias Lehmann, Peter Møgelvang-Hansen, Salvatore Patti, Thomas Pfeiffer, John C. Reitz, Judith Rochfeld, Martin Schmidt-Kessel, Jürgen Schmidt-Räntsch, Alessandro Somma, Stefano Troiano, Christian Twigg-Flesner, Antoni Vaquer Aloy and Fryderyk Zoll.

Marketing Tourism

Author : Alan Jefferson
Publisher :
ISBN 13 :
Total Pages : 356 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Marketing Tourism by : Alan Jefferson

Download or read book Marketing Tourism written by Alan Jefferson and published by . This book was released on 1991 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Gestión de la calidad (ISO 9001/2008) en hostelería

Author :
Publisher : Editorial Vértice
ISBN 13 : 8499311202
Total Pages : 329 pages
Book Rating : 4.4/5 (993 download)

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Book Synopsis Gestión de la calidad (ISO 9001/2008) en hostelería by :

Download or read book Gestión de la calidad (ISO 9001/2008) en hostelería written by and published by Editorial Vértice. This book was released on 2010-06-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A través de este manual se da a conocer al lector los principales objetivos y beneficios que supone la implantación de un sistema de calidad en la empresa hostelera, mediante los aspectos fundamentales de la misma, como son los conceptos de normalización, certificación y acreditación, las diferentes fases del proceso de implantación de un sistema de calidad, así como los requisitos de la norma ISO 9001 Entre sus líneas se aporta una visión global de las diferencias de los sistemas de calidad en las distintas áreas de actividad económica y se analizan los criterios para implementar un programa de calidad total en una empresa cuya actividad principal es la hostelería ÍNDICE: 1.- Normalización, certificación y acreditación. 2.- Sistemas de gestión de la calidad y documentación general. 3.- Requisitos de la norma ISO 9001:2008 responsabilidad de la dirección. 4.- Planificación de la realización del producto y procesos relacionados con el cliente. 5.- Diseño y desarrollo, recursos humanos y compras. 6.- Producción y prestación del servicio. 7.- Medición, control del producto no conforme, análisis de datos y mejora. 8.- Implantación de un sistema de gestión de la calidad conforme a la ISO 9001:2008. 9.- Auditoría del sistema de gestión de la calidad. 10.- La gestión de la calidad según la EFQM. 11.- La gestión de la calidad según la calidad total. 12.- Costes de calidad. 13.- Datos sobre el sector hostelería. 14.- La calidad en la empresa hostelera. 15.- El instituto para la calidad turística española (ICTE)

Tourism Marketing and Management Handbook

Author : Stephen F. Witt
Publisher :
ISBN 13 :
Total Pages : 648 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Tourism Marketing and Management Handbook by : Stephen F. Witt

Download or read book Tourism Marketing and Management Handbook written by Stephen F. Witt and published by . This book was released on 1994 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook provides a detailed guide to marketing and management in tourism in the 1990s. This second edition features 100 contributions from international authorities on the subject; new chapters reflecting the issues of increasing importance in tourism; greater emphasis on management and internationally applicable topics; and major revisions of all existing chapters. The contents have been reorganized by subject area for convenience. Designed to provide a user-friendly reference, the topics covered include cost-benefit analysis, hotel marketing, international tourism trends, financial analysis and planning, quality management and pricing and promotional strategy. This edition shows the application of marketing and mangement techniques within the tourism industry, and is appropriate for use in tourism businesses of any size.