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Celebrate With Chocolate
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Download or read book Chocolatour written by Doreen Pendgracs and published by . This book was released on 2013-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Celebrate with Chocolate by : Marcel Desaulniers
Download or read book Celebrate with Chocolate written by Marcel Desaulniers and published by Harper Collins. This book was released on 2011-10-04 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who can resists the lure of chocolate? In this rich new cookbook, America's No 1 expert, award-winning pastry chef Marcel Desaulniers, offers the biggest and best collection of chocolate desserts available - dozens of incredible treats of every variety, from cakes to cookies and puddings pops to pies. Going beyond ordinary desserts, Celebrate with Chocolate includes such decadent delights as Truffle Tart, Chocolate Peanut Butter and Jelly Sandwich Cookies, Chocolate Grasshopper Ice Cream Sandwich, Cocoa Roll, Chocolate Brioche French Toast, and more. With expert instructions and an informative section on equipment, ingredients and techniques, Celebrate with Chocolate is a chocoholic's dream come true - the ultimate must-have cookbook for every aficionado's shelf.
Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Book Synopsis Chocolate For a Mother's Heart by : Kay Allenbaugh
Download or read book Chocolate For a Mother's Heart written by Kay Allenbaugh and published by Simon and Schuster. This book was released on 1999-07-29 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Moms Love Chocolate, Too! Mothers do it all -- they teach, listen, guide, and protect. They shelter us from life's unexpected storms, nurture us into adulthood, and know just when to push us from the nest. Now the creator of the bestselling Chocolate series offers up a rich, soulful celebration of motherhood, one that any woman -- mother, daughter, sister, or best friend -- will love. Here are more true stories that capture the essence of what it means to be a woman and that honor the unforgettable experience of mothering, from the heartwarming and hilarious to the bittersweet: a mother sending her child off to school, or down the aisle...a mother who knows just what to say and when to say it -- or keep it to herself...a stand-in mom who passes for the "real thing" with flying colors...a mother whose intuition never fails....You're sure to recognize yourself -- or your own mom -- in the pages of Chocolate for a Mother's Heart.
Book Synopsis Bean-to-Bar Chocolate by : Megan Giller
Download or read book Bean-to-Bar Chocolate written by Megan Giller and published by Storey Publishing. This book was released on 2017-09-19 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
Book Synopsis Joy the Baker Cookbook by : Joy Wilson
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Book Synopsis On the Chocolate Trail by : Deborah Prinz
Download or read book On the Chocolate Trail written by Deborah Prinz and published by Jewish Lights Publishing. This book was released on 2013 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a delectable journey through the religious history of chocolate--a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people--including French (Bayonne) chocolate makers--believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company--Fry's--that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for "snack." Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan "Book of Counsel" taught that gods created humans from chocolate and maize.
Book Synopsis Making Chocolate by : Dandelion Chocolate
Download or read book Making Chocolate written by Dandelion Chocolate and published by Clarkson Potter. This book was released on 2017-11-14 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco’s beloved chocolate factory have learned since the day they first cracked open a cocoa bean. Best known for their single origin chocolate made with only two ingredients—cocoa beans and cane sugar—Dandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.
Download or read book Plate to Pixel written by Helene Dujardin and published by John Wiley & Sons. This book was released on 2011-05-12 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tips and techniques for making food look good—before it tastes good! Food photography is on the rise, with the millions of food bloggers around the word as well as foodies who document their meals or small business owners who are interested in cutting costs by styling and photographing their own menu items, and this book should serve as your first course in food photography. Discover how the food stylist exercises unique techniques to make the food look attractive in the finished product. You’ll get a taste of the visual know-how that is required to translate the perceptions of taste, aroma, and appeal into a stunning, lavish finished photograph. Takes you through the art and techniques of appetizing food photography for everyone from foodies to food bloggers to small business owners looking to photograph their food themselves Whets your appetite with delicious advice on food styling, lighting, arrangement, and more Author is a successful food blogger who has become a well-known resource for fellow bloggers who are struggling with capturing appetizing images of their creations So, have the cheese say, "Cheese!" with this invaluable resource on appetizing food photography.
Book Synopsis How To Celebrate National Chocolate Day Right by : Corella Daniels
Download or read book How To Celebrate National Chocolate Day Right written by Corella Daniels and published by Independently Published. This book was released on 2021-01-08 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's the most magical foodie day in the history of celebrated national food holidays - Oct. 28 is National Chocolate Day. As a self-proclaimed chocoholic, you can follow many chocolate recipe ideas that are almost too good to be true and going to celebrate this amazing holiday. Let's do it right.
Book Synopsis Dinner: A Love Story by : Jenny Rosenstrach
Download or read book Dinner: A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Book Synopsis Mr Bunny's Chocolate Factory by : Elys Dolan
Download or read book Mr Bunny's Chocolate Factory written by Elys Dolan and published by Oxford University Press - Children. This book was released on 2017-02-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Go behind the scenes of Mr Bunny's chocolate factory! An irresistible look at the workings of Mr Bunny's chocolate factory! Packed with cross-over humour to amuse kids and big kids too with artwork full of details for poring over time and time again. Still a new kid on the block, Elys Dolan has already been shortlisted for The Roald Dahl Funny Prize and the Waterstones Children's Book Prize, and nominated for the Kate Greenaway Medal. The perfect picture book for Easter, but also with a great all-year round appeal.
Book Synopsis Celebrating Chocolate by : Avner Laskin
Download or read book Celebrating Chocolate written by Avner Laskin and published by Leisure Arts. This book was released on 2011 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: All of the recipes in this book contain chocolate as their main ingredient. Some of the recipes are quite traditional, while others are more innovative--
Download or read book Celebrating Candy written by Leisure Arts and published by Leisure Arts. This book was released on 2010 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepared to please personal cravings, homemade candy is an irresistible reason to celebrate! Whether involving rich chocolate, creamy peanut butter, refreshing mint, or other flavors and textures, the recipes in this collection reflect a variety of tastes to please candy lovers of all ages. There are traditional favorites such as Marble Fudge and Rocky Road Candy, kid-pleasing confections such as Peanut Patties and White Chocolate Chewies, sophisticated tastes such as Chocolate Rum Balls and Mocha-Nut Patties, classics such as Never-Fail Divinity and Pecan Logs, and special flavors for Christmas and other holidays. There is even a chapter of extra-easy recipes that can be ready in a wink!
Book Synopsis Celebrate with Chocolate by : Marcel Desauliniers
Download or read book Celebrate with Chocolate written by Marcel Desauliniers and published by . This book was released on 2006-02-01 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning cookbook author & chef Marcel Desauliniers is the champion of chocolate. This new collection of festive recipes turns any day into a holiday. Whether you want a romantic cake for two or a big cake for 20, cookies, pies, or anything in between, Marcel will show you the way. He offers over-the-top recipes that are surprisingly simple to make. For example, She Ain't HeavyÓ Chocolate Cake stacks three layers of extravagantly light, cocoa-saturated cake, all coated with a smooth cocoa icing. For a lunchtime favorite turned sweet treat try the Chocolate Peanut Butter & Jelly Sandwich Cookies. No holiday is required to Celebrate with Chocolate with Desauliniers. Just have a true love of chocolate! Delectable color photos.
Book Synopsis National Chocolates Day: Delicious Ways to Celebrate National Chocolates Day by : Jones LATOYA
Download or read book National Chocolates Day: Delicious Ways to Celebrate National Chocolates Day written by Jones LATOYA and published by . This book was released on 2021-10-27 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate is one of life's greatest pleasures, providing hope in the darkness of an otherwise drab culinary experience. Chocolate didn't find its way into the culinary repertoire of the western world until the Spanish learned of it from the Mayan people of Mesoamerica. From this simple beginning, it has spread throughout the world to be one of the most desired treats of all social and economic classes. Chocolates Day celebrates the history of this delicious treat, especially in one of its most popular form, a variety of chocolates.
Book Synopsis Carpe Cocoa, Seize the Chocolate!: 40 Recipes to Celebrate Chocolate - Sweet and Spicy; Bark, Bites, Dips, Sauces, Truffles Treats by : Daniel Humphreys
Download or read book Carpe Cocoa, Seize the Chocolate!: 40 Recipes to Celebrate Chocolate - Sweet and Spicy; Bark, Bites, Dips, Sauces, Truffles Treats written by Daniel Humphreys and published by Independently Published. This book was released on 2019-01-24 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Last time we counted there were 30 National Days celebrating chocolate! From National Chocolate Month in February to National Chocolate-Covered Anything Day on December 16 to this year's American Chocolate Week (March 18-24) In fact, there's at least one chocolate celebration in every month; enough to satisfy those with even the most insatiable sweet tooth. Not that we need an excuse, but just so you can join in the fun Carpe Cocoa, Seize the Chocolate brings you 40 celebratory sweet and spicy recipes. Here, is just a small selection of what we have to offer - - Barks & Bites: Pink Chocolate Bark with Chipotle and Pistachios, Cardamom and Milk Chocolate Bites and White Chocolate Bark with Pomegranates and Almonds - Dips & Sauces: German Chocolate Apple Dip, Chocolate & Stout Sauce, and Mint Chocolate Dessert Soup - Truffles &Treats: Dark Chocolate & Rose Truffles, Dark Chocolate Maple Syrup and Coconut Treats and Chocolate Covered Cherry Treats Regardless of whether you prefer dark, milk or white chocolate we've got you covered, dipped and filled!